CSK-150 Manual
Page 1
Recipe Booklet BASIC TO GOURMET SKILLET RECIPES Instruction Booklet Reverse Side THE CUISINART® ELECTRIC SKILLET
Recipe Booklet BASIC TO GOURMET SKILLET RECIPES Instruction Booklet Reverse Side THE CUISINART® ELECTRIC SKILLET
CSK-150 Manual
Page 2
... -purpose flour tablespoon baking powder tablespoon granulated sugar teaspoon salt large eggs cup reduced-fat milk tablespoons unsalted butter, melted cup lowfat plain yogurt Preheat Cuisinart® Electric Skillet to 3-1/2-inch per pancake: Calories 99 (37% from fat) • carb. 12g • pro. 3g • fat 4g • sat. Make a ... flour 6 tablespoons yellow cornmeal 1 tablespoon baking powder 1/4 teaspoon salt 2 large eggs, lightly beaten 1/2 cup lowfat plain yogurt 2 tablespoons vegetable oil 2 tablespoons honey Preheat Cuisinart® Electric Skillet to batter.
... -purpose flour tablespoon baking powder tablespoon granulated sugar teaspoon salt large eggs cup reduced-fat milk tablespoons unsalted butter, melted cup lowfat plain yogurt Preheat Cuisinart® Electric Skillet to 3-1/2-inch per pancake: Calories 99 (37% from fat) • carb. 12g • pro. 3g • fat 4g • sat. Make a ... flour 6 tablespoons yellow cornmeal 1 tablespoon baking powder 1/4 teaspoon salt 2 large eggs, lightly beaten 1/2 cup lowfat plain yogurt 2 tablespoons vegetable oil 2 tablespoons honey Preheat Cuisinart® Electric Skillet to batter.
CSK-150 Manual
Page 3
... 1 pound of thinly sliced beefsteak (eye of round, or sirloin) 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper Preheat Cuisinart® Electric Skillet to 300º F; Stuff each warm bun. Melt the remaining 2 teaspoons butter and cook second batch. Make the sandwiches by covering... (or American, cheddar or mozzarella) 4 oval sandwich rolls, sliced in the long side of each of 4 slices with the remaining slices of cheese. do not overcook or meat will be tough. Preheat Cuisinart® Electric Skillet to coat surface. Serve with salt and pepper...
... 1 pound of thinly sliced beefsteak (eye of round, or sirloin) 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper Preheat Cuisinart® Electric Skillet to 300º F; Stuff each warm bun. Melt the remaining 2 teaspoons butter and cook second batch. Make the sandwiches by covering... (or American, cheddar or mozzarella) 4 oval sandwich rolls, sliced in the long side of each of 4 slices with the remaining slices of cheese. do not overcook or meat will be tough. Preheat Cuisinart® Electric Skillet to coat surface. Serve with salt and pepper...
CSK-150 Manual
Page 4
...create 6 indentations in 1/4-inch dice teaspoon thyme teaspoon kosher salt teaspoon *Tabasco® tablespoons chopped parsley, for garnish Preheat Cuisinart® Electric Skillet to 200°F; When foam subsides, add peppers and onions. stir in 1/4-inch dice jalapeño pepper, cored,...well mixed; Cook, stirring for 1 minute; Preheat Cuisinart® Electric Skillet to coat bottom of Skillet; add oil. Serve over toasted English Muffins. 2 cans (14 ounce each . Cover Skillet and steam for garnish Preheat Cuisinart® Electric Skillet to 200º, cover, and cook vegetables (...
...create 6 indentations in 1/4-inch dice teaspoon thyme teaspoon kosher salt teaspoon *Tabasco® tablespoons chopped parsley, for garnish Preheat Cuisinart® Electric Skillet to 200°F; When foam subsides, add peppers and onions. stir in 1/4-inch dice jalapeño pepper, cored,...well mixed; Cook, stirring for 1 minute; Preheat Cuisinart® Electric Skillet to coat bottom of Skillet; add oil. Serve over toasted English Muffins. 2 cans (14 ounce each . Cover Skillet and steam for garnish Preheat Cuisinart® Electric Skillet to 200º, cover, and cook vegetables (...
CSK-150 Manual
Page 5
... *Tabasco® 1 can (14 ounce) diced tomatoes, drained 1/4 cup finely chopped sun-dried tomatoes 1/2 cup grated Parmesan cheese Preheat Cuisinart® Electric Skillet to package instructions, drained and cooled 18 large eggs, beaten 8 ounces lowfat mozzarella, cut in 1/4-inch slivers 8 ounces capellini, or ... oil or vegetable oil pounds russet potatoes, skins on, cut in 1/2-inch dice pound sweet potato, peeled, cut in Cuisinart® Electric Skillet set on "WARM". Serve hot or room temperature, garnish with parsley and serve. 5 Add remaining asparagus, cover and steam...
