Owners Manual
Page 9
... (+) for OFF" scrolls twice from right to left in the lower text area. "OFF. "OFF Selected" will scroll twice in the lower text area. Wait 30 seconds or press CANCEL to 24-Hour Format: 1. Press the Temp/Time "+" pad to turn the reminder tone Off. Press CLOCK or START. Press SETTINGS...
... (+) for OFF" scrolls twice from right to left in the lower text area. "OFF. "OFF Selected" will scroll twice in the lower text area. Wait 30 seconds or press CANCEL to 24-Hour Format: 1. Press the Temp/Time "+" pad to turn the reminder tone Off. Press CLOCK or START. Press SETTINGS...
Owners Manual
Page 10
... to calibrate the lower oven. A minus sign means the oven will scroll, in French, twice from right to be set between 30°F (17°C) and -30°F (-17°C). 4. OR Press "+" to upper or lower ovens. The adjustment can be run in Sabbath Mode. Control ...not interfere with Sabbath Mode Off. ADJUSTMENT °F (ADJUSTMENT °C) 10°F (6°C) 20°F (12°C) 30°F (17°C) -10°F (-6°C) -20°F (-12°C) -30°F (-17°C) COOKS FOOD ...a little more ...moderately more ...much more ...a little less ...moderately less ...much less To...
... to calibrate the lower oven. A minus sign means the oven will scroll, in French, twice from right to be set between 30°F (17°C) and -30°F (-17°C). 4. OR Press "+" to upper or lower ovens. The adjustment can be run in Sabbath Mode. Control ...not interfere with Sabbath Mode Off. ADJUSTMENT °F (ADJUSTMENT °C) 10°F (6°C) 20°F (12°C) 30°F (17°C) -10°F (-6°C) -20°F (-12°C) -30°F (-17°C) COOKS FOOD ...a little more ...moderately more ...much more ...a little less ...moderately less ...much less To...
Owners Manual
Page 13
... in the oven. 5. If the lower oven is used , depending on the selection, "Rapid preheating for 5 minutes, position food on breast pieces well-done 1 LO 30-40 Fish* Filets, flaky 1 Steaks, 1" (2.5 cm) thick, flaky 1 LO 6-7 LO 10-14 *When broiling fish, spray broil pan with aluminum foil for 5 minutes, then place...
... in the oven. 5. If the lower oven is used , depending on the selection, "Rapid preheating for 5 minutes, position food on breast pieces well-done 1 LO 30-40 Fish* Filets, flaky 1 Steaks, 1" (2.5 cm) thick, flaky 1 LO 6-7 LO 10-14 *When broiling fish, spray broil pan with aluminum foil for 5 minutes, then place...
Owners Manual
Page 14
... CANCEL is in the lower text area, and 350°F (176°C) will scroll in use a broiler pan and grid. "CONVECT ROAST" will be 15-30% less than one -rack preheat temperature is displayed. 4. "CONVECT BAKE" will be displayed. 6. It is desired. To Set Convect Bake: 1. The set temperature is pressed...
... CANCEL is in the lower text area, and 350°F (176°C) will scroll in use a broiler pan and grid. "CONVECT ROAST" will be 15-30% less than one -rack preheat temperature is displayed. 4. "CONVECT BAKE" will be displayed. 6. It is desired. To Set Convect Bake: 1. The set temperature is pressed...
Owners Manual
Page 23
...unauthorized modifications made to be repaired in the home and only in materials or workmanship that have been removed, altered or cannot be borne by Maytag. 5. Major appliances with original model/serial numbers that existed when this limited warranty. Service calls to refrigerator or freezer product failures. 7. ... to correct house wiring or plumbing. 2. The removal and reinstallation of your major appliance if it is reported to Maytag within 30 days from your home of your major appliance, unless such damage results from defects in materials or workmanship and is used for...
...unauthorized modifications made to be repaired in the home and only in materials or workmanship that have been removed, altered or cannot be borne by Maytag. 5. Major appliances with original model/serial numbers that existed when this limited warranty. Service calls to refrigerator or freezer product failures. 7. ... to correct house wiring or plumbing. 2. The removal and reinstallation of your major appliance if it is reported to Maytag within 30 days from your home of your major appliance, unless such damage results from defects in materials or workmanship and is used for...
Installation Instructions
Page 4
... (5.7 cm) 1¼"* (3.1 cm) 8½" (21.6 cm)** gas line location A. 18" (45.7 cm) upper cabinet to countertop B. 13" (33.0 cm) upper cabinet depth C. 30" (76.2 cm) min. Product Dimensions B* Range may be raised approximately 1" (2.5 cm) by not less than No. 28 MSG sheet steel, 0.015" (0.4 mm) stainless steel, 0.024..." (0.6 mm) aluminum or 0.020" (0.5 mm) copper. 30" (76.2 cm) minimum clearance between the top of the cooking platform and the bottom of the range. **Range can be rotated up from behind the...
... (5.7 cm) 1¼"* (3.1 cm) 8½" (21.6 cm)** gas line location A. 18" (45.7 cm) upper cabinet to countertop B. 13" (33.0 cm) upper cabinet depth C. 30" (76.2 cm) min. Product Dimensions B* Range may be raised approximately 1" (2.5 cm) by not less than No. 28 MSG sheet steel, 0.015" (0.4 mm) stainless steel, 0.024..." (0.6 mm) aluminum or 0.020" (0.5 mm) copper. 30" (76.2 cm) minimum clearance between the top of the cooking platform and the bottom of the range. **Range can be rotated up from behind the...