Use and Care Guide
Page 2
... 14 Food Characteristics 14 Cooking Guidelines 14 Cookware and Dinnerware 15 Aluminum Foil and Metal 15 Microwave Cooking Power 15 MANUAL COOKING 16 Add a Minute 16 Micro Time/Power Cooking 16 Manual Method Cooking 16 Keep Warm 17 Cooking in Stages (or steps 17 PROGRAMMED COOKING 18 Sensor Cooking 18 Preheating 18...
... 14 Food Characteristics 14 Cooking Guidelines 14 Cookware and Dinnerware 15 Aluminum Foil and Metal 15 Microwave Cooking Power 15 MANUAL COOKING 16 Add a Minute 16 Micro Time/Power Cooking 16 Manual Method Cooking 16 Keep Warm 17 Cooking in Stages (or steps 17 PROGRAMMED COOKING 18 Sensor Cooking 18 Preheating 18...
Use and Care Guide
Page 3
...After heating, allow the container to reduce the chance of injury, and tell you don't follow instructions. See "GROUNDING INSTRUCTIONS" found in this manual and on your appliance. for its intended use . ■ Liquids, such as whole eggs in use as they may create a fire or ...risk of electric shock. All safety messages will follow the specific "PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" found in this manual. Connect only to explode and should be heated in the microwave oven. ■ Use the microwave oven only for example, closed , turn ...
...After heating, allow the container to reduce the chance of injury, and tell you don't follow instructions. See "GROUNDING INSTRUCTIONS" found in this manual and on your appliance. for its intended use . ■ Liquids, such as whole eggs in use as they may create a fire or ...risk of electric shock. All safety messages will follow the specific "PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" found in this manual. Connect only to explode and should be heated in the microwave oven. ■ Use the microwave oven only for example, closed , turn ...
Use and Care Guide
Page 5
...Exhaust vent (for cleaning instructions. Microwave inlet cover P N. Typically, microwave ovens operate on HIGH power only. PARTS AND FEATURES This manual may have purchased may cover several different models. Halogen cooktop lights (2) JH N O F. Door handle I E A. Interactive touch ...humidity sensor in this microwave system deliver the selected power level continuously. Turntable A In contrast, microwave ovens utilizing this manual. Hub The turntable can rotate in conventional microwave ovens. Microwave oven door B. Control panel D. Model and serial ...
...Exhaust vent (for cleaning instructions. Microwave inlet cover P N. Typically, microwave ovens operate on HIGH power only. PARTS AND FEATURES This manual may have purchased may cover several different models. Halogen cooktop lights (2) JH N O F. Door handle I E A. Interactive touch ...humidity sensor in this microwave system deliver the selected power level continuously. Turntable A In contrast, microwave ovens utilizing this manual. Hub The turntable can rotate in conventional microwave ovens. Microwave oven door B. Control panel D. Model and serial ...
Use and Care Guide
Page 6
... let food container on rack touch the top or sides of pan, squeeze handle and lift pan. See "Browning Pan" section. When the manual cycle is ideal for manual cooking cycles only. Damage to the microwave oven could result if someone unintentionally turns on the edge of the microwave oven. ■ For...
... let food container on rack touch the top or sides of pan, squeeze handle and lift pan. See "Browning Pan" section. When the manual cycle is ideal for manual cooking cycles only. Damage to the microwave oven could result if someone unintentionally turns on the edge of the microwave oven. ■ For...
Use and Care Guide
Page 7
... and one-touch automatic function controls. Display When power is not in use (in the top portion of day, if they are made in this manual. Menu and selection/settings input region C. The control pads are accessed through the menus, offering multiple selections, accepting your input and executing your commands...
... and one-touch automatic function controls. Display When power is not in use (in the top portion of day, if they are made in this manual. Menu and selection/settings input region C. The control pads are accessed through the menus, offering multiple selections, accepting your input and executing your commands...
Use and Care Guide
Page 8
... "Continue." 8 On Poultry Breast screen, follow the instructions on the default screen. On Browning Pan screen, touch "Poultry Brst Boneless." 6. From the Main Menu, all manual cooking can be activated; settings can be accessed. While the browning pan preheats, the cooking animation and countdown are active in the display. 3. and instructions...
... "Continue." 8 On Poultry Breast screen, follow the instructions on the default screen. On Browning Pan screen, touch "Poultry Brst Boneless." 6. From the Main Menu, all manual cooking can be activated; settings can be accessed. While the browning pan preheats, the cooking animation and countdown are active in the display. 3. and instructions...
Use and Care Guide
Page 13
... the microwave oven has cooled, the vent fan will appear with microwaves B. Turntable icon The cooking animation appears during any cooking cycle, whether automatic or manual. It will maximize steam capture.
... the microwave oven has cooled, the vent fan will appear with microwaves B. Turntable icon The cooking animation appears during any cooking cycle, whether automatic or manual. It will maximize steam capture.
