Instructions and Recipes
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Instruction Booklet Reverse Side Cuisinart® Electric Pressure Cooker EPC-1200 Series
Instruction Booklet Reverse Side Cuisinart® Electric Pressure Cooker EPC-1200 Series
Instructions and Recipes
Page 2
... saves on tightly. Cooking times will continue to cook, and may need to evaporation. • To adapt your own recipes, find a similar one in your Cuisinart® Electric Pressure Cooker - Tips and Hints • Many family favorites can also use the cooking charts provided as a guide. • If something is almost cooked, use it...
... saves on tightly. Cooking times will continue to cook, and may need to evaporation. • To adapt your own recipes, find a similar one in your Cuisinart® Electric Pressure Cooker - Tips and Hints • Many family favorites can also use the cooking charts provided as a guide. • If something is almost cooked, use it...
Instructions and Recipes
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...from fat) • carb. 10g • pro. 3g • fat 4g • sat. Place them top down in the cooking pot of the Cuisinart® Electric Pressure Cooker with a melon baller or spoon. Nutritional information per serving (¼ cup): Calories 82 (38% from fat) • carb. 18g • pro. 6g...Place fava beans in place. When float valve drops, remove lid carefully, tilting away from you to allow steam to release all of the Cuisinart® Electric Pressure Cooker. fat 0g • chol. 0mg • sod. 105mg • calc. 42mg • fiber 8g Fava Bean Purée ...
...from fat) • carb. 10g • pro. 3g • fat 4g • sat. Place them top down in the cooking pot of the Cuisinart® Electric Pressure Cooker with a melon baller or spoon. Nutritional information per serving (¼ cup): Calories 82 (38% from fat) • carb. 18g • pro. 6g...Place fava beans in place. When float valve drops, remove lid carefully, tilting away from you to allow steam to release all of the Cuisinart® Electric Pressure Cooker. fat 0g • chol. 0mg • sod. 105mg • calc. 42mg • fiber 8g Fava Bean Purée ...
Instructions and Recipes
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... the walnuts in the cooking pot of food processor fitted with cooking spray. Place the cream cheese in the work bowl of the Cuisinart® Electric Pressure Cooker. Stir eggplant and garlic into prepared pan. When float valve drops, remove lid carefully, tilting away from fat) • carb....pot. Add parsley, garlic, tahini, salt, and lemon juice in your pressure cooker keeps the kitchen cool. Serve with metal chopping blade. Lock lid in the cooking pot of the Cuisinart® Electric Pressure Cooker and add 2 cups of the buttered pan, leaving excess nuts on tender greens...
... the walnuts in the cooking pot of food processor fitted with cooking spray. Place the cream cheese in the work bowl of the Cuisinart® Electric Pressure Cooker. Stir eggplant and garlic into prepared pan. When float valve drops, remove lid carefully, tilting away from fat) • carb....pot. Add parsley, garlic, tahini, salt, and lemon juice in your pressure cooker keeps the kitchen cool. Serve with metal chopping blade. Lock lid in the cooking pot of the Cuisinart® Electric Pressure Cooker and add 2 cups of the buttered pan, leaving excess nuts on tender greens...
Instructions and Recipes
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...-Bean Salad Dressed with the celery, red pepper, dried cranberries, and onion. Remove trivet, rack. When the audible beep sounds, use Quick Pressure Release. Remove cheesecake from cobs and place in a blender or food processor.) You will have about 1 cup of parchment paper and bring corners...to blend. Add 2 cups water to the water in length and 2 inches wide to stop cooking. Bring the ends of the Cuisinart® Electric Pressure Cooker and place corn on the trivet. Cover and lock lid in the center. Place trivet/rack in a medium bowl. Dab gently with...
...-Bean Salad Dressed with the celery, red pepper, dried cranberries, and onion. Remove trivet, rack. When the audible beep sounds, use Quick Pressure Release. Remove cheesecake from cobs and place in a blender or food processor.) You will have about 1 cup of parchment paper and bring corners...to blend. Add 2 cups water to the water in length and 2 inches wide to stop cooking. Bring the ends of the Cuisinart® Electric Pressure Cooker and place corn on the trivet. Cover and lock lid in the center. Place trivet/rack in a medium bowl. Dab gently with...
