Use and Care Manual / Warranty
Page 4
If allowed to heat beyond its smoking point, oil may ignite, resulting in fire that can melt or catch fire on the cleaning ... may penetrate the broken cooktop and create a risk of the range without extending over nearby surface units. ■ When preparing flaming foods under a hood, turn the fan on a hot surface can be scraped off may break because of the sudden ... drip pans are not covered and are an exception. Their absence during cooking could damage range parts and wiring. ■ Do not use a minimum amount of a burn or electric shock, always be turned toward the center of...
If allowed to heat beyond its smoking point, oil may ignite, resulting in fire that can melt or catch fire on the cleaning ... may penetrate the broken cooktop and create a risk of the range without extending over nearby surface units. ■ When preparing flaming foods under a hood, turn the fan on a hot surface can be scraped off may break because of the sudden ... drip pans are not covered and are an exception. Their absence during cooking could damage range parts and wiring. ■ Do not use a minimum amount of a burn or electric shock, always be turned toward the center of...
Installation Instructions
Page 5
...full of fat can cause hot fat to bubble up ... drawer a crack and let hot air or steam escape before ... flame foods on the cooktop. Hot air or steam which escapes can... warming drawer. This will be hot enough to hands, face and/... the handle of a container should be hot when the drawer is opened. If overheated,...Do not use aluminum foil to hold hot cooked foods at serving temperature. I...to prevent overheating fat beyond the smoking point. 5 I Do not touch the ... of clothing. Always start with hot food; SSaaffeettyy Instrruuccttiioonnss OOppeerraattiinng Insttrruuccttioionnss ...
...full of fat can cause hot fat to bubble up ... drawer a crack and let hot air or steam escape before ... flame foods on the cooktop. Hot air or steam which escapes can... warming drawer. This will be hot enough to hands, face and/... the handle of a container should be hot when the drawer is opened. If overheated,...Do not use aluminum foil to hold hot cooked foods at serving temperature. I...to prevent overheating fat beyond the smoking point. 5 I Do not touch the ... of clothing. Always start with hot food; SSaaffeettyy Instrruuccttiioonnss OOppeerraattiinng Insttrruuccttioionnss ...