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English Manual - Page 1

SERIAL NO. found on the nameplate on your oven and retain this information for future reference. OWNER'S MANUAL Microwave Oven RMW948 Please read these instructions carefully before installing and operating the oven. Record in the space below the SERIAL NO.
English Manual - Page 2

... SAFETY INSTRUCTIONS 2 INSTALLATION GUIDE...3 GROUNDING INSTRUCTIONS 3 UTENSILS GUIDE ...4 COOKING TECHNIQUES...5 SPECIFICATIONS...6 PART NAMES ...6 CONTROL PANEL ...7 OPERATION INSTRUCTIONS 8 Setting the clock ...8 Setting the over timer ...8 Setting a cooking program 8 Speed defrost ...9 Cook by weight...9 Defrost by anyone except properly qualified service personnel. PRECAUTIONS...
English Manual - Page 3

... stand in this manual. Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" on page 3. 4. are placed inside the oven should be grounded. Do not overcook food. b. Do not heat oil or fat for industrial or laboratory use straight-sided containers with the provided installation instructions. 5. To reduce the...
English Manual - Page 4

... positions. 7. GROUNDING INSTRUCTIONS This appliance must be...service personnel. 3. Allow 20cm of electric shock by qualified service personnel, contact nearest authorized service facility for use only mild, nonabrasive soaps, or detergents applied with a sponge or soft clot INSTALLATION GUIDE 1. Make sure that all the packing materials are specifically designed for examination, repair...
English Manual - Page 5

...If long cord or extension cord is properly installed and grounded. b) The extension cord must be... metal and could ignite. Longer cord sets or extension cords are a 120 volt...questions about the grounding or electrical instructions, consult a qualified electrician or service person. Use for heating or ... with your browning dish. UTENSILS GUIDE This section lists which ones should...
English Manual - Page 6

...be used . These can melt.  Not Recommended Glass jars and bottles - Remove all parts to complete cooking, especially foods such as soup or hot chocolate, should be used safely. ...SHIELDING Shield food with large foods such as chicken pieces or chops, with the thicker, meatier parts toward the center of aluminum foil to stir your oven. All liquids, such as cakes and...
English Manual - Page 7

SPECIFICATIONS Power Consumption: Output: Operation Frequency: Outside Dimensions(H×W×D): Oven Cavity Dimensions(H×W×D): Oven Capacity: Cooking Uniformity: Net Weight: The above data may be covered or allowed to stand so that is attracted to help it cook. Shaft 4. Door Safety Lock System 2. Roller Ring 5. PART NAMES 1. Oven Air Vent 7. temperature before...
English Manual - Page 8

... defrost function that alternates defrost and stand times to quickly and effectively defrost foods.  NUMBER PADS(0-9) Touch to set time or amount.  CLOCK Sets current time.  RESET Clears all previous settings.  START/STOP 7 CONTROL PANEL  MENU ACTION SCREEN Cooking time, power, indicators and present time are displayed. ...
English Manual - Page 9

... to four digits (2405 for 24 minutes, 5 seconds). 3. Use the number pads to set a power level other than 100% power, touch POWER, then 3. Touch TIMER. 1 10% 2. Touch START/STOP. OPERATION INSTRUCTIONS Touch to set a cooking time. SIGNALS DURING OVEN SETTINGS ONE SIGNAL: Oven accepts the entry. Touch CLOCK pad again. When the oven is...
English Manual - Page 10

... ·For speed defrost and one digit code by a 0. Touch RESET pad or open door to clear END before starting another cooking function. ·After setting SPEED DEFROST, oven can be in pounds ... START/STOP. · Meat must be defrosted and at refrigerated temperature. ·Weight must be set (5 for 5 seconds) or up to 4 digits (2405 for 24 minutes 5 seconds). 3. Touch START/STOP ...
English Manual - Page 11

... oven door to 7 oz. potatoes: 1. BEVERAGE For 5 to clear END before starting another cooking function. Enter the amount of microwave popcorn. 2. For the large 8 to 4. 3. SETTING CHILD LOCK The safety lock prevents unsupervised operation by a 0. For larger portions, push the pad twice. Touch START/STOP. Enter number of the same food...
English Manual - Page 12

... the oven clean. Do not allow the control panel to 11 oz. In such case, it replaced. 11. Touch FROZEN DINNER once. 2. Touch START/STOP pad. If steam accumulates inside or around.... Touch START/STOP. Touch REHEAT pad. 2. When food splatters or spilled liquids adhere to the operating parts inside of the oven door, wipe with a damp cloth. To prevent damage to oven walls, wipe...
English Manual - Page 13

... be disposed to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation. 12. SAVE THESE INSTRUCTIONS 12

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  • English Manual

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