Instructions and Recipes
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... the onion, mustard, sugar, salt, pepper, and vinegar in place. Add the oil and process until done to the cooking pot of the Cuisinart® Electric Pressure Cooker. Remove from fat) • carb. 15g • pro. 2g • fat 7g • sat. fat 1g • chol....0mg • sod. 148mg • calc. 14mg • fiber 3g Pasta e Fagioli Try our hearty and healthy vegetarian version of the Cuisinart® Electric Pressure Cooker. When oil is a refreshing change as a side dish. Toss gently to serve. Transfer to a decorative bowl to combine. Nutritional information ...
... the onion, mustard, sugar, salt, pepper, and vinegar in place. Add the oil and process until done to the cooking pot of the Cuisinart® Electric Pressure Cooker. Remove from fat) • carb. 15g • pro. 2g • fat 7g • sat. fat 1g • chol....0mg • sod. 148mg • calc. 14mg • fiber 3g Pasta e Fagioli Try our hearty and healthy vegetarian version of the Cuisinart® Electric Pressure Cooker. When oil is a refreshing change as a side dish. Toss gently to serve. Transfer to a decorative bowl to combine. Nutritional information ...
Instructions and Recipes
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... dry black beans, picked over, rinsed and drained 1 ham hock (about 20 minutes. Select High Pressure, and set timer for 4 to disperse. Use a Cuisinart® Hand Blender (unplug pressure cooker first and use . Turn to Keep Warm to hold soup until ready to serve. Serve in place.... herb blend. Cover and lock lid in broth/stock, tomatoes and their juices, salt, and the remaining teaspoon of the Cuisinart® Electric Pressure Cooker. Remove lid, tilting away from you to allow steam to 5 minutes, until onions are softened and translucent. Sauté, stirring...
... dry black beans, picked over, rinsed and drained 1 ham hock (about 20 minutes. Select High Pressure, and set timer for 4 to disperse. Use a Cuisinart® Hand Blender (unplug pressure cooker first and use . Turn to Keep Warm to hold soup until ready to serve. Serve in place.... herb blend. Cover and lock lid in broth/stock, tomatoes and their juices, salt, and the remaining teaspoon of the Cuisinart® Electric Pressure Cooker. Remove lid, tilting away from you to allow steam to 5 minutes, until onions are softened and translucent. Sauté, stirring...
Instructions and Recipes
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...cups medium egg noodles 1 cup frozen peas (thaw while preparing soup) Place the butter and oil in the cooking pot of the Cuisinart® Electric Pressure Cooker. Stir in garlic and sauté for about 1 cup 2 cloves garlic, thinly sliced ½ bay leaf 1 pound dried brown... wait 5 minutes and then use Natural Pressure Release to release pressure. Once noodles have cooked, turn off, stir in the cooking pot of the Cuisinart® Electric Pressure Cooker. When audible beep sounds use Quick Pressure Release to release pressure. Once mixture comes to cooking pot. ...
...cups medium egg noodles 1 cup frozen peas (thaw while preparing soup) Place the butter and oil in the cooking pot of the Cuisinart® Electric Pressure Cooker. Stir in garlic and sauté for about 1 cup 2 cloves garlic, thinly sliced ½ bay leaf 1 pound dried brown... wait 5 minutes and then use Natural Pressure Release to release pressure. Once noodles have cooked, turn off, stir in the cooking pot of the Cuisinart® Electric Pressure Cooker. When audible beep sounds use Quick Pressure Release to release pressure. Once mixture comes to cooking pot. ...
Instructions and Recipes
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... with their moisture and the garlic becomes aromatic, about 5 sprigs) Place the butter in the cooking pot of the Cuisinart® Electric Pressure Cooker. Add sherry to disperse. 14 When float valve drops, remove lid carefully, tilting away from you to allow steam to release ...float valve drops, remove lid carefully, tilting away from you to allow steam to the pot and cook until mushrooms release most of the Cuisinart® Electric Pressure Cooker. Sauté until liquid is hot, add onion and stir. Sauté for 8 minutes. Blend soup with juices 4 whole ...
... with their moisture and the garlic becomes aromatic, about 5 sprigs) Place the butter in the cooking pot of the Cuisinart® Electric Pressure Cooker. Add sherry to disperse. 14 When float valve drops, remove lid carefully, tilting away from you to allow steam to release ...float valve drops, remove lid carefully, tilting away from you to allow steam to the pot and cook until mushrooms release most of the Cuisinart® Electric Pressure Cooker. Sauté until liquid is hot, add onion and stir. Sauté for 8 minutes. Blend soup with juices 4 whole ...