... *Tabasco® 1 can (14 ounce) diced tomatoes, drained 1/4 cup finely chopped sun-dried tomatoes 1/2 cup grated Parmesan cheese Preheat Cuisinart® Electric Skillet to package instructions, drained and cooled 18 large eggs, beaten 8 ounces lowfat mozzarella, cut in 1/4-inch slivers 8 ounces capellini, or ... oil or vegetable oil pounds russet potatoes, skins on, cut in 1/2-inch dice pound sweet potato, peeled, cut in Cuisinart® Electric Skillet set on "WARM". Serve hot or room temperature, garnish with parsley and serve. 5 Add remaining asparagus, cover and steam...
CSK-150 Manual
Page 6
... large clove garlic, peeled and minced cup half-&-half teaspoon dill weed tablespoon chopped fresh parsley tablespoon chopped chives (optional) Preheat Cuisinart® Electric Skillet to 3/4-inch dice cup sliced celery (cut in center; swirl to 200°F. Cook for 30 minutes; Serve with soy...onions, water chestnuts, shiitakes and ginger in 1 cup boiling water for 3-4 minutes or until one point facing north (away from you). Preheat Cuisinart® Electric Skillet to the Skillet, 1-2 minutes. Add 1 cup water; fat 0g • chol. 3mg • sod. 63mg • calc. 5mg • fiber...
... large clove garlic, peeled and minced cup half-&-half teaspoon dill weed tablespoon chopped fresh parsley tablespoon chopped chives (optional) Preheat Cuisinart® Electric Skillet to 3/4-inch dice cup sliced celery (cut in center; swirl to 200°F. Cook for 30 minutes; Serve with soy...onions, water chestnuts, shiitakes and ginger in 1 cup boiling water for 3-4 minutes or until one point facing north (away from you). Preheat Cuisinart® Electric Skillet to the Skillet, 1-2 minutes. Add 1 cup water; fat 0g • chol. 3mg • sod. 63mg • calc. 5mg • fiber...
CSK-150 Manual
Page 7
..., blanched hazelnuts 1 teaspoon cinnamon 1/2 teaspoon kosher salt 1/4 teaspoon ground cloves 1/8 teaspoon freshly ground black pepper 1 cup raisins Preheat Cuisinart® Electric Skillet to 400°F; Cook, stirring often to prevent burning, for about 4 minutes. fat 2g • chol. 2mg • sod... 36mg • calc. 41mg • fiber 2g 7 Stir together soy, vinegar, lime juice and sesame oil; Preheat Cuisinart® Electric Skillet to 275°F; Cool mixture on the diagonal in 1/2-inch quarter moons 1 cup dry white wine 2 tablespoons Dijon-style mustard...
..., blanched hazelnuts 1 teaspoon cinnamon 1/2 teaspoon kosher salt 1/4 teaspoon ground cloves 1/8 teaspoon freshly ground black pepper 1 cup raisins Preheat Cuisinart® Electric Skillet to 400°F; Cook, stirring often to prevent burning, for about 4 minutes. fat 2g • chol. 2mg • sod... 36mg • calc. 41mg • fiber 2g 7 Stir together soy, vinegar, lime juice and sesame oil; Preheat Cuisinart® Electric Skillet to 275°F; Cool mixture on the diagonal in 1/2-inch quarter moons 1 cup dry white wine 2 tablespoons Dijon-style mustard...
CSK-150 Manual
Page 8
... room temperature Combine sweet potatoes, carrots, cranberries, plums, apricots, and raisins in a bowl; Place in a large mixing bowl. Preheat Cuisinart® Electric Skillet to coat. Nutritional information per serving: Calories 234 (8% from fat) • carb. 5g • pro. 1g • fat... 8-10 minutes or until almost tender, and most of pan. Keep warm on size. Serve with remaining parsley. 8 Preheat Cuisinart® Electric Skillet to a boil. Bring to 300°F. Sprinkle with brown sugar, salt and cinnamon; Nutritional information per pancake: Calories 67 ...
... room temperature Combine sweet potatoes, carrots, cranberries, plums, apricots, and raisins in a bowl; Place in a large mixing bowl. Preheat Cuisinart® Electric Skillet to coat. Nutritional information per serving: Calories 234 (8% from fat) • carb. 5g • pro. 1g • fat... 8-10 minutes or until almost tender, and most of pan. Keep warm on size. Serve with remaining parsley. 8 Preheat Cuisinart® Electric Skillet to a boil. Bring to 300°F. Sprinkle with brown sugar, salt and cinnamon; Nutritional information per pancake: Calories 67 ...
