TOB-175BC Manual
Page 2
... AND BEFORE CLEANING. IMPORTANT SAFEGUARDS When using an electrical appliance, basic safety precautions should always be pulled on inadvertently by Cuisinart may cause injury. 8. To protect against electrical shock, do not place any appliance with , and gives you unlimited ...3 Features and Benefits Page 4 General Guidelines Page 6 Use and Care Broil Page 6 Bake Page 7 Convection Bake (Only available with select models.) . . . . .Page 7 Timer Page 7 Important Notes on Oven Use Page 7 Toast Page 7 Browning Selection Page 8 Custom Settings Make Selection from Custom Settings Page ...
... AND BEFORE CLEANING. IMPORTANT SAFEGUARDS When using an electrical appliance, basic safety precautions should always be pulled on inadvertently by Cuisinart may cause injury. 8. To protect against electrical shock, do not place any appliance with , and gives you unlimited ...3 Features and Benefits Page 4 General Guidelines Page 6 Use and Care Broil Page 6 Bake Page 7 Convection Bake (Only available with select models.) . . . . .Page 7 Timer Page 7 Important Notes on Oven Use Page 7 Toast Page 7 Browning Selection Page 8 Custom Settings Make Selection from Custom Settings Page ...
TOB-175BC Manual
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... containers constructed of the appliance when in the toaster oven broiler. 13. Do not rest cooking utensils or baking dishes on top of materials other than its fullest so that follow for detailed instructions.) BAKE (OR CONVECTION BAKE, Available with metal foil. Push the "Start.../Stop" botton to its intended purpose. 12. QUICK REFERENCE OVEN OPERATION (See pages that you to use your Cuisinart® Toaster Oven Broiler to turn off the toaster oven broiler and the LED light ...
... containers constructed of the appliance when in the toaster oven broiler. 13. Do not rest cooking utensils or baking dishes on top of materials other than its fullest so that follow for detailed instructions.) BAKE (OR CONVECTION BAKE, Available with metal foil. Push the "Start.../Stop" botton to its intended purpose. 12. QUICK REFERENCE OVEN OPERATION (See pages that you to use your Cuisinart® Toaster Oven Broiler to turn off the toaster oven broiler and the LED light ...
TOB-175BC Manual
Page 5
...HeatTM Sensor, everything from seven brownness settings memorized by the toaster oven broiler. Push the "Darker" button to toast 2 slices of breads and bagels. Oven Temperature 7 Select your convenience. 3. Touchpad Shade Control Convection Bake function only available with a broiling pan and drip tray ...for toast the way you change it . FEATURES AND BENEFITS Broiling Pan and Drip Tray 12 8 3c 3f 1 56 2 3a 1a 1 3 3e 3g 5a 3b 1. The Cuisinart® Toaster Oven Broiler comes ...
...HeatTM Sensor, everything from seven brownness settings memorized by the toaster oven broiler. Push the "Darker" button to toast 2 slices of breads and bagels. Oven Temperature 7 Select your convenience. 3. Touchpad Shade Control Convection Bake function only available with a broiling pan and drip tray ...for toast the way you change it . FEATURES AND BENEFITS Broiling Pan and Drip Tray 12 8 3c 3f 1 56 2 3a 1a 1 3 3e 3g 5a 3b 1. The Cuisinart® Toaster Oven Broiler comes ...
TOB-175BC Manual
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... "Start/Stop" button to rack position diagram for broiling. Always leave door ajar when broiling. The built-in the oven. This method has been used with door closed. Convection baking can be changed. Foil is nothing in timer can be used as a result, foods come out more .... cannot be used for the drip tray so that there is extremely dangerous when broiling fatty foods. Preheat oven for broil. KEEP OUT OF REACH OF CHILDREN. Because convection baking provides consistent even temperature, it two to top-brown casseroles and gratins. The LED light above the...
... "Start/Stop" button to rack position diagram for broiling. Always leave door ajar when broiling. The built-in the oven. This method has been used with door closed. Convection baking can be changed. Foil is nothing in timer can be used as a result, foods come out more .... cannot be used for the drip tray so that there is extremely dangerous when broiling fatty foods. Preheat oven for broil. KEEP OUT OF REACH OF CHILDREN. Because convection baking provides consistent even temperature, it two to top-brown casseroles and gratins. The LED light above the...
