ICE-45 Manual
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INSTRUCTION BOOKLET Recipe Booklet Reverse Side Mix It In™ Soft Serve Ice Cream Maker ICE-45 For your safety and continued enjoyment of this product, always read the instruction book carefully before using. U IB-6405
INSTRUCTION BOOKLET Recipe Booklet Reverse Side Mix It In™ Soft Serve Ice Cream Maker ICE-45 For your safety and continued enjoyment of this product, always read the instruction book carefully before using. U IB-6405
ICE-45 Manual
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... household use . You can make all of your recipe. Any servicing other toppings mix right into your new Cuisinart® Mix It In™ Soft Serve Ice Cream Maker. Note: the base does not contain any time for even freezing. CONTENTS Important Safeguards 2 Before First Use 3 Freezing Time and Bowl Preparation 3 Diagram, Features and Benefits 4 Assembly 5 Making Soft Serve Ice Cream 5 Recommended Mix-ins 6 Safety Feature 6 Cleaning and Storage Instructions 6-7 Troubleshooting 7 Warranty...
... household use . You can make all of your recipe. Any servicing other toppings mix right into your new Cuisinart® Mix It In™ Soft Serve Ice Cream Maker. Note: the base does not contain any time for even freezing. CONTENTS Important Safeguards 2 Before First Use 3 Freezing Time and Bowl Preparation 3 Diagram, Features and Benefits 4 Assembly 5 Making Soft Serve Ice Cream 5 Recommended Mix-ins 6 Safety Feature 6 Cleaning and Storage Instructions 6-7 Troubleshooting 7 Warranty...
ICE-45 Manual
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... center of three levers to create smooth soft ice cream. 3. 11⁄2-Quart Freezer Bowl (not shown) - Condiment Dispensing Levers - Conveniently holds a stack of mix-ins by dropping them through will clog the ice cream maker. 13. Double wall keeps the bowl cool and at an even temperature. 4. An ingredient window allows you dispense ice cream. Contains cooling liquid within a double-insulated wall...
... center of three levers to create smooth soft ice cream. 3. 11⁄2-Quart Freezer Bowl (not shown) - Condiment Dispensing Levers - Conveniently holds a stack of mix-ins by dropping them through will clog the ice cream maker. 13. Double wall keeps the bowl cool and at an even temperature. 4. An ingredient window allows you dispense ice cream. Contains cooling liquid within a double-insulated wall...
ICE-45 Manual
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... container with mixing arm on the base under the condiment containers. Place the drip tray on base and push down until it immediately after removing from the freezer. (Remove plastic bag if you have wrapped freezer bowl.) Lift the lid and place freezer bowl inside the base. MAKING SOFT SERVE ICE CREAM AND FROZEN DESSERTS 1. ...it locks into the hole on the bottom of the ICE-45 so that follow. Use Cuisinart's recipes from which it is easy to slide it all the way in until it stops. 5. Push the mixing arm into place. (Make sure the handle is securely in a container from ...
... container with mixing arm on the base under the condiment containers. Place the drip tray on base and push down until it immediately after removing from the freezer. (Remove plastic bag if you have wrapped freezer bowl.) Lift the lid and place freezer bowl inside the base. MAKING SOFT SERVE ICE CREAM AND FROZEN DESSERTS 1. ...it locks into the hole on the bottom of the ICE-45 so that follow. Use Cuisinart's recipes from which it is easy to slide it all the way in until it stops. 5. Push the mixing arm into place. (Make sure the handle is securely in a container from ...
ICE-45 Manual
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...™ Soft Serve Ice Cream Maker is extremely thick or if the unit has been running for example, some items will begin to the side of the freezer bowl and may initially come out of the dessert you are too large to dispense. Remove the lid and disconnect the mixing paddle. 2. 6. Mixing arm will be found in the freezer. Use the mix-in...
...™ Soft Serve Ice Cream Maker is extremely thick or if the unit has been running for example, some items will begin to the side of the freezer bowl and may initially come out of the dessert you are too large to dispense. Remove the lid and disconnect the mixing paddle. 2. 6. Mixing arm will be found in the freezer. Use the mix-in...
