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GE JVM1790CK Support Question

GE JVM1790CK Support Question

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Question posted by rjminlvld on August 17th, 2020

Convection Fan Doesn't Turn Off

I used the convection bake option on my 2009 GE oven last week, and after done, the convection fan comes on every time I open the door of the oven. Can you trouble shoot the issue, and suggest a part/repair?

Current Answers

Answer #1: Posted by INIMITABLE on August 17th, 2020 6:51 AM
This answer was accepted by the poster of the original question.
INIMITABLE

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REF: https://data2.manualslib.com/pdf3/73/726...


The above link is to the service manual for your microwave. On page 45, is the wiring schematic. In the center, you will find the Fan Motor listed just under the Oven Lamp. The only way for the fan motor to run is for both the Primary Interlock Switch (i.e. what you called the "bottom door switch") and the Main Relay (Lamp Relay) on the PCB to be closed. The problem is the Primary Interlock Switch is supposed to be open when the door is opened which would effectively remove the 120VAC from the cooling fan. You state the "bottom door switch" measures NC, but did you test when the door is opened? Go to page 40, and perform the test for the interlock switches. Your primary interlock switch has to be bad (i.e. stays closed no matter what the door does). Therefore, when the door opens and the Lamp Relay closes to turn on the interior lamp, it also closes the cooling fan circuit.


Also, look at page 27 and read the section about the monitor switch (i.e. the "middle door switch"), and its purpose is to blow the main fuse when the contacts of the primary interlock switch and power relay fail to open when the door is opened. So when you perform the test on page 40 for the primary interlock switch, also perform it on the monitor switch.


Also, look at page 25 and read the Note in the Line Fuse section. Namely, if the fuse is blown because of the monitor switch function, you need to replace the monitor switch and to test the power relay and interlock switches for shorts.

Source:.https://www.ifixit.com/Answers/View/485424/Fan+stays+on+when+door+is+open,+door+switches+test+good


I hope this is helpful? PLEASE "ACCEPT" and mark it "HELPFUL" to complement my little effort. Hope to bring you more detailed answers

-INIMITABLE

Related GE JVM1790CK Manual Pages

Owners Manual - Page 1

... when the door is open. 3828W5A4678 49-40480-1 08-08 JR Para consultar una version en español de este manual de instrucciones, visite nuestro sitio de internet ge.com. ge.com GE Profile Convection/Microwave Oven Safety Instructions 2-6 Operating Instructions Bake Features 10, 18, 20 Best Method of Cooking Chart . . . .21 Changing Power Level 14 Cooking Options 10 Cookware...
Owners Manual - Page 2

... oven door closed, turn the oven off and disconnect the power cord, or shut off power at the fuse or circuit breaker panel. Do not leave paper products, cooking utensils or food in the oven when not in use. -Do not pop popcorn in your microwave oven unless in a special microwave popcorn accessory or unless you use popcorn labeled for use...
Owners Manual - Page 5

... test: Place in your microwave/convection oven to dry newspapers. 5 Troubleshooting Tips Consumer Support When cooking with containers tightly covered with plastic wrap, remove covering carefully and direct steam away from the oven when not in the microwave oven, keep the foil at least 1″ away from the heated food. When using the FAST BAKE mode, make sure...
Owners Manual - Page 6

... lye-based oven cleaners, may ignite and spread if the microwave vent fan is too short, have it replaced with this appliance into an outlet that may damage the filters. ■ When preparing flaming foods under the microwave, turn the fan on surface units only when necessary. To minimize automatic fan operation, use adequate sized cookware and use . ■...
Owners Manual - Page 8

... and leave at least a 1-inch gap between the cooking dish and the sides of the oven. Removable Turntable Support. Use with Metal Shield. Window with CONVECTION BAKE, CONVECTION ROAST or COMBINATION FAST BAKE. (Do not use when microwave cooking.) For best results, use both shelves. 8 Removable Turntable. Control Panel and Selector Dial. Care and Cleaning Operating Instructions...
Owners Manual - Page 9

...once (plate) Press twice (pasta) Press three times (1⁄2 to 1 cup) Press four times (1 to enter Option POPCORN Starts immediately! Press twice (Time Cook II) to enter WARM Oven temperature and warm time 9 Troubleshooting Tips Consumer Support ge.com You can cook by Microwave, Convection Bake, Convection Roast or Combination Fast Bake. DEFROST Press once (Fast) Press twice (Auto...
Owners Manual - Page 10

