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Oster CKSTBRTW20 Support Question

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Question posted by tibbettsliz on June 9th, 2012

What Setting Do I Use To Cook Gluten Free Bread Using The Oster Ckstbrtw20

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Related Oster CKSTBRTW20 Manual Pages

English - Page 6

... will start making bread. The time setting will pour the yeast. Traditional White Bread 2 lb. Next...use your machine will happen. Add the sugar into the breadmaker. 10 Close the lid of the liquid ingredients for an exact measurement. Add the dry milk to mix the ingredients. 6 www.oster.com loaf Ingredients: 1 & 3/8 cups water 2 tablespoons softened butter or margarine 4 cups bread...

English - Page 7

... seconds) At 0:60, the dough begins to add nuts, fruits, or other recipes you try later, you will keep warm" setting that will need to remove it from scratch. www.oster.com 7 Important: The breadmaker has an automatic "keep your bread being made through the viewing window. DO NOT lift the lid while the...

English - Page 8

...www.oster.com Take out the kneading blade from the bread pan. Baking function: This function can be used to bake bread or other dough. Note: Rapid setting is finished, pull the bread pan...machine with a liquid when you are adding ingredients. 3 Insert bread pan into the bread pan. 2 Place ingredients in the bread pan in the breadmaker, the LCD will beep 5 times as the working time plus...

English - Page 9

... the "Start/Stop" button to the initial status. 6 At any time during the baking process, you should use. www.oster.com 9 loaves) Your breadmaker can stop the program by pressing the "Start/Stop" button. European - Breadmaker Settings (for baking European style breads like sourdough to focaccia to knead, rise, and bake, providing a heartier crust. 1 Insert the...

English - Page 10

... use a cooking thermometer to be as good as the results when using the recipes within this book EXPRESSBAKE® Breadmaker Setting Tips and Hints Yeast Always use bread flour for best results. Make sure to remove from loaves baked on non-EXPRESSBAKE® Breadmaker settings. Always use a fast rising yeast. EXPRESSBAKE® Breadmaker Setting: Making Bread In Under 1 Hour Your OSTER...

English - Page 11

... following things will turn off and you use "Bread Machine"flour for the EXPRESSBAKE® Breadmaker setting recipes. • You may need a cooking thermometer to measure the temperature of the ...when using the EXPRESSBAKE® Breadmaker setting. The time setting will say "3:25" hours. 9 Repeatedly press the "Menu Select" button to make sure not to remove air pockets. www.oster.com...

English - Page 12

... to advance the time in 10 minute increments. Important: If you wish to make a mistake or wish to carefully lift the pan by its freshness. 1 Use pot holders or oven mitts to start again. 12 www.oster.com After the EXPRESSBAKE® Breadmaker setting bread is very hot DO NOT handle the machine while it .

English - Page 13

...special hints to ensuring quality bread almost every time. If the yeast is not fresh, your yeast. Although the breadmaker kneads the dough for a long time. www.oster.com 13 You may ...an art as a science. Use Exact Measurements We've already mentioned how important it , make sure to bottom, and remember: - Tips and Hints Experienced cooks consider bread making to prevent the dough...

English - Page 16

.... Continue to the cycle time before the outage, unplug the bread maker and then plug it back in the machine. 16 www.oster.com What do I do if my display shows "E00" ...bread warm. Press the "Start/Stop" button to turn off . 2 If the power goes out while working and is plugged in this section to the time setting before the power outage. Clean the breadmaker before using your breadmaker...

English - Page 18

... dry yeast Basic 1 Measure and add liquid ingredients to the bread pan. 2 Measure and add dry ingredients (except yeast) to the bread pan. 3 Use your finger to form a well (hole) in the flour ...medium, dark or rapid crust. 8 Press the "Start/Stop" button. 18 www.oster.com RECIPES Basic Setting Recipes (Menu 1) Basic bread machine stages (for the second time (20 minutes) At 2:48, the dough ...

English - Page 19

... yeast) to the bread pan. 3 Use your finger to form a well (hole) in the flour where you are adding ingredients. Measure the yeast and carefully pour it into the well 4 Snap the baking pan into the breadmaker and close the lid. 5 Press the "Menu Select" button to choose the Basic setting. 6 Press the "Loaf...

English - Page 21

...bread pan. 3 Use your finger to form a well (hole) in warm place for 2 to 3 days or until it into the well. 4 Snap the baking pan into the breadmaker and close the lid. 5 Press the "Menu Select" button to choose the European setting...Let stand in the flour where you will pour the yeast. www.oster.com 21 Sourdough Bread All Ingredients at 1.5 lbs. Sourdough Starter 2 and 1/4 teaspoons active ...

English - Page 22

...by about an hour. 22 www.oster.com For example, if 1-1/4 cups (10 oz.) of starter were removed to form. French Setting Recipes (Menu 2) French Bread Machine Stages (for 3 to ...0:00, the bread is kneaded for Successful Sourdough Baking • Always make bread, replenish remaining starter with fresh ingredients. • Important: Sourdough bread made in the breadmaker are kneaded for ...

English - Page 24

... 24 www.oster.com Springtime favorite Bread (no Delay Timer) - 1.5 lb. Yeast must NEVER come into the breadmaker and close the lid. 5 Press the "Menu Select" button to choose the Sweet setting. 6 Press... to the bread pan. 2 Measure and add dry ingredients (except yeast) to the bread pan. 3 Use your finger to zero. Note: When adding fruit ingredients like raisins, the bread machine will...

English - Page 27

... using a cooking thermometer. 1 Measure and add liquid ingredients to the bread pan. 2 Measure and add dry ingredients (except yeast) to the bread pan. 3 Use your finger to form a well (hole) in the flour where you will pour the yeast. Measure the yeast and carefully pour it into the well. 4 Snap the baking pan into the breadmaker...

English - Page 28

...breadmaker and close the lid. 5 Press the "Menu Select" button to choose the Express Bake setting a. loaves) For the Whole Wheat bread cycle you will reduce total time by using a cooking thermometer. 1 Measure and add liquid ingredients to the bread...176;F by about an hour. 28 www.oster.com Whole Wheat Setting Recipes (Menu 3) Whole Wheat Bread Machine Stages (for 1.5 pound loaves b. ...

English - Page 29

...) to the bread pan. 3 Use your finger to choose light, medium, dark or rapid crust. 8 Press the "Start/Stop" button. Measure the yeast and carefully pour it into the well. 4 Snap the baking pan into the breadmaker and close the lid. 5 Press the "Menu Select" button to choose the Whole Wheat setting 6 Press the...

English - Page 30

English - Page 32

...Cover dough with low gluten flours. 32 www.oster.com Cover, let ...setting (if making bagel dough). 3 Press the "Start/Stop" button. Remove from the bread pan and place on a wire rack or serve warm. On a lightly floured surface, using whole grain or unrefined flours contain less gluten and may fall slightly in the center. On a lightly floured surface, roll dough into the breadmaker...

English - Page 36

... setting. 7 Press the "Start/Stop" button. cover. chop finely. 2 Remove and discard remaining white peel from one orange and the lemon; Refrigerate to bake (50 minutes) At 0:00, the Jam is ready, the unit will signal and the display will read "0:00." 5 Using hot pads, remove bread pan. Makes about 3 cups. 36 www.oster...