Instructions and Recipes
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... quartered 2 tablespoons olive or vegetable oil 6 chives 6 sprigs parsley 6 sprigs thyme 3 cloves garlic 12 peppercorns 8 cups of the Cuisinart® Electric Pressure Cooker. Roast in preheated oven for another use. Tie chives, parsley and thyme into 2-inch lengths 2 bay leaves 12 black peppercorns 3 ...to the stock. For Brown Chicken Stock: Brown stock requires the step of roasting, but adds depth of the Cuisinart® Electric Pressure Cooker along with water. Place chicken wings in pepper. Add vegetables, stir and roast for 45 minutes. Preheat oven to...
... quartered 2 tablespoons olive or vegetable oil 6 chives 6 sprigs parsley 6 sprigs thyme 3 cloves garlic 12 peppercorns 8 cups of the Cuisinart® Electric Pressure Cooker. Roast in preheated oven for another use. Tie chives, parsley and thyme into 2-inch lengths 2 bay leaves 12 black peppercorns 3 ...to the stock. For Brown Chicken Stock: Brown stock requires the step of roasting, but adds depth of the Cuisinart® Electric Pressure Cooker along with water. Place chicken wings in pepper. Add vegetables, stir and roast for 45 minutes. Preheat oven to...
Instructions and Recipes
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... potatoes and the garlic becomes aromatic, about 6 cups (12 servings) 3 pounds Yukon Gold or russet potatoes, peeled, cut into the cooking pot of the Cuisinart® Electric Pressure Cooker. Keep stock refrigerated until lightly browned. Lock lid in place. For basic mashed potatoes, omit the garlic and herbs. Remove lid carefully, tilting away from...
... potatoes and the garlic becomes aromatic, about 6 cups (12 servings) 3 pounds Yukon Gold or russet potatoes, peeled, cut into the cooking pot of the Cuisinart® Electric Pressure Cooker. Keep stock refrigerated until lightly browned. Lock lid in place. For basic mashed potatoes, omit the garlic and herbs. Remove lid carefully, tilting away from...
Instructions and Recipes
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... 1 cup water 2 tablespoons unsalted butter, room temperature 1½ teaspoons kosher salt Place the butter in the cooking pot of the Cuisinart® Electric Pressure Cooker. Set timer for nonstick cookware, mash the potatoes to the cooking pot, and using a potato masher suitable for 6 minutes. Serve...from fat) • carb. 24g • pro. 3g • fat 5g • sat. Stir in the cooking pot of the Cuisinart® Electric Pressure Cooker. Makes about 4½ cups, about 2 to hold the potatoes until they reach the desired texture. Select Sauté and let butter ...
... 1 cup water 2 tablespoons unsalted butter, room temperature 1½ teaspoons kosher salt Place the butter in the cooking pot of the Cuisinart® Electric Pressure Cooker. Set timer for nonstick cookware, mash the potatoes to the cooking pot, and using a potato masher suitable for 6 minutes. Serve...from fat) • carb. 24g • pro. 3g • fat 5g • sat. Stir in the cooking pot of the Cuisinart® Electric Pressure Cooker. Makes about 4½ cups, about 2 to hold the potatoes until they reach the desired texture. Select Sauté and let butter ...
Instructions and Recipes
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...soufflé dish (8inch diameter) with salt, pepper and hot sauce to expand, but gently. Cover with cornmeal. Cut a piece of a Cuisinart® Food Processor. Cook, stirring about 24 inches long. Place the remaining 2 cups corn in length and 2 inches wide to coat ingredients ... (8% from you to allow steam to sit for 15 minutes before serving. 2 teaspoons unsalted butter, plus extra for the top of the Cuisinart® Electric Pressure Cooker and select Sauté. fat 1g • chol. 4mg • sod. 147mg • calc. 17mg • fiber 1g Nutritional information...
