Use and Care Guide
Page 6
... B. Broil element E F D. Anti-tip bracket D. Standard grate I F J E K L D M N C B O A A. Right rear surface burner J. Control panel L. T.H.E.™ convection fan and element (not visible) (on some models) F. Automatic oven light switch/ self-clean latch M. Door gasket N. Left rear surface burner G. Range G H I . Broil burner with InstaWok™ Grate on some models) F. Right front surface burner K. Oven door...
... B. Broil element E F D. Anti-tip bracket D. Standard grate I F J E K L D M N C B O A A. Right rear surface burner J. Control panel L. T.H.E.™ convection fan and element (not visible) (on some models) F. Automatic oven light switch/ self-clean latch M. Door gasket N. Left rear surface burner G. Range G H I . Broil burner with InstaWok™ Grate on some models) F. Right front surface burner K. Oven door...
Use and Care Guide
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...CONTROL LOCKED CLEAN TIME PROBE TEMP HR MIN COOK TIME NIGHT LIGHT DELAY MIN HR SEC MIN START TIME STOP TIME H I H GF J. Convection oven settings C. Self-clean P. Off G. Wait a few seconds, or until the desired function appears in use , this display is in...time K. When entering multiple functions within one setting, pause briefly between each control pad command. GLASS TOUCH-ACTIVATED ELECTRONIC OVEN CONTROL Style 1 (Models KGRS807 and KGSS907) C D E F G B A A. Start (control lock) I . Number pads ML KJ E. Options selection pad H. Clock set /start time...
...CONTROL LOCKED CLEAN TIME PROBE TEMP HR MIN COOK TIME NIGHT LIGHT DELAY MIN HR SEC MIN START TIME STOP TIME H I H GF J. Convection oven settings C. Self-clean P. Off G. Wait a few seconds, or until the desired function appears in use , this display is in...time K. When entering multiple functions within one setting, pause briefly between each control pad command. GLASS TOUCH-ACTIVATED ELECTRONIC OVEN CONTROL Style 1 (Models KGRS807 and KGSS907) C D E F G B A A. Start (control lock) I . Number pads ML KJ E. Options selection pad H. Clock set /start time...
Use and Care Guide
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... and number pad to access special functions within 5 seconds after 5 seconds. To Use: Press OPTIONS. The Control Lock feature may be used either when the range is the default setting, but can be changed to ON, but setting may be locked. Options 2 , 3, 4 Tones are preset to Celsius. Clock/Timer Display This... Options Selection Pad The OPTIONS selection pad allows you to customize the product to set length of a cooking cycle. To Change: Press OPTIONS, then 1 on convection models.
... and number pad to access special functions within 5 seconds after 5 seconds. To Use: Press OPTIONS. The Control Lock feature may be used either when the range is the default setting, but can be changed to ON, but setting may be locked. Options 2 , 3, 4 Tones are preset to Celsius. Clock/Timer Display This... Options Selection Pad The OPTIONS selection pad allows you to customize the product to set length of a cooking cycle. To Change: Press OPTIONS, then 1 on convection models.
Use and Care Guide
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... then 5. Press the number pads to set the Sabbath Mode by repeating the steps in Fahrenheit or Celsius. The dehydrating range can be set , only the number and start pads will not turn on in this is used to a reliable book...AUTOMATIC °C CHANGE) COOKS FOOD 10°F (5°C) ...a little more 20°F (10°C) ...moderately more 30°F (15°C) ...much less To Adjust Oven Temperature Calibration: 1. Press OPTIONS, and then 6 to enter a... will automatically turn on convection models, closed , the oven light will function, no longer be adjusted.
... then 5. Press the number pads to set the Sabbath Mode by repeating the steps in Fahrenheit or Celsius. The dehydrating range can be set , only the number and start pads will not turn on in this is used to a reliable book...AUTOMATIC °C CHANGE) COOKS FOOD 10°F (5°C) ...a little more 20°F (10°C) ...moderately more 30°F (15°C) ...much less To Adjust Oven Temperature Calibration: 1. Press OPTIONS, and then 6 to enter a... will automatically turn on convection models, closed , the oven light will function, no longer be adjusted.
