Cleaning Tips
Page 1
... should be used daily. Dry thoroughly before returning grates or burner caps to clean - 409 Professional Strength works well. ® Cleaning Tips Ranges/Rangetops/Ovens Grates/Burner Caps (sealed and open burners) After cooking, always wipe down burner bowls and the sealed burner top with a blue Scotch-Brite pad. You can cause scratches on the control panel could possibly remove the graphics...
... should be used daily. Dry thoroughly before returning grates or burner caps to clean - 409 Professional Strength works well. ® Cleaning Tips Ranges/Rangetops/Ovens Grates/Burner Caps (sealed and open burners) After cooking, always wipe down burner bowls and the sealed burner top with a blue Scotch-Brite pad. You can cause scratches on the control panel could possibly remove the graphics...
Cleaning Tips
Page 2
... self-cleaning. • Oven interior surfaces: Use Easy-Off Fume Free Max Oven Cleaner. To order, contact your griddle after each use Easy-Off Fume Free Max Oven Cleaner. Viking Range Corporation 111 Front Street • Greenwood, Mississippi 38930 • 662-455-1200 For product information, call 1-888-VIKING1 (845-4641) or visit the Viking Web Site at vikingrange.com - For self-cleaning ovens, remove oven racks and rack supports and follow self-cleaning instructions...
... self-cleaning. • Oven interior surfaces: Use Easy-Off Fume Free Max Oven Cleaner. To order, contact your griddle after each use Easy-Off Fume Free Max Oven Cleaner. Viking Range Corporation 111 Front Street • Greenwood, Mississippi 38930 • 662-455-1200 For product information, call 1-888-VIKING1 (845-4641) or visit the Viking Web Site at vikingrange.com - For self-cleaning ovens, remove oven racks and rack supports and follow self-cleaning instructions...
Two-Page Specifications Sheet
Page 1
... COOKING POWER §§Extra-large 4.7 cu. perfect for maximum airflow and excellent cooking results §§Preheat Optional - ft. the 8 1/2" two-speed fan works bi-directionally for light to preheat oven when baking certain foods in Convection Bake mode §§Extra-Large Gourmet-Glo™ Glass Enclosed Infrared Broiler provides superior broiling performance and maximum coverage (upper oven of double) EASY OPERATION AND CLEANUP §§Open either french-door...
... COOKING POWER §§Extra-large 4.7 cu. perfect for maximum airflow and excellent cooking results §§Preheat Optional - ft. the 8 1/2" two-speed fan works bi-directionally for light to preheat oven when baking certain foods in Convection Bake mode §§Extra-Large Gourmet-Glo™ Glass Enclosed Infrared Broiler provides superior broiling performance and maximum coverage (upper oven of double) EASY OPERATION AND CLEANUP §§Open either french-door...
Two-Page Specifications Sheet
Page 2
... A may 15 result in conduit Should be fused separately 4-wire ground, 240VAC, 50 amp electrical connection Unit is equipped with door open . Please ** The do not AHAM pStraenpdaarer2(6d5i4n-.f71so/tcr2am"ml)laetiaosnurfirnogmobv(er6on0c2.9ch4acu"mpre)acditaytasuobntlrya.cStseethiensdtaololartipolnuginasntrducctoionnvsecfotiroinmbpaofrftleandtimcleeanrsaionncef/roinmstathllaetitoontailnofovremnavtoiolunm. 7 SERIES BUILT-IN FRENCH-DOOR OVENS Viking Professional 7 Series - Overall Oven Volume Overall Measured to ca **The AHAM Stand dimension from th F60342B 0418 (41-23.1/4c...
... A may 15 result in conduit Should be fused separately 4-wire ground, 240VAC, 50 amp electrical connection Unit is equipped with door open . Please ** The do not AHAM pStraenpdaarer2(6d5i4n-.f71so/tcr2am"ml)laetiaosnurfirnogmobv(er6on0c2.9ch4acu"mpre)acditaytasuobntlrya.cStseethiensdtaololartipolnuginasntrducctoionnvsecfotiroinmbpaofrftleandtimcleeanrsaionncef/roinmstathllaetitoontailnofovremnavtoiolunm. 7 SERIES BUILT-IN FRENCH-DOOR OVENS Viking Professional 7 Series - Overall Oven Volume Overall Measured to ca **The AHAM Stand dimension from th F60342B 0418 (41-23.1/4c...
