Owners Manual
Page 1
... 7 Tools 7 Clock 7 Kitchen Timer 7 Control Lock 7 Oven Temperature Control 7 Sabbath Mode 8 OVEN USE 9 Aluminum Foil 9 Oven Racks 9 Rack and Bakeware Positions 9 SatinGlide™ Roll-Out Extension Rack 10 Bakeware 10 Meat Thermometer 10 Oven Vent(s 11 Preheating and Oven Temperature 11 Baking and Roasting 11 Broiling 11 Convection 11 Convection Bake 12 Convection Roast 12 Convection Broil 12 Proofing Bread 12 Temperature Probe 12 Timed Cooking 13 High Temp Self-Cleaning Cycle 13 OVEN CARE 13 General Cleaning 14 Oven Lights 15 Oven Door 15 TROUBLESHOOTING 16...
... 7 Tools 7 Clock 7 Kitchen Timer 7 Control Lock 7 Oven Temperature Control 7 Sabbath Mode 8 OVEN USE 9 Aluminum Foil 9 Oven Racks 9 Rack and Bakeware Positions 9 SatinGlide™ Roll-Out Extension Rack 10 Bakeware 10 Meat Thermometer 10 Oven Vent(s 11 Preheating and Oven Temperature 11 Baking and Roasting 11 Broiling 11 Convection 11 Convection Bake 12 Convection Roast 12 Convection Broil 12 Proofing Bread 12 Temperature Probe 12 Timed Cooking 13 High Temp Self-Cleaning Cycle 13 OVEN CARE 13 General Cleaning 14 Oven Lights 15 Oven Door 15 TROUBLESHOOTING 16...
Owners Manual
Page 2
... be worn while using the oven, follow instructions. Do not repair or replace any part of the oven. ■ Clean Only Parts Listed in use dry chemical or foam-type extinguisher. ■ Use Only Dry Potholders - Smother fire or flame or use . Let hot air or steam escape before removing or replacing food. ■ Do Not Heat Unopened Food Containers - Remove broiler pan and other bulky cloth. ■ Use Care When Opening Door - All safety...
... be worn while using the oven, follow instructions. Do not repair or replace any part of the oven. ■ Clean Only Parts Listed in use dry chemical or foam-type extinguisher. ■ Use Only Dry Potholders - Smother fire or flame or use . Let hot air or steam escape before removing or replacing food. ■ Do Not Heat Unopened Food Containers - Remove broiler pan and other bulky cloth. ■ Use Care When Opening Door - All safety...
Owners Manual
Page 3
...and serial number plate (on double oven models) J. Temperature probe jack (oven with convection element and fan only) G. Convection element and fan (in back panel) L. Automatic oven light switch C. Oven door lock latch D. Gasket I A. CleanBake™ bake element (hidden beneath floor panel) K. The locations and appearances of the features shown here may have some or all of the items listed. Lower oven (on bottom edge of your model. PARTS AND FEATURES This manual covers different models. A B,C D M E L F K G H J I . Electronic oven control B. Oven lights F. Broil...
...and serial number plate (on double oven models) J. Temperature probe jack (oven with convection element and fan only) G. Convection element and fan (in back panel) L. Automatic oven light switch C. Oven door lock latch D. Gasket I A. CleanBake™ bake element (hidden beneath floor panel) K. The locations and appearances of the features shown here may have some or all of the items listed. Lower oven (on bottom edge of your model. PARTS AND FEATURES This manual covers different models. A B,C D M E L F K G H J I . Electronic oven control B. Oven lights F. Broil...
Owners Manual
Page 4
...Convection cooking settings K. Stop time L. Upper oven cavity display B. Time of day, timer display KEY CLOCK/TOOLS CLOCK/TOOLS OVEN LIGHT FEATURE Clock Settings Oven cavity light INSTRUCTIONS The Clock uses a 12 hour cycle. Touch CLOCK/TOOLS. 2. Enables you to personalize the audible tones and oven operation to turn the light on and off. While the oven door is closed, touch OVEN LIGHT to suit your needs. FEATURE GUIDE This manual covers several models. In Canada, refer to select Clock. A B C D E F LK J A. Upper and lower oven Cancel (double oven models) Cancel (single...
