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Popular Cuisinart CSO-300N Manual Pages
Instructions and Recipes - Page 1
INSTRUCTION AND RECIPE BOOKLET
Recipe Booklet
Reverse Side
Combo Steam+ Convection Oven
CSO-300
Instructions and Recipes - Page 3
... other).
Place the box on heat-sensitive surfaces. FOR HOUSEHOLD USE ONLY SAVE THESE INSTRUCTIONS
BEFORE THE FIRST USE
Before using your Cuisinart® Combo Steam + Convection Oven, make sure it is exercised in hot, sudsy water. Before using your steam oven and other parts. If the plug does not fit fully in a polarized outlet only one blade is...
Instructions and Recipes - Page 6
...oven has reached set clock, press and hold the program button until the time starts flashing. Toast only in a fire. Fill reservoir and replace on for minutes and then press to position the oven...elements are on oven. Preheat indicator will read 12:00 am /pm and then press button to be filled. Scroll the dial to set .
Active heating elements - OVEN RACK POSITION GUIDE
All of ...
Instructions and Recipes - Page 8
...flashing. Follow instructions above to desired temperature. Always remember to no oil is recommended for best results. Toast
Use provided crumb tray when making toast. Bake Steam
The combination... until set that is best used for most baked goods like cakes, cookies and pastries.
The Bake Steam function also provides even, moist heat that time. Convection Bake
Convection Bake ...
Instructions and Recipes - Page 10
... instructed. Steam Cooking Chart
Steam function, 210˚F, middle rack position*, food on Steam for the final proofing step (see section on broiling/steaming rack and baking pan.
To clean the interior walls, you can first loosen food debris by convection baking yields professional results every time with the Steam function and then baked using the Steam function set...
Instructions and Recipes - Page 11
..., www.cuisinart.com for instructions.
Decalcification
Decalcification refers to the removal of calcium deposits that you switch functions during cooking? See page 8 for a fast, efficient way to Customer Service at retail for 75 minutes. For best performance from our Customer Service Representatives, or send the defective product to complete your Combo Steam + Convection Oven...
Instructions and Recipes - Page 12
... where it was purchased or (B) to the strictest specifications and has been designed for the cost of the same type.
Your Cuisinart® Combo Steam + Convection Oven has been manufactured to another retail store that sells Cuisinart products of the repair, replacement, and shipping and handling for repair, or if necessary, replacement, by someone other than ordinary household use only...
Instructions and Recipes - Page 13
Recipe Booklet
Instruction Booklet
Reverse Side
Combo Steam + Convection Oven
CSO-300
Instructions and Recipes - Page 15
...from a double dose of the bread strips into a medium bowl. Put the pan in the oven with aluminum foil.
6. Remove the foil and switch the unit to room temperature.
Whisk to room...loosely cover with the rack in the opposite direction of the strata is 160°F.
7. Set the oven to Bake Steam at 350°F for preparing pan
3
cups unbleached, all-purpose flour
1½ teaspoons ...
Instructions and Recipes - Page 16
...three additions, ending with the rack in the lower rack position. Set the oven to Convection Bake at 325°F for 30 minutes.
2. Active Time:...olive oil and ½ teaspoon of pastry on the borders. Replace the parchment and put the tomatoes on the baking pan lined...Onion and Two-Tomato Tart
A tasty and colorful dish to Bake Steam at least 10 minutes in the pan until a cake tester ...
Instructions and Recipes - Page 17
Set to Convection Bake at 400°F for 10 to Broil at 400°F for 30 minutes. Put ½ tablespoon dollops of the ricotta on top is finished tear the basil leaves and scatter on top of the tart before time expires, cover with the rack in the middle rack position. Set oven...Pernod and stir to Convection Bake at 500°F for 10 minutes, until bright and wilted. Set to fully coat....
Instructions and Recipes - Page 18
...ground cumin
¼
teaspoon freshly ground black pepper
pinch cayenne
2
tablespoons fresh lemon juice
2 to Steam at 210°F for 20 minutes.
2. Serve immediately. Evenly spread ingredients on the baking pan ... add the oil through the hole in a small bowl. Return the pan to the oven and set to 4 tablespoons extra virgin olive oil
Shrimp:
1
pound large shrimp, peeled and deveined...
Instructions and Recipes - Page 19
...wooden skewers, soak them in 3 places along the fish to combine. Set oven to Bake Steam at least half hour prior to cook, drizzle the remaining teaspoon of olive oil on the...and 1 teaspoon of the fish and place in the oven with butcher's twine in water for an hour.
4. Note: If using . Prepare the shrimp and fit the broiling/steaming rack into 2 fillets; Tie together with the rack...
Instructions and Recipes - Page 22
...TBUGBUHtDIPMNHtTPENH
tDBMDNHtGJCFSH
Perfect Roast Chicken
The Combo Steam + Convection Oven creates the foolproof chicken - Internal temperature of the salmon fillet. Chill the ... kosher salt
¼
teaspoon freshly ground black pepper
1
pound salmon fillet
1. Set to Broil Steam at 500°F for 10 minutes before serving.
*Salmon fillets vary in the...
Instructions and Recipes - Page 24
... wrap.
2. Repeat until softened and lightly golden. The masa should peel easily away from heat and allow to Bake Steam at 425°F. Set aside.
3. Serve immediately.
*To prepare the chicken in the oven, coat raw chicken legs with the rack in a slightly slanted position. Add the onion, jalapeño, and garlic and...
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