Installation Instructions
Page 3
This may void the warranty. • DO NOT install two or more wall ovens single or double side-by-side or stacked on your appliance. Your safety and the safety of injury, and tell you what can kill or hurt you ...with local codes. • The installer must be in minor personal injury or property damage. We have provided many important safety messages in this manual and on top of the other. • All local and national codes and ordinances must leave these instructions completely and carefully. • DO NOT remove permanently affixed labels, warnings, or plates from product. This...
This may void the warranty. • DO NOT install two or more wall ovens single or double side-by-side or stacked on your appliance. Your safety and the safety of injury, and tell you what can kill or hurt you ...with local codes. • The installer must be in minor personal injury or property damage. We have provided many important safety messages in this manual and on top of the other. • All local and national codes and ordinances must leave these instructions completely and carefully. • DO NOT remove permanently affixed labels, warnings, or plates from product. This...
Installation Instructions
Page 29
... instructions will be the responsibility of the installer, dealer or the end user of the product. BROIL CONV. Check oven bake function-bake element on full power, center and outside broil elements will turn on , then abort self-clean cycle to the high temperature. TruConvec element (behind convection fan cover) on and convection fan on and off. 5. Check low broil function-inner broil element only. 6. bake and broil elements the same with convection fan on . 2. ROAST BROIL UPPER OVEN OVEN FUNCTION 400 OVEN TEMPERATURE MIN/SEC BAKE TIMER TIME SET START PROBE TIME...
... instructions will be the responsibility of the installer, dealer or the end user of the product. BROIL CONV. Check oven bake function-bake element on full power, center and outside broil elements will turn on , then abort self-clean cycle to the high temperature. TruConvec element (behind convection fan cover) on and convection fan on and off. 5. Check low broil function-inner broil element only. 6. bake and broil elements the same with convection fan on . 2. ROAST BROIL UPPER OVEN OVEN FUNCTION 400 OVEN TEMPERATURE MIN/SEC BAKE TIMER TIME SET START PROBE TIME...
Use and Care Manual
Page 2
...Four convection modes offering greater air circulation to cook foods more light with less glare. • A profiled, hidden bake element for easier cleaning. • Six adjustable rack positions with Your Oven 17 Conventional/Convection Cooking 17 Preheat 18 Conventional Baking Chart 19 Convection Baking Chart 20 Solving Baking Problems 21 Roasting Instructions 22 Using Meat Probe 22 Conventional Roasting Chart 23 Convection Roasting Chart 24 Broiling Instructions 25 Broiling Chart 26 Convection Dehydrate and Defrost 26 Product Care Cleaning and Maintenance 27 Replacing Light...
...Four convection modes offering greater air circulation to cook foods more light with less glare. • A profiled, hidden bake element for easier cleaning. • Six adjustable rack positions with Your Oven 17 Conventional/Convection Cooking 17 Preheat 18 Conventional Baking Chart 19 Convection Baking Chart 20 Solving Baking Problems 21 Roasting Instructions 22 Using Meat Probe 22 Conventional Roasting Chart 23 Convection Roasting Chart 24 Broiling Instructions 25 Broiling Chart 26 Convection Dehydrate and Defrost 26 Product Care Cleaning and Maintenance 27 Replacing Light...
Use and Care Manual
Page 4
... vent opening oven door. Keep oven free from steam. A fan noise should never be heard during the cleaning cycle. Do not let potholder touch hot surface areas. Flaming grease can cause burns to handle it. Combustible items (paper, plastic, etc.) may ignite and metallic items may result in burns from grease buildup. • Before self-cleaning the oven, remove broiler pan, broiler grid, oven racks, and other flammable materials contact heating elements...
... vent opening oven door. Keep oven free from steam. A fan noise should never be heard during the cleaning cycle. Do not let potholder touch hot surface areas. Flaming grease can cause burns to handle it. Combustible items (paper, plastic, etc.) may ignite and metallic items may result in burns from grease buildup. • Before self-cleaning the oven, remove broiler pan, broiler grid, oven racks, and other flammable materials contact heating elements...
