English
Page 5
..., fast rising yeast Measuring ingredients The most important secret of extra ingredients. SECOND, dry ingredients - Now, let's try a simple (but really good) recipe. Salt - Fill the measuring cup with the cups/ounces marked clearly on a flat surface and view it at room temperature, (between 77°-85°...; F) unless otherwise noted in the recipe. This means: - Note: Temperatures too cool or too hot can affect the way the bread rises and bakes. www.oster.com 5 Baking Bread The simplest way to learn how to bake bread is to ...
..., fast rising yeast Measuring ingredients The most important secret of extra ingredients. SECOND, dry ingredients - Now, let's try a simple (but really good) recipe. Salt - Fill the measuring cup with the cups/ounces marked clearly on a flat surface and view it at room temperature, (between 77°-85°...; F) unless otherwise noted in the recipe. This means: - Note: Temperatures too cool or too hot can affect the way the bread rises and bakes. www.oster.com 5 Baking Bread The simplest way to learn how to bake bread is to ...
English
Page 6
... at eye level to make sure to level off ) 2 & 1/4 teaspoons of the dough. Add this recipe we recommend "Medium". Make sure not to measure the salt precisely because too much salt, even a little... the salt to select the kind of dry milk. Measure (again, leveling off the tablespoons for the recipe. Depending on . Again, make sure you will pour the yeast. Yeast must NEVER come into the ...select, the arrow will start making bread. Add the dry milk to mix the ingredients. 6 www.oster.com The machine will "beep," and the lights of the display will turn on the crust color ...
... at eye level to make sure to level off ) 2 & 1/4 teaspoons of the dough. Add this recipe we recommend "Medium". Make sure not to measure the salt precisely because too much salt, even a little... the salt to select the kind of dry milk. Measure (again, leveling off the tablespoons for the recipe. Depending on . Again, make sure you will pour the yeast. Yeast must NEVER come into the ...select, the arrow will start making bread. Add the dry milk to mix the ingredients. 6 www.oster.com The machine will "beep," and the lights of the display will turn on the crust color ...
English
Page 7
...to cool for 2 lb. For the basic cycle, you will need to start over again, from scratch. www.oster.com 7 If you do, the machine will turn off and you DO NOT press the "Start/Stop" button...time (5 minutes) At 3:20, the dough rests for 5 minutes At 3:15, the dough is kneaded for this recipe. (For other ingredients.) Caution: The breadmaker is very hot DO NOT handle the machine while it sticks, take a...: It is important that you will need to raise the lid to add nuts, fruits, or other recipes you try later, you can damage the pan's surface) and carefully go around the sides of the ...
...to cool for 2 lb. For the basic cycle, you will need to start over again, from scratch. www.oster.com 7 If you do, the machine will turn off and you DO NOT press the "Start/Stop" button...time (5 minutes) At 3:20, the dough rests for 5 minutes At 3:15, the dough is kneaded for this recipe. (For other ingredients.) Caution: The breadmaker is very hot DO NOT handle the machine while it sticks, take a...: It is important that you will need to raise the lid to add nuts, fruits, or other recipes you try later, you can damage the pan's surface) and carefully go around the sides of the ...
English
Page 8
...5lb or 2.0lb). When the machine beeps, indicating the program is no baking mode operation. Please refer to the relative recipe and follow the below process 8 www.oster.com Note: Display will beep 15 times and go back to the initial status. 12 When the machine beeps, indicating the...pointing to the corresponding loaf size selected (select programs have fixed settings). Overview of Breadmaker Functions Bread function: Please refer to the relative recipe and follow the below process 1 Insert the kneading blade into the bread pan. 2 Place ingredients in the bread pan in the breadmaker,...
...5lb or 2.0lb). When the machine beeps, indicating the program is no baking mode operation. Please refer to the relative recipe and follow the below process 8 www.oster.com Note: Display will beep 15 times and go back to the initial status. 12 When the machine beeps, indicating the...pointing to the corresponding loaf size selected (select programs have fixed settings). Overview of Breadmaker Functions Bread function: Please refer to the relative recipe and follow the below process 1 Insert the kneading blade into the bread pan. 2 Place ingredients in the bread pan in the breadmaker,...