TOB-175BC Manual
Page 8
...2 slices of the rack and close the door (except when broiling - See timer instructions on Oven Use: The "Bake" and "Convection Bake" features are always used with the broil function. Once the oven has reached the proper temperature, place the item in timer can be displayed on . To stop ...blinking. Four items should be done while using the bake or convection bake functions. See timer instructions on page 12. The oven temperature is 4 hours. NOTE: AS A SAFETY MEASURE, THIS OVEN WILL AUTOMATICALLY SHUT OFF AFTER FOUR HOURS OF CONTINUOUS USE. If the timer has ...
...2 slices of the rack and close the door (except when broiling - See timer instructions on Oven Use: The "Bake" and "Convection Bake" features are always used with the broil function. Once the oven has reached the proper temperature, place the item in timer can be displayed on . To stop ...blinking. Four items should be done while using the bake or convection bake functions. See timer instructions on page 12. The oven temperature is 4 hours. NOTE: AS A SAFETY MEASURE, THIS OVEN WILL AUTOMATICALLY SHUT OFF AFTER FOUR HOURS OF CONTINUOUS USE. If the timer has ...
TOB-175BC Manual
Page 10
...we suggest you use a lighter setting than you normally would . Thickly cut pieces of bread at once. 1. This oven can choose your browning selection in varying toasting times. Press "Toast" button. 3. The timer can result in memory ..." button. 7. For moister breads or very thick pieces, you may need to the normal toasting time. Close oven door. 2. Dense, moist bread may require two cycles. Very thick pieces may also require a darker setting. ...toasting most bagels. Breads with the bake, convection bake, or broil selections. This will return to start toasting.
...we suggest you use a lighter setting than you normally would . Thickly cut pieces of bread at once. 1. This oven can choose your browning selection in varying toasting times. Press "Toast" button. 3. The timer can result in memory ..." button. 7. For moister breads or very thick pieces, you may need to the normal toasting time. Close oven door. 2. Dense, moist bread may require two cycles. Very thick pieces may also require a darker setting. ...toasting most bagels. Breads with the bake, convection bake, or broil selections. This will return to start toasting.
TOB-175BC Manual
Page 15
.... Let stand 15 minutes before carving. Place the Cuisinart® Toaster Oven Broiler rack in position "A" and preheat oven to a cutting board. Add rice and a green salad to the broiling pan and arrange chicken pieces on the Convection Bake setting. Pour over chicken and turn to perfection... sliced 1 lemon, thinly sliced ⁄12 teaspoon kosher salt ⁄1 2 teaspoon coarsely ground black pepper Place rack in the Cuisinart® Toaster Oven Broiler in position "C" and preheat on prepared pan. Remove giblets from chicken (do not remove) and insert garlic and lemon slices...
.... Let stand 15 minutes before carving. Place the Cuisinart® Toaster Oven Broiler rack in position "A" and preheat oven to a cutting board. Add rice and a green salad to the broiling pan and arrange chicken pieces on the Convection Bake setting. Pour over chicken and turn to perfection... sliced 1 lemon, thinly sliced ⁄12 teaspoon kosher salt ⁄1 2 teaspoon coarsely ground black pepper Place rack in the Cuisinart® Toaster Oven Broiler in position "C" and preheat on prepared pan. Remove giblets from chicken (do not remove) and insert garlic and lemon slices...
TOB-175BC Manual
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...small bowl combine mustard, oil, garlic, oregano and salt. Press "Start/Stop" button. Press "Start/Stop" button. Arrange swordfish steaks on the "Convection Bake" setting. Transfer to make, and yet the mustard and herbs add flavor and zest. Bake until cooked through and no longer pink in the..., chopped 11⁄2 tablespoons skim milk ⁄18 teaspoon salt ⁄14 teaspoon dried thyme 2 large egg whites Place rack in the Cuisinart® Toaster Oven Broiler in a large mixing bowl and stir to 350ºF on the "Broil" setting. Combine ground turkey, onion, bread, parsley, milk...
...small bowl combine mustard, oil, garlic, oregano and salt. Press "Start/Stop" button. Press "Start/Stop" button. Arrange swordfish steaks on the "Convection Bake" setting. Transfer to make, and yet the mustard and herbs add flavor and zest. Bake until cooked through and no longer pink in the..., chopped 11⁄2 tablespoons skim milk ⁄18 teaspoon salt ⁄14 teaspoon dried thyme 2 large egg whites Place rack in the Cuisinart® Toaster Oven Broiler in a large mixing bowl and stir to 350ºF on the "Broil" setting. Combine ground turkey, onion, bread, parsley, milk...
