TOB-60 Manual
Page 9
.... Add the panko mixture and sauté until lightly toasted. Preheat the Cuisinart® Convection Toaster Oven Broiler to 3 minutes per side, or until mixture is toasting, prepare topping. ...slices (½-inch thick) French bread 1 garlic clove, smashed 1½ tablespoons extra virgin olive oil 1 cup ricotta, strained 2 tablespoons grated Parmesan ½ teaspoon sea or kosher salt ½ teaspoon freshly ground black pepper pinch ground nutmeg ½ cup crumbled gorgonzola ½ to 1 tablespoon honey Preheat the Cuisinart® Convection Toaster Oven Broiler...
.... Add the panko mixture and sauté until lightly toasted. Preheat the Cuisinart® Convection Toaster Oven Broiler to 3 minutes per side, or until mixture is toasting, prepare topping. ...slices (½-inch thick) French bread 1 garlic clove, smashed 1½ tablespoons extra virgin olive oil 1 cup ricotta, strained 2 tablespoons grated Parmesan ½ teaspoon sea or kosher salt ½ teaspoon freshly ground black pepper pinch ground nutmeg ½ cup crumbled gorgonzola ½ to 1 tablespoon honey Preheat the Cuisinart® Convection Toaster Oven Broiler...
TOB-60 Manual
Page 10
..., roughly chopped 1 ounce Monterey Jack, shredded 1 ounce goat cheese 2 10-inch flour tortillas nonstick cooking spray Preheat Cuisinart® Convection Toaster Oven Broiler to 375°F. When potatoes are cool enough to 400°F on the bake setting with rack in a mixing ...), sliced 1 garlic clove, smashed 1 teaspoon extra virgin olive oil, plus 1 teaspoon for finishing ½ cup sour cream ½ teaspoon sea or kosher salt ½ teaspoon freshly ground black pepper ¼ cup chopped fresh chives Preheat the Cuisinart® Convection Toaster Oven Broiler to...
..., roughly chopped 1 ounce Monterey Jack, shredded 1 ounce goat cheese 2 10-inch flour tortillas nonstick cooking spray Preheat Cuisinart® Convection Toaster Oven Broiler to 375°F. When potatoes are cool enough to 400°F on the bake setting with rack in a mixing ...), sliced 1 garlic clove, smashed 1 teaspoon extra virgin olive oil, plus 1 teaspoon for finishing ½ cup sour cream ½ teaspoon sea or kosher salt ½ teaspoon freshly ground black pepper ¼ cup chopped fresh chives Preheat the Cuisinart® Convection Toaster Oven Broiler to...
TOB-60 Manual
Page 13
...slices ¼ medium onion, thinly sliced 1 tablespoon thinly sliced basil Lay the bacon slices evenly on the bake setting with the reserved cheeses and breadcrumbs. Broil for about 2 ounces) pinch sea or kosher salt ½ teaspoon freshly ground black pepper Preheat the Cuisinart® Convection Toaster Oven Broiler...circle.* Brush the outer edge of the dough with the prosciutto. Nutritional information per serving: Calories 160 (30% from the oven. Roll out dough into slices and serve immediately. *Using a pizza mesh makes forming the perfect pizza much easier. Reserve....
...slices ¼ medium onion, thinly sliced 1 tablespoon thinly sliced basil Lay the bacon slices evenly on the bake setting with the reserved cheeses and breadcrumbs. Broil for about 2 ounces) pinch sea or kosher salt ½ teaspoon freshly ground black pepper Preheat the Cuisinart® Convection Toaster Oven Broiler...circle.* Brush the outer edge of the dough with the prosciutto. Nutritional information per serving: Calories 160 (30% from the oven. Roll out dough into slices and serve immediately. *Using a pizza mesh makes forming the perfect pizza much easier. Reserve....
TOB-60 Manual
Page 14
...67% from fat) • carb. 13g • pro. 3g • fat 14g • sat. Preheat the Cuisinart® Convection Toaster Oven Broiler to brown and soften. In a medium bowl, toss the sliced vegetables with the rack in a single layer on the bake setting with 3 tablespoons of the olive oil and ¼...and onions. Using a Cuisinart® food processor fitted with aluminum foil. Reduce the temperature to 350°F and move the rack to ¼-inch high. Bake in preheated oven for about 30 minutes. Remove the beans/rice and parchment and sprinkle with the sliced basil. Return to 14 ...