Use and Care Manual
Page 5
... TEMPE4R00ATURE BROIL LOWER OVEN SET START PROBE TIME TEMP OVEN FUNCTION OVETNEMTEPMERPAETRUARTEURE LOWER TIMED Broil Element TruConvec™ Element (Behind Baffle) Oven Light Oven Light Oven Racks (3/upper oven; 3/lower oven) Bake Element Lower Oven Premiere Professional double oven is normal. There may have remained from the manufacturing process. MANUAL BROIL OFF OFF BAKE CLEAN BAKE CBCOAOTNKNREVVU.EC CONV. Built-In Electric Oven Features Model/Serial Number Plate (under control panel) CLEAN OVEN CLEAN OVEONVEN SELF CLEAN SELF CLEAN OOVEVNEN...
... TEMPE4R00ATURE BROIL LOWER OVEN SET START PROBE TIME TEMP OVEN FUNCTION OVETNEMTEPMERPAETRUARTEURE LOWER TIMED Broil Element TruConvec™ Element (Behind Baffle) Oven Light Oven Light Oven Racks (3/upper oven; 3/lower oven) Bake Element Lower Oven Premiere Professional double oven is normal. There may have remained from the manufacturing process. MANUAL BROIL OFF OFF BAKE CLEAN BAKE CBCOAOTNKNREVVU.EC CONV. Built-In Electric Oven Features Model/Serial Number Plate (under control panel) CLEAN OVEN CLEAN OVEONVEN SELF CLEAN SELF CLEAN OOVEVNEN...
Use and Care Manual
Page 8
... Multi-rack baking for breads, cakes, cookies (up to a temperture between 850 F (290 C) and 1000 F (380 C) Convection Broil Thicker meats, faster than 1" thick that would be used to burn off soils and deposits ROAST UPPER OVEN 350 450 400 OVEN TEMPERATURE MIN/SEC TIMER BAKE TIME SET CLEAN OVEN SELF OFF CLEAN BAKE OFF CLEAN LOW SET BROIL CONV. The controls can be over-browned in the Oven Indicator Light preheat mode. BAKE 200 250 OVEN OFF CLEAN BROIL LOW BROIL TRU...
... Multi-rack baking for breads, cakes, cookies (up to a temperture between 850 F (290 C) and 1000 F (380 C) Convection Broil Thicker meats, faster than 1" thick that would be used to burn off soils and deposits ROAST UPPER OVEN 350 450 400 OVEN TEMPERATURE MIN/SEC TIMER BAKE TIME SET CLEAN OVEN SELF OFF CLEAN BAKE OFF CLEAN LOW SET BROIL CONV. The controls can be over-browned in the Oven Indicator Light preheat mode. BAKE 200 250 OVEN OFF CLEAN BROIL LOW BROIL TRU...
Use and Care Manual
Page 10
... top elements. OFF CLEAN 200 BROIL 300 500 400 OVEN LIGHT SELF CLEAN LOW BROIL OFF BAKE TRU CONVEC MED BROIL HI BROIL CONV. BROIL CONV. BAKE CONV. When roasting, cool air is radiated from the bake element in the bottom of the human eye. With this heating method, foods can be cooked in the conventional manner. BROIL CONV. Interior Oven Light Control The upper and lower ovens have interior oven lights that require a high temperature. BROIL CONV. ROAST convection bake With the knobs removed...
... top elements. OFF CLEAN 200 BROIL 300 500 400 OVEN LIGHT SELF CLEAN LOW BROIL OFF BAKE TRU CONVEC MED BROIL HI BROIL CONV. BROIL CONV. BAKE CONV. When roasting, cool air is radiated from the bake element in the bottom of the human eye. With this heating method, foods can be cooked in the conventional manner. BROIL CONV. Interior Oven Light Control The upper and lower ovens have interior oven lights that require a high temperature. BROIL CONV. ROAST convection bake With the knobs removed...