CSK-150 Manual
Page 9
... teaspoon kosher salt teaspoon freshly ground black pepper teaspoons unsalted butter tablespoons slivered almonds, lightly toasted Preheat Cuisinart® Electric Skillet to 300°F. stir to a simmer and cook 5 minutes or until water has evaporated and ...3 tablespoons brown sugar, lightly packed 2 tablespoons unsalted butter 2 tablespoons chopped or candied ginger 1 tablespoon freshly chopped parsley Preheat Cuisinart® Electric Skillet to a simmer; Add butter and almonds; Add carrots, chicken stock, salt and pepper; Nutritional information per serving: Calories...
... teaspoon kosher salt teaspoon freshly ground black pepper teaspoons unsalted butter tablespoons slivered almonds, lightly toasted Preheat Cuisinart® Electric Skillet to 300°F. stir to a simmer and cook 5 minutes or until water has evaporated and ...3 tablespoons brown sugar, lightly packed 2 tablespoons unsalted butter 2 tablespoons chopped or candied ginger 1 tablespoon freshly chopped parsley Preheat Cuisinart® Electric Skillet to a simmer; Add butter and almonds; Add carrots, chicken stock, salt and pepper; Nutritional information per serving: Calories...
CSK-150 Manual
Page 10
... 300°F; Reduce heat to 350°F; To serve, remove garlic pieces; Preheat the Cuisinart® Electric Skillet to 375°F; Sprinkle with parsley. serve hot. fat 1g • chol. 2mg • sod. 214mg • calc. ...slightly crushed 1 teaspoon thyme 3/4 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1/2 cup sun-dried tomatoes, slivered 2 tablespoons chopped fresh parsley Preheat Cuisinart® Electric Skillet to 350°F; Nutritional information per serving: Calories 49 (36% from fat) • carb.5g • pro. 4g • fat 2g •...
... 300°F; Reduce heat to 350°F; To serve, remove garlic pieces; Preheat the Cuisinart® Electric Skillet to 375°F; Sprinkle with parsley. serve hot. fat 1g • chol. 2mg • sod. 214mg • calc. ...slightly crushed 1 teaspoon thyme 3/4 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1/2 cup sun-dried tomatoes, slivered 2 tablespoons chopped fresh parsley Preheat Cuisinart® Electric Skillet to 350°F; Nutritional information per serving: Calories 49 (36% from fat) • carb.5g • pro. 4g • fat 2g •...
CSK-150 Manual
Page 11
..., divided 1 cup light cream Season chicken with chopped parsley and toasted almonds. cover and cook another 2 minutes. Preheat Cuisinart® Electric Skillet to the Skillet. melt oil and butter. turn and cook 2-3 minutes longer. (Do not cook through , about 2-3 minutes; Add ... diced tomatoes with salt,pepper and cayenne in 1/8-inch slices tablespoons freshly chopped parsley tablespoons slivered almonds, lightly toasted Preheat Cuisinart® Electric Skillet to coat bottom. Add tomatoes and chicken stock; 250°F. Brown chicken breasts about 3 minutes. fat 1g •...
..., divided 1 cup light cream Season chicken with chopped parsley and toasted almonds. cover and cook another 2 minutes. Preheat Cuisinart® Electric Skillet to the Skillet. melt oil and butter. turn and cook 2-3 minutes longer. (Do not cook through , about 2-3 minutes; Add ... diced tomatoes with salt,pepper and cayenne in 1/8-inch slices tablespoons freshly chopped parsley tablespoons slivered almonds, lightly toasted Preheat Cuisinart® Electric Skillet to coat bottom. Add tomatoes and chicken stock; 250°F. Brown chicken breasts about 3 minutes. fat 1g •...
CSK-150 Manual
Page 12
... juices from fat) • carb. 4g • pro. 41g • fat 48g • sat. return chicken breasts in 6 pieces Preheat a Cuisinart® Electric Skillet to 200°F; To serve, place chicken breasts on both sides with the sun-dried tomatoes. Bring to 200°F; Cover...salt and pepper. cover with sauce and mushrooms. Garnish with remaining fresh tarragon and sun-dried tomatoes. * If you do not let burn. Preheat Cuisinart® Electric Skillet to onion mixture; Serve hot. fat 29g • chol. 493mg • sod. 718mg • calc. 119mg • fiber 0g *Tabasco...