Use and Care Guide
Page 16
... to program cooking time, temperature and/or cooking power. 5. Select a method from which to the Main Menu after OFF control is for manual cooking by minutes and seconds using the interactive touch screen display. The display will count down the cook time. Touch.... Cook power or cook time may be changed by using 100% cooking power, skip Step 4. 4. If using the "Adjust Settings" control. Manual Method Cooking The Manual Method control on the touch screen, and following chart as a guide. METHOD COOKWARE POWER/TEMP SETTINGS Reheat Microwave-safe 10-100%; 100% default ...
... to program cooking time, temperature and/or cooking power. 5. Select a method from which to the Main Menu after OFF control is for manual cooking by minutes and seconds using the interactive touch screen display. The display will count down the cook time. Touch.... Cook power or cook time may be changed by using 100% cooking power, skip Step 4. 4. If using the "Adjust Settings" control. Manual Method Cooking The Manual Method control on the touch screen, and following chart as a guide. METHOD COOKWARE POWER/TEMP SETTINGS Reheat Microwave-safe 10-100%; 100% default ...
Use and Care Guide
Page 17
...The display will sound when each new stage begins. The first stage may be programmed only as pastries, pies, turnovers, etc. NOTE: Manual Defrost can result in food poisoning or sickness. Each stage will immediately follow screen prompts to program each stage in turn. Touch OFF ... the door to stop reminder tones and return to follow steps 1-4 in "Manual Method Cooking." 2. See "Cooking in Stages" section. ■ Cover plates of the manual controls. To Cook in Stages (or steps) Manual cooking may be programmed to the Main Menu. Keep Warm WARNING Food Poisoning...
...The display will sound when each new stage begins. The first stage may be programmed only as pastries, pies, turnovers, etc. NOTE: Manual Defrost can result in food poisoning or sickness. Each stage will immediately follow screen prompts to program each stage in turn. Touch OFF ... the door to stop reminder tones and return to follow steps 1-4 in "Manual Method Cooking." 2. See "Cooking in Stages" section. ■ Cover plates of the manual controls. To Cook in Stages (or steps) Manual cooking may be programmed to the Main Menu. Keep Warm WARNING Food Poisoning...
Use and Care Guide
Page 19
.... See "Cook Method Chart" for food item details, such as specific food items available, sensor functions and amounts. See "Food Type Chart" in this manual, or review your Quick Reference Guide for more than 20 minutes, or for frozen ready-made food. ■ Food should not be used for food... Cook This menu allows you would like to cook it, if there is started for an example of main food categories, plus a shortcut to Manual Reheat (see "Manual Method Cooking" section). To Use: Place food on the turntable, and close the door. To Use: Place food on the turntable, and close ...
.... See "Cook Method Chart" for food item details, such as specific food items available, sensor functions and amounts. See "Food Type Chart" in this manual, or review your Quick Reference Guide for more than 20 minutes, or for frozen ready-made food. ■ Food should not be used for food... Cook This menu allows you would like to cook it, if there is started for an example of main food categories, plus a shortcut to Manual Reheat (see "Manual Method Cooking" section). To Use: Place food on the turntable, and close the door. To Use: Place food on the turntable, and close ...
Use and Care Guide
Page 20
...minutes before adding the pasta. Browning Pan The Browning Pan menu has a selection of main food categories, plus a shortcut to Manual Browning Pan (see "Manual Method Cooking" section). Place the dish of water, covered, in the microwave oven and continue the cycle. Use oven mitts ...lid while the dish is complete, the microwave oven will disrupt the sensor readings. Egg Fish Steak Frozen Food Meat Sausage Nuts Manual Browning Pan Poultry Breast Boneless The Browning Pan function uses the specially designed browning pan (provided with a loose-fitting lid. ...
...minutes before adding the pasta. Browning Pan The Browning Pan menu has a selection of main food categories, plus a shortcut to Manual Browning Pan (see "Manual Method Cooking" section). Place the dish of water, covered, in the microwave oven and continue the cycle. Use oven mitts ...lid while the dish is complete, the microwave oven will disrupt the sensor readings. Egg Fish Steak Frozen Food Meat Sausage Nuts Manual Browning Pan Poultry Breast Boneless The Browning Pan function uses the specially designed browning pan (provided with a loose-fitting lid. ...
Use and Care Guide
Page 21
...Cook Method" on the next line by the cook method. Melt The Melt menu has a selection of main food categories, plus a shortcut to Manual Soften (see "Manual Method Cooking" section). To Use: Place food on Main Menu, touch "Melt," and then follow screen prompts to make your selections, prepare ...your selections, prepare the food for steaming, and start the cycle. Fish Fillet Fresh Vegetable Frozen Vegetable Shrimp Manual Steam Cook Steam Cook is the default Most Used menu screen: To Update Most Used Menu: On the Most Used screen, touch "Auto ...
...Cook Method" on the next line by the cook method. Melt The Melt menu has a selection of main food categories, plus a shortcut to Manual Soften (see "Manual Method Cooking" section). To Use: Place food on Main Menu, touch "Melt," and then follow screen prompts to make your selections, prepare ...your selections, prepare the food for steaming, and start the cycle. Fish Fillet Fresh Vegetable Frozen Vegetable Shrimp Manual Steam Cook Steam Cook is the default Most Used menu screen: To Update Most Used Menu: On the Most Used screen, touch "Auto ...