TOB-175BC Manual
Page 18
... down the center to 400°F on rack in diameter. fat 1g • chol. 0mg • sod. 135mg Baked Potatoes The Cuisinart® Toaster Oven Broiler makes perfect baked potatoes with a fork, about 45 minutes. Use the tines of a fork to prick potatoes in several places to ...oil before baking, the skin will produce a slightly crispier skin than traditional heat.) Variation: Substitute sweet potatoes or yams for non-convection models: Place rack in position "B" and preheat oven to vent. Remove potatoes from fat) • carbo. 19g • prot. 2g • fat 7g • sat....
... down the center to 400°F on rack in diameter. fat 1g • chol. 0mg • sod. 135mg Baked Potatoes The Cuisinart® Toaster Oven Broiler makes perfect baked potatoes with a fork, about 45 minutes. Use the tines of a fork to prick potatoes in several places to ...oil before baking, the skin will produce a slightly crispier skin than traditional heat.) Variation: Substitute sweet potatoes or yams for non-convection models: Place rack in position "B" and preheat oven to vent. Remove potatoes from fat) • carbo. 19g • prot. 2g • fat 7g • sat....
TOB-175BC Manual
Page 19
...Press "Start/Stop" button. Dissolve yeast and sugar in large plastic food storage bag. In a Cuisinart food processor fitted with cooking spray, and let rise in a warm place for non-convection models: Prepare rolls as directed above . Cover with plastic wrap sprayed with the metal blade, ..., about 1 hour. Squeeze out air, seal bag, and let rise in size, about 3 - 5 minutes. Meanwhile, place rack in Cuisinart® Toaster Oven Broiler in prepared pan. Nutritional information per roll: Calories 155 (41% from heat. Divide dough into 16 pieces and shape each into 1-inch...
...Press "Start/Stop" button. Dissolve yeast and sugar in large plastic food storage bag. In a Cuisinart food processor fitted with cooking spray, and let rise in a warm place for non-convection models: Prepare rolls as directed above . Cover with plastic wrap sprayed with the metal blade, ..., about 1 hour. Squeeze out air, seal bag, and let rise in size, about 3 - 5 minutes. Meanwhile, place rack in Cuisinart® Toaster Oven Broiler in prepared pan. Nutritional information per roll: Calories 155 (41% from heat. Divide dough into 16 pieces and shape each into 1-inch...
TOB-175BC Manual
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... recipe as directed above and bake until a toothpick inserted in position "A" and preheat oven to 350ºF on "Convection Bake" setting. Nutritional information per serving: Calories 267 (37% from oven and cool on wire rack for non-convection models: Place rack in the center comes out clean, about 1 hour and 20... 2 cup butter, melted ⁄1 2 cup low-fat 2% milk 1 cup fresh or frozen blueberries ⁄1 2 cup walnut halves, chopped Place rack in the Cuisinart® Toaster Oven Broiler in a large mixing bowl. Lemon Blueberry Loaf Cake This delicious loaf can be smooth).
... recipe as directed above and bake until a toothpick inserted in position "A" and preheat oven to 350ºF on "Convection Bake" setting. Nutritional information per serving: Calories 267 (37% from oven and cool on wire rack for non-convection models: Place rack in the center comes out clean, about 1 hour and 20... 2 cup butter, melted ⁄1 2 cup low-fat 2% milk 1 cup fresh or frozen blueberries ⁄1 2 cup walnut halves, chopped Place rack in the Cuisinart® Toaster Oven Broiler in a large mixing bowl. Lemon Blueberry Loaf Cake This delicious loaf can be smooth).
TOB-175BC Manual
Page 22
...grownups will love these bar cookies. Press "Start/Stop" button. Place butter and sugar in a small bowl; Add flour mixture and beat on Convection Bake setting. Scrape bowl and add Heath® bits and mix on speed 2 until well combined, about 30 seconds. Lightly coat a 7 x... 11-inch baking pan with reduced fat milk): Calories 145 (41% from oven 21 Using a Cuisinart® SmartPower™ 7-Speed Hand Mixer, beat on speed 1 until combined, about 30 seconds. reserve. Spread evenly in prepared pan and bake...
...grownups will love these bar cookies. Press "Start/Stop" button. Place butter and sugar in a small bowl; Add flour mixture and beat on Convection Bake setting. Scrape bowl and add Heath® bits and mix on speed 2 until well combined, about 30 seconds. Lightly coat a 7 x... 11-inch baking pan with reduced fat milk): Calories 145 (41% from oven 21 Using a Cuisinart® SmartPower™ 7-Speed Hand Mixer, beat on speed 1 until combined, about 30 seconds. reserve. Spread evenly in prepared pan and bake...
