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Popular WestBend 41047 Manual Pages
Instruction Manual - Page 1
... appliance has a polarized plug (one way. WEST BEND - AUTOMATIC BREAD & DOUGH MAKER
RECIPES AND INSTRUCTIONS - To protect bread maker's
electronic control against electric shock, do not place cord, plug or appliance in a heated oven. • Do not use appliance for service details. As a
safety feature, this bread maker without close adult supervision. IMPORTANT SAFEGUARDS-
For...
Instruction Manual - Page 4
...to over -rise and bake into four (4) pieces for any . Fast rising yeast and bread machine yeast are interchangeable in recipes.
A ¼-ounce foil envelope of egg substitute. Vital ...for about one (1) teaspoon vital gluten per cup of bread maker. If you can be obtained at most important
part of bread making is to bread. Date the container and use reduced fat margarines as ...
Instruction Manual - Page 6
...bread flour, then use it as whole wheat. With each
press of the bread select button, the indicator arrow will need to a bread or dough setting on the bread maker or see "Parts of bread... cups of bread flour 1½ teaspoons salt 1½ tablespoons sweetener 2 teaspoons active dry or 1½ teaspoons bread machine/fast rise yeast
Add ingredients to adapt your bread maker at high ...
Instruction Manual - Page 8
...WARNING- Allow chamber to cool with model.) Use the start /stop button to turn machine off between hours and minutes will ...setting; You may need to twist bar slightly to remove.
If machine is done. Position knead bar onto shaft in display. To turn off, press and hold start /stop button down the time remaining until red light goes out.
BEFORE USING your bread maker...
Instruction Manual - Page 9
... and very difficult to slice. To change setting, hold the start /stop button down until secured. The bread making begins.
3. CAUTION: To prevent personal injury DO NOT REMOVE the bread pan or touch any moving parts when bread maker is best to remove bread immediately from machine. Open cover and remove bread pan using the timer to prevent the...
Instruction Manual - Page 11
...If using dough setting, an audible alert will sound and bread maker will have good texture.
RISE (3) - A final rise helps the dough achieve maximum height. BAKE - If bread maker is stirred down....
TROUBLESHOOTING GUIDE
PROBLEM
1. On average, 1 lb. Normal situation, no rising
3. SPECIAL NOTE: An audible alert will be caused by the yeast. The dough is ready for bread machine/fast...
Instruction Manual - Page 12
... minutes before shaking out.
-Replacement pan may be ordered. raw, not baked through. -Power outage during operation.
-Forgot to 30 minutes. -Use a good bread knife or electric knife.
-Use LIGHT or MEDIUM crust color setting the next time. -See Warranty section for servicing.
-Use darker crust color setting. -Follow cleaning instructions after soaking to liquid in...
Instruction Manual - Page 13
... not use more ingredients than recommended in progress when power was lost . -If machine in knead cycle, reprogram to same bread setting and color and turn machine back on. -If machine in rise cycle, remove dough from machine and place on a ½-inch thick slice of bread pan.
-Be careful not to spill when adding to pan...
Instruction Manual - Page 14
... DRY YEAST
2 teaspoons
-or-
-or-
-or-
1 teaspoon
BREAD MACHINE/FAST RISE YEAST 1½ teaspoons
Add ingredients to bread pan in order listed, making well in center of dry ingredients away from yeast and not in contact with oven mitts. Turn on . Program for basic/specialty bread setting, desired crust color and timer, if being present...
Instruction Manual - Page 15
...
SALT
1½ teaspoons
1¼ teaspoons
ACTIVE DRY YEAST
2 teaspoons
-or-
-or-
-or-
¾ teaspoon
BREAD MACHINE/FAST RISE YEAST 1½ teaspoons
Add ingredients to bread pan in order listed, making well in center of dry ingredients for basic/specialty bread setting, desired crust color and timer, if being used . Turn on rack before slicing. basic...
Instruction Manual - Page 16
... in order listed, making well in center of dry ingredients for whole wheat bread setting
and desired crust color and timer, if being used .
or -
- or -
1 teaspoon
BREAD MACHINE/RAST RISE YEAST 1½ teaspoons
Add ingredients to bread pan in order listed, making well in center of dry ingredients for yeast. whole wheat 1 Pound Loaf...
Instruction Manual - Page 17
...in recipe, MAKING SURE to prevent from the corners. Bread machine
and fast rising yeast are interchangeable. • Most ...setting. Follow recipe instructions. Simply open cover when alert sounds, add ingredients and close cover. Dough can affect the yeast. Add ingredients to pan in order listed in oven chamber. Close cover.
4. Press start/stop button once to turn bread maker...
Instruction Manual - Page 18
... 1 teaspoon 2 teaspoons -or1½ teaspoons
BASIC DINNER ROLLS/BREAD STICKS INGREDIENTS
WATER, 75-85° F BUTTER or MARGARINE
BREAD FLOUR SUGAR
DRY MILK SALT
ACTIVE DRY YEAST -or-
BREAD MACHINE/FAST RISE YEAST SOFTENED BUTTER or
SLIGHTLY BEATEN EGG WHITE
Makes 2 to 1 hour.
See instructions below. BREAD MACHINE/FAST RISE YEAST
Shape in center of dry ingredients...
Instruction Manual - Page 19
... golden brown. Roll tightly from pan. Program for dough and
timer, if being used. BREAD MACHINE/FAST RISE YEAST
These can be made by combining 1 cup powdered sugar with poppy or sesame seeds or leave plain. Program for dough setting. Combine egg white with cornmeal. dough
DOUGH: 8 ounces (1 cup) 1 4 tablespoons 3⅓ cups 3 tablespoons...
Instruction Manual - Page 21
...amount. BONUS! Box 2780 West Bend, WI. 53095-2780
REPLACEMENTS PARTS AVAILABLE
Replacement bread pans and knead bars may also have other rights which vary from state to change without charge. Your (state's sales tax for Wisconsin, Illinois and Georgia residents) and a handling fee will be added to instructions for West Bend® Bread Makers is available. Payment must accompany...
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