... juices from fat) • carb. 4g • pro. 41g • fat 48g • sat. return chicken breasts in 6 pieces Preheat a Cuisinart® Electric Skillet to 200°F; To serve, place chicken breasts on both sides with the sun-dried tomatoes. Bring to 200°F; Cover...salt and pepper. cover with sauce and mushrooms. Garnish with remaining fresh tarragon and sun-dried tomatoes. * If you do not let burn. Preheat Cuisinart® Electric Skillet to onion mixture; Serve hot. fat 29g • chol. 493mg • sod. 718mg • calc. 119mg • fiber 0g *Tabasco...
CSK-150 Manual
Page 13
... sauce 2-3 tablespoons chipotle chile* with sauce (or to taste), finely chopped 1 teaspoon kosher salt Preheat the Cuisinart® Electric Skillet to taste pounds large shrimp, peeled and deveined tablespoon freshly chopped parsley green onions, thinly sliced Place sliced sausages in a cold... Cuisinart® Electric Skillet; Add shallots; Add salt, pepper and Tabasco® if desired. fat 3g • chol. 254mg • sod...
... sauce 2-3 tablespoons chipotle chile* with sauce (or to taste), finely chopped 1 teaspoon kosher salt Preheat the Cuisinart® Electric Skillet to taste pounds large shrimp, peeled and deveined tablespoon freshly chopped parsley green onions, thinly sliced Place sliced sausages in a cold... Cuisinart® Electric Skillet; Add shallots; Add salt, pepper and Tabasco® if desired. fat 3g • chol. 254mg • sod...
CSK-150 Manual
Page 14
..., drained can (15 ounce) white beans, drained cup bulgur (cracked wheat) cups vegetable stock tablespoon red wine vinegar Preheat the Cuisinart® Electric Skillet to a warm bowl. Add chili powder, cumin, coriander, oregano and salt; Add vegetable stock and vinegar; Dredge each side ...; carb. 42g • pro. 8g • fat 4g • sat. Preheat Cuisinart® Electric Skillet to a warm platter. cook for 2 minutes. Transfer to 350°F; Pour the Marsala into Skillet and deglaze pan by half. cook for seasoning and add remaining salt if desired. Repeat ...
..., drained can (15 ounce) white beans, drained cup bulgur (cracked wheat) cups vegetable stock tablespoon red wine vinegar Preheat the Cuisinart® Electric Skillet to a warm bowl. Add chili powder, cumin, coriander, oregano and salt; Add vegetable stock and vinegar; Dredge each side ...; carb. 42g • pro. 8g • fat 4g • sat. Preheat Cuisinart® Electric Skillet to a warm platter. cook for 2 minutes. Transfer to 350°F; Pour the Marsala into Skillet and deglaze pan by half. cook for seasoning and add remaining salt if desired. Repeat ...
CSK-150 Manual
Page 15
...2 tablespoons vegetable oil 1/2 cup white wine 1 tablespoon fresh lemon juice Zest of cold butter; Cut the remaining 2 tablespoons butter into Skillet and stir to a boil; Remove fillets and keep warm. stir gently as sauce thickens slightly. Add garlic and stir 1 minute;...and cook for 1 to 325°F. lightly coat fillets, shaking off excess. Preheat Cuisinart® Electric Skillet to 2 minutes, depending on top. Turn over fillets. Preheat Cuisinart® Electric Skillet to turn). Add tomatoes, chopping them up with chopped parsley. Combine flour with salt ...
...2 tablespoons vegetable oil 1/2 cup white wine 1 tablespoon fresh lemon juice Zest of cold butter; Cut the remaining 2 tablespoons butter into Skillet and stir to a boil; Remove fillets and keep warm. stir gently as sauce thickens slightly. Add garlic and stir 1 minute;...and cook for 1 to 325°F. lightly coat fillets, shaking off excess. Preheat Cuisinart® Electric Skillet to 2 minutes, depending on top. Turn over fillets. Preheat Cuisinart® Electric Skillet to turn). Add tomatoes, chopping them up with chopped parsley. Combine flour with salt ...
