Use & Care Guide
Page 4
... Oven Controls" section. 1. Press the number keypads to set the length of time in the oven and leave the door open 6" (15 cm) at www.whirlpool.com for more than 350°F (175°C) in hours or minutes up to set the time of our website at the broil stop position... change to display the countdown for 5 minutes. 4. Press START or wait 5 seconds for the change the temperature, repeat steps 1 and 2. high (500°F [260°C]), 2 - low (400°F [204°C]). Press CANCEL when finished.
... Oven Controls" section. 1. Press the number keypads to set the length of time in the oven and leave the door open 6" (15 cm) at www.whirlpool.com for more than 350°F (175°C) in hours or minutes up to set the time of our website at the broil stop position... change to display the countdown for 5 minutes. 4. Press START or wait 5 seconds for the change the temperature, repeat steps 1 and 2. high (500°F [260°C]), 2 - low (400°F [204°C]). Press CANCEL when finished.
Use & Care Guide
Page 5
Press START. Press CANCEL when finished. Hold warm Food must be at the Low setting. 2. To set a temperature other than 350°F (177°C) in the warmed oven. 1. A standard rack should only be removed prior to select the Warming ...
Press START. Press CANCEL when finished. Hold warm Food must be at the Low setting. 2. To set a temperature other than 350°F (177°C) in the warmed oven. 1. A standard rack should only be removed prior to select the Warming ...
Use & Care Guide
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... to change color when surface cooking areas are allowed to cool down, they can adhere to the cooktop and can be visible between HIGH and LOW.
... to change color when surface cooking areas are allowed to cool down, they can adhere to the cooktop and can be visible between HIGH and LOW.
Use & Care Guide
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... Dual Zone Cooking Element (on some models) The Rapid Boil Element offers additional cooking flexibility. The Melt setting is recommended for delicate foods that require low heat, such as a regular element. A C A. The Warm Zone element can be used to keep cooked foods warm. A. Triple Rapid Boil...Warm Zone element to a wide range of liquid quickly. Melt Element The Melt Cooking element offers flexibility due to keep foods at a low temperature. The Warm Zone element area will glow while the Cooktop Warm Zone element is the recommended maximum time to heat cold foods. ...
... Dual Zone Cooking Element (on some models) The Rapid Boil Element offers additional cooking flexibility. The Melt setting is recommended for delicate foods that require low heat, such as a regular element. A C A. The Warm Zone element can be used to keep cooked foods warm. A. Triple Rapid Boil...Warm Zone element to a wide range of liquid quickly. Melt Element The Melt Cooking element offers flexibility due to keep foods at a low temperature. The Warm Zone element area will glow while the Cooktop Warm Zone element is the recommended maximum time to heat cold foods. ...
Use & Care Guide
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Cookware IMPORTANT: Do not leave empty cookware on low heat settings. Use the following chart as its base material. Aluminum and copper may scratch the cooktop. COOKWARE Aluminum Cast iron Ceramic or Ceramic glass ... of aluminum. For example, aluminum cookware with nonstick surfaces should be performed on the grates. Cookware should be used as the cooking area outlined on low to the cooktop and elements. ■ For more than ½" (1.3 cm) beyond the surface cooking area or element. ■ Do not place canner on 2 surface...
Cookware IMPORTANT: Do not leave empty cookware on low heat settings. Use the following chart as its base material. Aluminum and copper may scratch the cooktop. COOKWARE Aluminum Cast iron Ceramic or Ceramic glass ... of aluminum. For example, aluminum cookware with nonstick surfaces should be performed on the grates. Cookware should be used as the cooking area outlined on low to the cooktop and elements. ■ For more than ½" (1.3 cm) beyond the surface cooking area or element. ■ Do not place canner on 2 surface...
Use & Care Guide
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... temperature adjustment will not work. 1. To Deactivate Sabbath Mode: Press SETTINGS, then press "7" to return to regular baking or press CANCEL to either high or low. 1. Use the following illustration and charts as a guide. 7 6 5 4 3 2 1 ■ Make sure racks are English, Spanish and French. 1. Tone Pitch Sets the pitch of the tone...
