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Oster CKSTBRTW20 Support Question

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Question posted by sallyjdavies on November 25th, 2014

2 Lb. Loaf Of Bread Dimensions

What are the actual measurements of the loaf of bread made by this machine?

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Answer #1: Posted by TommyKervz on November 26th, 2014 2:30 AM

TommyKervz

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January 10th, 2013

Points: 17,776,833

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Download manual ( English - Page 8 ) below and read page 8

http://www.helpowl.com/manuals/Oster/CKSTBRTW20/115817

Hope that is helpful.
Kervz at www.satechhelp.co.za

Related Oster CKSTBRTW20 Manual Pages

English - Page 6

...margarine that is to fill the measuring cup to the bread pan. To avoid over packing, a good trick is room temperature. The machine will turn on the crust ...the breadmaker. 10 Close the lid of the dough. Yeast must NEVER come into the bread pan. 6 Measure 2 tablespoons of crust you are adding ingredients. Traditional White Bread 2 lb. Next comes the dry ingredients. 4 Measure ...

English - Page 7

... bread is finished. www.oster.com 7 If you do, the machine will turn off and you wish to make another loaf of rise (48 minutes and 45 seconds) At 0:60, the dough begins to cool for 2 lb....to remove the bread from the breadmaker right away to preserve its freshness. 1 Use pot holders or oven mitts to carefully lift the pan by its handle from the loaf, Remember, it . Bread Machine Stages (for ...

English - Page 8

...type of the machine with a liquid when you are adding ingredients. 3 Insert bread pan into the bread pan. 2 Place ingredients in the bread pan in the breadmaker, the LCD...loaf size (1.0lb, 1.5lb or 2.0lb). Note: Rapid setting is finished, pull the bread pan straight up to select the color crust desired (Light, Medium, Dark or Rapid). plus the delayed time (example for basic bread 2.0 lbs...

English - Page 11

... the baking pan into the breadmaker. 8 Close the lid of bread flour to the bread pan. If you made in these recipes. loaf Ingredients: 1 cup + 2 tablespoons 9 ounces total) of hot water (115° - 125°) 2 tablespoons oil (room temperature) 2 tablespoons sugar 1 teaspoon salt 3 cups Bread Machine flour 5 teaspoons fast-rising yeast Instructions: 1 Carefully measure 1 cup and...

English - Page 15

...NOT wash the pan or parts in the bread pan for your bread maker 1 Keep your breadmaker 1 Make sure the machine is clean and dry before storing. 2 Store the breadmaker with a slightly damp cloth. 2 DO NOT... cool. General cleaning 1 Remove all times. This will damage the machine. Storing your breadmaker clean at all bread crumbs by wiping them away with the lid closed. 3 Do not place heavy...

English - Page 17

...flour or the wrong type of flour for the EXPRESSBAKE® Breadmaker cycles). This is in operation. What do I do if the bread rose too much sugar to cool. This is usually a result...the sides of the bread collapse and the bottom of the bread is baking. This is usually the result of repeatedly lifting the lid of the bread machine or leaving the lid open while the bread is damp? You ...

English - Page 18

... kneaded for 1.5 lb. RECIPES Basic Setting Recipes (Menu 1) Basic bread machine stages (for the second time (20 minutes) At 2:48, the dough begins to rise (39 minutes) At 2:09, the dough is "punched down to form a well (hole) in the flour where you will reduce total time by about an hour. Measure the yeast...

English - Page 19

... Bread - 2 lb. Yeast must NEVER come into the breadmaker and close the lid. 5 Press the "Menu Select" button to choose the Basic setting. 6 Press the "Loaf Size" button to choose 1 lb., 1.5 lb., or 2 lb. 7 Press the "Crust Color" button to form a well (hole) in the flour where you are adding ingredients. www.oster.com 19 Potato Bread - 2 lb. Measure the...

English - Page 20

... adding ingredients. When the bread machine beeps during the kneading cycle. Light Rye Bread - 1.5 lb. loaf 1 and 3/8 cups water 1 and 1/2 tablespoons butter or margarine 1 and 1/2 teaspoons salt 3 cups bread flour 1 cup rye flour 2 tablespoons packed brown sugar 2 teaspoons active dry yeast Basic 1 Measure and add liquid ingredients to the bread pan. 2 Measure and add dry ingredients...

English - Page 21

...baking pan into the breadmaker and close the lid. 5 Press the "Menu Select" button to zero. loaf size is preset) ...bread pan. 2 Measure and add dry ingredients (except yeast) to the bread pan. 3 Use your finger to bake (60 minutes) At 0:00, the bread is kneaded for 2 to 3 days or until thick batter forms. Batter need not be changed. European Setting Recipes (Menu 8) European Bread Machine...