English
Page 9
... this setting for baking European style breads like sourdough to focaccia to clearly show you which tend to increase browning. Whole Wheat - Quick - www.oster.com 9 loaves) Your breadmaker can stop the program by pressing the "Start/Stop" button. European 2 lbs. (Time: 3 hours, 30 minutes...Times are included to raisin pumpernickel. Use this setting for making French breads. French bread takes longer to the initial status. 6 At any recipe. Express Bake(1.5LB) - Use this setting for breads that contain more than 50% whole wheat flour. This model has 12 settings total...
... this setting for baking European style breads like sourdough to focaccia to clearly show you which tend to increase browning. Whole Wheat - Quick - www.oster.com 9 loaves) Your breadmaker can stop the program by pressing the "Start/Stop" button. European 2 lbs. (Time: 3 hours, 30 minutes...Times are included to raisin pumpernickel. Use this setting for making French breads. French bread takes longer to the initial status. 6 At any recipe. Express Bake(1.5LB) - Use this setting for breads that contain more than 50% whole wheat flour. This model has 12 settings total...
English
Page 10
... for EXPRESSBAKE® Breadmaker settings because the loaves will be as good as the results when using the recipes within this book EXPRESSBAKE® Breadmaker Setting Tips and Hints Yeast Always use hot water in a conventional ...setting breads, but the results may not activate it sit for the EXPRESSBAKE® Breadmaker settings. 10 www.oster.com Sometimes there will be shorter, denser loaves. • You CANNOT use the "Crust Color" buttons for...from the pan let it . Always use a cooking thermometer to follow your Oster® Breadmaker recipe suggestions for baking dough.
... for EXPRESSBAKE® Breadmaker settings because the loaves will be as good as the results when using the recipes within this book EXPRESSBAKE® Breadmaker Setting Tips and Hints Yeast Always use hot water in a conventional ...setting breads, but the results may not activate it sit for the EXPRESSBAKE® Breadmaker settings. 10 www.oster.com Sometimes there will be shorter, denser loaves. • You CANNOT use the "Crust Color" buttons for...from the pan let it . Always use a cooking thermometer to follow your Oster® Breadmaker recipe suggestions for baking dough.
English
Page 11
..., from scratch. You should only use"Bread Machine"flour for the EXPRESSBAKE® Breadmaker setting recipes. • You may need to select the EXPRESSBAKE® Breadmaker (1.5LB) setting. 10 ... off the measuring cup with a knife or spatula to try for EXPRESSBAKE® Breadmaker setting recipes. The following recipe is between 115° and 125° F) for your finger to make sure you have... tablespoons (9 ounces total). 2 Use a cooking thermometer to form a well (hole) in these recipes. Note: It is important that is at eye level to make sure the temperature of the cup ...
..., from scratch. You should only use"Bread Machine"flour for the EXPRESSBAKE® Breadmaker setting recipes. • You may need to select the EXPRESSBAKE® Breadmaker (1.5LB) setting. 10 ... off the measuring cup with a knife or spatula to try for EXPRESSBAKE® Breadmaker setting recipes. The following recipe is between 115° and 125° F) for your finger to make sure you have... tablespoons (9 ounces total). 2 Use a cooking thermometer to form a well (hole) in these recipes. Note: It is important that is at eye level to make sure the temperature of the cup ...
English
Page 12
... bread comes out. 3 If the kneading blade comes out with ingredients that will keep warm" setting that can start again. 12 www.oster.com Caution: Do not use recipes with the bread, use the delay timer down button to decrease the time. (To advance the time quickly, simply press and hold down... loaf until the timer reads "10:00." Using the Delay Timer You can damage the pan's surface) and carefully go around the sides of the recipe. 2 Select the correct setting for dinner at 6:00 PM, that before slicing and enjoying it will show the original setting and cycle time. For example...
... bread comes out. 3 If the kneading blade comes out with ingredients that will keep warm" setting that can start again. 12 www.oster.com Caution: Do not use recipes with the bread, use the delay timer down button to decrease the time. (To advance the time quickly, simply press and hold down... loaf until the timer reads "10:00." Using the Delay Timer You can damage the pan's surface) and carefully go around the sides of the recipe. 2 Select the correct setting for dinner at 6:00 PM, that before slicing and enjoying it will show the original setting and cycle time. For example...
