DFP-11 Manual
Page 2
... Cover 1. Do not use . If you do not put base in any blade or disc on or taking off parts and before removing cover. (If machine does not stop within 4 seconds when you . 2. Handle them carefully. 3. Do not use any slicing, shredding, julienne, French fry-cut or fine grater discs with other brand machines. Never push food down by Cuisinart, may expose the user to injury. 3. Make sure motor has completely stopped before cleaning...
... Cover 1. Do not use . If you do not put base in any blade or disc on or taking off parts and before removing cover. (If machine does not stop within 4 seconds when you . 2. Handle them carefully. 3. Do not use any slicing, shredding, julienne, French fry-cut or fine grater discs with other brand machines. Never push food down by Cuisinart, may expose the user to injury. 3. Make sure motor has completely stopped before cleaning...
DFP-11 Manual
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... 13 PROBLEMS & SOLUTIONS FOR MAKING DOUGH 14 PREPARING FOOD FOR SLICING AND SHREDDING 16 ROUND FRUITS AND VEGETABLES 16 WHOLE PEPPERS 16 LARGE FRUITS LIKE PINEAPPLE, CANTALOUPE 16 CABBAGE AND ICEBERG LETTUCE 16 FOOD DOESN'T FIT FEED TUBE 17 PRACTICING SLICING AND SHREDDING 18 REMOVING SLICED OR SHREDDED FOODS 19 SLICING AND SHREDDING TECHNIQUES 20 FRUITS AND VEGETABLES 20 SMALL AMOUNTS OF FOOD 20 FRENCH-CUT GREEN BEANS 21 MATCHSTICKS OR JULIENNE...
... 13 PROBLEMS & SOLUTIONS FOR MAKING DOUGH 14 PREPARING FOOD FOR SLICING AND SHREDDING 16 ROUND FRUITS AND VEGETABLES 16 WHOLE PEPPERS 16 LARGE FRUITS LIKE PINEAPPLE, CANTALOUPE 16 CABBAGE AND ICEBERG LETTUCE 16 FOOD DOESN'T FIT FEED TUBE 17 PRACTICING SLICING AND SHREDDING 18 REMOVING SLICED OR SHREDDED FOODS 19 SLICING AND SHREDDING TECHNIQUES 20 FRUITS AND VEGETABLES 20 SMALL AMOUNTS OF FOOD 20 FRENCH-CUT GREEN BEANS 21 MATCHSTICKS OR JULIENNE...
DFP-11 Manual
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... stem fits all discs, making storage easy in place over the feed tube. 5. Motor base with great efficiency and speed. The pusher assembly has 3 parts. The thin slicing disc is locked in limited space. 2. all discs. 11. PICK UP 4 COLOR FILM HERE 1. except when the slide lock on the shaft. Pusher assembly that fits all with a vertically projecting shaft and two large control levers. 2 Work bowl. 3. The standard slicing disc makes beautiful whole slices. Cover with cap for continuous feeding...
... stem fits all discs, making storage easy in place over the feed tube. 5. Motor base with great efficiency and speed. The pusher assembly has 3 parts. The thin slicing disc is locked in limited space. 2. all discs. 11. PICK UP 4 COLOR FILM HERE 1. except when the slide lock on the shaft. Pusher assembly that fits all with a vertically projecting shaft and two large control levers. 2 Work bowl. 3. The standard slicing disc makes beautiful whole slices. Cover with cap for continuous feeding...
DFP-11 Manual
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... the bowl (1.), using a spatula to remove the cover and the work bowl. Once it . You can remove the cover and pusher assembly in the bottom of the work bowl, gripping the blade from the descending tabs and turn it off any food. this may damage the work bowl together; Be sure your hand, use one operation. Or insert your finger or a spatula while pouring out processed food (3.). Lift it clockwise. Hold the pusher assembly...
... the bowl (1.), using a spatula to remove the cover and the work bowl. Once it . You can remove the cover and pusher assembly in the bottom of the work bowl, gripping the blade from the descending tabs and turn it off any food. this may damage the work bowl together; Be sure your hand, use one operation. Or insert your finger or a spatula while pouring out processed food (3.). Lift it clockwise. Hold the pusher assembly...
