Instructions and Recipes
Page 1
INSTRUCTION AND RECIPE BOOKLET Turbo Convection Steamer TCS-60 For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
INSTRUCTION AND RECIPE BOOKLET Turbo Convection Steamer TCS-60 For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
Instructions and Recipes
Page 3
... 6. 60 Minute Timer Easy-to prepare your favorite meals. Steaming food is complete. 7. Second Steaming Tray 4 4. Removable Water Reservoir 7. INTRODUCTION The Cuisinart® Turbo Convection Steamer steams food faster than conventional steamers. Rice Bowl 5. The convection fan circulates air for even steam distribution. PARTS 1 1. Lid 3 3. Large Steaming Tray 5 6. Dial Control Easy to set audible tone signals...
... 6. 60 Minute Timer Easy-to prepare your favorite meals. Steaming food is complete. 7. Second Steaming Tray 4 4. Removable Water Reservoir 7. INTRODUCTION The Cuisinart® Turbo Convection Steamer steams food faster than conventional steamers. Rice Bowl 5. The convection fan circulates air for even steam distribution. PARTS 1 1. Lid 3 3. Large Steaming Tray 5 6. Dial Control Easy to set audible tone signals...
Instructions and Recipes
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... lid. Place lid on the base until it fits securely in place. Insert turbo convection fan onto top of the part below. then the rice bowl is added to use . When you want to do your steamer, make sure to avoid steam burns. • When removing the lid or other... recommended cooking times. Liquid such as water or stock is placed inside the larger one. Cover with lid. Clean before emptying steamer base). First remove the turbo convection fan. Then remove lid carefully, lifting the side farthest away from you first, to allow to cool completely before emptying and ...
... lid. Place lid on the base until it fits securely in place. Insert turbo convection fan onto top of the part below. then the rice bowl is added to use . When you want to do your steamer, make sure to avoid steam burns. • When removing the lid or other... recommended cooking times. Liquid such as water or stock is placed inside the larger one. Cover with lid. Clean before emptying steamer base). First remove the turbo convection fan. Then remove lid carefully, lifting the side farthest away from you first, to allow to cool completely before emptying and ...
Instructions and Recipes
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... are top rack dishwasher safe: • Large Steaming Tray • Second Steaming Tray • Rice Bowl • Lid Never put turbo convection fan or steamer base in dishwasher or immerse in warm soapy water; Steaming times stated in the water reservoir. • Meat, poultry and seafood should ...with equal parts of baking soda, and wipe base. To descale the steamer, fill the water reservoir to clean the steamer after each use chlorine bleach or abrasive cleaners on the size of the steamer. 5 Cuisinart recommends using the same method to the maximum level with fresh, cold water...
... are top rack dishwasher safe: • Large Steaming Tray • Second Steaming Tray • Rice Bowl • Lid Never put turbo convection fan or steamer base in dishwasher or immerse in warm soapy water; Steaming times stated in the water reservoir. • Meat, poultry and seafood should ...with equal parts of baking soda, and wipe base. To descale the steamer, fill the water reservoir to clean the steamer after each use chlorine bleach or abrasive cleaners on the size of the steamer. 5 Cuisinart recommends using the same method to the maximum level with fresh, cold water...
Instructions and Recipes
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... cooked (salt and acids inhibit the softening of the Cuisinart® TCS-60 eliminates the need to stir vegetables halfway through cooking time, which is necessary with other steamers. • Use tongs to remove food from the steamer. • Beans cooked in rice bowl. •... rinse & drain again. • Spread drained beans evenly in the Cuisinart steamer cook evenly and do not break up as readily as those cooked on the stovetop. Steaming times will produce a softer texture. • The turbo-convection feature of beans). • After steaming, drain, rinse and drain again...
... cooked (salt and acids inhibit the softening of the Cuisinart® TCS-60 eliminates the need to stir vegetables halfway through cooking time, which is necessary with other steamers. • Use tongs to remove food from the steamer. • Beans cooked in rice bowl. •... rinse & drain again. • Spread drained beans evenly in the Cuisinart steamer cook evenly and do not break up as readily as those cooked on the stovetop. Steaming times will produce a softer texture. • The turbo-convection feature of beans). • After steaming, drain, rinse and drain again...
Instructions and Recipes
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...kosher salt and pepper. Turn off the steamer, unplug and let sit for crisp-tender vegetables. fat 0g • chol. 75mg • sod. 197mg • fiber 7g TUSCAN CHICKEN This whole meal is rolled up to fit the large feed tube of a Cuisinart® food processor horizontally. Combine the chopped... of each - If potatoes are hard, steam for 14 minutes. 17 May be done ahead. Steam for 18 minutes. remove turbo convection fan and lid. Line both steamer trays with the chopped sun-dried tomatoes. Place on one end of the chicken and roll the chicken jelly roll style, so ...
...kosher salt and pepper. Turn off the steamer, unplug and let sit for crisp-tender vegetables. fat 0g • chol. 75mg • sod. 197mg • fiber 7g TUSCAN CHICKEN This whole meal is rolled up to fit the large feed tube of a Cuisinart® food processor horizontally. Combine the chopped... of each - If potatoes are hard, steam for 14 minutes. 17 May be done ahead. Steam for 18 minutes. remove turbo convection fan and lid. Line both steamer trays with the chopped sun-dried tomatoes. Place on one end of the chicken and roll the chicken jelly roll style, so ...