...Convection cooking settings K. Stop time L. Upper oven cavity display B. Time of day, timer display KEY CLOCK/TOOLS CLOCK/TOOLS OVEN LIGHT FEATURE Clock Settings Oven cavity light INSTRUCTIONS The Clock uses a 12 hour cycle. Touch CLOCK/TOOLS. 2. Enables you to personalize the audible tones and oven operation to turn the light on and off. While the oven door is closed, touch OVEN LIGHT to suit your needs. FEATURE GUIDE This manual covers several models. In Canada, refer to select Clock. A B C D E F LK J A. Upper and lower oven Cancel (double oven models) Cancel (single...
Owners Manual
Page 5
... control will continue to wait for a length of the time entered, and the adjusted cook time will see a screen with "easy convect bake." Touch CANCEL for the selected oven when finished cooking. 5 The broil range can be used for SET/ START to be set temperature is reached, if on the oven display until the Timer Set/Off key is turned off . 3. A long chime will continue without Rapid Preheat. Then touch the number keys...
... control will continue to wait for a length of the time entered, and the adjusted cook time will see a screen with "easy convect bake." Touch CANCEL for the selected oven when finished cooking. 5 The broil range can be used for SET/ START to be set temperature is reached, if on the oven display until the Timer Set/Off key is turned off . 3. A long chime will continue without Rapid Preheat. Then touch the number keys...
Owners Manual
Page 6
... the Clock, Kitchen Timer, and Control Lock. Touch CANCEL for the selected oven when finished cooking. In addition, during Timed Cooking, this display shows the oven temperature, heat source(s) and start COOK TIME Timed cooking Electronic Oven Controls INSTRUCTIONS Close the door. 1. Touch Upper or Lower CONVECT BROIL. To allow operation. Upper and lower oven cancel (double oven models) Cancel (single oven models) F. Cook Time Display Start When power is being set length of Day, Timer Display When the oven(s) are in use , this display shows a time countdown and the stop...
... the Clock, Kitchen Timer, and Control Lock. Touch CANCEL for the selected oven when finished cooking. In addition, during Timed Cooking, this display shows the oven temperature, heat source(s) and start COOK TIME Timed cooking Electronic Oven Controls INSTRUCTIONS Close the door. 1. Touch Upper or Lower CONVECT BROIL. To allow operation. Upper and lower oven cancel (double oven models) Cancel (single oven models) F. Cook Time Display Start When power is being set length of Day, Timer Display When the oven(s) are in use , this display shows a time countdown and the stop...
Owners Manual
Page 7
... the oven(s). The oven display will be turned off. NOTE: The Kitchen Timer does not start or stop the oven. The Control Lock is preset at low, but may cook faster or slower than cooking. Oven Temperature Control IMPORTANT: Do not use of a minus sign means the oven will scroll through the list of the elements and impact the temperature. Opening the oven door will function. If necessary, the temperature calibration can be set time. Use the following : One beep...
... the oven(s). The oven display will be turned off. NOTE: The Kitchen Timer does not start or stop the oven. The Control Lock is preset at low, but may cook faster or slower than cooking. Oven Temperature Control IMPORTANT: Do not use of a minus sign means the oven will scroll through the list of the elements and impact the temperature. Opening the oven door will function. If necessary, the temperature calibration can be set time. Use the following : One beep...
Owners Manual
Page 8
... the length of the Sabbath. Touch START. The oven will enable both ovens. "SABBATH MODE" will appear on or off, and the heating elements will not change temperature. The start time and stop time is changed when the oven(s) are : the number keys, Start, Tools (to normal operating mode (non-Sabbath Mode, not cooking). No tones will sound, and the display will not turn off immediately. Number keys "1" through "0" represent temperatures. Use the following step will begin a timed bake cycle. 5.
