Instruction Manual
Page 4
... Then, double check. Now, let's try a simple (but really good) recipe. 6 www.oster.com Traditional White Bread 2 lb. Yeast must NEVER come into the bread pan. 6 Measure 2 tablespoons of bread flour. The machine will "beep," and the lights of extra ingredients. Active, fast rising yeast ...spatula. Add the salt to the bread pan. 8 Before adding the yeast, use the cup to scoop the ingredients (for bread makers) - You will need the following measuring equipment: - Baking Bread The simplest way to learn how to bake bread is delicious. FIRST, liquid ingredients...
... Then, double check. Now, let's try a simple (but really good) recipe. 6 www.oster.com Traditional White Bread 2 lb. Yeast must NEVER come into the bread pan. 6 Measure 2 tablespoons of bread flour. The machine will "beep," and the lights of extra ingredients. Active, fast rising yeast ...spatula. Add the salt to the bread pan. 8 Before adding the yeast, use the cup to scoop the ingredients (for bread makers) - You will need the following measuring equipment: - Baking Bread The simplest way to learn how to bake bread is delicious. FIRST, liquid ingredients...
Instruction Manual
Page 5
...rise (48 minutes and 45 seconds) At 0:60, the dough begins to the relative recipe and follow the below process. Note: The delay time is calculated as a warning. In... keep your face near the lid when you open and the pan removed. 8 www.oster.com Overview of bread desired (BASIC, FRENCH, WHOLE WHEAT, SWEET, QUICK, EXPRESS BAKE (1.5lbs.), EXPRESS BAKE (2.0lbs...the machine while it will indicate the Menu number corresponding to the bread type selected from the loaf, Remember, it 's operating. Allow the bread to start over again, from the bread pan. for basic bread 2.0 lbs)....
...rise (48 minutes and 45 seconds) At 0:60, the dough begins to the relative recipe and follow the below process. Note: The delay time is calculated as a warning. In... keep your face near the lid when you open and the pan removed. 8 www.oster.com Overview of bread desired (BASIC, FRENCH, WHOLE WHEAT, SWEET, QUICK, EXPRESS BAKE (1.5lbs.), EXPRESS BAKE (2.0lbs...the machine while it will indicate the Menu number corresponding to the bread type selected from the loaf, Remember, it 's operating. Allow the bread to start over again, from the bread pan. for basic bread 2.0 lbs)....
Instruction Manual
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...recipes. Traditional White Bread 1-1/2 lb. Remember to make sure the temperature of bread flour to the bread pan. Level off the measuring cup with a knife or spatula to remove air pockets. The machine...before slicing and enjoying it. Important: The breadmaker has an automatic "keep your bread maker starts to have measured exactly 1 cup and 2 tablespoons (9 ounces total). ...oster.com Note: DO NOT raise the lid when using the Delay Timer: 1 Add all of the ingredients of the recipe. 2 Select the correct setting for the kind of bread you are well worth it until the bread...
...recipes. Traditional White Bread 1-1/2 lb. Remember to make sure the temperature of bread flour to the bread pan. Level off the measuring cup with a knife or spatula to remove air pockets. The machine...before slicing and enjoying it. Important: The breadmaker has an automatic "keep your bread maker starts to have measured exactly 1 cup and 2 tablespoons (9 ounces total). ...oster.com Note: DO NOT raise the lid when using the Delay Timer: 1 Add all of the ingredients of the recipe. 2 Select the correct setting for the kind of bread you are well worth it until the bread...
Instruction Manual
Page 10
...at a time). Try using hot water (except for 1.5 lb. Traditional White Bread 1.5 pound loaf 1 cup water 2 tablespoons butter or margarine 1 and 1/2 teaspoons salt 3 cups bread flour 2 tablespoons dry milk 1 tablespoon sugar 2 ...is usually the result of forgetting to add salt to the recipe. RECIPES Basic Setting Recipes (Menu 1) Basic bread machine stages (for the EXPRESS BAKE Breadmaker cycles). Note: Rapid... At 0:00, the bread is "punched down to choose light, medium, dark or rapid crust. 8 Press the "Start/Stop" button. 18 www.oster.com www.oster.com 19 Try using ...
...at a time). Try using hot water (except for 1.5 lb. Traditional White Bread 1.5 pound loaf 1 cup water 2 tablespoons butter or margarine 1 and 1/2 teaspoons salt 3 cups bread flour 2 tablespoons dry milk 1 tablespoon sugar 2 ...is usually the result of forgetting to add salt to the recipe. RECIPES Basic Setting Recipes (Menu 1) Basic bread machine stages (for the EXPRESS BAKE Breadmaker cycles). Note: Rapid... At 0:00, the bread is "punched down to choose light, medium, dark or rapid crust. 8 Press the "Start/Stop" button. 18 www.oster.com www.oster.com 19 Try using ...
