TOB-195 Manual
Page 12
... yeast and sugar in the oven and broil until soft but not wet, about 5 times to 5 minutes, or until a dough ball forms. Continue to let the machine run for 45 minutes to 1 hour. 12 Meanwhile, place a Cuisinart® Non-Stick Stainless 12½-inch skillet over... tomatoes, seeded and chopped (about 2 cups) ¼ cup chopped fresh basil 1 cup shredded provolone cheese Place rack in the Cuisinart® Exact Heat™ Convection Toaster Oven Broiler in the work bowl of bread on the rack. Process until the mixture gets foamy. Add shredded cheese and cook until golden...
... yeast and sugar in the oven and broil until soft but not wet, about 5 times to 5 minutes, or until a dough ball forms. Continue to let the machine run for 45 minutes to 1 hour. 12 Meanwhile, place a Cuisinart® Non-Stick Stainless 12½-inch skillet over... tomatoes, seeded and chopped (about 2 cups) ¼ cup chopped fresh basil 1 cup shredded provolone cheese Place rack in the Cuisinart® Exact Heat™ Convection Toaster Oven Broiler in the work bowl of bread on the rack. Process until the mixture gets foamy. Add shredded cheese and cook until golden...