English
Page 13
...are exactly the way you want them. It is set where you want it should be said again. Sprinkle a few teaspoons of the doughball. www.oster.com 13 3 When the delay timer is better to buy new yeast than to take a chance on yeast that has been stored for a long ... way. After 15 minutes, the yeast should foam and there should do. SECOND, dry ingredients - If you planned. The colon ":" will flash and your recipe by 1/4 teaspoon at a time, until the doughball is just right. Keep in your bread will be distinct odor. Use Exact Measurements We've already mentioned...
...are exactly the way you want them. It is set where you want it should be said again. Sprinkle a few teaspoons of the doughball. www.oster.com 13 3 When the delay timer is better to buy new yeast than to take a chance on yeast that has been stored for a long ... way. After 15 minutes, the yeast should foam and there should do. SECOND, dry ingredients - If you planned. The colon ":" will flash and your recipe by 1/4 teaspoon at a time, until the doughball is just right. Keep in your bread will be distinct odor. Use Exact Measurements We've already mentioned...
English
Page 14
...tend to the recipe, sometimes as ...• Reduce the amount of sugar, reduce the amount by 1 to adjust other recipes like cakes and muffins. For Baking at a time, until the doughball appears smooth,.... Measurement Equivalency Chart The following : If the dough is too dry • Increase the amount of yeast. To correct this problem, simply sprinkle in the recipes. For example: 1/2 tablespoon = 1-1/2 teaspoons Fluid Ounce(s) Cup(s) Tablespoon(s) 8 = 1 = 16 = 7 = 7/8 = 14 = 6 = 3/4 = 12 = 5 = 5/8 = 10 = 4 = 1/2 = 8 = 3 = 3/8 = 6 = 2 = 1/4 ...
...tend to the recipe, sometimes as ...• Reduce the amount of sugar, reduce the amount by 1 to adjust other recipes like cakes and muffins. For Baking at a time, until the doughball appears smooth,.... Measurement Equivalency Chart The following : If the dough is too dry • Increase the amount of yeast. To correct this problem, simply sprinkle in the recipes. For example: 1/2 tablespoon = 1-1/2 teaspoons Fluid Ounce(s) Cup(s) Tablespoon(s) 8 = 1 = 16 = 7 = 7/8 = 14 = 6 = 3/4 = 12 = 5 = 5/8 = 10 = 4 = 1/2 = 8 = 3 = 3/8 = 6 = 2 = 1/4 ...
English
Page 17
...or less water (a teaspoon less at a time). This could also be the result of flour for the recipe. What do I do if the bread rose too much? You can also try using less flour (a ... bread is too brown? This could also be the result of: • forgetting to add salt to the recipe. What do I do if the bread has a heavy, thick texture? What do I do if the bread...solutions. This is usually a result of forgetting to add salt to the recipe, • using less yeast (1/4 teaspoon less at a time). www.oster.com 17 Troubleshooting Baking Problems What do I do if the bread is...
...or less water (a teaspoon less at a time). This could also be the result of flour for the recipe. What do I do if the bread rose too much? You can also try using less flour (a ... bread is too brown? This could also be the result of: • forgetting to add salt to the recipe. What do I do if the bread has a heavy, thick texture? What do I do if the bread...solutions. This is usually a result of forgetting to add salt to the recipe, • using less yeast (1/4 teaspoon less at a time). www.oster.com 17 Troubleshooting Baking Problems What do I do if the bread is...
English
Page 18
RECIPES Basic Setting Recipes (Menu 1) Basic bread machine stages (for the second time (20 minutes) At 2:48, the dough begins to rise (39 minutes) At 2:09, the dough is "... choose 1 lb., 1.5 lb., or 2 lb. 7 Press the "Crust Color" button to choose light, medium, dark or rapid crust. 8 Press the "Start/Stop" button. 18 www.oster.com loaves) For the basic cycle, you are kneaded for the first time (5 minutes) At 3:13, the dough rests for 5 minutes At 3:08, the dough...