Use and Care Manual
Page 12
... the center rack of enzymes. Steam Clean (French Door model only) The Steam Clean feature is warm enough, cover the PRsOeOlf-F clean STEcAoMnv. roast conv. convec. 500 high broil Self-Clean (All models except French Door upper/single oven) The pyrolytic self-cleaning cycle is designed to a temperature between 85°F (29°C) and 100°F (38°C). When the oven has cooled, remove any ash from the food by a motorized fan in size, lightly poke...
... the center rack of enzymes. Steam Clean (French Door model only) The Steam Clean feature is warm enough, cover the PRsOeOlf-F clean STEcAoMnv. roast conv. convec. 500 high broil Self-Clean (All models except French Door upper/single oven) The pyrolytic self-cleaning cycle is designed to a temperature between 85°F (29°C) and 100°F (38°C). When the oven has cooled, remove any ash from the food by a motorized fan in size, lightly poke...
Use and Care Manual
Page 15
... SET will disappear and the word DELAY will be used for preheating. 4. Setting the Bake Time Program The Bake Time program is used for controlled timing of baked or roasted foods. Setting the Automatic Start Time Bake Program The Bake Time program is used for controlled timing of baked or roasted foods. Clocks and Timers (Analog Clock - Press and release the bake hours button. Set the temperature control knob to "timed" for single ovens or "upper timed" or "lower timed" position, for precise broiling. Set the desired baking time: Once the start time: A) For Single Ovens...
... SET will disappear and the word DELAY will be used for preheating. 4. Setting the Bake Time Program The Bake Time program is used for controlled timing of baked or roasted foods. Setting the Automatic Start Time Bake Program The Bake Time program is used for controlled timing of baked or roasted foods. Clocks and Timers (Analog Clock - Press and release the bake hours button. Set the temperature control knob to "timed" for single ovens or "upper timed" or "lower timed" position, for precise broiling. Set the desired baking time: Once the start time: A) For Single Ovens...
Use and Care Manual
Page 16
... clock will sound a series of the cooking cycle. 16 The meat will continue to show the amount of the oven. Carefully slide rack back into the outlet located on . BAKE, CONVECTION BAKE, OR TRUCONVEC™, etc. 4. Notice that has to wait for cooking to :00 will reach desired internal temperature while "standing". 5. Turn the "SET" knob to the desired baking temperature. 5. Place the roasting pan on model). 4. The word PROBE flashes...
... clock will sound a series of the cooking cycle. 16 The meat will continue to show the amount of the oven. Carefully slide rack back into the outlet located on . BAKE, CONVECTION BAKE, OR TRUCONVEC™, etc. 4. Notice that has to wait for cooking to :00 will reach desired internal temperature while "standing". 5. Turn the "SET" knob to the desired baking temperature. 5. Place the roasting pan on model). 4. The word PROBE flashes...
Use and Care Manual
Page 17
... same. Cooking with your Oven Rack Positions Each oven is equipped with conventional baking, do not use any of the six rack positions. • Select Single and Double Ovens - Two TruGlide racks • Premiere /French Door Double Ovens - Cooking starts immediately and stops when the Oven Function selector is turned to the oven bottom. BROIL BAKE OFF OVEN BAKE CCBOOATNNKRVEVU.EC 200 CONV. 200 BAKE OFF OFF CLEANUPPER OVEN LIGHT CLEAN UPPER TIMED LBORWOIELR OVEN LIGMAHNTUAL SET MED BROIL MAXI BROIL CTORUNV. 300...
... same. Cooking with your Oven Rack Positions Each oven is equipped with conventional baking, do not use any of the six rack positions. • Select Single and Double Ovens - Two TruGlide racks • Premiere /French Door Double Ovens - Cooking starts immediately and stops when the Oven Function selector is turned to the oven bottom. BROIL BAKE OFF OVEN BAKE CCBOOATNNKRVEVU.EC 200 CONV. 200 BAKE OFF OFF CLEANUPPER OVEN LIGHT CLEAN UPPER TIMED LBORWOIELR OVEN LIGMAHNTUAL SET MED BROIL MAXI BROIL CTORUNV. 300...
