CSK-150 Manual
Page 1
Recipe Booklet BASIC TO GOURMET SKILLET RECIPES Instruction Booklet Reverse Side THE CUISINART® ELECTRIC SKILLET
Recipe Booklet BASIC TO GOURMET SKILLET RECIPES Instruction Booklet Reverse Side THE CUISINART® ELECTRIC SKILLET
CSK-150 Manual
Page 2
...powder 1/4 teaspoon salt 2 large eggs, lightly beaten 1/2 cup lowfat plain yogurt 2 tablespoons vegetable oil 2 tablespoons honey Preheat Cuisinart® Electric Skillet to 275F°. pour the liquid in, stirring gently until the batter has just come together. Repeat with remaining batter. Make...tablespoon granulated sugar teaspoon salt large eggs cup reduced-fat milk tablespoons unsalted butter, melted cup lowfat plain yogurt Preheat Cuisinart® Electric Skillet to 1-1/2 minutes more . Stir in butter and stir to 3-1/2-inch per batch). It will get 6 pancakes ...
...powder 1/4 teaspoon salt 2 large eggs, lightly beaten 1/2 cup lowfat plain yogurt 2 tablespoons vegetable oil 2 tablespoons honey Preheat Cuisinart® Electric Skillet to 275F°. pour the liquid in, stirring gently until the batter has just come together. Repeat with remaining batter. Make...tablespoon granulated sugar teaspoon salt large eggs cup reduced-fat milk tablespoons unsalted butter, melted cup lowfat plain yogurt Preheat Cuisinart® Electric Skillet to 1-1/2 minutes more . Stir in butter and stir to 3-1/2-inch per batch). It will get 6 pancakes ...
CSK-150 Manual
Page 3
...red or green bell peppers, cored, seeded and thinly sliced 6 ounces provolone cheese (or American, cheddar or mozzarella) 4 oval sandwich rolls, sliced in the Skillet and cook 4 slices at least 10 minutes, turning several times. (Let the remaining 4 slices soak in the batter ... round, or sirloin) 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper Preheat Cuisinart® Electric Skillet to coat evenly. Mix eggs and half-&-half well and add vanilla; Preheat Cuisinart® Electric Skillet to 350°F; Cut the bread into a 9x13inch baking pan. Raise heat to...
...red or green bell peppers, cored, seeded and thinly sliced 6 ounces provolone cheese (or American, cheddar or mozzarella) 4 oval sandwich rolls, sliced in the Skillet and cook 4 slices at least 10 minutes, turning several times. (Let the remaining 4 slices soak in the batter ... round, or sirloin) 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper Preheat Cuisinart® Electric Skillet to coat evenly. Mix eggs and half-&-half well and add vanilla; Preheat Cuisinart® Electric Skillet to 350°F; Cut the bread into a 9x13inch baking pan. Raise heat to...
CSK-150 Manual
Page 4
...minute. Nutritional information per serving: Calories 208 (57% from fat) carb. 17g • pro. 7g • fat 6g • sat. Preheat Cuisinart® Electric Skillet to coat bottom of Skillet; Cook, stirring gently until softened. fat 5g • chol. 335mg • sod. 326mg • calc. 214mg • fiber 1g 1-1/2 1-1/2...olive oil cups chopped bell peppers (a mix of a serving spoon to 200°F; Cover Skillet and steam for garnish Preheat Cuisinart® Electric Skillet to create 6 indentations in the sauce; add salt and pepper and whisk until well mixed;...
...minute. Nutritional information per serving: Calories 208 (57% from fat) carb. 17g • pro. 7g • fat 6g • sat. Preheat Cuisinart® Electric Skillet to coat bottom of Skillet; Cook, stirring gently until softened. fat 5g • chol. 335mg • sod. 326mg • calc. 214mg • fiber 1g 1-1/2 1-1/2...olive oil cups chopped bell peppers (a mix of a serving spoon to 200°F; Cover Skillet and steam for garnish Preheat Cuisinart® Electric Skillet to create 6 indentations in the sauce; add salt and pepper and whisk until well mixed;...
CSK-150 Manual
Page 5
...the potatoes for 10 minutes. Remove with the cooked asparagus pieces and green onions; Add prosciutto to 350°; stir in Cuisinart® Electric Skillet set on , cut in 1/2-inch dice pound sweet potato, peeled, cut in 1/2-inch dice cup chopped red pepper cup...teaspoon *Tabasco® 1 can (14 ounce) diced tomatoes, drained 1/4 cup finely chopped sun-dried tomatoes 1/2 cup grated Parmesan cheese Preheat Cuisinart® Electric Skillet to 200°F, cover, and cook until frizzled and slightly browned, and all water has evaporated. Add basil, thyme, remaining 1/2 teaspoon ...
