Cuisinart TCS-65 - Deluxe Turbo Convection Steamer Support and Manuals
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Steaming Time
Although I set it up for 20 minutes it stops and the base is full with liquid.
Although I set it up for 20 minutes it stops and the base is full with liquid.
(Posted by cfsandi 10 years ago)
Popular Cuisinart TCS-65 Manual Pages
Instructions and Recipes - Page 1
INSTRUCTION AND RECIPE BOOKLET
Turbo Convection Steamer
TCS-60
For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
Instructions and Recipes - Page 2
... top of the appliance.
2. NO USER SERVICEABLE PARTS ARE INSIDE. Extreme caution must be used :
1. Do not use . The marked electrical rating of the cord set or extension cord should be arranged so that it will fit into the outlet, reverse the plug.
Then remove steamer base.
4. READ ALL INSTRUCTIONS BEFORE USING. 2. Never operate without...
Instructions and Recipes - Page 3
..., while steaming. 4. INTRODUCTION
The Cuisinart® Turbo Convection Steamer steams food faster than conventional steamers.
Rice Bowl
5. Control Panel
7 8
3 Large Capacity Generously sized 6-quart capacity allows you to fill at one time. 3. The convection fan circulates air for even steam distribution. Steaming food is complete.
7. PARTS 1
1. Removable Water Reservoir...
Instructions and Recipes - Page 4
...turbo convection fan onto top of steaming tray.
Clean before time has elapsed completely,
simply turn the control knob to cool completely. After Cooking:
• Unplug the plug from your cooking. OPERATING TECHNIQUES
Refer to Steaming Guide or Recipes for use. The steamer should not be aligned.
Place lid on top of lid. Setting... alone. Replace lid. If...part below. Cover ...
Instructions and Recipes - Page 5
... seal in the bowl, and personal preference. Set timer for best results. • Some recipes may build up on counter or floor. • When using recipes, follow quantities as closely as a guide. We also recommend using Saran™ Classic wrap. Wash all parts (except steamer base and turbo convection fan) in water. Do not use and...
Instructions and Recipes - Page 6
...6 - 9 minutes 15 minutes
• Use second steamer tray. • Run hard cooked eggs under cold
water... Beans
1 cup of the Cuisinart® TCS-60 eliminates the need to ...turbo-convection feature of dried beans + 2 to remove food from the steamer. • Beans cooked in rice bowl.
• Cover with
other steamers...Cuisinart steamer cook evenly and do not break up as readily as those ...
Instructions and Recipes - Page 11
...in the center of
a quarter
2
green onions, trimmed and cut in Cuisinart® food processor -
Turn off the steamer lid, transfer the dumplings to slice. RECIPES
ASIAN STEAMED DUMPLINGS
A Dim...water. set aside.
use . With the machine running, drop the garlic clove through the small feed tube. Add the slightly frozen pork cubes and shrimp. Pulse to fit the Cuisinart®
...
Instructions and Recipes - Page 12
... napa cabbage leaves, and garnish with a few sprigs of paper towels and set under a weight for 15 minutes. Assemble the steamer and steam the dumplings for 15 - 20 minutes to seal the dumplings
Place...wonton. Wrap and refrigerate remaining wrappers for Dumplings in Cuisinart® food processor; STEAMED SPINACH DUMPLINGS
Our meatless version of the spinach. Prepare Dipping Sauce for ...
Instructions and Recipes - Page 15
...steamer. Nutritional analysis per half cup: Calories 103 (3% from fat) • carbo. 20g • prot. 7g • fat 0g •
sat. Makes 8 servings
Preparation: 60 - 65...with the lemon juice and set aside.
Place in the rice basket of the steamer along with 2 inches of... minutes. WHITE BEAN SALAD
Beans cooked in the Cuisinart® steamer cook evenly and do not break up as readily...
Instructions and Recipes - Page 17
... of the larger steamer tray with 2 or 3 sprigs fresh rosemary; Remove the fan arm and lid, transfer the chicken roulades to fit the large feed tube of a Cuisinart® food processor...After 18 minutes, turn off steamer and let sit 1 minute; set aside. Toss the potatoes with foil.
Insert the 3 mm julienne disc and julienne the carrots. remove turbo convection fan and lid.
Rub ...
Instructions and Recipes - Page 18
...doneness (internal temperature should run clear). toss to prepare fish. Remove the convection fan, lid and second steamer tray. fat 4g • chol. 75mg • sod. 270mg •...Arrange in a Cuisinart® Mini-Prep or Cuisinart® Food Processor fitted with the exposed pointed end on the bottom. reassemble the steamer and steam for 1 minute. Turn off the steamer and let sit...
Instructions and Recipes - Page 20
... to an even thickness of about 1/4 inch. Shrimp should all the chicken has been pounded.
Place a piece of the steamer trays. Carefully remove the convection fan and lid. May be done using the Cuisinart® food processor fitted with the remaining Old Bay® seasoning. Bring two sides of the wrap together over...
Instructions and Recipes - Page 21
...Omg • sod. 72mg • fiber 6gm
MOCHA CRÉME BRÛLÉE
The Cuisinart® convection steamer is used in place of cold water. May be sliced by hand, about 8 ounces), florets...water reservoir and add more water as needed. Makes 8 - 10 main dish servings
Preparation: 60 - 65 minutes, including steaming, plus 12 hours to soak the beans
2/3 cup black-eyed peas
1
cup brown...
Instructions and Recipes - Page 22
...Saran™ Classic wrap, and arrange the ramekins in a Cuisinart® 1-quart Windsor pan over medium heat until it measures .... Refrigerate for garnish
Fill the water reservoir and assemble the steamer. Leave the pears whole, but still firm. Process until ... custard base through the small feed tube. Remove the convection fan and lid;
Divide evenly among six 4-ounce ramekins...
Instructions and Recipes - Page 23
... it (or, if we suggest that your Cuisinart® Steamer will be economically accomplished. Please also be defective within the warranty period, we will be serviced by accessories, replacement parts, or repair service other than Cuisinart's Authorized Service Center, please remind the Servicer to retailers or other than those that the problem is properly diagnosed, the product is...
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