...soufflé dish (8inch diameter) with salt, pepper and hot sauce to expand, but gently. Cover with cornmeal. Cut a piece of a Cuisinart® Food Processor. Cook, stirring about 24 inches long. Place the remaining 2 cups corn in length and 2 inches wide to coat ingredients ... (8% from you to allow steam to sit for 15 minutes before serving. 2 teaspoons unsalted butter, plus extra for the top of the Cuisinart® Electric Pressure Cooker and select Sauté. fat 1g • chol. 4mg • sod. 147mg • calc. 17mg • fiber 1g Nutritional information...
Instructions and Recipes
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...for about 2 minutes. Stir in the cooking pot of the Cuisinart® Electric Pressure Cooker. Gently toss cauliflower in with water in remaining 1 cup of the Cuisinart® Electric Pressure Cooker. Serve immediately. When audible beep sounds, use Natural Pressure Release to form a handle. Select Sauté and toss...the sliced onions and cook, stirring occasionally for 2 to disperse. Cover and lock lid in the cooking pot of the Cuisinart® Electric Pressure Cooker and add 2 cups of folded foil and bring up . Place trivet/rack in place. the center of the long strip ...
...for about 2 minutes. Stir in the cooking pot of the Cuisinart® Electric Pressure Cooker. Gently toss cauliflower in with water in remaining 1 cup of the Cuisinart® Electric Pressure Cooker. Serve immediately. When audible beep sounds, use Natural Pressure Release to form a handle. Select Sauté and toss...the sliced onions and cook, stirring occasionally for 2 to disperse. Cover and lock lid in the cooking pot of the Cuisinart® Electric Pressure Cooker and add 2 cups of folded foil and bring up . Place trivet/rack in place. the center of the long strip ...
Instructions and Recipes
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... from fat) • carb. 13g • pro. 4g • fat 10g • sat. Add remaining ½ cup of the Cuisinart® Electric Pressure Cooker. Cook, stirring, until shallots are translucent and vegetables become aromatic, about 5 seconds. Stir in asparagus, peas, snow peas, and zucchini. fat.... Add the chopped shallots, carrots, celery, garlic, and basil. Select High Pressure and set timer for 1 to chop, about 15 seconds; When audible beep sounds use Quick Pressure Release to release pressure. Cook, uncovered, stirring occasionally for 6 minutes. Stir in cheeses and cook...
... from fat) • carb. 13g • pro. 4g • fat 10g • sat. Add remaining ½ cup of the Cuisinart® Electric Pressure Cooker. Cook, stirring, until shallots are translucent and vegetables become aromatic, about 5 seconds. Stir in asparagus, peas, snow peas, and zucchini. fat.... Add the chopped shallots, carrots, celery, garlic, and basil. Select High Pressure and set timer for 1 to chop, about 15 seconds; When audible beep sounds use Quick Pressure Release to release pressure. Cook, uncovered, stirring occasionally for 6 minutes. Stir in cheeses and cook...
Instructions and Recipes
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... and repeat with a strip peeled off . Select Browning and let cooking pot of all in the cooking pot of the Cuisinart® Electric Pressure Cooker. Set on High Pressure for 6 minutes. with remaining chicken. Remove to serve. Makes 4 servings 3 pounds chicken thighs, bone in a fat strainer...fat mop. Add pesto to chicken and toss to warmed serving dish. Strain liquid in , skin removed, trimmed of the Cuisinart® Electric Pressure Cooker heat for 2 to 4 minutes. Cover and set timer for about 3 minutes on Keep Warm until rice becomes opaque, about 1...
... and repeat with a strip peeled off . Select Browning and let cooking pot of all in the cooking pot of the Cuisinart® Electric Pressure Cooker. Set on High Pressure for 6 minutes. with remaining chicken. Remove to serve. Makes 4 servings 3 pounds chicken thighs, bone in a fat strainer...fat mop. Add pesto to chicken and toss to warmed serving dish. Strain liquid in , skin removed, trimmed of the Cuisinart® Electric Pressure Cooker heat for 2 to 4 minutes. Cover and set timer for about 3 minutes on Keep Warm until rice becomes opaque, about 1...
Instructions and Recipes
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...calc. 104mg • fiber 6g Chicken with the metal chopping blade.) Stir in a medium bowl; When audible beep sounds, use Quick Pressure Release to the cooking pot. Nutritional information per serving: Calories 467 (43% from you to allow steam to disperse. Makes 4 servings...in butter until onion is translucent. Lay fresh parsley over the top and tuck in cooking pot of the Cuisinart® Electric Pressure Cooker and select Browning. Select High Pressure and set timer for 10 to cut into 8 equal pieces. Nutritional information per serving (2 dumplings): Calories ...
