Use & Care Guide
Page 5
...,500 Btu/h [British Thermal Units]) provide the highest heat setting, and are turned to a boil. Medium LOW ■ Hold a rapid boil. ■ Quickly brown or sear food. ■ Fry or sauté foods. ■ Cook soups, sauces and gravies. ■ Stew or steam foods. ■ Keep food warm. ■ Simmer. Burner...
...,500 Btu/h [British Thermal Units]) provide the highest heat setting, and are turned to a boil. Medium LOW ■ Hold a rapid boil. ■ Quickly brown or sear food. ■ Fry or sauté foods. ■ Cook soups, sauces and gravies. ■ Stew or steam foods. ■ Keep food warm. ■ Simmer. Burner...