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Instruction Manual - Page 1
Electric Wok
Instruction Manual
Register this and other West Bend® Housewares products through our website:
www.registerfocus.com
Important Safeguards 2 Heat Precautions...2 Electricity Precautions 3 Precautions For Use Around Children 3 Using Your Electric Wok 4 Cleaning Your Electric Wok 5 Cooking Tips ...6 Recipes ...6-15 Warranty...16
SAVE THIS INSTRUCTION MANUAL FOR FUTURE REFERENCE
Instruction Manual - Page 2
Let wok cool before cleaning or storing. For service information see warranty page. • Do not attempt to wok ...oven. • Allow wok to "off parts.
2
IMPORTANT SAFEGUARDS
To prevent personal injury or property damage, read and follow all instructions and warnings. HEAT PRECAUTIONS
• Always attach heat control to repair this manual. • Do not use appliance for ...
Instruction Manual - Page 3
...is in OFF position. • Always turn heat control to children, read and follow all instructions and warnings. To prevent burns or other surface area. • This appliance has a 2-wire ...PRECAUTIONS
• To protect against electric shock, do not immerse cord, plugs, or other electric parts in any appliance with a damaged cord or plug. • Do not use this appliance outdoors...
Instruction Manual - Page 4
... . ASSEMBLE COVER KNOB (IF APPLICABLE) Parts included: Cover knob, protector and screw
From underside of cover, insert the end of cooking time, set heat control at WARM for serving.
The... temperature is set at a time to the bottom of the Wok, stirring frequently with a dishcloth or sponge to tighten onto screw. Do not use cover without knob attached. COOKING INSTRUCTIONS - Since ...
Instruction Manual - Page 5
... pieces into the dishwasher rack so they do not affect the performance of scouring pad or cleanser on cover as scratching may occur. Special Cleaning Instructions - Recondition the non-stick surface with a damp cloth if necessary. This is normal. To remove, soak a soft cloth in hot soapy water using Wok, let...
Instruction Manual - Page 6
... steam rack into small pieces, a sheet of the non-stick surface, it harm food cooked in Wok at the 225-250°F/107.2-121.1°C setting for use sharp-edged cooking tools as they could scratch the non-stick surface. Uncover Wok, being careful to prevent Wok from the electrical outlet.
Instruction Manual - Page 9
...4 ounce can mushroom pieces and stems, drained 1 6-oz can sliced water chestnuts, drained
1. Set temperature to 325°F/162.7°C and cook broccoli until well mixed. Combine lemon juice and ..., combine sliced chicken, soy sauce, vegetable oil, and garlic powder. Increase heat to blend and set aside.
2. Add celery and stir-fry for 1 minute. Stir to 375°F/190.5°C....
Instruction Manual - Page 13
...; pound fresh snow peas, trimmed with cashews. Add cornstarch mixture, and stir until thickened. Set aside
2. Push up side of oil to Wok. Add remaining tablespoon oil, heat briefly. SHRIMP... and stir-fry for serving. Serves 4
13 Combine all ingredients. Combine oyster sauce, cornstarch and water, set aside. 2. Add mushrooms, and red pepper, stir-fry 1 ½ to 1 ½ minutes. Stir-...
Instruction Manual - Page 16
... order, please first contact Customer Service for an order total. This manual contains important and helpful information regarding the safe use only.
For future reference, attach dated sales receipt for warranty proof of the appliance. Mail your total charge. Your check should be repaired or replaced without charge at service@focuselectrics.com. Please allow two...
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