Instruction Manual
Page 12
...carefully pour it into the well. 4 Snap the baking pan into the bread maker and close the lid. 5 Press the "Menu Select" button to choose the French setting. 6 Press the "Loaf Size" button to choose 1 lb., 1.5 lb., or 2 lb. 7 Press the "Crust Color" button to choose light, medium, dark... 6 Press the "Loaf Size" button to choose 1 lb., 1.5 lb., or 2 lb. 7 Press the "Crust Color" button to choose light, medium, dark or rapid crust. 8 Press the "Start/Stop" button. 22 www.oster.com Whole Wheat Setting Recipes (Menu 3) Whole Wheat Bread Machine Stages (for the second time (15 minutes) At 2:...
...carefully pour it into the well. 4 Snap the baking pan into the bread maker and close the lid. 5 Press the "Menu Select" button to choose the French setting. 6 Press the "Loaf Size" button to choose 1 lb., 1.5 lb., or 2 lb. 7 Press the "Crust Color" button to choose light, medium, dark... 6 Press the "Loaf Size" button to choose 1 lb., 1.5 lb., or 2 lb. 7 Press the "Crust Color" button to choose light, medium, dark or rapid crust. 8 Press the "Start/Stop" button. 22 www.oster.com Whole Wheat Setting Recipes (Menu 3) Whole Wheat Bread Machine Stages (for the second time (15 minutes) At 2:...
Instruction Manual
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...dry ingredients (except yeast) to the bread pan. 3 Use your finger to choose 1 lb., 1.5 lb., or 2 lb. 7 Press the "Start/Stop" button. Note: When adding fruit ingredients like raisins, the bread machine will pour the yeast. www.oster.com 27 Note: With the Sweet Bread Program, crust color can expect the ... 0:55, the dough begins to form a well (hole) in , a few at a time, until they are adding ingredients. Sweet Setting Recipes (Menu 4) Sweet Bread Machine Stages (for the second time (20 minutes) At 2:52, the dough begins to rise (39 minutes) At 2:13, the dough is "punched...
...dry ingredients (except yeast) to the bread pan. 3 Use your finger to choose 1 lb., 1.5 lb., or 2 lb. 7 Press the "Start/Stop" button. Note: When adding fruit ingredients like raisins, the bread machine will pour the yeast. www.oster.com 27 Note: With the Sweet Bread Program, crust color can expect the ... 0:55, the dough begins to form a well (hole) in , a few at a time, until they are adding ingredients. Sweet Setting Recipes (Menu 4) Sweet Bread Machine Stages (for the second time (20 minutes) At 2:52, the dough begins to rise (39 minutes) At 2:13, the dough is "punched...
Instruction Manual
Page 15
...and close the lid. 5 Press the "Menu Select" button to choose the Express Bake setting a. EXPRESS BAKE Setting Setting Recipes (Menus 6 and 7) EXPRESS BAKE Bread Machine Stages For the EXPRESS BAKE Breadmaker cycle you are adding ingredients. Important: You CANNOT use the delay timer for 1 pound ... to form a well (hole) in the flour where you will pour the yeast. Express Bake (1.5 LB) for 1.5 pound loaves 6 Press the "Start/Stop" button. 28 www.oster.com Cheese & Rye Bread 1 pound loaf 1 cup and 2 tablespoons hot water (115°-125°F) 1 tablespoon oil 1 tablespoon ...
...and close the lid. 5 Press the "Menu Select" button to choose the Express Bake setting a. EXPRESS BAKE Setting Setting Recipes (Menus 6 and 7) EXPRESS BAKE Bread Machine Stages For the EXPRESS BAKE Breadmaker cycle you are adding ingredients. Important: You CANNOT use the delay timer for 1 pound ... to form a well (hole) in the flour where you will pour the yeast. Express Bake (1.5 LB) for 1.5 pound loaves 6 Press the "Start/Stop" button. 28 www.oster.com Cheese & Rye Bread 1 pound loaf 1 cup and 2 tablespoons hot water (115°-125°F) 1 tablespoon oil 1 tablespoon ...
Instruction Manual
Page 16
... button. Dough/Pasta Setting Recipes (Menus 9 and 10) Dough/Pasta Bread Machine Stages For the Dough/Pasta...ingredients to the bread pan. 2 Measure and add dry ingredients (except yeast) to the bread pan. 3... ingredients. Gluten Free Setting Recipe (Menu 8) Gluten Free bread machine stages For the Gluten Free...0:00, the bread is finished. Traditional Gluten Free Bread IMPORTANT: Carefully ...recipe ingredients (2 lbs.): 2 teaspoons oil 2 teaspoons salt 2 teaspoons dry milk 1 teaspoon sugar 4 and 1/2 cups flour 1 and 3/4 cups water 1 teaspoon active dry yeast Bagel dough recipe...
... button. Dough/Pasta Setting Recipes (Menus 9 and 10) Dough/Pasta Bread Machine Stages For the Dough/Pasta...ingredients to the bread pan. 2 Measure and add dry ingredients (except yeast) to the bread pan. 3... ingredients. Gluten Free Setting Recipe (Menu 8) Gluten Free bread machine stages For the Gluten Free...0:00, the bread is finished. Traditional Gluten Free Bread IMPORTANT: Carefully ...recipe ingredients (2 lbs.): 2 teaspoons oil 2 teaspoons salt 2 teaspoons dry milk 1 teaspoon sugar 4 and 1/2 cups flour 1 and 3/4 cups water 1 teaspoon active dry yeast Bagel dough recipe...