Use and Care Manual
Page 25
... fish on meats at refrigerator temperature. The size, weight, thickness, starting temperature and your oven is connected to 208 volts, rare steaks may survive." (Source: Safe Food Book. C Medium 2 (11⁄2″ thick) about 10 C Well Done to increase browning. N/A 5 5 8 10 13 E E E E E E C B or C B or C 8 10 12 10 15 25 ... half of Agriculture says "Rare beef is based on a broiler grid in the Broiling Guide. Spread open. C Well Done B Garlic Bread C Lo Broil 27" Ovens First Side Time (min.) 10 10 6 8 12 10 15 25 35 25-35 15-20 18-20 18-25 5 5 8 10 13 10 12...
... fish on meats at refrigerator temperature. The size, weight, thickness, starting temperature and your oven is connected to 208 volts, rare steaks may survive." (Source: Safe Food Book. C Medium 2 (11⁄2″ thick) about 10 C Well Done to increase browning. N/A 5 5 8 10 13 E E E E E E C B or C B or C 8 10 12 10 15 25 ... half of Agriculture says "Rare beef is based on a broiler grid in the Broiling Guide. Spread open. C Well Done B Garlic Bread C Lo Broil 27" Ovens First Side Time (min.) 10 10 6 8 12 10 15 25 35 25-35 15-20 18-20 18-25 5 5 8 10 13 10 12...