Use and Care Guide
Page 8
... a guide when setting heat levels. SETTING RECOMMENDED USE HI s Start food cooking. Medium High between MED and LO s Stew or steam food. s Quickly brown or sear food. MED (Medium) s Hold a slow boil. s Fry poultry or meat. Medium Low between MED and HI s Hold a rapid boil. LO s Keep food warm. All of...
... a guide when setting heat levels. SETTING RECOMMENDED USE HI s Start food cooking. Medium High between MED and LO s Stew or steam food. s Quickly brown or sear food. MED (Medium) s Hold a slow boil. s Fry poultry or meat. Medium Low between MED and HI s Hold a rapid boil. LO s Keep food warm. All of...