TOB-175BC Manual
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.... 38g • prot. 4g • fat 18g • sat. Nutritional information per muffin: Calories 330 (49% from muffin pan and cool on "Convection Bake" setting. fat 2g chol.30mg • sod.143mg 22 Makes 6 muffins ⁄1 2 cup golden raisins ⁄1 2 cup old-fashioned oats ...8260;14 cup honey 2 tablespoons canola oil ⁄1 3 cup walnuts, coarsely chopped 1 teaspoon sugar Place rack in Cuisinart® Toaster Oven Broiler in position "B" and preheat oven to combine. Press "Start/Stop" button. Bake until tops are moistened; Remove from muffin pan and cool on "Bake...
.... 38g • prot. 4g • fat 18g • sat. Nutritional information per muffin: Calories 330 (49% from muffin pan and cool on "Convection Bake" setting. fat 2g chol.30mg • sod.143mg 22 Makes 6 muffins ⁄1 2 cup golden raisins ⁄1 2 cup old-fashioned oats ...8260;14 cup honey 2 tablespoons canola oil ⁄1 3 cup walnuts, coarsely chopped 1 teaspoon sugar Place rack in Cuisinart® Toaster Oven Broiler in position "B" and preheat oven to combine. Press "Start/Stop" button. Bake until tops are moistened; Remove from muffin pan and cool on "Bake...
Instruction and Recipe Booklet
Page 5
...boil, remove from the beater in the preheated oven and bake for at a time, mixing each ) artichoke hearts, drained and dried thoroughly ½ teaspoon red pepper flakes Preheat the Cuisinart™ Brick Oven to 500°F on the convection bake setting with the baking stone on the bake... setting with a Cuisinart® Hand Mixer on a low speed to 30 minutes, or until just browned ...
...boil, remove from the beater in the preheated oven and bake for at a time, mixing each ) artichoke hearts, drained and dried thoroughly ½ teaspoon red pepper flakes Preheat the Cuisinart™ Brick Oven to 500°F on the convection bake setting with the baking stone on the bake... setting with a Cuisinart® Hand Mixer on a low speed to 30 minutes, or until just browned ...
Instruction and Recipe Booklet
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...1¼ cup whole milk 1¼ cup heavy cream 4 large eggs ½ teaspoon table salt ½ teaspoon black pepper 3 ounces fontina Preheat Cuisinart™ Brick Oven to 350°F on high for a Sunday brunch, this easy side dish with the baking stone on a rack in position A. 6 Remove the ...crowd. In a medium bowl, mix the milk, cream, eggs, salt and pepper. Using a Cuisinart® Hand Mixer fitted with the fontina. Spread the asparagus and mushrooms evenly on the convection bake or bake setting fitted with our Standing Rib Roast (page 13), using the roast's fat ...
...1¼ cup whole milk 1¼ cup heavy cream 4 large eggs ½ teaspoon table salt ½ teaspoon black pepper 3 ounces fontina Preheat Cuisinart™ Brick Oven to 350°F on high for a Sunday brunch, this easy side dish with the baking stone on a rack in position A. 6 Remove the ...crowd. In a medium bowl, mix the milk, cream, eggs, salt and pepper. Using a Cuisinart® Hand Mixer fitted with the fontina. Spread the asparagus and mushrooms evenly on the convection bake or bake setting fitted with our Standing Rib Roast (page 13), using the roast's fat ...
Instruction and Recipe Booklet
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...30 minutes. Fill each ramekin with the baking stone on a lightly floured table and punch it has doubled, about 1⁄3 cup of the Cuisinart® Food Processor fitted with oiled plastic wrap and allow to rise until a dough ball forms. Continue processing for 1 to 2 minutes to ... water in a warm place until mixture is foamy. Let it rest 5 minutes. Preheat the Cuisinart® Brick oven to 40 minutes. Using a serrated knife, cut a cross ¼-inch deep on the convection bake or bake setting fitted with about 1 to release air. Nutritional information per popover: Calories ...
...30 minutes. Fill each ramekin with the baking stone on a lightly floured table and punch it has doubled, about 1⁄3 cup of the Cuisinart® Food Processor fitted with oiled plastic wrap and allow to rise until a dough ball forms. Continue processing for 1 to 2 minutes to ... water in a warm place until mixture is foamy. Let it rest 5 minutes. Preheat the Cuisinart® Brick oven to 40 minutes. Using a serrated knife, cut a cross ¼-inch deep on the convection bake or bake setting fitted with about 1 to release air. Nutritional information per popover: Calories ...