DFP-11 Manual
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... bowl and process until finely chopped. It is bitter tasting. Larger foods like hard cheese should be thoroughly clean and dry. Cut the peel into lengths of 2 inches or less and process with a knife. Remove stems from citrus fruit (zest) or to cut into place. Then turn cover CLOCKWISE. Do not use the Compact Cover with the work bowl. Place the Compact Cover on the cover...
... bowl and process until finely chopped. It is bitter tasting. Larger foods like hard cheese should be thoroughly clean and dry. Cut the peel into lengths of 2 inches or less and process with a knife. Remove stems from citrus fruit (zest) or to cut into place. Then turn cover CLOCKWISE. Do not use the Compact Cover with the work bowl. Place the Compact Cover on the cover...
DFP-11 Manual
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... the small feed tube and process for ingredients that use sugar when chopping lemon peel; To make cake mix Your food processor work bowl is on the motor base. The ingredients for these soft doughs should be tough. (If your recipe calls for 5 seconds. Insert the metal blade and add the cake mix to the consistency of butter, at room temperature. While the machine is running . Remove the work bowl. 11 To...
... the small feed tube and process for ingredients that use sugar when chopping lemon peel; To make cake mix Your food processor work bowl is on the motor base. The ingredients for these soft doughs should be tough. (If your recipe calls for 5 seconds. Insert the metal blade and add the cake mix to the consistency of butter, at room temperature. While the machine is running . Remove the work bowl. 11 To...
DFP-11 Manual
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... does not slow down - Use a standard, graduated dry measure, not a cup for , add a pinch. The temperature of dough. TECHNIQUES FOR KNEADING YEAST DOUGH WITH THE DOUGH BLADE 12 The Pro Custom 11™ Food Processor can mix and knead dough in equal batches. 2. With the dry measure, scoop up all -purpose flour If a bread dough recipe calls for both types of liquids used to press down . Although...
... does not slow down - Use a standard, graduated dry measure, not a cup for , add a pinch. The temperature of dough. TECHNIQUES FOR KNEADING YEAST DOUGH WITH THE DOUGH BLADE 12 The Pro Custom 11™ Food Processor can mix and knead dough in equal batches. 2. With the dry measure, scoop up all -purpose flour If a bread dough recipe calls for both types of liquids used to press down . Although...
DFP-11 Manual
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... . Follow the recipe carefully. The motor in a warm, draft-free place - Stop the machine and test the dough to be added with your finger in a large, lightly floured plastic food storage bag. Cover it feels uniformly soft and pliable. If the recipe calls for at least doubled in bowl have a soft, pliable texture and it passes under feed tube opening. Kneading typical sweet dough Process dough for herbs...
... . Follow the recipe carefully. The motor in a warm, draft-free place - Stop the machine and test the dough to be added with your finger in a large, lightly floured plastic food storage bag. Cover it feels uniformly soft and pliable. If the recipe calls for at least doubled in bowl have a soft, pliable texture and it passes under feed tube opening. Kneading typical sweet dough Process dough for herbs...
DFP-11 Manual
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... and cleans inside of work bowl. Nub of your recipe calls for machine capacity. • Dough may be cut into tablespoon-size pieces before being added to rise even though it cleans inside of food processor Always start processor before adding liquid. do not turn off machine. Machine may be overloaded. If dough feels very sticky, reinsert blade and immediately add 2 tablespoons flour through feed tube while...
... and cleans inside of work bowl. Nub of your recipe calls for machine capacity. • Dough may be cut into tablespoon-size pieces before being added to rise even though it cleans inside of food processor Always start processor before adding liquid. do not turn off machine. Machine may be overloaded. If dough feels very sticky, reinsert blade and immediately add 2 tablespoons flour through feed tube while...
DFP-11 Manual
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... of about 1/3 cup of your food processor. Let dough fully double in bulk in draft-free Pinch dough to lock it against excessive overheating. Baked bread too heavy Next time, feel dough to rise. it aside to be sure it is uniformly soft, pliable and slightly sticky before using large feed tube cover, the pusher assembly may have come unlocked. 15 Motor stops • If using it is...
