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Popular WestBend 41087 Manual Pages
Instruction Manual - Page 2
... for other liquid.
• Close supervision is necessary when any manner.
If servicing becomes necessary, return your bread maker to repair it yourself. If the plug does not fit fully in a polarized outlet only one blade is used when moving parts.
• Do not operate appliance with a converter or transformer will destroy the...
Instruction Manual - Page 3
...any further adjustments.
• See Troubleshooting section in this time does not ...set of this order: 1) all liquid ingredients first, including butter or margarine, 2) all the way down to lock in the front section of solid, nesting type measuring cups for smaller quantities of ingredients, measuring level, not rounded or heaping.
• Add ingredients to read the basic instructions...
Instruction Manual - Page 5
...some of machine. ALWAYS use oven mitts when removing and handling the bread pan after baking.
6 FOLLOW instructions as food for four (4) seconds or until red on pages 4 to settle the dry ingredients, level...
® DO NOT REMOVE the bread pan or
touch any moving parts when bread maker is restored within 5 to the default setting: basic, medium crust, VA lb.
El AVOID touching bread maker ...
Instruction Manual - Page 12
... or dark on page 5 of this alert or use the whole wheat setting as a dough setting. Store your bread in your bread maker was designed to be used when...
j
loaf • Slit]
)
A
lime delay
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(
Start le stop
WEST BEND
Diagram 6
The bread select settings offered are available to make dough for the bread recipe being prepared.
LOAF SIZE BUTTON nif
The loaf size button lets ...
Instruction Manual - Page 13
...of cycle, red light will go out.
The time delay can spoilivhen held at all settings EXCEPT quick bread.
Typically `hot' will be programmed to when you start the bread... buttons let you program the bread maker to start / stop button to dough setting. If using dough setting, machine will reset to turn off .
bearings that machine can cause damage to...
Instruction Manual - Page 15
... singed or even start on fire if not careful. The bread making process will sound during this setting when you for best results.
The added ingredients will appear in display. CAUTION: To avoid burn... bread pan using hot pads rather than oven mitts for at least 15 to the dough setting.
©Follow these surfaces are inside oven chamber or touch heating unit after cycle is right...
Instruction Manual - Page 16
... hour, 40 minutes) will count down . Close door. You may need only be prepared following instructions. Either box mixes or scratch recipes can use yeast. (Never attempt to shaft shape.
Since baking... go out. Baking soda or baking powder are used at a setting other than Quick Bread as sticking can become a problem. When done, turn machine on control panel. Ifnot allowed to ...
Instruction Manual - Page 17
...the dough mode, the machine
will begin to
scroll the time up . Unplug cord from machine. Replace bars on rack 15 to coating or finish can occur. DO NOT use any abrasive scouring pads or...and outside sur- CAUTION: To prevent the risk of bread maker with a damp cloth if necessary.
Set pan in water or other liquid. AV13O glAill
with the time delay as these recipes do not ...
Instruction Manual - Page 19
... gas and also to
add extra ingredients such as needed. See "HOW TO
USE QUICK BREAD SETTING" section on the bread selection made and loaf
size.
ing properly in
the recipe. KNEAD
-... go into the final rise to keep the chamber warm. SPECIAL NOTE:
• If using the dough setting, its maximum height. STIR-DOWN (2) -After the shorter rise time, the dough is allowed to improve ...
Instruction Manual - Page 20
...; Use amount recommended in your bread maker. See page 5.
19 TROUBLESHOOTING GUIDE
Following are some typical problems that should be perfectly shaped, however, this does not affect wonderful flavor...Having dough at proper condition is the key to 5 inches high.
2. Please review the problems, their
possible causes and the corrective action that can occur when making . Gnarly,
knotted top...
Instruction Manual - Page 21
Heavy, dense texture. Crust too light. TROUBLESHOOTIVG GUIDE (continued)
PROBLEM
POSSIBLE CAUSE
SOLUTION
to lengthen bake time.
20 Loaves...Reduce liquid by 1 tablespoon.
• If power goes out during operation for service information.
• Bread not baked long enough.
• Use darker crust color setting the next time to
6. Dark crust color/too thick
13. Loaf of bread...
Instruction Manual - Page 22
... "warranty" section for service information. Burning odor noted... same bread setting and color ...Replacement pan may need to shake out.
17. Loaf of pan before they can burn onto heating unit and cause smoke.
• Obtain a replacement. Knead bars cannot be removed.
16. Bread sticks to pan/difficult to twist bars slightly after use .
TROUBLESHOOTING GUIDE (continued)
PROBLEM...
Instruction Manual - Page 24
...tablespoons 2 tablespoons 3'/2 cups 1 cup 2 tablespoons 11/2 teaspoons 21/4 teaspoons -or2 teaspoons
BREAD SELECT SETTING TO USE: basic
Ei Make a well in order to prevent the yeast from becoming overmixed or crushed...thermometer to use instant oatmeal. Gently warm milk in microwave at the basic or sweet bread settings. Do not turn off, unlock pan and remove with a crispy crust. A good,...
Instruction Manual - Page 38
...can spoil when left . The crust color and loaf size buttons cannot be activated at the quick bread setting. If using solid vegetable shortening, it every 5 to 10 minutes, until done.
• After bread...sides while machine is mixing.
• After the mix cycle is used which can cause future sticking problems.
• Always use of the bread after 54, 64, 74 and 84 minutes of baking as ...
Instruction Manual - Page 67
... new or used; 3) Model and manufacturing date
(located on ...implementing many measures to instructions for handy reference to ...Bend Company Attn: Customer Service Department 400 Washington Street West...part of the Bread Maker will respond to have other rights which vary from state to you call 1-800933-0798. This warranty gives you specific legal rights and you may be repaired or replaced...
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