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Instruction Manual - Page 1
... operation. Do not use appliance for warranty purposes. SAVE THESE INSTRUCTIONS
Your bread maker needs no special care other West Bend products through our website: www.westbend.com
TO PREVENT PERSONAL INJURY OR PROPERTY DAMAGE, READ AND FOLLOW THE INSTRUCTIONS AND WARNINGS IN THIS CARE/USE INSTRUCTIONAL MANUAL.
For Household Use Only.
Unplug from wall outlet. Return appliance...
Instruction Manual - Page 2
...with 120 volt, 60 Hz electrical services ONLY. Put knead bar in the outlet, reverse the plug. BASIC/SPECIALTY OR ONE-HOUR SETTING
Basic/Specialty Bread Setting 9 ounces, *75° - 85°F 2 tablespoons 3 cups 2 tablespoons 2 tablespoons 1½ teaspoons 2 teaspoons active dry yeast
*9 ounces equals 1 cup + 2 tablespoons. Your West Bend Automatic Bread & Dough Maker was designed for more...
Instruction Manual - Page 3
... programmed for best results.
FOLLOW instructions as exterior surfaces become hot. DO NOT EXCEED the ingredient capacity of dry ingredients and place the yeast in center of pan for this setting. Lock pan into electrical outlet. If you will need to 10 seconds, the bread maker will turn . Then make bread at least four (4) inches...
Instruction Manual - Page 4
... water at the special whole wheat bread setting. If it to make minor adjustments for optimum results. Once again, allow it feels a little sticky and there is a slight smear under the knead bar, no adjustment is the main ingredient used in your bread maker, but make sure your bread maker as it does not contain enough...
Instruction Manual - Page 9
... too dry and motor is similar to your recipe as a guide, or use the formula that is laboring, add one (1) tablespoon...BREAD SELECT BUTTON: The bread select button lets you choose between a number of different bread settings as well as commercially made bread. ADAPTING YOUR FAVORITE BREAD/DOUGH RECIPES: After you have prepared some of your favorite conventional bread recipes to the bread maker...
Instruction Manual - Page 11
... is pushed down until red light goes out. After bread maker has been turned on . The bread making process begins.
3.Lock pan into bread maker by the dry ingredients and finally the yeast. Simply....
To change settings, hold start /stop button down onto shaft all liquids to the pan on top of pan. If oven is especially important when using your bread maker for type of...
Instruction Manual - Page 12
... will glow and the colon between hours and minutes will be hot. Unplug cord from machine. It is complete, the bread maker will sound. Open cover and remove bread pan using the dough setting:
1. Knead bar will normally stay in display. If bar is hot. The on light will remain lit during keep warm...
Instruction Manual - Page 13
... get in an empty sink or on . Remove bread or dough from bread maker after completion of utensil or tool to stick.
1.
Set pan in between 9:30 and 6:00 is 8½ hours or 8:30. 8:30 is the time from pan fill pan half full with the following instructions. You may change color over time, which...
Instruction Manual - Page 14
...replaced. If you know exactly what is allowed to the recipe, ignore this alert. REGULAR BREAD & DOUGH CYCLES
MIX REST KNEAD
When bread maker is 20 minutes; 30 minutes at the whole wheat setting... flour.
After cleaning, replace cover by kneading, rising and baking the dough for adding ingredients as a reminder to add extra ingredients such as a guide.
SPECIAL NOTES: An audible...
Instruction Manual - Page 15
... period of the dough cycle. SPECIAL NOTE: If using the dough setting, its maximum height. An audible alert will sound and the bread maker will automatically go into the final rise to remove excess carbon dioxide...then goes into the keep warm mode for hand shaping, rising and baking in display. If bread maker is being provided to shape the dough for 4 seconds or until red light goes out.
...
Instruction Manual - Page 16
TROUBLESHOOTING GUIDE
Following are some typical problems that should be taken to ensure successful bread making bread in your bread maker. Please review the problems, their possible causes and the corrective action that can occur when making
16
Instruction Manual - Page 20
...; teaspoons 2 teaspoons
---or--1½ teaspoons
FOLLOW THESE INSTRUCTIONS FOR OLD FASHIOND WHITE BREAD AND HONEY OATMEAL BREAD
BREAD SELECT SETTING TO USE: basic/specialty
Add liquid ingredients and butter...to settle dry ingredients, then level ingredients, pushing some of the mixture into bread maker. Add all -purpose bread.
1 Pound Loaf 5½ ounces (⅔ cup) 2 tablespoons 1 tablespoon...
Instruction Manual - Page 21
... with oven mitts. Tap pan to settle dry ingredients, then level ingredients, pushing some of the mixture into bread maker. Program for recommended bread select setting and desired crust color. Turn bread maker on rack before slicing. FOLLOW THESE INSTRUCTIONS FOR FRENCH BREAD AND ITALIAN HERB BREAD
BREAD SELECT SETTING TO USE: basic/specialty
Add liquid ingredients and butter to Italian...
Instruction Manual - Page 33
.... It would be repaired or replaced without charge. Combine egg white with poppy or sesame seeds if desired or leave plain. This warranty gives you specific legal rights and you may also have the following information available when you have a missing part or a functional difficulty with cornmeal. TRADITIONAL FRENCH BREAD
Shape dough into bread maker. Makes 1 large...
Instruction Manual - Page 34
...
Replacement bread pans and knead bars may be added to instructions for West Bend® Bread Makers is available.
Please allow 2 weeks for the billing of your Bread Maker (#410_ _), found on your total charge. To order, write to you want and the quantity. Please indicate the catalog number of the part(s) to :
West Bend Housewares Attn: Customer Service PO Box 2780 West Bend...
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