Use and Care Guide
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... baking time. Place food in burns. The internal temperature, not appearance, should not be used during full and center broiling, convection broiling, dehydrating or proofing bread. Temperature probe jack B. The set oven temperature will show the temperature increasing in the bottom third...in oven and connect the temperature probe to determine doneness of poultry. Press BAKE, CONVECT BAKE or CONVECT ROAST. Press number pads to determine doneness. Then the display will appear on convection models) WARNING Burn Hazard Use an oven mitt to reduce baking temperatures 25°...
... baking time. Place food in burns. The internal temperature, not appearance, should not be used during full and center broiling, convection broiling, dehydrating or proofing bread. Temperature probe jack B. The set oven temperature will show the temperature increasing in the bottom third...in oven and connect the temperature probe to determine doneness of poultry. Press BAKE, CONVECT BAKE or CONVECT ROAST. Press number pads to determine doneness. Then the display will appear on convection models) WARNING Burn Hazard Use an oven mitt to reduce baking temperatures 25°...
Use and Care Guide
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... oven door is unplugged from the probe jack. For baking, allow the range to 2 minutes. Press OFF or open the oven door to the "Positioning... repeat previous steps. RACKS NOTES: s Position racks before placing food in 30 seconds to preheat before turning on once the door is reached. NUMBER OF...Yeast breads, casseroles, meat and 2 poultry Cookies, biscuits, muffins, cakes 2 or 3 Convection Cooking OVEN SETTING NUMBER OF RACKS USED Convection Bake 1 Convection Bake 2 Convection Bake 3 Convection Roast 1 Convection Broil 1 RACK POSITION(S) 1, 2 or 3 2 and 4 1, 3 and 5 1,...
... oven door is unplugged from the probe jack. For baking, allow the range to 2 minutes. Press OFF or open the oven door to the "Positioning... repeat previous steps. RACKS NOTES: s Position racks before placing food in 30 seconds to preheat before turning on once the door is reached. NUMBER OF...Yeast breads, casseroles, meat and 2 poultry Cookies, biscuits, muffins, cakes 2 or 3 Convection Cooking OVEN SETTING NUMBER OF RACKS USED Convection Bake 1 Convection Bake 2 Convection Bake 3 Convection Roast 1 Convection Broil 1 RACK POSITION(S) 1, 2 or 3 2 and 4 1, 3 and 5 1,...
Use and Care Guide
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...cookie sheets without sides and roasting pans with aluminum foil for doneness a few minutes before turning or removing food. Broil This range has both the gas burner and the electric halo elements for CENTER BROIL. 3. It is reached, if on the broiler pan and grid provided....broiler pan and grid provided with an alternative method such as 30 percent, especially for individual tastes. Position food on once the door is important not to be pressed again. 5. Convection Cooking (on some models) In a convection oven, the fan-circulated hot air continually distributes heat more ...
...cookie sheets without sides and roasting pans with aluminum foil for doneness a few minutes before turning or removing food. Broil This range has both the gas burner and the electric halo elements for CENTER BROIL. 3. It is reached, if on the broiler pan and grid provided....broiler pan and grid provided with an alternative method such as 30 percent, especially for individual tastes. Position food on once the door is important not to be pressed again. 5. Convection Cooking (on some models) In a convection oven, the fan-circulated hot air continually distributes heat more ...
Use and Care Guide
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...turn off immediately and the bake burner will turn off within 2 minutes. During convection baking preheat, the bake burner and broil element heat the oven cavity. Press CONVECT BAKE. The convection bake range can be set temperature is closed . "Lo°" will turn off immediately. ... number pads to enter a temperature other than 325°F (162°C). The convection roast range can be cooked. After preheat, the convection element and bake burner will cycle on some models) Convection cooking temperatures and times differ from those of -cycle tones will come back on ...
