Viking VSM700BK Support and Manuals

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Popular Viking VSM700BK Manual Pages

Use and Care Manual - Page 1

... 7 quart Stand Mixer - 1000 watts Both Models Available in the wide selection of attachments available to use with your stand mixer into more than just a mixer, a true multi-function stand mixer, that every kitchen must have just purchased a Viking Professional Stand Mixer. It will turn your stand mixer. You have . Viking Professional Stand Mixer Use and Care Instructions and Recipes...
Use and Care Manual - Page 2

...mixer before washing. • Do not let cord hang over edge of table or counter. • For residential use and before cleaning. • Close supervision is necessary when any appliance is based on the attachment that particular attachment. • Do not use this use and care instructions... with moving parts and fitted attachments. Have the machine checked and serviced before resuming ...
Use and Care Manual - Page 3

... OF THE STANDARD ACCESSORIES • Stainless steel "V" Beater- for making cakes, mashed potatoes, fillings, muffins and éclairs. • Stainless Steel Whip- THE VIKING PROFESSIONAL STAND MIXER (a) High-speed attachment outlet and (b) cover (a) Slow-speed attachment cover and (b) cover release Slow-speed attachment outlet "V"Beater, stainless steel whip, dough hook, standard...
Use and Care Manual - Page 4

...-clockwise to release the head and raise it until it locks. • To lower the mixer head: turn the head lift release lever counter-clockwise to release the head and slowly lower ...counter-clockwise to release the head and slowly lower it until it locks. ASSEMBLING THE VIKING PROFESSIONAL STAND MIXER TO ATTACH STAINLESS STEEL MIXING BOWL • Turn the head lift release lever counter-...
Use and Care Manual - Page 5

... place and tighten the nut. • Your mixer is fitted with spatula for best results. • Eggs at room temperature are pre set at the factory, but they can adjust the height... sides of bowl with an overload protection device and will have to be adjusted as shown. - TROUBLESHOOTING - STANDARD ACCESSORIES (the "V" Beater, whip, and dough hook attachments are best for whisking and ...
Use and Care Manual - Page 7

..., apple juice from apples, and orange juice from oranges. • Speed 4 suggested for optimal use COLANDER/SIEVE ( 5 qt and 7 qt models) (VSMCS) • Makes baby food, vegetable purees, fruit sauces, apple sauce • Now you can make your own jams and jellies &#... delicious meals from splashing out • Easy, convenient adding of ingredients • Easily snaps onto the mixer head 7
Use and Care Manual - Page 8

...by hand and dry thoroughly. 8 This is on your stainless steel bowl. STANDARD ACCESSORIES (standard with mixer, additional accessories can be washed in dishwasher. • Never use a wire brush, steel wool ... back mounted wheels allow for easy maneuvering without loss of stabilization CLEANING AND SERVICE • Always switch unit off if this should occur. • Wipe power unit with a damp...
Use and Care Manual - Page 9

...Box 956, Greenwood, Mississippi (MS) 38930. Viking Range Corporation, warrantor, agrees to repair or replace, at its option, any stand mixer which could affect you should any reason, alteration, outdoor use for (warranty) service, simply contact Viking Range Corporation by an authorized Viking Range Corporation service agency or representative. Viking Range Corporation uses the most up-to...
Use and Care Manual - Page 14

... eggs one at a time • Add the cream and the vanilla • Pour half of the batter into a bowl and set to the side • Put the whole raspberries into the mixer bowl with the other half of the mixture • Mix very lightly • Pour the raspberry mixture into the buttered...
Use and Care Manual - Page 21

... vinegar 1 T sugar 2 T hand squeezed orange juice 1 T orange zest 12 oz olive oil Makes about a pint • Remove one Tablespoon of zest from the orange and set aside. • Juice the zested orange and reserve 2 Tablespoons of the juice. • Add champagne vinegar, sugar, orange juice, and zest into the blender and...
Use and Care Manual - Page 30

... 3 oz sweet pickle relish TT salt TT pepper 1 hard-boiled egg (minced) 1/2 T Worcestershire Sauce Makes1 pint • Add all ingredients into mixer bowl and whisk until incorporated • Refrigerate until service RANCH STYLE DRESSING 4 oz Mayonnaise 4 oz sour cream 3 oz buttermilk 1/2 tsp Worcestershire sauce 1/2 tsp minced garlic (minced) 1/4 tsp fresh thyme (minced...
Use and Care Manual - Page 31

... juice 1 T onion finely minced 1 tsp dried mustard 1 tsp Worcestershire sauce 3 drops hot sauce Makes about 1 1/2 cups • Add all ingredients into mixer bowl and whisk until incorporated • Refrigerate until service ITALIAN DRESSING 1 cup vegetable oil 1 cup white wine vinegar 1 tsp pepper 1 tsp sugar 1 tsp fresh oregano minced 1 tsp fresh basil minced...
Use and Care Manual - Page 37

... the apples into quarters • Place the quartered apples in the juicer along with the lemon juice and the sugar • Chill the juice before service TROPICAL BREEZE 4 oz fresh pineapple (flesh only) 2 oz fresh mango (flesh only) 2 oz Malibu Rum Makes one drink • Place the Pineapple and the mango...
Use and Care Manual - Page 40

... cup egg whites 1/2 cup sugar Makes topping for 1 pie • Place the egg whites into the mixer bowl and beat with the wire whisk • Once the egg whites are at soft peaks add the ... • Sauté the chicken in butter, cumin and curry • Shred the cheese in the Viking Professional slicer shredder attachment • Butter one side of the tortilla and place it butter side down in the...
Use and Care Manual - Page 43

... into the mixer bowl and mix using the meat grinder attachment, course screen • Grind the bacon and some of the pork with salt and pepper • Add the pasta and toss until done (can make links or use casings) Attachments: Food grinder/stuffer ETL approved © 2003, Viking Range Corporation Specifications subject to...

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  • Use and Care Manual

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