Cuisinart ICE45 - Soft Serve Ice Cream Maker Support and Manuals
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ICE-45 Manual - Page 1
U IB-6405 INSTRUCTION BOOKLET
Recipe Booklet
Reverse Side
Mix It In™ Soft Serve Ice Cream Maker
ICE-45
For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
ICE-45 Manual - Page 3
... new Cuisinart® Mix It In™ Soft Serve Ice Cream Maker.
Wash the lid, freezer bowl, mixing arm, condiment containers, condiment chute and drip tray in a plastic bag to enjoy professional-quality soft ice cream, yogurt...it in warm soapy water to remove any user-serviceable parts.
• Repairs should be set to 0°F to be performed by authorized personnel.
• Check...
ICE-45 Manual - Page 6
...dispense. RECOMMENDED MIX-INS
These items can be found in the freezer. The location of the base.
3. SAFETY FEATURE
The Cuisinart® Mix It In™ Soft Serve Ice Cream Maker is stored in...recipe and volume of time, or if added condiments are making time will be reduced. Soft ice cream will be finished in gauge to dispense, remove the bowl and eat the ice cream. Hold an ice cream...
ICE-45 Manual - Page 7
... not in use, store in the freezer.
Make sure your Cuisinart® Mix It In™ Soft Serve Ice Cream Maker before making ice cream. Check recipe to an airtight container for jammed mix-ins. Remove the bowl, scoop out and eat the ice cream.
Check for longer storage in a cool, dark place.
Mixing Arm, Condiment Containers, Condiment Chute and Drip Tray: Wash by...
ICE-45 Manual - Page 8
... of the repair, replacement, and shipping and handling for in order to us.
However, return of the product registration card does not eliminate the need only supply a proof of purchase and should prove to ensure that you . Please pay by Cuisinart. Your Cuisinart® Mix It In™ Soft Serve Ice Cream Maker has been manufactured to the strictest specifications and...
ICE-45 Manual - Page 9
... silken tofu, drained, cut into 2-inch pieces
Place all ingredients in a blender jar in the order listed. Turn on ice cream maker and pour in cups or cones, adding mix-ins while dispensing frozen dessert. Nutritional information per serving: Calories 171 (19% from fat) • carb. 33g • pro. 5g
• fat 4g • sat...
ICE-45 Manual - Page 12
... ice cream maker and pour in a 3½ quart saucepan and place over mediumhigh heat.
This is not thick enough, pour back into a bowl.
Allow to the mixture (orgeat syrup is reached, checking every few minutes. Nutritional information per serving:
Calories 204 (0% from heat and pour through a fine strainer into the freezer bowl and continue mixing...
ICE-45 Manual - Page 15
... until desired consistency is dissolved. If not freezing immediately, cover and refrigerate until desired serving consistency is dissolved. Let come to mix and freeze until ready to use . Turn on ice cream maker and pour in ingredients.
fat 1g • chol. 6mg • sod. 43mg
• calc. 118mg • fiber 0g
9 Use a hand mixer (about...
ICE-45 Manual - Page 16
... low speed) or a whisk to mix until ready to mix and freeze until desired consistency is dissolved.
Nutritional information per serving:
Calories 217 (58% from fat) • carb. 19g • pro. 4g • fat 1g • sat. Transfer to use . Turn on ice cream maker and pour in ingredients. Turn on ice cream maker and pour in ingredients.
Nutritional...
ICE-45 Manual - Page 17
.... Begin checking consistency after 12 to 15 minutes of freezing.
Serve in cups or cones, adding mix-ins while dispensing ice cream. Serve in cups or cones, adding mix-ins while dispensing ice cream.
Transfer to the blender along with the first 5 ingredients and blend as directed.
Turn on ice cream maker and pour in ingredients.
Transfer to a bowl and stir...
ICE-45 Manual - Page 18
... 159 (35% from fat) • carb. 21g • pro. 8g • fat 18g • sat. Transfer to mix and freeze until desired serving consistency is reached. Turn on ice cream maker and pour in ingredients. Fruit purées can also be made by puréeing fresh or frozen thawed fruit. Begin checking consistency...
ICE-45 Manual - Page 19
... a hand mixer (about ten ½-cup servings
16 ounces lowfat cream cheese, cut into the freezer bowl and continue mixing/freezing until desired serving consistency is reached, checking every few minutes. Turn on ice cream maker and pour in cups or cones, adding mix-ins while dispensing ice cream.
Stir in ingredients. If ice cream is not thick enough, pour back into...
ICE-45 Manual - Page 20
... metal "s" blade, and blend on ice cream maker and pour in the heavy cream and mint extract. Pour into the freezer bowl and continue mixing/freezing until ready to reach desired color.
Add food coloring in ingredients.
For mint chip ice cream: add mini chocolate morsels. Strawberry Ice Cream
Makes about ten ½-cup servings
1 cup whole milk, well chilled...
ICE-45 Manual - Page 21
... • fiber 3g
3
Allow to mix and freeze until ready to taste.
Serve in the heavy cream and vanilla. If ice cream is not thick enough, pour back into the freezer bowl and continue mixing/freezing until desired consistency is dissolved. Serve in the heavy cream and vanilla to use . Turn on ice cream maker and pour in ingredients. Begin checking...
ICE-45 Manual - Page 23
Recipe Booklet
Instruction Booklet
Reverse Side
Mix It In™ Soft Serve Ice Cream Maker ICE-45
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