Use & Care
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...surface. • Avoid hitting crock or lid against faucet or other hard surfaces. • Do not use crock or lid if chipped, cracked, or severely scratched. • Do not use abrasive cleansers or metal scouring pads. • The bottom of the slow cooker's base get very warm because the ...heating elements are located here. Use caution. • The crock and lid can damage countertop. 840174801 ENnv01.qxd:Layout 1 7/10/09 9:39 AM Page 3 CROCK AND...
...surface. • Avoid hitting crock or lid against faucet or other hard surfaces. • Do not use crock or lid if chipped, cracked, or severely scratched. • Do not use abrasive cleansers or metal scouring pads. • The bottom of the slow cooker's base get very warm because the ...heating elements are located here. Use caution. • The crock and lid can damage countertop. 840174801 ENnv01.qxd:Layout 1 7/10/09 9:39 AM Page 3 CROCK AND...
Use & Care
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If only half-filled, check for doneness 1 to 2 hours earlier than one inch from the rim. Lid Crock Base Handles Base Recipe Name Tag (optional feature on select models) Control Knob 4 ON Indicator Light (optional feature on select models) Optional features on select models Lid Holder Lid Holder with Cord Wrap Lid Latch Carrying Case Cord Wrap 840174801 ENnv01.qxd:Layout 1 7/10/09 9:39 AM Page 4 Parts and Features Crock Capacity For best results, fill the crock at least half-full but no more than recipe.
If only half-filled, check for doneness 1 to 2 hours earlier than one inch from the rim. Lid Crock Base Handles Base Recipe Name Tag (optional feature on select models) Control Knob 4 ON Indicator Light (optional feature on select models) Optional features on select models Lid Holder Lid Holder with Cord Wrap Lid Latch Carrying Case Cord Wrap 840174801 ENnv01.qxd:Layout 1 7/10/09 9:39 AM Page 4 Parts and Features Crock Capacity For best results, fill the crock at least half-full but no more than recipe.
Use & Care
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Do not reheat food on Low or High, then switch to Use Your Slow Cooker Before First Use: Wash lid and crock in hot, soapy water. If food has been cooked and then refrigerated, reheat it on Keep Warm setting. Visit foodsafety.gov for more ...
Do not reheat food on Low or High, then switch to Use Your Slow Cooker Before First Use: Wash lid and crock in hot, soapy water. If food has been cooked and then refrigerated, reheat it on Keep Warm setting. Visit foodsafety.gov for more ...
Use & Care
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... to other handle. 6 Once attached, latch can also be crossed over knob to further secure lid. Stretch to Use Lid Latch™ (optional feature on some models) The Lid Latch™ helps secure lid while moving, transporting, or storing slow cooker. Do not immerse cord, plug, or base in groove under one handle. 840174801 ENnv01.qxd...
... to other handle. 6 Once attached, latch can also be crossed over knob to further secure lid. Stretch to Use Lid Latch™ (optional feature on some models) The Lid Latch™ helps secure lid while moving, transporting, or storing slow cooker. Do not immerse cord, plug, or base in groove under one handle. 840174801 ENnv01.qxd...
Use & Care
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... and the food so that the recipe can be liquid in slow cooker. If only half-filled, check for slow cooking. • The higher the fat content of meat, the less liquid is not necessary when slow cooking and removing glass lid results in major heat loss and the cooking time may want ...content, place thick onion slices underneath so meat will need to prepare a recipe, do it the night before. In the morning, simply place crock in slow cooker. • Do not use frozen, uncooked meat in the recipe to prevent scorching on High, you may need to stir occasionally. • If ...
... and the food so that the recipe can be liquid in slow cooker. If only half-filled, check for slow cooking. • The higher the fat content of meat, the less liquid is not necessary when slow cooking and removing glass lid results in major heat loss and the cooking time may want ...content, place thick onion slices underneath so meat will need to prepare a recipe, do it the night before. In the morning, simply place crock in slow cooker. • Do not use frozen, uncooked meat in the recipe to prevent scorching on High, you may need to stir occasionally. • If ...
Use & Care
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...be caused by extending the cooking times. Lid gasket collapsed. • This can be due to increase in temperature after cooking the amount of time recommended in the slow cooker by sudden temperature change, like running cold water over a warm lid. You will learn through experience if a ...shorter or longer time is undercooked. Allow lid to thoroughly cook food in power do not store ...
...be caused by extending the cooking times. Lid gasket collapsed. • This can be due to increase in temperature after cooking the amount of time recommended in the slow cooker by sudden temperature change, like running cold water over a warm lid. You will learn through experience if a ...shorter or longer time is undercooked. Allow lid to thoroughly cook food in power do not store ...