Use and Care Guide
Page 18
...using multiple racks, you would like to purchase a broiler pan, one may not need to determine the doneness of the oven rack. For diagram, see the "Positioning Racks and Bakeware" section. Use tongs to turn food to drain juices and help avoid spatter and smoke. Close the.../CANCEL when finished. Times are numbered from the bottom (1) to change the temperature in the recipe. Convection Cooking (Styles 1 & 3 - Ask for Part Number 4396923. ■ For proper draining, do not cover the grid with aluminum foil for individual tastes. The bottom of fish, poultry or meat may...
...using multiple racks, you would like to purchase a broiler pan, one may not need to determine the doneness of the oven rack. For diagram, see the "Positioning Racks and Bakeware" section. Use tongs to turn food to drain juices and help avoid spatter and smoke. Close the.../CANCEL when finished. Times are numbered from the bottom (1) to change the temperature in the recipe. Convection Cooking (Styles 1 & 3 - Ask for Part Number 4396923. ■ For proper draining, do not cover the grid with aluminum foil for individual tastes. The bottom of fish, poultry or meat may...