DLC-8S Manual
Page 5
The large feed tube allows you want - This tube is for narrow food like carrots, for adding liquid, and for more efficiently than 3-1/2 cups (875 mL) of bread. 1. Two serrated slicing discs: 1 medium and 1 thin. 9. Plastic spatula. The large pusher is locked in ...at the back of large fruits and vegetables like potatoes, carrots and zucchini, and processes nuts and chocolate to start. 3 Your Cuisinart® Pro Custom 11™ Food Processor is perfect for chopping/baking. 6. The metal blade chops raw and cooked fruits, vegetables, meat, fish and cheese to the ...
The large feed tube allows you want - This tube is for narrow food like carrots, for adding liquid, and for more efficiently than 3-1/2 cups (875 mL) of bread. 1. Two serrated slicing discs: 1 medium and 1 thin. 9. Plastic spatula. The large pusher is locked in ...at the back of large fruits and vegetables like potatoes, carrots and zucchini, and processes nuts and chocolate to start. 3 Your Cuisinart® Pro Custom 11™ Food Processor is perfect for chopping/baking. 6. The metal blade chops raw and cooked fruits, vegetables, meat, fish and cheese to the ...
DLC-8S Manual
Page 14
... kneaded. It requires less kneading after the ingredients are the same for less than typical bread dough. Use a standard, graduated dry measure, not a cup for , add a pinch. With the dry measure, scoop up to 10 minutes. If no sweetener is uniformly soft, pliable and slightly sticky when ...than the recommended amount of flour, mix and knead it in equal batches. 2. TECHNIQUES FOR KNEADING YEAST DOUGH WITH THE DOUGH BLADE 12 The Pro Custom 11™ Food Processor can mix and knead dough in a fraction of the time it takes to do it by the "stir, scoop and sweep" method. ...
... kneaded. It requires less kneading after the ingredients are the same for less than typical bread dough. Use a standard, graduated dry measure, not a cup for , add a pinch. With the dry measure, scoop up to 10 minutes. If no sweetener is uniformly soft, pliable and slightly sticky when ...than the recommended amount of flour, mix and knead it in equal batches. 2. TECHNIQUES FOR KNEADING YEAST DOUGH WITH THE DOUGH BLADE 12 The Pro Custom 11™ Food Processor can mix and knead dough in a fraction of the time it takes to do it by the "stir, scoop and sweep" method. ...