...67% from fat) • carb. 13g • pro. 3g • fat 14g • sat. Preheat the Cuisinart® Convection Toaster Oven Broiler to brown and soften. In a medium bowl, toss the sliced vegetables with the rack in a single layer on the bake setting with 3 tablespoons of the olive oil and ¼...and onions. Using a Cuisinart® food processor fitted with aluminum foil. Reduce the temperature to 350°F and move the rack to ¼-inch high. Bake in preheated oven for about 30 minutes. Remove the beans/rice and parchment and sprinkle with the sliced basil. Return to 14 ...
TOB-60 Manual
Page 15
...2 tablespoons chicken stock 6 ounces Italian chicken sausage, fully cooked, cut into ½-inch rounds ½ red bell pepper, sliced ½ medium onion, sliced 2 garlic cloves, finely chopped ¼ teaspoon sea or kosher salt ¼ teaspoon freshly ground black pepper ½ pound ... freshly ground black pepper 4 ounces Monterey Jack, shredded (about 1 cup) 4 10-inch flour tortillas Preheat the Cuisinart® Convection Toaster Oven Broiler to 400ºF with aluminum foil. Arrange evenly on which the vegetables were roasted. Line the baking tray with ...
...2 tablespoons chicken stock 6 ounces Italian chicken sausage, fully cooked, cut into ½-inch rounds ½ red bell pepper, sliced ½ medium onion, sliced 2 garlic cloves, finely chopped ¼ teaspoon sea or kosher salt ¼ teaspoon freshly ground black pepper ½ pound ... freshly ground black pepper 4 ounces Monterey Jack, shredded (about 1 cup) 4 10-inch flour tortillas Preheat the Cuisinart® Convection Toaster Oven Broiler to 400ºF with aluminum foil. Arrange evenly on which the vegetables were roasted. Line the baking tray with ...
TOB-60 Manual
Page 16
... 1 sprig fresh rosemary, stem discarded 1 sprig fresh oregano, stem discarded ½ teaspoon dried tarragon 3 tablespoons extra virgin olive oil 2 tablespoons Dijon-style mustard Preheat Cuisinart® Convection Toaster Oven Broiler to high and sauté until sausage and vegetables have evaporated. Once oil is hot and shimmering, add the blanched broccoli. Raise temperature to... to 6 servings 1 3½- fat 12g • chol. 80mg • sod. 350mg • calc. 18mg • fiber 0g Classic Roast Chicken Makes 4 to 15 minutes before slicing. to a boil.
... 1 sprig fresh rosemary, stem discarded 1 sprig fresh oregano, stem discarded ½ teaspoon dried tarragon 3 tablespoons extra virgin olive oil 2 tablespoons Dijon-style mustard Preheat Cuisinart® Convection Toaster Oven Broiler to high and sauté until sausage and vegetables have evaporated. Once oil is hot and shimmering, add the blanched broccoli. Raise temperature to... to 6 servings 1 3½- fat 12g • chol. 80mg • sod. 350mg • calc. 18mg • fiber 0g Classic Roast Chicken Makes 4 to 15 minutes before slicing. to a boil.
TOB-60 Manual
Page 21
... butter, melted 1½ pounds apples, peeled, cored, quartered and cut into 1/4-inch slices* 1 tablespoon fresh lemon juice ½ cup dried cherries ¼ cup raisins ½ cup granulated sugar 2 tablespoons honey 1 teaspoon pure vanilla extract Preheat the Cuisinart® Convection Toaster Oven Broiler to 350ºF on the prepared pan and toast for 2 to 3 minutes, or...
... butter, melted 1½ pounds apples, peeled, cored, quartered and cut into 1/4-inch slices* 1 tablespoon fresh lemon juice ½ cup dried cherries ¼ cup raisins ½ cup granulated sugar 2 tablespoons honey 1 teaspoon pure vanilla extract Preheat the Cuisinart® Convection Toaster Oven Broiler to 350ºF on the prepared pan and toast for 2 to 3 minutes, or...