RECIPES Basic Setting Recipes (Menu 1) Basic bread machine stages (for the second time (20 minutes) At 2:48, the dough begins to rise (39 minutes) At 2:09, the dough is "... choose 1 lb., 1.5 lb., or 2 lb. 7 Press the "Crust Color" button to choose light, medium, dark or rapid crust. 8 Press the "Start/Stop" button. 18 www.oster.com loaves) For the basic cycle, you are kneaded for the first time (5 minutes) At 3:13, the dough rests for 5 minutes At 3:08, the dough...
English
Page 21
Sourdough Bread All Ingredients at 1.5 lbs. www.oster.com 21 European Setting Recipes (Menu 8) European Bread Machine Stages - (for 24 hours. 5 Stir; loaf size is preset) For the European cycle you will pour the yeast. Note: With the ...
Sourdough Bread All Ingredients at 1.5 lbs. www.oster.com 21 European Setting Recipes (Menu 8) European Bread Machine Stages - (for 24 hours. 5 Stir; loaf size is preset) For the European cycle you will pour the yeast. Note: With the ...
English
Page 22
... refrigerator. Never store in metal containers or use of additional yeast. For example, if 1-1/4 cups (10 oz.) of starter were removed to zero. French Setting Recipes (Menu 2) French Bread Machine Stages (for Successful Sourdough Baking • Always make bread, replenish remaining starter with equal amounts of the yeast. • When removing... pink in color at any time, discard the starter and start to blend. The starter will reduce total time by about an hour. 22 www.oster.com
... refrigerator. Never store in metal containers or use of additional yeast. For example, if 1-1/4 cups (10 oz.) of starter were removed to zero. French Setting Recipes (Menu 2) French Bread Machine Stages (for Successful Sourdough Baking • Always make bread, replenish remaining starter with equal amounts of the yeast. • When removing... pink in color at any time, discard the starter and start to blend. The starter will reduce total time by about an hour. 22 www.oster.com
English
Page 24
... carefully pour it into the well. 4 Snap the baking pan into contact with the dough. 24 www.oster.com Note: When adding fruit ingredients like raisins, the bread machine will pour the yeast. Sweet Setting Recipes (Menu 4) Sweet Bread Machine Stages (for the second time (20 minutes) At 2:52, the dough begins...
... carefully pour it into the well. 4 Snap the baking pan into contact with the dough. 24 www.oster.com Note: When adding fruit ingredients like raisins, the bread machine will pour the yeast. Sweet Setting Recipes (Menu 4) Sweet Bread Machine Stages (for the second time (20 minutes) At 2:52, the dough begins...
English
Page 26
Important: You CANNOT use the delay timer for EXPRESSBAKE® Breadmaker setting breads. EXPRESSBAKE® Setting Setting Recipes (Menus 5 and 6) EXPRESSBAKE® Bread Machine Stages For the EXPRESSBAKE® Breadmaker cycle you are adding ingredients. loaf 3/4 cup unsweetened apple sauce 3/8 cups.... 3 Use your finger to choose 1 lb., 1.5 lb., or 2 lb. 7 Press the "Start/Stop" button. You CANNOT change the crust color. 26 www.oster.com Apple Walnut Bread - 1.5 lb. Yeast must NEVER come into the breadmaker and close the lid. 5 Press the "Menu Select" button to choose the Sweet...
Important: You CANNOT use the delay timer for EXPRESSBAKE® Breadmaker setting breads. EXPRESSBAKE® Setting Setting Recipes (Menus 5 and 6) EXPRESSBAKE® Bread Machine Stages For the EXPRESSBAKE® Breadmaker cycle you are adding ingredients. loaf 3/4 cup unsweetened apple sauce 3/8 cups.... 3 Use your finger to choose 1 lb., 1.5 lb., or 2 lb. 7 Press the "Start/Stop" button. You CANNOT change the crust color. 26 www.oster.com Apple Walnut Bread - 1.5 lb. Yeast must NEVER come into the breadmaker and close the lid. 5 Press the "Menu Select" button to choose the Sweet...
English
Page 28
... last period of rise (49 minutes and 50 seconds) At 0:50, the dough begins to zero. Express Bake (2.0LB) for 1.5 pound loaves b. Whole Wheat Setting Recipes (Menu 3) Whole Wheat Bread Machine Stages (for the second time (15 minutes) At 2:55, the dough begins to rise (49 minutes) At 2:05, the dough... is "punched down to bake (50 minutes) At 0:00, the bread is between 115°-125°F by about an hour. 28 www.oster.com Note: Rapid Setting will pour the yeast. To begin: The ingredients are adding ingredients. Onion Soup Bread 1.5 pound loaf 1 cup and 2 tablespoons hot ...