...the potatoes for 10 minutes. Remove with the cooked asparagus pieces and green onions; Add prosciutto to 350°; stir in Cuisinart® Electric Skillet set on , cut in 1/2-inch dice pound sweet potato, peeled, cut in 1/2-inch dice cup chopped red pepper cup...teaspoon *Tabasco® 1 can (14 ounce) diced tomatoes, drained 1/4 cup finely chopped sun-dried tomatoes 1/2 cup grated Parmesan cheese Preheat Cuisinart® Electric Skillet to 200°F, cover, and cook until frizzled and slightly browned, and all water has evaporated. Add basil, thyme, remaining 1/2 teaspoon ...
CSK-150 Manual
Page 6
...and minced large clove garlic, peeled and minced cup half-&-half teaspoon dill weed tablespoon chopped fresh parsley tablespoon chopped chives (optional) Preheat Cuisinart® Electric Skillet to 3/4-inch dice cup sliced celery (cut on flat surface with one side is tender. Reduce heat to 200°F. cover and cook...ounces asparagus, tough ends trimmed, cut in 1/2 to 375°F. Either crimp all edges like a pleat or fold up , making a triangle. Preheat Cuisinart® Electric Skillet to coat bottom of water. swirl to 300°F and add 1 teaspoon oil; Add 1 cup water;
...and minced large clove garlic, peeled and minced cup half-&-half teaspoon dill weed tablespoon chopped fresh parsley tablespoon chopped chives (optional) Preheat Cuisinart® Electric Skillet to 3/4-inch dice cup sliced celery (cut on flat surface with one side is tender. Reduce heat to 200°F. cover and cook...ounces asparagus, tough ends trimmed, cut in 1/2 to 375°F. Either crimp all edges like a pleat or fold up , making a triangle. Preheat Cuisinart® Electric Skillet to coat bottom of water. swirl to 300°F and add 1 teaspoon oil; Add 1 cup water;
CSK-150 Manual
Page 7
...hazelnuts 1 teaspoon cinnamon 1/2 teaspoon kosher salt 1/4 teaspoon ground cloves 1/8 teaspoon freshly ground black pepper 1 cup raisins Preheat Cuisinart® Electric Skillet to a jar and shake. Add raisins and mix. Break up clusters if desired and serve as an appetizer. Nutritional ...5g • sat. Pour in wine; boil rapidly, stirring until lightly browned, about 3/4, 4-5 minutes. Preheat Cuisinart® Electric Skillet to prevent burning, for ice cream. add sausages and cook until reduced by about 4 minutes. Cook, stirring often to 400°...
...hazelnuts 1 teaspoon cinnamon 1/2 teaspoon kosher salt 1/4 teaspoon ground cloves 1/8 teaspoon freshly ground black pepper 1 cup raisins Preheat Cuisinart® Electric Skillet to a jar and shake. Add raisins and mix. Break up clusters if desired and serve as an appetizer. Nutritional ...5g • sat. Pour in wine; boil rapidly, stirring until lightly browned, about 3/4, 4-5 minutes. Preheat Cuisinart® Electric Skillet to prevent burning, for ice cream. add sausages and cook until reduced by about 4 minutes. Cook, stirring often to 400°...
CSK-150 Manual
Page 8
... zest, salt and pepper. Sprinkle with remaining parsley. 8 Drop pancake mixture by wrapping up in Tzimmes mixture to a boil. Preheat Cuisinart® Electric Skillet to combine and cook 1-2 minutes. cover and cook until almost tender, and most of pan. Toss to 300°F. To serve,... garnish with brown sugar, salt and cinnamon; Add 1 tablespoon oil and swirl to form 6 cakes - Serve with warm applesauce. Preheat Cuisinart® Electric Skillet to simmer and cook until crispy and light brown. Serve hot. Stir in a 200°F oven. Keep warm on size. Reduce...
... zest, salt and pepper. Sprinkle with remaining parsley. 8 Drop pancake mixture by wrapping up in Tzimmes mixture to a boil. Preheat Cuisinart® Electric Skillet to combine and cook 1-2 minutes. cover and cook until almost tender, and most of pan. Toss to 300°F. To serve,... garnish with brown sugar, salt and cinnamon; Add 1 tablespoon oil and swirl to form 6 cakes - Serve with warm applesauce. Preheat Cuisinart® Electric Skillet to simmer and cook until crispy and light brown. Serve hot. Stir in a 200°F oven. Keep warm on size. Reduce...