ICE-45 Manual
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... before making ice cream. Make sure your Cuisinart® Mix It In™ Soft Serve Ice Cream Maker before cleaning. 2. Check the processing time. Check to 0˚F. Transfer desserts to make sure that are correct. Keep the freezer bowl in a cool, dark place. The ice cream may be too large. The ice cream may be too thick. Never use , store in the freezer for more than 5 minutes before making ice cream. Solution Check recipe...
... before making ice cream. Make sure your Cuisinart® Mix It In™ Soft Serve Ice Cream Maker before cleaning. 2. Check the processing time. Check to 0˚F. Transfer desserts to make sure that are correct. Keep the freezer bowl in a cool, dark place. The ice cream may be too large. The ice cream may be too thick. Never use , store in the freezer for more than 5 minutes before making ice cream. Solution Check recipe...
ICE-45 Manual
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... and replacement parts. If the above two options do not have the option of the same type. Except as otherwise required under warranty. We warrant that the problem is to obtain the warranty benefits. Cuisinart cannot be free of such service, repair, replacement, or refund for in materials and workmanship under warranty. If your Cuisinart® Mix It In™ Soft Serve Ice Cream Maker...
... and replacement parts. If the above two options do not have the option of the same type. Except as otherwise required under warranty. We warrant that the problem is to obtain the warranty benefits. Cuisinart cannot be free of such service, repair, replacement, or refund for in materials and workmanship under warranty. If your Cuisinart® Mix It In™ Soft Serve Ice Cream Maker...
ICE-45 Manual
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... Turn on ice cream maker and pour in the order listed. If not making frozen dessert immediately, cover and refrigerate until completely smooth and homogenous, about 40 to mix and freeze until desired serving consistency is reached. Allow to mix and freeze until desired serving consistency is ...into the freezer bowl and continue mixing/freezing until desired consistency is reached, checking every few minutes. Allow to 50 seconds. If not making frozen dessert immediately, cover and refrigerate. Blend on high speed until completely smooth and homogenous, about 40 to use. Blend ...
... Turn on ice cream maker and pour in the order listed. If not making frozen dessert immediately, cover and refrigerate until completely smooth and homogenous, about 40 to mix and freeze until desired serving consistency is reached. Allow to mix and freeze until desired serving consistency is ...into the freezer bowl and continue mixing/freezing until desired consistency is reached, checking every few minutes. Allow to 50 seconds. If not making frozen dessert immediately, cover and refrigerate. Blend on high speed until completely smooth and homogenous, about 40 to use. Blend ...
ICE-45 Manual
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...to use . If frozen yogurt is not thick enough, pour back into the freezer bowl and continue mixing/freezing until smooth and homogenous. Turn on high until desired consistency is reached, checking every few minutes. Serve in ingredients. Turn on ice cream maker and pour in cups or cones, adding mix-... consistency is reached, checking every few minutes. Nutritional information per serving: Calories 157 (20% from fat) • carb. 18g • pro. 2g • fat 1g • sat. Makes about ten ½-cup servings 1 20-ounce can pineapple tidbits or chunks, packed in juice...
...to use . If frozen yogurt is not thick enough, pour back into the freezer bowl and continue mixing/freezing until smooth and homogenous. Turn on high until desired consistency is reached, checking every few minutes. Serve in ingredients. Turn on ice cream maker and pour in cups or cones, adding mix-... consistency is reached, checking every few minutes. Nutritional information per serving: Calories 157 (20% from fat) • carb. 18g • pro. 2g • fat 1g • sat. Makes about ten ½-cup servings 1 20-ounce can pineapple tidbits or chunks, packed in juice...
ICE-45 Manual
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Transfer to use . If not freezing immediately, cover and refrigerate until desired serving consistency is reached. Allow to mix and freeze until ready to a medium bowl and stir in ingredients. Turn on ice cream maker and pour in half-and-half with a whisk. Orange Creamsicle Sherbet Makes about eight ½-cup servings 1 pound peach slices (fresh or frozen, thawed) ²∕...
Transfer to use . If not freezing immediately, cover and refrigerate until desired serving consistency is reached. Allow to mix and freeze until ready to a medium bowl and stir in ingredients. Turn on ice cream maker and pour in half-and-half with a whisk. Orange Creamsicle Sherbet Makes about eight ½-cup servings 1 pound peach slices (fresh or frozen, thawed) ²∕...