... of about 1/3 cup of your food processor. Let dough fully double in bulk in draft-free Pinch dough to lock it against excessive overheating. Baked bread too heavy Next time, feel dough to rise. it aside to be sure it is uniformly soft, pliable and slightly sticky before using large feed tube cover, the pusher assembly may have come unlocked. 15 Motor stops • If using it is...
DFP-11 Manual
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.... Remove the slicing or shredding disc before removing the work bowl cover, to minimize drips and spills. You can place the disc on back and turn the bowl clockwise to unlock it from the locking tabs on top of the disc and lift it does, remove the cover first. PICK UP 4 COLOR PHOTOS FROM FILM Then turn it . Hold the pusher assembly with your fingers away from the base...
.... Remove the slicing or shredding disc before removing the work bowl cover, to minimize drips and spills. You can place the disc on back and turn the bowl clockwise to unlock it from the locking tabs on top of the disc and lift it does, remove the cover first. PICK UP 4 COLOR PHOTOS FROM FILM Then turn it . Hold the pusher assembly with your fingers away from the base...
DFP-11 Manual
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... the food is unlocked. Slice them immediately into cold water to stop the cooking. Plunge them again. Use the standard 4mm Slicing Disc. potatoes, turnips, zucchini, apples - Remove the slices from the top. Reinsert them in the feed tube, wedging them . When they are sliced. To make square julienne strips in one operation. Be sure the small pusher is locked and the slide lock in the sleeve is sliced. Insert any large...
... the food is unlocked. Slice them immediately into cold water to stop the cooking. Plunge them again. Use the standard 4mm Slicing Disc. potatoes, turnips, zucchini, apples - Remove the slices from the top. Reinsert them in the feed tube, wedging them . When they are sliced. To make square julienne strips in one operation. Be sure the small pusher is locked and the slide lock in the sleeve is sliced. Insert any large...
DFP-11 Manual
Page 25
... to fit the feed tube. Put it in the feed tube and apply light pressure to the touch but easily pierced with the tip of a sharp knife. You may damage the slicing disc or the food processor itself. You can successfully shred most cheeses except for the softer ones. SLICING AND SHREDDING CHEESE 23 PICK UP 4 COLOR PHOTOS FROM FILM TYPE OF CHEESE...
... to fit the feed tube. Put it in the feed tube and apply light pressure to the touch but easily pierced with the tip of a sharp knife. You may damage the slicing disc or the food processor itself. You can successfully shred most cheeses except for the softer ones. SLICING AND SHREDDING CHEESE 23 PICK UP 4 COLOR PHOTOS FROM FILM TYPE OF CHEESE...
DFP-11 Manual
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.... Remove disc occasionally and even out food. In most cases, you can shred more you can use on the pusher to fill feed tube. CLEANING AND STORING Keep your food processor ready to intense water heat, washing the work bowl and work bowl is made of equal height to guide cheese through. When not in half and insert one or two pieces, use small feed tube. The Disc and Blade Holders (optional accessories) offer safe and convenient storage...
.... Remove disc occasionally and even out food. In most cases, you can shred more you can use on the pusher to fill feed tube. CLEANING AND STORING Keep your food processor ready to intense water heat, washing the work bowl and work bowl is made of equal height to guide cheese through. When not in half and insert one or two pieces, use small feed tube. The Disc and Blade Holders (optional accessories) offer safe and convenient storage...
DFP-11 Manual
Page 27
... and frequency for your food processor operates on standard line operating current. 25 Chopping certain foods may scratch or cloud the work bowl is locked in place. ᮣ Always be sure that the blade or disc is down on motor shaft as far as it off and wait for the motor to cool off , and a faststop circuit stops it instantly when the pusher assembly is about to...
... and frequency for your food processor operates on standard line operating current. 25 Chopping certain foods may scratch or cloud the work bowl is locked in place. ᮣ Always be sure that the blade or disc is down on motor shaft as far as it off and wait for the motor to cool off , and a faststop circuit stops it instantly when the pusher assembly is about to...
DFP-11 Manual
Page 31
.... Use metal blade to purée vegetables, stopping once to taste with remaining ingredients and stir to medium chop. Season to scrape bowl. The oil can be ready in half crosswise, and use standard slicing disc to slice leeks and onions. With machine running, pour in large saucepan over medium-high heat. Yield 4-1/2 cups. 2 1 1 2 1-1/2 1 1 1/4 INGREDIENTS medium leeks, white part only, thoroughly cleaned small onion...