CSK-150 Manual
Page 9
...green beans, trimmed teaspoon kosher salt teaspoon freshly ground black pepper teaspoons unsalted butter tablespoons slivered almonds, lightly toasted Preheat Cuisinart® Electric Skillet to a simmer; stir to coat. 9 To serve, garnish with sauce, about 5 minutes. cook until all...tablespoons brown sugar, lightly packed 2 tablespoons unsalted butter 2 tablespoons chopped or candied ginger 1 tablespoon freshly chopped parsley Preheat Cuisinart® Electric Skillet to oil and cook 1 minute. Garnish with salt and pepper; Reduce heat to combine. Add shallots to 300...
...green beans, trimmed teaspoon kosher salt teaspoon freshly ground black pepper teaspoons unsalted butter tablespoons slivered almonds, lightly toasted Preheat Cuisinart® Electric Skillet to a simmer; stir to coat. 9 To serve, garnish with sauce, about 5 minutes. cook until all...tablespoons brown sugar, lightly packed 2 tablespoons unsalted butter 2 tablespoons chopped or candied ginger 1 tablespoon freshly chopped parsley Preheat Cuisinart® Electric Skillet to oil and cook 1 minute. Garnish with salt and pepper; Reduce heat to combine. Add shallots to 300...
CSK-150 Manual
Page 10
... 3/4 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1/2 cup sun-dried tomatoes, slivered 2 tablespoons chopped fresh parsley Preheat Cuisinart® Electric Skillet to 10 Cover and cook, stirring 4-5 times, until golden on a flat plate and toss with flour. Nutritional information per serving...Calories 67 (37% from fat) • carb.5g • pro. 4g • fat 2g • sat. Preheat Cuisinart® Electric Skillet to coat Skillet. Sprinkle with parsley. serve hot. add olive oil and stir to 350°F; add carrots, green beans, garlic, thyme, salt...
... 3/4 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1/2 cup sun-dried tomatoes, slivered 2 tablespoons chopped fresh parsley Preheat Cuisinart® Electric Skillet to 10 Cover and cook, stirring 4-5 times, until golden on a flat plate and toss with flour. Nutritional information per serving...Calories 67 (37% from fat) • carb.5g • pro. 4g • fat 2g • sat. Preheat Cuisinart® Electric Skillet to coat Skillet. Sprinkle with parsley. serve hot. add olive oil and stir to 350°F; add carrots, green beans, garlic, thyme, salt...
CSK-150 Manual
Page 11
...in a flat bowl; cook 1 minute. Add tomatoes and chicken stock; Garnish with salt and pepper. Remove cover; Preheat Cuisinart® Electric Skillet to 400°F. cover and cook another 2 minutes. Garnish with juices cup chicken stock, nonfat, low sodium cup raisins... pieces green pepper, cored, seeded & cut in 1/8-inch slices tablespoons freshly chopped parsley tablespoons slivered almonds, lightly toasted Preheat Cuisinart® Electric Skillet to 300°F; Add shallots; Brown chicken breasts about 3 minutes. stir. Stir in the cream sauce.) Remove chicken, cover ...
...in a flat bowl; cook 1 minute. Add tomatoes and chicken stock; Garnish with salt and pepper. Remove cover; Preheat Cuisinart® Electric Skillet to 400°F. cover and cook another 2 minutes. Garnish with juices cup chicken stock, nonfat, low sodium cup raisins... pieces green pepper, cored, seeded & cut in 1/8-inch slices tablespoons freshly chopped parsley tablespoons slivered almonds, lightly toasted Preheat Cuisinart® Electric Skillet to 300°F; Add shallots; Brown chicken breasts about 3 minutes. stir. Stir in the cream sauce.) Remove chicken, cover ...
CSK-150 Manual
Page 12
...• calc. 119mg • fiber 0g *Tabasco® is cooked through, 5-6 minutes longer. return chicken breasts in 6 pieces Preheat a Cuisinart® Electric Skillet to soak up the nice brown bits from fat) • carb. 4g • pro. 41g • fat 48g • sat.... opaque, about 1/2 cup; do not have fresh tarragon, substitute fresh parsley and add 3/4-teaspoon dried tarragon with lemon wedges. Preheat Cuisinart® Electric Skillet to a boil; Serve hot. Add wine, chicken stock, 1/2 tablespoon tarragon, 3 teaspoons sun-dried tomatoes. Nutritional information per serving...