Use and Care Guide
Page 24
...chart as a reference for menu items and amounts available in the "Cook Method" menu. Fillet: 1-6 pieces - Pieces small: 1-6 pieces medium: 1-4 pieces large: 1-4 pieces Manual Defrost 24 Bagel small: 2-8 bagels medium: 1-6 bagels large: 1-6 bagels - Scallops: 1-4 cups (250 mL-1 L) - Ground: 1, 2, 3 or 4 cups (250,...mL-1 L) Soup Frozen: 1-4 cups (250 mL-1 L) Thick: senses 1-4 cups (250 mL-1 L) Thin: senses 1-4 cups (250 mL-1 L) Manual Reheat Meat 0.1-6.5 lbs (45 g-2.9 kg) Weight Unknown - Cook or Browning Pan Steak Defrost Hot Dog Cook POULTRY Chicken Nuggets Cook or Browning Pan Chicken...
...chart as a reference for menu items and amounts available in the "Cook Method" menu. Fillet: 1-6 pieces - Pieces small: 1-6 pieces medium: 1-4 pieces large: 1-4 pieces Manual Defrost 24 Bagel small: 2-8 bagels medium: 1-6 bagels large: 1-6 bagels - Scallops: 1-4 cups (250 mL-1 L) - Ground: 1, 2, 3 or 4 cups (250,...mL-1 L) Soup Frozen: 1-4 cups (250 mL-1 L) Thick: senses 1-4 cups (250 mL-1 L) Thin: senses 1-4 cups (250 mL-1 L) Manual Reheat Meat 0.1-6.5 lbs (45 g-2.9 kg) Weight Unknown - Cook or Browning Pan Steak Defrost Hot Dog Cook POULTRY Chicken Nuggets Cook or Browning Pan Chicken...
Use and Care Guide
Page 25
... Pizza - Macaroni: senses 0.5-2.0 cups (125-500 mL) - Potato, Baked/Sweet: senses 1-4 potatoes - Summer Squash/Zucchini: senses 1-6 cups (250 mL-1.5 L) Frozen Vegetable: senses 2-6 cups (500 mL-1.5 L) Manual Cook 25 Frozen, Breaded: 1-4 servings - Fish Stick: 1-4 servings (6-18 pieces) French Toast: 1-4 pieces Frozen Entrée - Boneless: 0.2-1.5 lbs (90-680 g) Chicken Tenders: 1-4 servings Ground Poultry...
... Pizza - Macaroni: senses 0.5-2.0 cups (125-500 mL) - Potato, Baked/Sweet: senses 1-4 potatoes - Summer Squash/Zucchini: senses 1-6 cups (250 mL-1.5 L) Frozen Vegetable: senses 2-6 cups (500 mL-1.5 L) Manual Cook 25 Frozen, Breaded: 1-4 servings - Fish Stick: 1-4 servings (6-18 pieces) French Toast: 1-4 pieces Frozen Entrée - Boneless: 0.2-1.5 lbs (90-680 g) Chicken Tenders: 1-4 servings Ground Poultry...
Use and Care Guide
Page 26
...senses 2-6 cups (500 mL-1.5 L) 26 Rice Brown Rice - Instant: senses 0.5-2.0 cups (125-500 mL) - Short Grain: senses 0.5-2.0 cups (125-500 mL) Manual Boil & Simmer Meat Bacon: 2-4 slices Ham Slice: 1-4 slices Ham Steak: 4-8 oz (113-227 g) Hamburger Patty: 1-4 patties, 0.3 lb (136 g) each Meatballs... (1-2 L) Summer Squash/Zucchini: senses 2-6 cups (500 mL-1.5 L) Frozen Vegetable senses 2-6 cups (500 mL-1.5 L) Shrimp senses 5-8 oz (142-227 g) Manual Steam Cook Long Grain: senses 0.5-2.0 cups (125-500 mL) - Instant: senses 0.5-2.0 cups (125-500 mL) - Long Grain: senses 0.5-2.0 cups (125-500...
...senses 2-6 cups (500 mL-1.5 L) 26 Rice Brown Rice - Instant: senses 0.5-2.0 cups (125-500 mL) - Short Grain: senses 0.5-2.0 cups (125-500 mL) Manual Boil & Simmer Meat Bacon: 2-4 slices Ham Slice: 1-4 slices Ham Steak: 4-8 oz (113-227 g) Hamburger Patty: 1-4 patties, 0.3 lb (136 g) each Meatballs... (1-2 L) Summer Squash/Zucchini: senses 2-6 cups (500 mL-1.5 L) Frozen Vegetable senses 2-6 cups (500 mL-1.5 L) Shrimp senses 5-8 oz (142-227 g) Manual Steam Cook Long Grain: senses 0.5-2.0 cups (125-500 mL) - Instant: senses 0.5-2.0 cups (125-500 mL) - Long Grain: senses 0.5-2.0 cups (125-500...