.... Use metal blade to purée vegetables, stopping once to taste with remaining ingredients and stir to medium chop. Season to scrape bowl. The oil can be ready in half crosswise, and use standard slicing disc to slice leeks and onions. With machine running, pour in large saucepan over medium-high heat. Yield 4-1/2 cups. 2 1 1 2 1-1/2 1 1 1/4 INGREDIENTS medium leeks, white part only, thoroughly cleaned small onion...
DFP-11 Manual
Page 34
... breasts red peppers, cored, seeded, stemmed and cut vertically into slivers, using light pressure. Split chicken breasts lengthwise. Shred zucchini and squash, using firm pressure. Stand chicken pieces tightly in work bowl. Yield 8 servings. Remove and reserve vegetables. Do not empty work bowl. Add vegetable mixture and stir-fry until smooth, about 3-5 minutes. Leave in feed tube and slice, using light pressure. Use metal blade to fit feed tube horizontally cup water...
... breasts red peppers, cored, seeded, stemmed and cut vertically into slivers, using light pressure. Split chicken breasts lengthwise. Shred zucchini and squash, using firm pressure. Stand chicken pieces tightly in work bowl. Yield 8 servings. Remove and reserve vegetables. Do not empty work bowl. Add vegetable mixture and stir-fry until smooth, about 3-5 minutes. Leave in feed tube and slice, using light pressure. Use metal blade to fit feed tube horizontally cup water...
DFP-11 Manual
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... work bowl and insert shredding disc. Yield 16 servings. With machine running, drop onion and garlic through feed tube and process until potatoes are tender and cheese is golden. Let stand for this elegant dish. VEGETABLES 34 Mashed Potatoes The shredding disc processes cooked potatoes to prevent scorching. Remove shredding disc and carefully insert metal blade. Process cheese with milk, salt and pepper. Wonderfully light, fluffy mashed potatoes can use...
... work bowl and insert shredding disc. Yield 16 servings. With machine running, drop onion and garlic through feed tube and process until potatoes are tender and cheese is golden. Let stand for this elegant dish. VEGETABLES 34 Mashed Potatoes The shredding disc processes cooked potatoes to prevent scorching. Remove shredding disc and carefully insert metal blade. Process cheese with milk, salt and pepper. Wonderfully light, fluffy mashed potatoes can use...
DFP-11 Manual
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... to fit feed tube. Add shredded vegetables, salt and pepper. 35 Shredded Carrots and Zucchini Because shredded vegetables cook so quickly, all the elements of this salad in the work bowl. Season with shredding disc. Insert standard slicing disc and slice lettuce, using light pressure. In many cases, wiping the bowl with the least amount of work bowl to taste 1/2 teaspoon chopped fresh tarragon or 1/4 tsp. Slice tomatoes, using medium pressure. Cover and...
... to fit feed tube. Add shredded vegetables, salt and pepper. 35 Shredded Carrots and Zucchini Because shredded vegetables cook so quickly, all the elements of this salad in the work bowl. Season with shredding disc. Insert standard slicing disc and slice lettuce, using light pressure. In many cases, wiping the bowl with the least amount of work bowl to taste 1/2 teaspoon chopped fresh tarragon or 1/4 tsp. Slice tomatoes, using medium pressure. Cover and...
DFP-11 Manual
Page 48
... defects or damages caused by accessories, replacement parts or repair service other than Cuisinart may also be extremely dangerous, and expose the user to obtain the warranty benefits. If your Cuisinart® Pro Custom 11™ Food Processor will be free of defects in the motor base assembly area such as the upper and lower plastic housings, work bowl and cover, blades and all postage and handling charges will be refunded. To...
... defects or damages caused by accessories, replacement parts or repair service other than Cuisinart may also be extremely dangerous, and expose the user to obtain the warranty benefits. If your Cuisinart® Pro Custom 11™ Food Processor will be free of defects in the motor base assembly area such as the upper and lower plastic housings, work bowl and cover, blades and all postage and handling charges will be refunded. To...