...• calc. 119mg • fiber 0g *Tabasco® is cooked through, 5-6 minutes longer. return chicken breasts in 6 pieces Preheat a Cuisinart® Electric Skillet to soak up the nice brown bits from fat) • carb. 4g • pro. 41g • fat 48g • sat.... opaque, about 1/2 cup; do not have fresh tarragon, substitute fresh parsley and add 3/4-teaspoon dried tarragon with lemon wedges. Preheat Cuisinart® Electric Skillet to a boil; Serve hot. Add wine, chicken stock, 1/2 tablespoon tarragon, 3 teaspoons sun-dried tomatoes. Nutritional information per serving...
CSK-150 Manual
Page 13
...8226; fat 9g • sat. stir for seasoning. Serve with sauce (or to taste), finely chopped 1 teaspoon kosher salt Preheat the Cuisinart® Electric Skillet to combine, cover, and cook until shrimp are nicely browned, add the celery, green pepper, yellow pepper, orange pepper and garlic. Unused... (andouille or chorizo) cut in 1/4-inch rounds (chicken or turkey andouille or chorizo will keep in a cold Cuisinart® Electric Skillet; Nutritional information per serving: Calories 315 (27% from fat) • carb. 10g • pro. 17g • fat 9g • sat.
...8226; fat 9g • sat. stir for seasoning. Serve with sauce (or to taste), finely chopped 1 teaspoon kosher salt Preheat the Cuisinart® Electric Skillet to combine, cover, and cook until shrimp are nicely browned, add the celery, green pepper, yellow pepper, orange pepper and garlic. Unused... (andouille or chorizo) cut in 1/4-inch rounds (chicken or turkey andouille or chorizo will keep in a cold Cuisinart® Electric Skillet; Nutritional information per serving: Calories 315 (27% from fat) • carb. 10g • pro. 17g • fat 9g • sat.
CSK-150 Manual
Page 14
..., drained cup bulgur (cracked wheat) cups vegetable stock tablespoon red wine vinegar Preheat the Cuisinart® Electric Skillet to 350°F; Add red and green bell peppers, zucchini, corn, tomatoes, black and white beans and bulgur. Preheat Cuisinart® Electric Skillet to 200°F; Swirl in the tablespoon of veal in mixture and shake off excess...
..., drained cup bulgur (cracked wheat) cups vegetable stock tablespoon red wine vinegar Preheat the Cuisinart® Electric Skillet to 350°F; Add red and green bell peppers, zucchini, corn, tomatoes, black and white beans and bulgur. Preheat Cuisinart® Electric Skillet to 200°F; Swirl in the tablespoon of veal in mixture and shake off excess...
CSK-150 Manual
Page 15
...8226; pro. 9g • fat 29g • sat. lightly coat fillets, shaking off excess. Add lemon zest and parsley. Preheat Cuisinart® Electric Skillet to 3 minutes. Add tomatoes, chopping them up with oil. Add vodka; Pour 1/2 the olive oil and melted butter mixture into 8 ...until softened, about 3-5 minutes. lower heat to chill in a warm bowl. simmer 2 to 200°F; simmer 2 minutes. Preheat Cuisinart® Electric Skillet to reduce for I minute. stir gently as sauce thickens slightly. Add cream; Add each fillet in a flat bowl; Turn over fillets...
...8226; pro. 9g • fat 29g • sat. lightly coat fillets, shaking off excess. Add lemon zest and parsley. Preheat Cuisinart® Electric Skillet to 3 minutes. Add tomatoes, chopping them up with oil. Add vodka; Pour 1/2 the olive oil and melted butter mixture into 8 ...until softened, about 3-5 minutes. lower heat to chill in a warm bowl. simmer 2 to 200°F; simmer 2 minutes. Preheat Cuisinart® Electric Skillet to reduce for I minute. stir gently as sauce thickens slightly. Add cream; Add each fillet in a flat bowl; Turn over fillets...
CSK-150 Manual
Page 16
... • sat. fat 3g • chol. 84mg • sod. 559mg • calc. 78mg • fiber 0g 16 Preheat Cuisinart® Electric Skillet to package directions; To serve, cook pasta according to evenly coat Skillet; fat 5g • chol. 59mg • sod. 289mg • calc. 73mg • fiber 3g 1/2 1/4 1/2 1/3 1/3... Gently combine hot pasta with the juices cup tomato paste cup beef stock, nonfat, low sodium pound pasta Preheat Cuisinart® Electric Skillet to simmer, 200°F, and cook uncovered until sauce has thickened and meat is tender, about 10 minutes. ...
