Use & Care Manual
Page 2
... Safety Instructions 1 Getting Started 5 Parts and Accessories 6 Control (Panel 11 Before Using the Appliance for the First Time 16 Operation - Table of Your Warming Drawer 30 Cleaning and Maintenance 31 Cleaning - Drawers (Storage or Warming 36 Maintenance 36 Service 38 Before Calling Service 38 Questions? 1-800-944-2904 www.boschappliances.com...
... Safety Instructions 1 Getting Started 5 Parts and Accessories 6 Control (Panel 11 Before Using the Appliance for the First Time 16 Operation - Table of Your Warming Drawer 30 Cleaning and Maintenance 31 Cleaning - Drawers (Storage or Warming 36 Maintenance 36 Service 38 Before Calling Service 38 Questions? 1-800-944-2904 www.boschappliances.com...
Use & Care Manual
Page 23
See "Getting the Most Out of Your Warming Drawer" on page 30. Warming drawer settings are seen in the display when the corresponding setting is safe to use the drawer to crisp crackers, chips or dry cereal ... guidelines: • DO NOT use the warming drawer to heat cold food (exception: it is selected: For recommended settings, see "Warming Drawer Chart" on page 30 for longer than one hour. Warming Drawer Specifi- Gasket 3. Rail Lock 2 3 Figure 12: Warming Drawer Parts Drawer Interior: 25" W x 17" D x 5" H Dish sizes: • 2 -9 x 13" Pyrex...
See "Getting the Most Out of Your Warming Drawer" on page 30. Warming drawer settings are seen in the display when the corresponding setting is safe to use the drawer to crisp crackers, chips or dry cereal ... guidelines: • DO NOT use the warming drawer to heat cold food (exception: it is selected: For recommended settings, see "Warming Drawer Chart" on page 30 for longer than one hour. Warming Drawer Specifi- Gasket 3. Rail Lock 2 3 Figure 12: Warming Drawer Parts Drawer Interior: 25" W x 17" D x 5" H Dish sizes: • 2 -9 x 13" Pyrex...
Use & Care Manual
Page 31
... 3-6 350 3-4 375 12-15 325 16-20 325 21-25 325 3-8 325 1-1 1/2 350 25-32 28-32 24-32 27-32 25-30 28-32 15-25 15-25 20-30 14-20 10-14 9-13 6-10 20-25 45-75 (total time) 145 (med/rare) 160 (medium) 145 (med/rare) 160...
... 3-6 350 3-4 375 12-15 325 16-20 325 21-25 325 3-8 325 1-1 1/2 350 25-32 28-32 24-32 27-32 25-30 28-32 15-25 15-25 20-30 14-20 10-14 9-13 6-10 20-25 45-75 (total time) 145 (med/rare) 160 (medium) 145 (med/rare) 160...
Use & Care Manual
Page 32
... highest setting toward the side of the drawer and items needing less heat in a heat-safe serving dish. • Aluminum foil may be used to 4 inches from oranges 11-15 10-15 10-15 Peels: 2-4 Slices: 12-16 Towel dried. Canned: 9-13 Fresh: 8-12 12-17 16-20 7-12 16-23... Chart Food Temperature Bacon Hi Beef, Medium and well done Med Beef, rare Med Bread, hard rolls Med Covered / Uncovered Uncovered Covered Covered Uncovered English 30 Drying Time* (hours) Test for storage.
... highest setting toward the side of the drawer and items needing less heat in a heat-safe serving dish. • Aluminum foil may be used to 4 inches from oranges 11-15 10-15 10-15 Peels: 2-4 Slices: 12-16 Towel dried. Canned: 9-13 Fresh: 8-12 12-17 16-20 7-12 16-23... Chart Food Temperature Bacon Hi Beef, Medium and well done Med Beef, rare Med Bread, hard rolls Med Covered / Uncovered Uncovered Covered Covered Uncovered English 30 Drying Time* (hours) Test for storage.
Installation Instructions
Page 5
... unit is to adjacent materials (See Figure 1) No clearance is recommended. Place Gas Supply Line and Electrical Outlet Here From range walls to be installed (See Figure 1). Flush Backwall 4. Seal any holes in...Bosch strongly recommends the installation of flame retardant material which must be taken to materials above this range. Clearance from backwall. NOTE: Some cabinet finishes cannot survive the temperatures allowed by (a) not less than1/4" of a ventilation hood above (See Figure 1) There must be a minimum clearance of 30 inches between overhead cabinets where range...
... unit is to adjacent materials (See Figure 1) No clearance is recommended. Place Gas Supply Line and Electrical Outlet Here From range walls to be installed (See Figure 1). Flush Backwall 4. Seal any holes in...Bosch strongly recommends the installation of flame retardant material which must be taken to materials above this range. Clearance from backwall. NOTE: Some cabinet finishes cannot survive the temperatures allowed by (a) not less than1/4" of a ventilation hood above (See Figure 1) There must be a minimum clearance of 30 inches between overhead cabinets where range...
Installation Instructions
Page 7
... adjust the bake burner air shutter. Flame Characteristics Yellow Flames: Further adjustment is correctly installed. The ignitor/spark module will ignite after 30-75 seconds. Once the air has been purged from the supply lines, the burner should be no air gap between the flame and... 3. Yellow Tips on Outer Cones: Normal for details. There should light within four (4) seconds. See Figure 8 (next page) for LP Gas. If so, call Bosch Service. Test Broil Burner Ignition. If any of the burners do not light. 2. Test Flame: Low Setting. If the flame is completely or...
... adjust the bake burner air shutter. Flame Characteristics Yellow Flames: Further adjustment is correctly installed. The ignitor/spark module will ignite after 30-75 seconds. Once the air has been purged from the supply lines, the burner should be no air gap between the flame and... 3. Yellow Tips on Outer Cones: Normal for details. There should light within four (4) seconds. See Figure 8 (next page) for LP Gas. If so, call Bosch Service. Test Broil Burner Ignition. If any of the burners do not light. 2. Test Flame: Low Setting. If the flame is completely or...