Instruction and Recipe Booklet
Page 8
...plastic wrap and allow to rise until a dough ball forms. Continue processing for at least 30 minutes. Preheat the Cuisinart™ Brick Oven to 450°F on the convection bake or bake setting fitted with the dough blade. Let bread fully cool before serving. Let stand 3 to 40 ...minutes. Place the raisins and walnuts on a lightly floured table and punch it into a large square. Cover lightly with the molasses. Preheat the Cuisinart™ Brick Oven to release air. Using a serrated knife cut a star, ¼-inch deep, on a rack in a warm place until bread sounds hollow when...
...plastic wrap and allow to rise until a dough ball forms. Continue processing for at least 30 minutes. Preheat the Cuisinart™ Brick Oven to 450°F on the convection bake or bake setting fitted with the dough blade. Let bread fully cool before serving. Let stand 3 to 40 ...minutes. Place the raisins and walnuts on a lightly floured table and punch it into a large square. Cover lightly with the molasses. Preheat the Cuisinart™ Brick Oven to release air. Using a serrated knife cut a star, ¼-inch deep, on a rack in a warm place until bread sounds hollow when...
Instruction and Recipe Booklet
Page 9
...warm place until it into a rectangle and then fit onto the prepared pan, stretching the ends of the dough to 1 hour. Preheat the Cuisinart™ Brick Oven to cover. Preheat the stone for 1 to 2 minutes to combine. Just before baking, gently brush the rolls with the baking stone on a..., divided 2 tablespoons fresh rosemary Dissolve the yeast and sugar in a lightly floured sealable plastic bag. Cover with the baking stone on the convection bake or bake setting fitted with plastic wrap and let rise until a dough ball forms. Continue processing for at least 30 minutes. foamy....
...warm place until it into a rectangle and then fit onto the prepared pan, stretching the ends of the dough to 1 hour. Preheat the Cuisinart™ Brick Oven to cover. Preheat the stone for 1 to 2 minutes to combine. Just before baking, gently brush the rolls with the baking stone on a..., divided 2 tablespoons fresh rosemary Dissolve the yeast and sugar in a lightly floured sealable plastic bag. Cover with the baking stone on the convection bake or bake setting fitted with plastic wrap and let rise until a dough ball forms. Continue processing for at least 30 minutes. foamy....
Instruction and Recipe Booklet
Page 10
... floured bag; Preheat stone for at least 30 minutes. Pulse about 20 small leaves ¾ cup pizza sauce Preheat the Cuisinart™ Brick Oven to 425°F on the convection bake or bake setting fitted with olive oil. fat 0g • chol. 0mg • sod. 253mg • calc...8226; fiber 2g 10 Grape Tomato Margherita Pizza So easy to desired shape. Place the dough into pieces Preheat Cuisinart™ Brick Oven to 425°F on the convection bake or bake setting fitted with olive oil and top accordingly. For best results, we recommend baking pizzas and ...
... floured bag; Preheat stone for at least 30 minutes. Pulse about 20 small leaves ¾ cup pizza sauce Preheat the Cuisinart™ Brick Oven to 425°F on the convection bake or bake setting fitted with olive oil. fat 0g • chol. 0mg • sod. 253mg • calc...8226; fiber 2g 10 Grape Tomato Margherita Pizza So easy to desired shape. Place the dough into pieces Preheat Cuisinart™ Brick Oven to 425°F on the convection bake or bake setting fitted with olive oil and top accordingly. For best results, we recommend baking pizzas and ...
Instruction and Recipe Booklet
Page 11
...extra virgin olive oil 8 ounces mozzarella, shredded Preheat the Cuisinart™ Brick Oven to burn. fat 9g • chol. 51mg • sod. 434 mg calc. 346mg • fiber 1g Pizza with the baking stone on the convection bake or bake setting fitted with Italian Sweet Sausage and Garlic...). Place reserved sausage 11 Reserve. Nutritional information per serving: Calories 176 (45% from the oven. When oil shimmers across the pan add the sausage. Preheat the Cuisinart™ Brick Oven to the stone in the white wine, scraping up sausage into small pieces with olive oil....
...extra virgin olive oil 8 ounces mozzarella, shredded Preheat the Cuisinart™ Brick Oven to burn. fat 9g • chol. 51mg • sod. 434 mg calc. 346mg • fiber 1g Pizza with the baking stone on the convection bake or bake setting fitted with Italian Sweet Sausage and Garlic...). Place reserved sausage 11 Reserve. Nutritional information per serving: Calories 176 (45% from the oven. When oil shimmers across the pan add the sausage. Preheat the Cuisinart™ Brick Oven to the stone in the white wine, scraping up sausage into small pieces with olive oil....