Owner's Manual
Page 18
... end of cooking to cover butter. Place in a microwave safe dish on the rack over the glass tray....place in a microwave safe dish on the rack over the glass tray. Unwrap squares and place in a microwave safe dish ...in a microwave safe dish on the rack over the glass tray. AMOUNT 1, 2, or 3 sticks Ice Cream Place in a microwave safe ...TABLE CATEGORY Butter or Margarine DIRECTION Unwrap and place in a microwave safe dish on the rack over the glass tray. No ... Use processed cheese food only. Place in a single layer in a microwave safe dish on the rack over the glass tray...
... end of cooking to cover butter. Place in a microwave safe dish on the rack over the glass tray....place in a microwave safe dish on the rack over the glass tray. Unwrap squares and place in a microwave safe dish ...in a microwave safe dish on the rack over the glass tray. AMOUNT 1, 2, or 3 sticks Ice Cream Place in a microwave safe ...TABLE CATEGORY Butter or Margarine DIRECTION Unwrap and place in a microwave safe dish on the rack over the glass tray. No ... Use processed cheese food only. Place in a single layer in a microwave safe dish on the rack over the glass tray...
Owner's Manual
Page 21
... 41/2-51/2 minutes Whole fish 7 41/2-6 minutes Scallops HI Shrimp, shelled HI 31/2-5 minutes 31/2-5 minutes DIRECTIONS Arrange fish in a single layer with thickest portion toward the outside of the dish. ● Shield, with waxed paper to keep the coating crisp and sauce from.... - Cook covered with melted butter and season, if desired. Poached fish needs a microwavable lid or vented plastic wrap. - GETTING THE BEST COOKING RESULTS To get the best results from your microwave oven, read and follow the guidelines below. ● Storage Temperature: Foods taken from the ...
... 41/2-51/2 minutes Whole fish 7 41/2-6 minutes Scallops HI Shrimp, shelled HI 31/2-5 minutes 31/2-5 minutes DIRECTIONS Arrange fish in a single layer with thickest portion toward the outside of the dish. ● Shield, with waxed paper to keep the coating crisp and sauce from.... - Cook covered with melted butter and season, if desired. Poached fish needs a microwavable lid or vented plastic wrap. - GETTING THE BEST COOKING RESULTS To get the best results from your microwave oven, read and follow the guidelines below. ● Storage Temperature: Foods taken from the ...
Owner's Manual
Page 24
... Cover with butter or browning agent and seasonings if desired. Place hens breast side down on microwavable rack. Defrost completely. - Cover with foil. Cook remaining 1⁄3 of drumsticks with waxed... time or until no longer pink and juices run clear. Remove hens from the oven walls and other pieces of the baking dish. Temperature in breast should be 170°...minutes. Arrange poultry pieces with thicker pieces to reduce spattering. - Place pieces in a single layer in the thigh should be 180°F-185°F when the poultry is no longer...
... Cover with butter or browning agent and seasonings if desired. Place hens breast side down on microwavable rack. Defrost completely. - Cover with foil. Cook remaining 1⁄3 of drumsticks with waxed... time or until no longer pink and juices run clear. Remove hens from the oven walls and other pieces of the baking dish. Temperature in breast should be 170°...minutes. Arrange poultry pieces with thicker pieces to reduce spattering. - Place pieces in a single layer in the thigh should be 180°F-185°F when the poultry is no longer...