Magic Chef MCD770CR Support and Manuals

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Popular Magic Chef MCD770CR Manual Pages

User Manual - Page 1

0.7 Cu. Ft. Countertop Microwave Oven User's Manual Model MCD770CW / MCD770CM / MCD770CR / MCD770CB PLEASE READ THIS MANUAL CAREFULLY BEFORE USING YOUR MICROWAVE OVEN AND KEEP IT FOR FUTURE REFERENCE.
User Manual - Page 2

... complete the product registration on our website: www.mcappliance.com/register. Once again, thank you for more efficient warranty service processing when warranty service is to contact you regarding a safety notification or product update. 2. Registering your new product is required. 3. The first step to protect your product will allow for purchasing a Magic Chef...
User Manual - Page 3

...MICROWAVE ENERGY 1 • IMPORTANT SAFETY INSTRUCTIONS...2 • FEDERAL COMMUNICATIONS COMMISSION RADIO FREQUENCY INTERFERENCE STATEMENT....3 • GROUNDING INSTRUCTIONS...3 • INSTALLATION...4 • SPECIFICATIONS...5 • FEATURES DIAGRAM...6 •... and sealing surfaces. (d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel.
User Manual - Page 4

...installation instructions. 5. Use this oven. 6. It is necessary when used by qualified service... 1. 3. Do not operate this manual. Do not store this product near...INSTRUCTIONS When using electrical appliances basic safety precautions should be serviced only by children. 8. Read and follow the specific...Contact nearest authorized service facility for examination, repair or adjustment. 10...
User Manual - Page 6

... feeder, etc. Away from radio and TV sets. Grounding Lead Receptacle Box Cover 3-prong plug Grounding Receptacle Adaptor "THE CANADIAN ELECTRICAL CODE DOES NOT ALLOW THE USE OF THE GROUNDING...damage is visible, DO NOT INSTALL, and notify your local power source. When use 3-pronged plug 3-prong Receptacle Receptacle Box cover When use . 3. INSTALLATION 1. Install the microwave oven on by ...
User Manual - Page 8

... not the microwave. 4 Control panel 5 Oven lamp - The door seal prevents microwaves escaping from splashes of cooking foods. 0 Safety interlock system 6 Roller guide - The tray must always be in setting cooking time for all functions. 6 q Variable power control knob - Used in proper position before operating. Used to rotate for cooking together with...
User Manual - Page 9

...610W 700W 5. The oven will automatically stop cooking, simply turn it is no food. 7 Set the variable power control knob to inspect the food while it past 2 minutes and then .... OPERATION PROCEDURE This section includes useful information about oven operation. 1. The glass tray and roller guide must always be taken out of the oven. • To prevent the oven from operating with...
User Manual - Page 11

... to the: i) Door(bent) ii) Hinges and Hookes(broken or loosened) iii) Door seals and sealing surfaces. 4. The oven should not be adjusted or repaired by a competent service technician. CARE AND CLEANING Although your oven is provided with safety features, it is important not to defeat or tamper with a mild detergent, rinse...
User Manual - Page 12

... energy pass through the viewing screen in cooking time. Cooking guide times and heat settings are made to allow the cooking process to continue, even...problem in getting used with a toothpick before cooking. * Q : Can I open the door when the oven is operating? * A : The door can be used in your oven must always be opened anytime during the cooking operation. Use your cooking guide...
User Manual - Page 14

... cooking time. This could cause the oven to fall forward resulting in injury to you see arcing, touch the STOP/CLEAR pad and correct the problem. Do not attempt to defeat or tamper with caution and use recycled paper products as they may contain impurities which may build up on fire...
User Manual - Page 16

... from a fridge takes longer to cook the center completely. SPACING Foods cook more quickly than dense heavy foods. Do not heat liquids that the thicker parts are towards the outside of steam will all need approx. 10-15 minutes, jacket potatoes 5 minutes. DO NOT OVERHEAT. chicken portions or chops, should also...
User Manual - Page 17

DEFROSTING GUIDE ▶ Do not defrost covered meat. Follow the techniques listed below for food weighing less than ▶ Aafdteere1p/3bloofctkh.e defrost time has elapsed, check the ...
User Manual - Page 18

... Fillets Whole Mackerel, Cleaned and prepared Whole Trout, Cleaned & Prepared Salmon steaks Power Level Cooking Time Per lb./450g Special Instruction MEDIUM MEDIUM MEDIUM HIGH HIGH HIGH MEDIUM MEDIUM HIGH HIGH HIGH HIGH 8-10 min. 9-11 min. 11-13 min. 12... 5-7 min. 6-8 min. 4-6 min. 4-6 min. 5-7 min. 4-6 min. - Frozen meat, poultry and fish must be regarded only as a guide.
User Manual - Page 21

... for 5 minutes before turning out. 19 Season with your finger, if the surface wrinkles setting point has been reached. 1. Leave the cake to taste. 1. Pile mixture into hot,...Move surface of 8" (20.4cm) cake dish with the milk. 3. Cook at Medium for 3-4 minutes, until setting point*is reached, stir every 4-5 minutes. 3. Pour into a bowl, add the butter, cheese, chives, mushrooms,...
User Manual - Page 23

...of the product or improper installation. • Replacement or resetting of house fuses or circuit breakers. • Failure of MC Appliance Corporation. This warranty gives you specific legal rights, and you may also have failed during the warranty period. Limitations of Remedies and Exclusions: Product repair in connection with published installation instructions. • Refunds for non...

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