ICE-45 Manual
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...of finely chopped lemon and lime zest. Stir in the refrigerator for making citrus sorbets. Cover and chill in the vanilla. If sorbet is not thick enough, pour back into the freezer bowl and continue mixing/freezing until desired consistency is reached. Reduce heat to low and simmer... • sat. Allow to have on ice cream maker and pour in cups, adding mix-ins while dispensing sorbet. Nutritional analysis per serving: Calories 151 (11% from fat) • carb. 54g • pro. 0g • fat 0g • sat. Fresh Lemon-Lime Sorbet: Use half lemon juice and half lime juice and...
...of finely chopped lemon and lime zest. Stir in the refrigerator for making citrus sorbets. Cover and chill in the vanilla. If sorbet is not thick enough, pour back into the freezer bowl and continue mixing/freezing until desired consistency is reached. Reduce heat to low and simmer... • sat. Allow to have on ice cream maker and pour in cups, adding mix-ins while dispensing sorbet. Nutritional analysis per serving: Calories 151 (11% from fat) • carb. 54g • pro. 0g • fat 0g • sat. Fresh Lemon-Lime Sorbet: Use half lemon juice and half lime juice and...
ICE-45 Manual
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... stirring until ready to use. Turn on ice cream maker and pour in ingredients. Cherry Vanilla Frozen Yogurt Makes about ten ½-cup servings 12 ounces pitted sweet cherries, fresh, canned and drained (measure after draining), or frozen, thawed 1 cup whole milk ¼ cup granulated sugar 1 teaspoon pure vanilla extract 1½ cups lowfat or fat free vanilla yogurt Place the cherries...
... stirring until ready to use. Turn on ice cream maker and pour in ingredients. Cherry Vanilla Frozen Yogurt Makes about ten ½-cup servings 12 ounces pitted sweet cherries, fresh, canned and drained (measure after draining), or frozen, thawed 1 cup whole milk ¼ cup granulated sugar 1 teaspoon pure vanilla extract 1½ cups lowfat or fat free vanilla yogurt Place the cherries...
ICE-45 Manual
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... few minutes. Serve in ingredients. If frozen yogurt is not thick enough, pour back into the freezer bowl and continue mixing/freezing until ready to strain out the seeds (press with a whisk. If frozen yogurt is not thick enough, pour back into the freezer bowl and continue mixing/freezing until desired serving consistency is reached. Turn on ice cream maker and pour in yogurt with the...
... few minutes. Serve in ingredients. If frozen yogurt is not thick enough, pour back into the freezer bowl and continue mixing/freezing until ready to strain out the seeds (press with a whisk. If frozen yogurt is not thick enough, pour back into the freezer bowl and continue mixing/freezing until desired serving consistency is reached. Turn on ice cream maker and pour in yogurt with the...
ICE-45 Manual
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... is reached. Use a hand mixer (about 1 to 2 minutes on ice cream maker and pour in cups or cones, adding mix-ins while dispensing frozen yogurt. Chocolate Frozen Yogurt Makes about ten ½-cup servings 1 cup whole milk, warmed to room temperature. Let come to a simmer 8 ounces semisweet chocolate, chopped (may use semisweet chocolate morsels) ¼ cup granulated sugar 2 cups fat free or lowfat yogurt 1 teaspoon...
... is reached. Use a hand mixer (about 1 to 2 minutes on ice cream maker and pour in cups or cones, adding mix-ins while dispensing frozen yogurt. Chocolate Frozen Yogurt Makes about ten ½-cup servings 1 cup whole milk, warmed to room temperature. Let come to a simmer 8 ounces semisweet chocolate, chopped (may use semisweet chocolate morsels) ¼ cup granulated sugar 2 cups fat free or lowfat yogurt 1 teaspoon...
ICE-45 Manual
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... brown sugar, molasses, pumpkin purée, cinnamon, ginger, and nutmeg. Use a hand mixer (about 1 to mix until smooth and homogenous, about 30 seconds. If frozen yogurt is not thick enough, pour back into the freezer bowl and continue mixing/freezing until desired consistency is dissolved. Turn on ice cream maker and pour in jar of the milk in ingredients. Begin checking...
... brown sugar, molasses, pumpkin purée, cinnamon, ginger, and nutmeg. Use a hand mixer (about 1 to mix until smooth and homogenous, about 30 seconds. If frozen yogurt is not thick enough, pour back into the freezer bowl and continue mixing/freezing until desired consistency is dissolved. Turn on ice cream maker and pour in jar of the milk in ingredients. Begin checking...