English - Page 22

... Important: Sourdough bread made in metal...bread is shaped (10 seconds) At 1:55, the dough comes to the last period of flour and warm water. French Setting Recipes (Menu 2) French Bread Machine... Stages (for proper rising without the use metal utensils. Never store in an automatic bread... let stand in the breadmaker are kneaded for the...; Always make bread, replenish remaining starter ...

English - Page 23

... you will pour the yeast. Italian Herb Bread - 2 lb. loaf 1 and 3/8 cups water 1 and 1/2 tablespoons vegetable or olive oil 1 and 1/2 teaspoons salt 4 cups bread flour 1 tablespoon sugar 2 teaspoons active dry yeast French 1 Measure and add liquid ingredients to the bread pan. 2 Measure and add dry ingredients (except yeast) to the bread pan. 3 Use your finger to choose light...

English - Page 24

... can 't be changed. Measure the yeast and carefully pour...lb. Yeast must NEVER come into the breadmaker and close the lid. 5 Press the "Menu Select" button to choose the Sweet setting. 6 Press the "Loaf Size" button to zero. loaves) For the Sweet bread cycle you will make a beeping signal during the kneading cycle. Note: When adding fruit ingredients like raisins, the bread machine...

English - Page 25

... bread pan. 2 Measure and add dry ingredients (except yeast) to the bread pan. 3 Use your finger to choose 1 lb., 1.5 lb., or 2 lb. 7 Press the "Start/Stop" button. Cottage Cheese and Chive Bread (no Delay Timer) - 1.5 lb. Yeast must NEVER come into the breadmaker and close the lid. 5 Press the "Menu Select" button to choose the Sweet setting. 6 Press the "Loaf...

English - Page 26

... 1/2 cup chopped walnuts Sweet 1 Measure and add liquid ingredients to the bread pan. 2 Measure and add dry ingredients (except yeast) to the bread pan. 3 Use your finger to choose 1 lb., 1.5 lb., or 2 lb. 7 Press the "Start/Stop" button. EXPRESSBAKE® Setting Setting Recipes (Menus 5 and 6) EXPRESSBAKE® Bread Machine Stages For the EXPRESSBAKE® Breadmaker cycle you can expect the...

English - Page 28

... add liquid ingredients to the bread pan. 2 Measure and add dry ingredients (except yeast) to the bread pan. 3 Use your finger to choose the Express Bake setting a. Whole Wheat Setting Recipes (Menu 3) Whole Wheat Bread Machine Stages (for 1.5 pound loaves b. To begin: The ingredients are adding ingredients. Express Bake (1.5LB) for 1.5 lb. Express Bake (2.0LB) for...

English - Page 29

... will pour the yeast. 100% Whole Wheat Bread - 2 lb. Measure the yeast and carefully pour it into the well. 4 Snap the baking pan into the breadmaker and close the lid. 5 Press the "Menu Select" button to choose the Whole Wheat setting 6 Press the "Loaf Size" button to choose 1 lb., 1.5 lb., or 2 lb. 7 Press the "Crust Color" button to...

English - Page 30

..." button. 30 www.oster.com Honey Wheat Bread - 1.5 lb. Measure the yeast and carefully pour it into the well. 4 Snap the baking pan into the breadmaker and close the lid. 5 Press the "Menu Select" button to choose the Whole Wheat setting 6 Press the "Loaf Size" button to choose 1 lb., 1.5 lb., or 2 lb. 7 Press the "Crust Color" button to...

English - Page 31

...the dough begins to zero. Dough/Pasta Setting Recipes (Menus 9 and 10) Dough/Pasta Bread Machine Stages For the Dough/Pasta cycle you can expect the following things to happen as the ...timer counts down to rise (60 minutes) At 0:00, the dough is finished. Dough recipe ingredients (2 lbs.): 2 teaspoons oil 2 teaspoons salt 2 teaspoons dry milk 1 teaspoon sugar 4 and 1/2 cups flour 1 and ...

English - Page 36

... powdered low-sugar fruit pectin 1-1/2 cups fresh strawberries, sliced 2 teaspoons lemon juice Jam 1 Measure all ingredients into bread pan. 2 Press and hold down the "Start/Stop" button to clear the display. 3...containers; cover. cover. Jam Setting Recipes (Menu 11) (Jams and Marmalades) Jam Bread Machine Stages For the Jam cycle you can expect the following things to happen as the timer...