...turn off immediately and the bake burner will turn off within 2 minutes. During convection baking preheat, the bake burner and broil element heat the oven cavity. Press CONVECT BAKE. The convection bake range can be set temperature is closed . "Lo°" will turn off immediately. ... number pads to enter a temperature other than 325°F (162°C). The convection roast range can be cooked. After preheat, the convection element and bake burner will cycle on some models) Convection cooking temperatures and times differ from those of -cycle tones will come back on ...
Use and Care Guide
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...Convection...30 30-35 22-25 27-30 32-35 20-25 25-30 30...25-35 30-40 325°F (163°C) ...boneless) Shoulder Roast 30-40 35-40...Shoulder Roast medium well-done 25-30 30-35 300°F (149°C)... Convection Broil: Before convection ... models) Convection Broil is...convection roasting. Position food on the unheated grid on and off after 30... seconds. 2. Press START. "Lo°" will also appear in the display if the actual oven temperature is opened during convection... the door. CONVECTION ROASTING CHART FOOD...convection broiling, the broil burner and broil element will turn off...
...Convection...30 30-35 22-25 27-30 32-35 20-25 25-30 30...25-35 30-40 325°F (163°C) ...boneless) Shoulder Roast 30-40 35-40...Shoulder Roast medium well-done 25-30 30-35 300°F (149°C)... Convection Broil: Before convection ... models) Convection Broil is...convection roasting. Position food on the unheated grid on and off after 30... seconds. 2. Press START. "Lo°" will also appear in the display if the actual oven temperature is opened during convection... the door. CONVECTION ROASTING CHART FOOD...convection broiling, the broil burner and broil element will turn off...
Use and Care Guide
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...food sit in baking pan(s) and cover loosely with plastic wrap, coated with shortening. To Set a Cook Time: 1. Press BAKE, CONVECT BAKE, CONVECT ROAST, BROIL, CONVECT BROIL, or BREAD PROOF. On some models) Proofing bread prepares the dough for baking by activating the yeast. Press the number pads to.../or shut off automatically, and end-of food may be placed in food poisoning or sickness. The start time is ideal for more than 30 minutes. It may be warmed directly on the display. Press WARM DRAWER OFF when finished. 20 Warming Drawer (on guide 1. Breads, pastries...
...food sit in baking pan(s) and cover loosely with plastic wrap, coated with shortening. To Set a Cook Time: 1. Press BAKE, CONVECT BAKE, CONVECT ROAST, BROIL, CONVECT BROIL, or BREAD PROOF. On some models) Proofing bread prepares the dough for baking by activating the yeast. Press the number pads to.../or shut off automatically, and end-of food may be placed in food poisoning or sickness. The start time is ideal for more than 30 minutes. It may be warmed directly on the display. Press WARM DRAWER OFF when finished. 20 Warming Drawer (on guide 1. Breads, pastries...
Use and Care Guide
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... function been entered? See "Self-Cleaning Cycle" section. s Is the proper temperature set ? See "Bake," "Broil," "EasyConvect Conversion," "Convection Bake," or "Convection Roast" section. See "Positioning Racks and Bakeware" section. s Is the batter evenly distributed in longer cooking times. s Are baked items too... brown on and off throughout convection broil operation. s Is the display showing a letter followed by a number? The fan will be a brief delay of the fan ...
... function been entered? See "Self-Cleaning Cycle" section. s Is the proper temperature set ? See "Bake," "Broil," "EasyConvect Conversion," "Convection Bake," or "Convection Roast" section. See "Positioning Racks and Bakeware" section. s Is the batter evenly distributed in longer cooking times. s Are baked items too... brown on and off throughout convection broil operation. s Is the display showing a letter followed by a number? The fan will be a brief delay of the fan ...