Use and Care Manual
Page 18
... many cooking modes, partial power from the broiler is not recommended. For instance, the preheat mode for TruConvec™ is during preheat mode is used in conventional bake. As a result, it takes to preheat to reach the desired set temperature. Once set temperature in a manner which will cook for multi-rack baking. No Preheat Option - Convection Bake Mode only • Turn oven to the shortest time suggested and check for light, golden crusts. When baking on three racks, use...
... many cooking modes, partial power from the broiler is not recommended. For instance, the preheat mode for TruConvec™ is during preheat mode is used in conventional bake. As a result, it takes to preheat to reach the desired set temperature. Once set temperature in a manner which will cook for multi-rack baking. No Preheat Option - Convection Bake Mode only • Turn oven to the shortest time suggested and check for light, golden crusts. When baking on three racks, use...
Use and Care Manual
Page 22
Roasting Instructions Always use the conventional bake setting rather than either convection setting. Convection roasting seals in ham or lamb, insert the probe into the thickest part of the inner thigh.) The tip of the roast. Cook meats and poultry directly from below the first, continue cooking the meat. • Roasting times always vary according to the size, shape and quality of probes other cover, use a broiler pan and grid when roasting. If the second temperature registers below...
Roasting Instructions Always use the conventional bake setting rather than either convection setting. Convection roasting seals in ham or lamb, insert the probe into the thickest part of the inner thigh.) The tip of the roast. Cook meats and poultry directly from below the first, continue cooking the meat. • Roasting times always vary according to the size, shape and quality of probes other cover, use a broiler pan and grid when roasting. If the second temperature registers below...
Use and Care Manual
Page 27
... Steam Clean cycle is designed for the oven interior. Turn the temperature control knob to scrape stainless steel. At this time, the "clean" indicator light will not do not open the oven door during the Self-Clean cycle. To stop the Steam Clean cycle: To cancel or interrupt the Steam Clean cycle, turn both the temperature control knob and the oven function selector knob to the extreme heat of room temperature distilled or filtered water onto the oven...
... Steam Clean cycle is designed for the oven interior. Turn the temperature control knob to scrape stainless steel. At this time, the "clean" indicator light will not do not open the oven door during the Self-Clean cycle. To stop the Steam Clean cycle: To cancel or interrupt the Steam Clean cycle, turn both the temperature control knob and the oven function selector knob to the extreme heat of room temperature distilled or filtered water onto the oven...
Use and Care Manual
Page 28
... French Door single/upper oven) feature an automatic pyrolytic self-cleaning cycle. To stop the Self-Clean cycle: To cancel or interrupt the self-cleaning cycle, turn both the temperature control knob and the oven function selector knob to disengage. When the insulation is automatically activated after selecting the Self-Clean setting. Never use foil or liners in the oven. Some areas of the oven must be opened while the oven interior is...
... French Door single/upper oven) feature an automatic pyrolytic self-cleaning cycle. To stop the Self-Clean cycle: To cancel or interrupt the self-cleaning cycle, turn both the temperature control knob and the oven function selector knob to disengage. When the insulation is automatically activated after selecting the Self-Clean setting. Never use foil or liners in the oven. Some areas of the oven must be opened while the oven interior is...
Use and Care Manual
Page 29
... after using oven a few time oven is not shut tight enough for automatic door latch to use during a power failure. Have electrician check power circuit breaker, wiring and fuses. Door is used. Replace the light cover by snapping glass cover onto metal box. 5. Oven does not operate in self-clean mode. Temperature control knob not rotated all the way past broil position. Replace with halogen bulb using a screwdriver in the oven. glass light cover Trouble Shooting Guide PROBLEM 1. Cleaning and Maintenance CAUTION DISCONNECT THE ELECTRIC POWER AT...
... after using oven a few time oven is not shut tight enough for automatic door latch to use during a power failure. Have electrician check power circuit breaker, wiring and fuses. Door is used. Replace the light cover by snapping glass cover onto metal box. 5. Oven does not operate in self-clean mode. Temperature control knob not rotated all the way past broil position. Replace with halogen bulb using a screwdriver in the oven. glass light cover Trouble Shooting Guide PROBLEM 1. Cleaning and Maintenance CAUTION DISCONNECT THE ELECTRIC POWER AT...