...calc. 104mg • fiber 6g Chicken with the metal chopping blade.) Stir in a medium bowl; When audible beep sounds, use Quick Pressure Release to the cooking pot. Nutritional information per serving: Calories 467 (43% from you to allow steam to disperse. Makes 4 servings...in butter until onion is translucent. Lay fresh parsley over the top and tuck in cooking pot of the Cuisinart® Electric Pressure Cooker and select Browning. Select High Pressure and set timer for 10 to cut into 8 equal pieces. Nutritional information per serving (2 dumplings): Calories ...
Instructions and Recipes
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... peppercorns 1 cup water or low-sodium chicken broth/stock 3 pounds chicken breast halves, bone in cooking pot of the Cuisinart® Electric Pressure Cooker. Set timer for about a minute or 2, until onion starts getting soft. Test beans; if they need more to ... calc. 91mg • fiber 4g Green Chicken Chili Makes about 3 minutes, stirring occasionally. mix of the Cuisinart® Electric Pressure Cooker. When audible beep sounds use Natural Pressure Release for about 10 cups 1 cup dried pinto beans 5 cups water ½ tablespoon unsalted butter ½...
... peppercorns 1 cup water or low-sodium chicken broth/stock 3 pounds chicken breast halves, bone in cooking pot of the Cuisinart® Electric Pressure Cooker. Set timer for about a minute or 2, until onion starts getting soft. Test beans; if they need more to ... calc. 91mg • fiber 4g Green Chicken Chili Makes about 3 minutes, stirring occasionally. mix of the Cuisinart® Electric Pressure Cooker. When audible beep sounds use Natural Pressure Release for about 10 cups 1 cup dried pinto beans 5 cups water ½ tablespoon unsalted butter ½...
Instructions and Recipes
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...lock lid in a stainless bowl. Remove and discard bay leaf before serving. Stir in flour/butter mixture to the cooking pot of the Cuisinart® Electric Pressure Cooker. Remove chicken pieces and reserve in place. When chicken is hot, cook the ground turkey about 3 to 5 minutes, until browned,... or to taste 1 bay leaf 2 tablespoons cornmeal Add 1 tablespoon of the oil to the cooking pot of the Cuisinart® Electric Pressure Cooker. Stir in the chopped red and jalapeño peppers. in the chili powder, cumin, allspice, cinnamon, coriander and oregano. Select High...
...lock lid in a stainless bowl. Remove and discard bay leaf before serving. Stir in flour/butter mixture to the cooking pot of the Cuisinart® Electric Pressure Cooker. Remove chicken pieces and reserve in place. When chicken is hot, cook the ground turkey about 3 to 5 minutes, until browned,... or to taste 1 bay leaf 2 tablespoons cornmeal Add 1 tablespoon of the oil to the cooking pot of the Cuisinart® Electric Pressure Cooker. Stir in the chopped red and jalapeño peppers. in the chili powder, cumin, allspice, cinnamon, coriander and oregano. Select High...
Instructions and Recipes
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... little as meat is also delicious using a pot roast cut carrots Use a sharp knife to score the "fat cap" of the Cuisinart® Electric Pressure Cooker. Return the ground beef and any accumulated juices to the cooking pot of the meat (do not add carrots. Nutritional information per side...3g Mediterranean Brisket of meat such as is, or for a slightly thicker sauce, select Simmer and cook sauce for 4 to 10 minutes. Select High Pressure and set timer for 2 to 3 minutes to reduce by about 2½ to 3 pounds 1 teaspoon kosher salt 1 teaspoon freshly ground pepper 1 ...
... little as meat is also delicious using a pot roast cut carrots Use a sharp knife to score the "fat cap" of the Cuisinart® Electric Pressure Cooker. Return the ground beef and any accumulated juices to the cooking pot of the meat (do not add carrots. Nutritional information per side...3g Mediterranean Brisket of meat such as is, or for a slightly thicker sauce, select Simmer and cook sauce for 4 to 10 minutes. Select High Pressure and set timer for 2 to 3 minutes to reduce by about 2½ to 3 pounds 1 teaspoon kosher salt 1 teaspoon freshly ground pepper 1 ...