CSK-150 Manual
Page 16
... package instructions, reserving one cup of a spoon to simmering tomato sauce; To serve, cook pasta according to 350°F. Season with salt and pepper. Preheat Cuisinart® Electric Skillet to 300°F; cook until completely heated through. Add onion, carrots and celery; 1 1 1 1/2 1/2 1-1/2 1/2 1/4 1 1/8 1 2 1/4 1 1 BOLOGNESE SAUCE Makes 8 servings (enough for 1 pound pasta) tablespoon ... dry white wine cans (14 ounce) diced tomatoes, with the juices cup tomato paste cup beef stock, nonfat, low sodium pound pasta Preheat Cuisinart® Electric Skillet to 300°;
... package instructions, reserving one cup of a spoon to simmering tomato sauce; To serve, cook pasta according to 350°F. Season with salt and pepper. Preheat Cuisinart® Electric Skillet to 300°F; cook until completely heated through. Add onion, carrots and celery; 1 1 1 1/2 1/2 1-1/2 1/2 1/4 1 1/8 1 2 1/4 1 1 BOLOGNESE SAUCE Makes 8 servings (enough for 1 pound pasta) tablespoon ... dry white wine cans (14 ounce) diced tomatoes, with the juices cup tomato paste cup beef stock, nonfat, low sodium pound pasta Preheat Cuisinart® Electric Skillet to 300°;
CSK-150 Manual
Page 17
... pears are cut, remove from water and add to sauce about 30 minutes, stirring occasionally, until tender, about 8 ounces each) 1/2 lemon Pour chardonnay into Cuisinart® Electric Skillet; Add the tomatoes and tomato paste. Peel, halve and core the pears, leaving stems attached; Turn off heat and cool in lemon water. Pour over... middle and scrape tiny seeds into a medium bowl and fill half way with juices 2 tablespoons tomato paste 1/4 teaspoon kosher salt 1/4 teaspoon freshly ground pepper Preheat Cuisinart® Electric Skillet to a boil. bring to 250°F;
... pears are cut, remove from water and add to sauce about 30 minutes, stirring occasionally, until tender, about 8 ounces each) 1/2 lemon Pour chardonnay into Cuisinart® Electric Skillet; Add the tomatoes and tomato paste. Peel, halve and core the pears, leaving stems attached; Turn off heat and cool in lemon water. Pour over... middle and scrape tiny seeds into a medium bowl and fill half way with juices 2 tablespoons tomato paste 1/4 teaspoon kosher salt 1/4 teaspoon freshly ground pepper Preheat Cuisinart® Electric Skillet to a boil. bring to 250°F;
CSK-150 Manual
Page 18
... the bowl. Scrape the bowl. Spoon the batter evenly over the brown sugar and cherries. Loosen edges with a heat-proof nonstick spatula and cover Skillet with 1-1/4 cups brown sugar. Using potholders, lift Skillet straight up. Let cool and sprinkle with residual heat. 1/4 1 24 1 1 6 1-1/2 1 1 4-1/3 1 1 1 1 1 1-1/4... 1 cup + 2 tablespoons butter in 1-inch pieces, at room temperature cups packed light brown sugar cup reduced fat milk Preheat Cuisinart® Electric Skillet to medium and mix until it has risen and appears completely "dry" (no longer looks like wet batter) on low speed ...
... the bowl. Scrape the bowl. Spoon the batter evenly over the brown sugar and cherries. Loosen edges with a heat-proof nonstick spatula and cover Skillet with 1-1/4 cups brown sugar. Using potholders, lift Skillet straight up. Let cool and sprinkle with residual heat. 1/4 1 24 1 1 6 1-1/2 1 1 4-1/3 1 1 1 1 1 1-1/4... 1 cup + 2 tablespoons butter in 1-inch pieces, at room temperature cups packed light brown sugar cup reduced fat milk Preheat Cuisinart® Electric Skillet to medium and mix until it has risen and appears completely "dry" (no longer looks like wet batter) on low speed ...
CSK-150 Manual
Page 20
G IB-5239A INSTRUCTION BOOKLET Recipe Booklet Reverse Side Cuisinart® Electric Skillet CSK-150 For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
G IB-5239A INSTRUCTION BOOKLET Recipe Booklet Reverse Side Cuisinart® Electric Skillet CSK-150 For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
CSK-150 Manual
Page 21
... avoid possible accidental injury, close supervision is necessary when any way or is used, the marked electrical rating of the appliance. Do not use of the Skillet being accidentally pulled off . Always attach temperature probe to defeat this safety feature. Longer extension cords...1 The longer cord should be used if care is used by Cuisinart may be arranged so that it still does not fit, contact a qualified electrician. use outdoors. 9. The use the Skillet for examination, repair or mechanical or electrical adjustment. 7. NOTICE: This appliance has a polarized plug (one...
... avoid possible accidental injury, close supervision is necessary when any way or is used, the marked electrical rating of the appliance. Do not use of the Skillet being accidentally pulled off . Always attach temperature probe to defeat this safety feature. Longer extension cords...1 The longer cord should be used if care is used by Cuisinart may be arranged so that it still does not fit, contact a qualified electrician. use outdoors. 9. The use the Skillet for examination, repair or mechanical or electrical adjustment. 7. NOTICE: This appliance has a polarized plug (one...