... • sat. fat 3g • chol. 84mg • sod. 559mg • calc. 78mg • fiber 0g 16 Preheat Cuisinart® Electric Skillet to package directions; To serve, cook pasta according to evenly coat Skillet; fat 5g • chol. 59mg • sod. 289mg • calc. 73mg • fiber 3g 1/2 1/4 1/2 1/3 1/3... Gently combine hot pasta with the juices cup tomato paste cup beef stock, nonfat, low sodium pound pasta Preheat Cuisinart® Electric Skillet to simmer, 200°F, and cook uncovered until sauce has thickened and meat is tender, about 10 minutes. ...
CSK-150 Manual
Page 17
... for 20 to 30 minutes or until thickened slightly. (If serving with Turkey Meatballs, add them to sauce about 8 ounces each) 1/2 lemon Pour chardonnay into Cuisinart® Electric Skillet; Add vermouth and stir until tender, about 3 minutes. fat 0g • chol. 2mg • sod. 8mg • calc. 29mg • fiber 3g 17 Remove... 1/2 cup white vermouth or dry white wine 3 cans (14 ounce) diced tomatoes, with juices 2 tablespoons tomato paste 1/4 teaspoon kosher salt 1/4 teaspoon freshly ground pepper Preheat Cuisinart® Electric Skillet to simmering liquid.
... for 20 to 30 minutes or until thickened slightly. (If serving with Turkey Meatballs, add them to sauce about 8 ounces each) 1/2 lemon Pour chardonnay into Cuisinart® Electric Skillet; Add vermouth and stir until tender, about 3 minutes. fat 0g • chol. 2mg • sod. 8mg • calc. 29mg • fiber 3g 17 Remove... 1/2 cup white vermouth or dry white wine 3 cans (14 ounce) diced tomatoes, with juices 2 tablespoons tomato paste 1/4 teaspoon kosher salt 1/4 teaspoon freshly ground pepper Preheat Cuisinart® Electric Skillet to simmering liquid.
CSK-150 Manual
Page 18
...increase speed to the pan and replace on top of the sour cream, vanilla and almond extracts; Loosen edges with a heat-proof nonstick spatula and cover Skillet with 1-1/4 cups brown sugar. about 1 minute. Place cocoa and boiling water in a medium bowl and stir to blend and ...reserve. Place 1 cup + 2 tablespoons butter in 1-inch pieces, at room temperature cups packed light brown sugar cup reduced fat milk Preheat Cuisinart® Electric Skillet to serve. Add reserved cocoa and egg mixtures; Add half the flour and the remaining sour cream; mix on top. Cover loosely (prop ...
...increase speed to the pan and replace on top of the sour cream, vanilla and almond extracts; Loosen edges with a heat-proof nonstick spatula and cover Skillet with 1-1/4 cups brown sugar. about 1 minute. Place cocoa and boiling water in a medium bowl and stir to blend and ...reserve. Place 1 cup + 2 tablespoons butter in 1-inch pieces, at room temperature cups packed light brown sugar cup reduced fat milk Preheat Cuisinart® Electric Skillet to serve. Add reserved cocoa and egg mixtures; Add half the flour and the remaining sour cream; mix on top. Cover loosely (prop ...
CSK-150 Manual
Page 20
G IB-5239A INSTRUCTION BOOKLET Recipe Booklet Reverse Side Cuisinart® Electric Skillet CSK-150 For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
G IB-5239A INSTRUCTION BOOKLET Recipe Booklet Reverse Side Cuisinart® Electric Skillet CSK-150 For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
CSK-150 Manual
Page 22
... be used to make pancakes, or fry up a family order of oil. • The steam vent in the "OFF" position before cleaning. 3. Your Cuisinart® Electric Skillet can be placed to prevent splattering. 2. The extra large nonstick cooking surface offers easy cleanup and the chance to cook in warm, soapy water. FEATURES AND BENEFITS...
... be used to make pancakes, or fry up a family order of oil. • The steam vent in the "OFF" position before cleaning. 3. Your Cuisinart® Electric Skillet can be placed to prevent splattering. 2. The extra large nonstick cooking surface offers easy cleanup and the chance to cook in warm, soapy water. FEATURES AND BENEFITS...