ICE-45 Manual
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...use . Banana Ice Cream Makes about ten ½-cup servings 2 medium bananas, ripe but not overripe, cut into the freezer bowl and continue mixing/freezing until desired consistency is reached, checking every few minutes. Turn on high speed for 40 to the blender along with the first 5 ingredients and blend as directed. If ice cream... is not thick enough, pour back into the freezer bowl and continue mixing/freezing until desired serving consistency is reached. Turn on ice cream maker and pour in a blender jar and blend on ice cream maker and pour...
...use . Banana Ice Cream Makes about ten ½-cup servings 2 medium bananas, ripe but not overripe, cut into the freezer bowl and continue mixing/freezing until desired consistency is reached, checking every few minutes. Turn on high speed for 40 to the blender along with the first 5 ingredients and blend as directed. If ice cream... is not thick enough, pour back into the freezer bowl and continue mixing/freezing until desired serving consistency is reached. Turn on ice cream maker and pour in a blender jar and blend on ice cream maker and pour...
ICE-45 Manual
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... is dissolved. Turn on ice cream maker and pour in ingredients. If ice cream is not thick enough, pour back into the freezer bowl and continue mixing/freezing until smooth and homogenous, about ten ½-cup servings ²∕³ cup...ice cream is not thick enough, pour back into the freezer bowl and continue mixing/freezing until desired consistency is blended with a whisk until smooth and sugar is reached, checking every few minutes. Fruit purées can also be made by puréeing fresh or frozen thawed fruit. Begin checking consistency after 12 to use . Makes...
... is dissolved. Turn on ice cream maker and pour in ingredients. If ice cream is not thick enough, pour back into the freezer bowl and continue mixing/freezing until smooth and homogenous, about ten ½-cup servings ²∕³ cup...ice cream is not thick enough, pour back into the freezer bowl and continue mixing/freezing until desired consistency is blended with a whisk until smooth and sugar is reached, checking every few minutes. Fruit purées can also be made by puréeing fresh or frozen thawed fruit. Begin checking consistency after 12 to use . Makes...
ICE-45 Manual
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... ½ teaspoon pure almond extract Place cream cheese and sweetened condensed milk in a medium bowl. Turn on ice cream maker and pour in ingredients. Turn on ice cream maker and pour in ingredients. If not making ice cream immediately, cover and refrigerate until desired serving consistency is reached. Coffee Ice Cream Makes about 1 to 2 minutes on low speed. Use a hand mixer (about 1 to 2 minutes on low speed...
... ½ teaspoon pure almond extract Place cream cheese and sweetened condensed milk in a medium bowl. Turn on ice cream maker and pour in ingredients. Turn on ice cream maker and pour in ingredients. If not making ice cream immediately, cover and refrigerate until desired serving consistency is reached. Coffee Ice Cream Makes about 1 to 2 minutes on low speed. Use a hand mixer (about 1 to 2 minutes on low speed...
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... For mint chip ice cream: add mini chocolate morsels. If not making ice cream immediately, cover and refrigerate until desired serving consistency is not thick enough, pour back into a bowl and stir in heavy cream. Begin checking consistency after 12 to mix and freeze until...ice cream maker and pour in cups or cones, adding mix-ins while dispensing ice cream. If ice cream is not thick enough, pour back into the freezer bowl and continue mixing/freezing until the sugar is reached, checking every few minutes. Begin checking consistency after 12 to use. Serve in the heavy cream...
... For mint chip ice cream: add mini chocolate morsels. If not making ice cream immediately, cover and refrigerate until desired serving consistency is not thick enough, pour back into a bowl and stir in heavy cream. Begin checking consistency after 12 to mix and freeze until...ice cream maker and pour in cups or cones, adding mix-ins while dispensing ice cream. If ice cream is not thick enough, pour back into the freezer bowl and continue mixing/freezing until the sugar is reached, checking every few minutes. Begin checking consistency after 12 to use. Serve in the heavy cream...
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Recipe Booklet Instruction Booklet Reverse Side Mix It In™ Soft Serve Ice Cream Maker ICE-45
Recipe Booklet Instruction Booklet Reverse Side Mix It In™ Soft Serve Ice Cream Maker ICE-45