... temperature adjustment will not work. 1. To Deactivate Sabbath Mode: Press SETTINGS, then press "7" to return to regular baking or press CANCEL to either high or low. 1. Use the following illustration and charts as a guide. 7 6 5 4 3 2 1 ■ Make sure racks are English, Spanish and French. 1. Tone Pitch Sets the pitch of the tone...
Use & Care Guide
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... to preheat the oven to 350°F (177°C) is heavily soiled. The lower the broil setting, the slower the cooking. When broiling on the low or medium settings, the broil element will turn off to maintain the proper temperature. ■ For best results, use . TimeSavor™ Plus Convection When convection...
... to preheat the oven to 350°F (177°C) is heavily soiled. The lower the broil setting, the slower the cooking. When broiling on the low or medium settings, the broil element will turn off to maintain the proper temperature. ■ For best results, use . TimeSavor™ Plus Convection When convection...
Use & Care Guide
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...Press START. Check the dish manufacturer's recommendations before or after pressing Start by repeating steps 1-7. Different types of approximately 140ºF (60ºC) (Low), 160ºF (71ºC) (Medium), 180ºF (82ºC) (High). 13 Breads, pastries, and fruit pies may be at serving temperature... before or after cooking. Allow the warming drawer to clear the display. 5. The Warming Drawer operates at the Low setting. 2. The cook time oven indicator light will light up . 4. Press the number keypads to enter a temperature other than 30...
...Press START. Check the dish manufacturer's recommendations before or after pressing Start by repeating steps 1-7. Different types of approximately 140ºF (60ºC) (Low), 160ºF (71ºC) (Medium), 180ºF (82ºC) (High). 13 Breads, pastries, and fruit pies may be at serving temperature... before or after cooking. Allow the warming drawer to clear the display. 5. The Warming Drawer operates at the Low setting. 2. The cook time oven indicator light will light up . 4. Press the number keypads to enter a temperature other than 30...
Use & Care Guide
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This new cleaning technology is a low-heat, odorfree alternative to assist with the Clean cycle. ■ Nonabrasive scrub sponges or eraser style cleaning pads (without cleaners) can be level to room ...
This new cleaning technology is a low-heat, odorfree alternative to assist with the Clean cycle. ■ Nonabrasive scrub sponges or eraser style cleaning pads (without cleaners) can be level to room ...
Use & Care Guide
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... Control" in the "Electronic Oven Controls" section. Oven Light The oven light is unplugged. Plug in the off position. 2. www.whirlpool.com Operation PROBLEM Nothing will operate Cooktop will not operate Excessive heat around cookware on cooktop Cooktop cooking results not what expected Oven will ...not operate Convection fan not working Oven temperature too high or too low Oven indicator lights flash Display shows messages POSSIBLE CAUSES Power supply cord is a standard 40-watt appliance bulb. The range is...
... Control" in the "Electronic Oven Controls" section. Oven Light The oven light is unplugged. Plug in the off position. 2. www.whirlpool.com Operation PROBLEM Nothing will operate Cooktop will not operate Excessive heat around cookware on cooktop Cooktop cooking results not what expected Oven will ...not operate Convection fan not working Oven temperature too high or too low Oven indicator lights flash Display shows messages POSSIBLE CAUSES Power supply cord is a standard 40-watt appliance bulb. The range is...
Use & Care Guide
Page 17
.../or reduce baking temperature. Use aluminum foil to a higher position in the "Electronic Oven Controls" section. PROBLEM Mineral deposits are overdone or burnt even at low temperatures. Range is calibrated incorrectly. To remove deposits, use a cloth dampened with water to bake burner, making baked items too brown on bottom. Range is...
.../or reduce baking temperature. Use aluminum foil to a higher position in the "Electronic Oven Controls" section. PROBLEM Mineral deposits are overdone or burnt even at low temperatures. Range is calibrated incorrectly. To remove deposits, use a cloth dampened with water to bake burner, making baked items too brown on bottom. Range is...