Owners Manual
Page 10
...begin cooking. • After cooking rice mixed with brown rice, soak the rice in a 10-cup rice cooker. • Measure water to 1.5 cups of the inner pot. • The rice may have a thin crust of rice form on the bottom of porridge can be cooked in a 5.5-cup rice cooker and 8 cups in a bowl. • Excess... other ingredients, a slight odor may cause the rice to cook improperly. • Use of seasonings when cooking rice causes the rice to burn more easily. • Up to 3 cups of brown rice can be cooked in a 5.5-cup rice cooker and 6 cups in water for an hour or more water is...
...begin cooking. • After cooking rice mixed with brown rice, soak the rice in a 10-cup rice cooker. • Measure water to 1.5 cups of the inner pot. • The rice may have a thin crust of rice form on the bottom of porridge can be cooked in a 5.5-cup rice cooker and 8 cups in a bowl. • Excess... other ingredients, a slight odor may cause the rice to cook improperly. • Use of seasonings when cooking rice causes the rice to burn more easily. • Up to 3 cups of brown rice can be cooked in a 5.5-cup rice cooker and 6 cups in water for an hour or more water is...
Owners Manual
Page 19
... 4-6 servings Ingredients: 1 cup rice 1/2 medium onion, minced 4 stalks asparagus 1 clove garlic, minced 1/2 cup canned tuna (optional) 1 Tbs. Add liquid from step on plate and serve. 7. butter or margarine 1/3 cup sugar 1 cup milk 3 eggs 1/2 tsp.... When tofu is cooked, add parboiled asparagus from skillet and set aside. 4. Heat 1/2Tbs. Press the COOK/START button. 9. After cooking is done, let stand for an hour. 8. Place the inner pot in plain soymilk into inner pot. 2. Add magnesium chloride (nigari) and slowly stir in the rice cooker...
... 4-6 servings Ingredients: 1 cup rice 1/2 medium onion, minced 4 stalks asparagus 1 clove garlic, minced 1/2 cup canned tuna (optional) 1 Tbs. Add liquid from step on plate and serve. 7. butter or margarine 1/3 cup sugar 1 cup milk 3 eggs 1/2 tsp.... When tofu is cooked, add parboiled asparagus from skillet and set aside. 4. Heat 1/2Tbs. Press the COOK/START button. 9. After cooking is done, let stand for an hour. 8. Place the inner pot in plain soymilk into inner pot. 2. Add magnesium chloride (nigari) and slowly stir in the rice cooker...