... cooking time to keep hot, cooked foods at serving temperature. A fan gently circulates this heated air throughout the oven, over and around food to various types and amounts of food. Cooking Method Microwave energy and convection heat combine to cook foods up to produce browned exteriors and seal in flavor. Always use the shelf when baking. may...
Owners Manual - Page 11

... dial to microwave for any time during cooking by turning the dial. You may change it to check the food. The cook time may change the cook time at 10 and the oven will automatically be changed as time is counting down . Safety Instructions Operating Instructions Care and Cleaning About the time and auto microwave features. ge.com Using the Dial...
Owners Manual - Page 12

... 1-2 3 4-5 6-7 8 9-10 11 12-13 14-15 Enter Food Weight (tenths of a pound. Use Time Defrost for meat, poultry and fish weighing up to one pound. ■ Remove meat from package and place on microwave-safe dish. 1 Press the DEFROST button once. 2 Turn the dial to six pounds. Weight of Food in pounds and ounces...
Owners Manual - Page 13

... Care and Cleaning BEVERAGE ge.com Time Defrost (Do not use Auto Defrost. You may change the defrost time at High power. A dull thumping noise may be defrosted and microwaved. Closed packages should be allowed to sit out for more even defrosting of time. 1 Press the DEFROST button three times. 2 Turn the dial to a microwave-safe dish. ■ Foods...
Owners Manual - Page 14

... rack. Low 2 or 3: Defrosting; softening butter. When microwaving, you use small strips of the oven. ■ foil that a microwaved cake is shown with wax paper allows excess steam to decrease the power level. simmering; Arcing is caused by turning back one of wings and legs on the microwave oven can escape. 14 Venting plastic wrap or covering...
Owners Manual - Page 15

... sensor. Dry off dishes so they can prevent steam from escaping and cause food to cook by time (follow the directions in the oven. Never use microwave-safe containers and cover them . 15 Do not use the shelves when microwave cooking.) Because most cooking containers must be cooked uncovered, foods that require constant attention, foods that...
Owners Manual - Page 16

... cooking time: Within the first 30 seconds after the oven starts, turn the dial counterclockwise, until a plus ("+") sign appears, and press to enter. Use oblong, square or round dish. Cover with lid or vented plastic wrap. Do not open while the control was selected, the oven may be opened , close the door. If the door is displayed, the door may...
Owners Manual - Page 17

... Foods Not Recommended for additional reheating time. Close the door, press CLEAR/OFF and begin again. To add time: Within the first 30 seconds after the oven starts, turn the dial clockwise, until time is sensed and the time remaining begins counting down . ge.com Popcorn (Do not use the shelves when microwave cooking.) To use Time Cook for these foods: ■...
Owners Manual - Page 18

...oven door. NOTE: If convection baking and the Auto Recipe™ Conversion feature is complete, the oven will signal. Any oven temperature from the recipe to start cooking. 7 When cooking is turned off automatically. 5 Open the oven door and, using CONVECTION BAKE, the Auto Recipe™ Conversion feature will show the converted temperature of the oven. Use one shelf in the OPTIONS...
Owners Manual - Page 19

... may change the cook time at any time during cooking by 25%. 19 Use one shelf in the oven. 6 Close the oven door. The default power level is required for correct cookware when using Fast Bake. Microwaves cook food fast and convection circulation of microwave energy and convection cooking. If you do not open the door within 1 hour, the oven will be set microwave power level...
Owners Manual - Page 24

... the time of day for the light to come on by turning the dial to mute. To clear the nite light settings, turn the dial to select DISPLAY SPEED. Press the dial to enter. Adjust Use to set the oven to automatically adjust set temperatures by 5, 10, 15, 20 or 25 degrees. 1 Press the OPTIONS button and turn...
Owners Manual - Page 25

... rising from the cooktop below it off . It can be lit while the fan is operating. Sometimes the turntable can be turned off . 25 If you the option to cook the food longer at any time, even when the oven is up, the oven will be lit while the timer is complete, a message can be set...
Owners Manual - Page 31

Vent fan comes on automatically The vent fan automatically turns on to cool the oven components. •This is normal. SENSOR ERROR appears on the display When using a Sensor feature, the door was not detected in its "low" position. During Bake, Roast or Fast Bake (after preheating), the vent fan will automatically come on to protect the microwave if it senses too much...
Owners Manual - Page 32

... other small appliances, it be turned off until the microwave is off with the microwave. Things That Are Normal With Your Microwave Oven ■ Moisture on the oven door and walls while cooking. Similar to the interference caused by other than high. ■ The vent fan operating while the microwave is operating. Plug the microwave into a different electrical circuit, move...

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