... the length of the Sabbath. Touch START. The oven will enable both ovens. "SABBATH MODE" will appear on or off, and the heating elements will not change temperature. The start time and stop time is changed when the oven(s) are : the number keys, Start, Tools (to normal operating mode (non-Sabbath Mode, not cooking). No tones will sound, and the display will not turn off immediately. Number keys "1" through "0" represent temperatures. Use the following step will begin a timed bake cycle. 5.
Owners Manual
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... quick breads, pies Yeast breads, casseroles, meat and poultry Cookies, biscuits, muffins, cakes RACK POSITION 1 or 2 2 2 or 3 when single-rack baking; 2f and 5f when multirack baking Convection Cooking OVEN SETTING NUMBER OF RACKS USED Rapid Preheat 1 Bake Rapid Preheat 1 Convection Bake Convection Bake 1 Convection Bake 2 Convection Bake 3 Convection Roast 1 Convection Broil 1 RACK POSITION(S) 3 3 1, 2 or 3 2 and 5 1, 3 and 5 1 or 2 4, 5 or 6 Baking Cakes on 2 Racks For best results when baking cakes on the racks as a guide. Bakeware To cook food evenly, hot air must be able to the...
... quick breads, pies Yeast breads, casseroles, meat and poultry Cookies, biscuits, muffins, cakes RACK POSITION 1 or 2 2 2 or 3 when single-rack baking; 2f and 5f when multirack baking Convection Cooking OVEN SETTING NUMBER OF RACKS USED Rapid Preheat 1 Bake Rapid Preheat 1 Convection Bake Convection Bake 1 Convection Bake 2 Convection Bake 3 Convection Roast 1 Convection Broil 1 RACK POSITION(S) 3 3 1, 2 or 3 2 and 5 1, 3 and 5 1 or 2 4, 5 or 6 Baking Cakes on 2 Racks For best results when baking cakes on the racks as a guide. Bakeware To cook food evenly, hot air must be able to the...
Owners Manual
Page 10
... edge of the sliding shelf sits on the rack guides. Follow manufacturer's recommendations and use a meat thermometer to determine whether meat, poultry and fish are cooked to the sliding shelves, do not place more information. On models without a temperature probe, use the bakeware size recommended in center of the oven so that it is closed rack and the sliding shelf. SatinGlide™ roll...
... edge of the sliding shelf sits on the rack guides. Follow manufacturer's recommendations and use a meat thermometer to determine whether meat, poultry and fish are cooked to the sliding shelves, do not place more information. On models without a temperature probe, use the bakeware size recommended in center of the oven so that it is closed rack and the sliding shelf. SatinGlide™ roll...
Owners Manual
Page 11
... bake and broil elements will go above the set temperature to maintain the oven temperature. Use tongs to turn on and off in intervals to offset the heat lost when the oven door is opened . Convection In a convection oven, the fan-circulated hot air distributes heat more difficult. Oven Temperature While in the oven. Depending on the edges to avoid curling. ■■ Pull out oven rack to stop position before the minimum cooking time using convect baking mode, can be removed...
... bake and broil elements will go above the set temperature to maintain the oven temperature. Use tongs to turn on and off in intervals to offset the heat lost when the oven door is opened . Convection In a convection oven, the fan-circulated hot air distributes heat more difficult. Oven Temperature While in the oven. Depending on the edges to avoid curling. ■■ Pull out oven rack to stop position before the minimum cooking time using convect baking mode, can be removed...
Owners Manual
Page 12
... models) The convection element is hidden in intervals to maintain oven temperature, while the fan circulates the hot air. To Change Probe Temperature During a Cooking Cycle 1. Touch Upper or Lower BAKE, CONVECT BAKE or CONVECT ROAST. The probe symbol will cycle on again approximately 30 seconds after the door is opened and turns on some models) During convection broiling, the broil element will appear on the broiler pan, and then place it is closed . Cookware should be used...
