Owners Manual
Page 14
... • Cooking ham, whole poultry, and pot roasts • Simmering stews • Melting chocolate • Heating pastries • Manually defrosting foods, such as a second Kitchen Timer by entering "0" for cooking times based on the 900 Watt cook power of full cook power. NOTE: Refer to a reliable cookbook for the Cook Power...
... • Cooking ham, whole poultry, and pot roasts • Simmering stews • Melting chocolate • Heating pastries • Manually defrosting foods, such as a second Kitchen Timer by entering "0" for cooking times based on the 900 Watt cook power of full cook power. NOTE: Refer to a reliable cookbook for the Cook Power...
Owners Manual
Page 28
... is firmly closed . • check that controls are set properly. If the time of day clock does not always keep correct time: • check that timer wasn't started instead of a cooking function. - 28 - If food cooks unevenly: • be sure food is evenly shaped. • be sure food ... list to check, may prevent an unneeded service call is undercooked: • check recipe to electric circuit in house. • check that Timer wasn't started instead of aluminum strips used . • be sure oven wasn't operated when empty. A quick reference of dish) were followed.
... is firmly closed . • check that controls are set properly. If the time of day clock does not always keep correct time: • check that timer wasn't started instead of a cooking function. - 28 - If food cooks unevenly: • be sure food is evenly shaped. • be sure food ... list to check, may prevent an unneeded service call is undercooked: • check recipe to electric circuit in house. • check that Timer wasn't started instead of aluminum strips used . • be sure oven wasn't operated when empty. A quick reference of dish) were followed.