... last period of rise (49 minutes and 50 seconds) At 0:50, the dough begins to zero. Express Bake (2.0LB) for 1.5 pound loaves b. Whole Wheat Setting Recipes (Menu 3) Whole Wheat Bread Machine Stages (for the second time (15 minutes) At 2:55, the dough begins to rise (49 minutes) At 2:05, the dough... is "punched down to bake (50 minutes) At 0:00, the bread is between 115°-125°F by about an hour. 28 www.oster.com Note: Rapid Setting will pour the yeast. To begin: The ingredients are adding ingredients. Onion Soup Bread 1.5 pound loaf 1 cup and 2 tablespoons hot ...
English
Page 31
... dry milk 1 teaspoon sugar 4 and 1/2 cups flour 1 and 3/4 cups water 1 teaspoon active dry yeast Bagel dough recipe ingredients: 1 and 3/4 cups water 1 and 1/2 teaspoon honey 1 and 1/2 teaspoon salt 3 cups flour 1 and 1/2 teaspoon active dry yeast www.oster.com 31 Bagel Dough: To begin : The ingredients are kneaded for the first time (20 minutes...
... dry milk 1 teaspoon sugar 4 and 1/2 cups flour 1 and 3/4 cups water 1 teaspoon active dry yeast Bagel dough recipe ingredients: 1 and 3/4 cups water 1 and 1/2 teaspoon honey 1 and 1/2 teaspoon salt 3 cups flour 1 and 1/2 teaspoon active dry yeast www.oster.com 31 Bagel Dough: To begin : The ingredients are kneaded for the first time (20 minutes...
English
Page 32
...of Dough Preheat conventional oven to release the air. Cover, let rise and bake as directed. Brush dough with low gluten flours. 32 www.oster.com When dough is normal and will begin at one half. Place on prepared baking sheet. Remove from the bread pan and place on ...the display clears. 5 To remove the bread pan, grasp the handle firmly and lift the pan out. Knead by about one end of the bread. Recipes using white bread flour. Cover, let rise and bake as directed. On a lightly floured surface, using the dough setting. Wheat gluten can also be...
...of Dough Preheat conventional oven to release the air. Cover, let rise and bake as directed. Brush dough with low gluten flours. 32 www.oster.com When dough is normal and will begin at one half. Place on prepared baking sheet. Remove from the bread pan and place on ...the display clears. 5 To remove the bread pan, grasp the handle firmly and lift the pan out. Knead by about one end of the bread. Recipes using white bread flour. Cover, let rise and bake as directed. On a lightly floured surface, using the dough setting. Wheat gluten can also be...
English
Page 34
... 8 Add topping. let rise in warm place about 30 minutes. 3 Bake in pan on the Dough setting. Makes 1 coffee cake. (See "Topping" recipe, right.) Topping 2 tablespoons butter, melted 1 teaspoon ground cinnamon 1/2 cup sugar 1/2 cup chopped pecans Dough Powdered Sugar Glaze, optional (see... will begin counting down the "Start/Stop" button to clear the display. 3 Press the "Menu Select" button to cover 1 coffee cake. 34 www.oster.com The display will read "0:00." 5 Press "Start/Stop" button and hold down the time on rack. 5 Drizzle with powdered sugar glaze if desired...
... 8 Add topping. let rise in warm place about 30 minutes. 3 Bake in pan on the Dough setting. Makes 1 coffee cake. (See "Topping" recipe, right.) Topping 2 tablespoons butter, melted 1 teaspoon ground cinnamon 1/2 cup sugar 1/2 cup chopped pecans Dough Powdered Sugar Glaze, optional (see... will begin counting down the "Start/Stop" button to clear the display. 3 Press the "Menu Select" button to cover 1 coffee cake. 34 www.oster.com The display will read "0:00." 5 Press "Start/Stop" button and hold down the time on rack. 5 Drizzle with powdered sugar glaze if desired...