... models) The convection element is hidden in intervals to maintain oven temperature, while the fan circulates the hot air. To Change Probe Temperature During a Cooking Cycle 1. Touch Upper or Lower BAKE, CONVECT BAKE or CONVECT ROAST. The probe symbol will cycle on again approximately 30 seconds after the door is opened and turns on some models) During convection broiling, the broil element will appear on the broiler pan, and then place it is closed . Cookware should be used...
Owners Manual
Page 13
... on door frame. See "General Cleaning" section for food such as breads and cakes because they may result in death to cook. 4. "DELAY" and the stop reminder tones. IMPORTANT: The health of -cycle tones will sound, then reminder tones will appear on some birds is not adjustable. 2. Air must be set to turn on the oven display. Touch START. Prepare Oven: ■■ Remove the broiler pan...
... on door frame. See "General Cleaning" section for food such as breads and cakes because they may result in death to cook. 4. "DELAY" and the stop reminder tones. IMPORTANT: The health of -cycle tones will sound, then reminder tones will appear on some birds is not adjustable. 2. Air must be set to turn on the oven display. Touch START. Prepare Oven: ■■ Remove the broiler pan...
Owners Manual
Page 14
... the oven cools. Number keys cannot be used to clear the oven display. The oven will start locking the door and display "Locking Door." It will not unlock until the oven is high temp self-cleaning, the other oven cannot be set a clean time. 2. The oven lights will display "Locking Door." The door will display once the door is cool. Touch CANCEL for the selected oven, or open and close the oven door to set or turned on panel. ■■ Affresh® Kitchen and Appliance Cleaner Part Number...
... the oven cools. Number keys cannot be used to clear the oven display. The oven will start locking the door and display "Locking Door." It will not unlock until the oven is high temp self-cleaning, the other oven cannot be set a clean time. 2. The oven lights will display "Locking Door." The door will display once the door is cool. Touch CANCEL for the selected oven, or open and close the oven door to set or turned on panel. ■■ Affresh® Kitchen and Appliance Cleaner Part Number...
Owners Manual
Page 15
... off and cool. Remove racks or they will not work during the Self-Cleaning cycle. When the oven door is heavy. 2. IMPORTANT: Do not use oven cleaners. The oven door is closed and pull it is opened . Open the oven door. OVEN RACKS Cleaning Method: ■■ Self-Cleaning cycle: See "High Temp Self-Cleaning Cycle" first. The oven lights will discolor and become harder to the rack guides will shut. 4. Disconnect power. 2. Close the oven door as far as the...
... off and cool. Remove racks or they will not work during the Self-Cleaning cycle. When the oven door is heavy. 2. IMPORTANT: Do not use oven cleaners. The oven door is closed and pull it is opened . Open the oven door. OVEN RACKS Cleaning Method: ■■ Self-Cleaning cycle: See "High Temp Self-Cleaning Cycle" first. The oven lights will discolor and become harder to the rack guides will shut. 4. Disconnect power. 2. Close the oven door as far as the...
Owners Manual
Page 16
...? Replace the fuse or reset the circuit breaker. See "Electronic Oven Controls" section. ■■ Has a delay start been set or turned on. See "Display(s)" section. Oven peeking releases oven heat and can help reduce preheat time. During a self-clean cycle, the air stream is increased. ■■ The cooling fan may operate both during Bake function ■■ It is self-cleaning, the other oven cannot be set ? Use aluminum foil to enhance performance and heat distribution. Long preheat times...
...? Replace the fuse or reset the circuit breaker. See "Electronic Oven Controls" section. ■■ Has a delay start been set or turned on. See "Display(s)" section. Oven peeking releases oven heat and can help reduce preheat time. During a self-clean cycle, the air stream is increased. ■■ The cooling fan may operate both during Bake function ■■ It is self-cleaning, the other oven cannot be set ? Use aluminum foil to enhance performance and heat distribution. Long preheat times...
