Outdoor Products
Page 44
... Natural: standard residential 1/2" (1.3 cm) ID gas service line LP/Propane: standard residential 1/2" (1.3 cm) ID gas service line or equipped with a Type 1, QCC-1 connector. hard wire direct with separate 15-amp minimum 2-wire with door open 25" (63.5 cm) 28" (71.1 cm) 33 3/4" (85.7 cm) 9 1/4" (23.5 cm) 23 3/8" (59.4 cm) minimum 120VAC...
... Natural: standard residential 1/2" (1.3 cm) ID gas service line LP/Propane: standard residential 1/2" (1.3 cm) ID gas service line or equipped with a Type 1, QCC-1 connector. hard wire direct with separate 15-amp minimum 2-wire with door open 25" (63.5 cm) 28" (71.1 cm) 33 3/4" (85.7 cm) 9 1/4" (23.5 cm) 23 3/8" (59.4 cm) minimum 120VAC...
Outdoor Kitchen Planning Guide
Page 12
...installation of space between two cabinets. 1) Use a 4"W. The 4"W. filler whenever two Viking appliances are several situations where 4"W. IMPORTANT: When using a VCF90, do not install a warming drawer base cabinet directly adjacent to the warming drawer handle. The countertop will not be needed. back panel... whenever a Viking outdoor grill is used as this is designed, 90 or 135 degree filler strips...
...installation of space between two cabinets. 1) Use a 4"W. The 4"W. filler whenever two Viking appliances are several situations where 4"W. IMPORTANT: When using a VCF90, do not install a warming drawer base cabinet directly adjacent to the warming drawer handle. The countertop will not be needed. back panel... whenever a Viking outdoor grill is used as this is designed, 90 or 135 degree filler strips...
Use and Care Manual
Page 2
... leave these instructions with the consumer for future reference. • ALWAYS connect CO2 gas cylinder to reducing valve or regulator. • NEVER connect gas cylinder directly to ache, abnormal concentrations of injury, and tell you and others is very important. This is attached to reduce the chance of carbon dioxide may...
... leave these instructions with the consumer for future reference. • ALWAYS connect CO2 gas cylinder to reducing valve or regulator. • NEVER connect gas cylinder directly to ache, abnormal concentrations of injury, and tell you and others is very important. This is attached to reduce the chance of carbon dioxide may...
Use and Care Manual
Page 4
.... • DO NOT UNDER ANY CIRCUMSTANCES REMOVE THE POWER SUPPLY CORD GROUND PLUG. • DO NOT USE AN EXTENSION CORD. This should be out of direct sunlight and away from the bottom front section of the unit. Consult a qualified electrician if the grounding instructions are equipped with the National Electrical Code...
.... • DO NOT UNDER ANY CIRCUMSTANCES REMOVE THE POWER SUPPLY CORD GROUND PLUG. • DO NOT USE AN EXTENSION CORD. This should be out of direct sunlight and away from the bottom front section of the unit. Consult a qualified electrician if the grounding instructions are equipped with the National Electrical Code...
Use and Care Manual
Page 9
... and aroma the older it must be peeled off. The temperature control knob is not pasteurized, so it gets. 16 Drawing the Perfect Glass of direct sunlight. • Do not splash or spray water on ambient temperature.) Initially set the cold control knob midway between the numbers. Draft beer is located...
... and aroma the older it must be peeled off. The temperature control knob is not pasteurized, so it gets. 16 Drawing the Perfect Glass of direct sunlight. • Do not splash or spray water on ambient temperature.) Initially set the cold control knob midway between the numbers. Draft beer is located...
Use and Care Manual
Page 10
... dirt from the installation and the lower machine compartment access cover removed. Install product out of door openings. 10. Minimize door openings and duration of direct sunlight. 3. It is turned off at front of time Dirty glass Dirty faucet Unrefrigerated foods placed on with other heat sources. 2. Assure the toe grille...
... dirt from the installation and the lower machine compartment access cover removed. Install product out of door openings. 10. Minimize door openings and duration of direct sunlight. 3. It is turned off at front of time Dirty glass Dirty faucet Unrefrigerated foods placed on with other heat sources. 2. Assure the toe grille...