Owners Manual
Page 17
... Cleaning Wipes (stainless steel models) Order Part Number W10355049 Affresh® Kitchen and Appliance Cleaner Order Part Number W10355010 Porcelain Broiler Pan and Grid Order Part Number 4396923 Premium Broiler Pan and Roasting Rack Order Part Number W10123240 17 Our Consultants Provide Assistance With: ■■ Scheduling of appliances. ■■ Referrals to local dealers. ■■ Use and maintenance procedures. ■■ Accessory and repair parts sales. If you need replacement parts...
... Cleaning Wipes (stainless steel models) Order Part Number W10355049 Affresh® Kitchen and Appliance Cleaner Order Part Number W10355010 Porcelain Broiler Pan and Grid Order Part Number 4396923 Premium Broiler Pan and Roasting Rack Order Part Number W10123240 17 Our Consultants Provide Assistance With: ■■ Scheduling of appliances. ■■ Referrals to local dealers. ■■ Use and maintenance procedures. ■■ Accessory and repair parts sales. If you need replacement parts...
Owners Manual
Page 18
... to or furnished with original model/serial numbers removed, altered or not easily determined. light bulbs, batteries, air or water filters, preservation solutions, etc.). Damage from natural gas or propane gas. Discoloration, rust or oxidation of surfaces resulting from the date of the Use and Care Guide, or visit http://kitchenaid.com/customer-service. 2. DISCLAIMER OF IMPLIED WARRANTIES IMPLIED WARRANTIES, INCLUDING ANY IMPLIED WARRANTY OF MERCHANTABILITY OR IMPLIED...
... to or furnished with original model/serial numbers removed, altered or not easily determined. light bulbs, batteries, air or water filters, preservation solutions, etc.). Damage from natural gas or propane gas. Discoloration, rust or oxidation of surfaces resulting from the date of the Use and Care Guide, or visit http://kitchenaid.com/customer-service. 2. DISCLAIMER OF IMPLIED WARRANTIES IMPLIED WARRANTIES, INCLUDING ANY IMPLIED WARRANTY OF MERCHANTABILITY OR IMPLIED...
Dimension Guide
Page 1
... control panel on the upper oven cavity on the model/serial number rating plate. recessed width C. 26³⁄4" (67.9 cm) recessed height D. 23¹⁄4" (59.1 cm) max. recessed depth E. 27" (68.6 cm) overall width F. 12" (30.5 cm) from back of control panel to start of copper wire using and follow the procedure below at 208 volts) require a separate 20-amp circuit. • A circuit breaker is recommended. • Connect directly...
... control panel on the upper oven cavity on the model/serial number rating plate. recessed width C. 26³⁄4" (67.9 cm) recessed height D. 23¹⁄4" (59.1 cm) max. recessed depth E. 27" (68.6 cm) overall width F. 12" (30.5 cm) from back of control panel to start of copper wire using and follow the procedure below at 208 volts) require a separate 20-amp circuit. • A circuit breaker is recommended. • Connect directly...
Dimension Guide
Page 2
... purposes only. cutout height CABINET DIMENSIONS - cabinet width B. 1" (2.5 cm) top of cutout to floor D. 25¹⁄2" (64.8 cm) cutout width E. 1¹⁄2" (3.8 cm) min. change materials and specifications Installation Instructions packed with product. CABINET DIMENSIONS - cabinet width B. 1¹⁄2" (3.8 cm) min. bottom of cutout to top of cutout to bottom of upper cabinet door C. 32" (81.3 cm) bottom of cabinet door F. 28" (71.2 cm)* recommended cutout height G. 24" (60.7 cm) cutout depth 30...
... purposes only. cutout height CABINET DIMENSIONS - cabinet width B. 1" (2.5 cm) top of cutout to floor D. 25¹⁄2" (64.8 cm) cutout width E. 1¹⁄2" (3.8 cm) min. change materials and specifications Installation Instructions packed with product. CABINET DIMENSIONS - cabinet width B. 1¹⁄2" (3.8 cm) min. bottom of cutout to top of cutout to bottom of upper cabinet door C. 32" (81.3 cm) bottom of cabinet door F. 28" (71.2 cm)* recommended cutout height G. 24" (60.7 cm) cutout depth 30...