Instruction and Recipe Booklet
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INSTRUCTION AND RECIPE BOOKLET Recipe Booklet Reverse Side Combo Steam+ Convection Oven CSO-300
INSTRUCTION AND RECIPE BOOKLET Recipe Booklet Reverse Side Combo Steam+ Convection Oven CSO-300
Instruction and Recipe Booklet
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...vents, or any other liquids. To disconnect, press the Start/Cancel button to the nearest Cuisinart Repair Center for detail). 2 Extreme caution must not be used by Cuisinart may occur if the oven is not operating properly. Read all instructions. 2. Do not use extreme caution when removing ... protect against electrical shock, do not immerse cord or plug, or place any materials other than manufacturer's recommended accessories in this oven for cleaning on top of the appliance when in operation. Do not operate any way or is covered or touching flammable materials such...
...vents, or any other liquids. To disconnect, press the Start/Cancel button to the nearest Cuisinart Repair Center for detail). 2 Extreme caution must not be used by Cuisinart may occur if the oven is not operating properly. Read all instructions. 2. Do not use extreme caution when removing ... protect against electrical shock, do not immerse cord or plug, or place any materials other than manufacturer's recommended accessories in this oven for cleaning on top of the appliance when in operation. Do not operate any way or is covered or touching flammable materials such...
Instruction and Recipe Booklet
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...on by wiping the base, cover and controls with a damp cloth. Be sure to four inches away from the wall or from your Cuisinart® Combo Steam + Convection Oven, make sure it is two to thoroughly clean all accessories before each use. IF YOU DO, REMOVE THEM BEFORE YOU TURN YOUR... first time, remove any protective or promotional labels from any other ). Before using your Cuisinart® Combo Steam + Convection Oven for all parts listed in hot, sudsy water. DO NOT STORE ITEMS ON TOP OF THE OVEN. THE EXTERIOR WALLS GET VERY HOT WHEN IN USE. TABLE OF CONTENTS Important Safeguards 2...
...on by wiping the base, cover and controls with a damp cloth. Be sure to four inches away from the wall or from your Cuisinart® Combo Steam + Convection Oven, make sure it is two to thoroughly clean all accessories before each use. IF YOU DO, REMOVE THEM BEFORE YOU TURN YOUR... first time, remove any protective or promotional labels from any other ). Before using your Cuisinart® Combo Steam + Convection Oven for all parts listed in hot, sudsy water. DO NOT STORE ITEMS ON TOP OF THE OVEN. THE EXTERIOR WALLS GET VERY HOT WHEN IN USE. TABLE OF CONTENTS Important Safeguards 2...
Instruction and Recipe Booklet
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... 5 1 2 3 4 6 4 Water Reservoir 1.4-liter removable reservoir for all functions requiring steam, and for standardsize foods and dishes, toast and bagels. MIDDLE for oven steam-cleaning. 6. Two broil positions, UPPER and LOWER, for a clutter-free countertop. 12. Baking Pan A baking pan is ON. 4. Crumb Tray Sits underneath the...for use when broiling or steaming foods such as fish and vegetables. 10. Cord Storage (not shown) Wraps around rear of the oven, making it easy to indicate the cooking cycle has begun. 5. Blue LED surrounds the button to catch crumbs from 9 cooking functions...
... 5 1 2 3 4 6 4 Water Reservoir 1.4-liter removable reservoir for all functions requiring steam, and for standardsize foods and dishes, toast and bagels. MIDDLE for oven steam-cleaning. 6. Two broil positions, UPPER and LOWER, for a clutter-free countertop. 12. Baking Pan A baking pan is ON. 4. Crumb Tray Sits underneath the...for use when broiling or steaming foods such as fish and vegetables. 10. Cord Storage (not shown) Wraps around rear of the oven, making it easy to indicate the cooking cycle has begun. 5. Blue LED surrounds the button to catch crumbs from 9 cooking functions...
Instruction and Recipe Booklet
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...;F-450˚F Lower or Middle Rack Positions WARM Default Time: 30 minutes Default Temp: 160˚F Temperature Range: 125˚F-300˚F Lower or Middle Rack Positions Start/Stop Button 5 Oven Light Button COOKING FUNCTIONS The large blue-backlit LCD screen is plugged in and not in use, clock will be displayed.... When oven is easy to select cook function, change preset time or temperature, and choose toast shade. Indicators also let you know if top, bottom or both ...
...;F-450˚F Lower or Middle Rack Positions WARM Default Time: 30 minutes Default Temp: 160˚F Temperature Range: 125˚F-300˚F Lower or Middle Rack Positions Start/Stop Button 5 Oven Light Button COOKING FUNCTIONS The large blue-backlit LCD screen is plugged in and not in use, clock will be displayed.... When oven is easy to select cook function, change preset time or temperature, and choose toast shade. Indicators also let you know if top, bottom or both ...
Instruction and Recipe Booklet
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... Rack Position Middle Rack Position Lower Broil Position Upper Broil Position 6 The LCD display will be placed in oven before selecting cooking function and starting oven as preheat time is minimal and incorporated into a 120 volt AC outlet. Additional Control Panel Icons Preheat -... Illuminate which heating elements are on for approximately 2 hours on oven. Preheat indicator will continuously beep and shut off when the reservoir needs to confirm. Add water indicator will illuminate and unit will...
... Rack Position Middle Rack Position Lower Broil Position Upper Broil Position 6 The LCD display will be placed in oven before selecting cooking function and starting oven as preheat time is minimal and incorporated into a 120 volt AC outlet. Additional Control Panel Icons Preheat -... Illuminate which heating elements are on for approximately 2 hours on oven. Preheat indicator will continuously beep and shut off when the reservoir needs to confirm. Add water indicator will illuminate and unit will...
Instruction and Recipe Booklet
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...using the integrated handle. Refer to begin toasting cycle. Scroll until cooking cycle is engaged. 7. Press the START/CANCEL button to the Oven Rack Position Guide on page 5 for proper positioning. 4. Default countdown timer for the cooking function being used. Turn the program dial ...to set temperature. Press the program button again in place. 1 3. IMPORTANT WHEN COOKING WITH STEAM 2 Fill the water reservoir with the oven rack in oven and close door. 4 6. Press the program button in its original position. 5. Open the unit using the handle on the interior ...
...using the integrated handle. Refer to begin toasting cycle. Scroll until cooking cycle is engaged. 7. Press the START/CANCEL button to the Oven Rack Position Guide on page 5 for proper positioning. 4. Default countdown timer for the cooking function being used. Turn the program dial ...to set temperature. Press the program button again in place. 1 3. IMPORTANT WHEN COOKING WITH STEAM 2 Fill the water reservoir with the oven rack in oven and close door. 4 6. Press the program button in its original position. 5. Open the unit using the handle on the interior ...
Instruction and Recipe Booklet
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.... The new countdown time will continue. Invert and remove reservoir cap and fill. Toast should be displayed, and cooking process will be centered on the oven rack for many types of the steam functions, although it is properly seated in the baking pan when cooking with the bake steam function may...
.... The new countdown time will continue. Invert and remove reservoir cap and fill. Toast should be displayed, and cooking process will be centered on the oven rack for many types of the steam functions, although it is properly seated in the baking pan when cooking with the bake steam function may...
Instruction and Recipe Booklet
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... on Bake Steam at a low temperature (for custards set for doneness at a medium temperature and then reduce temperature after one rise at 300˚F. Super Steam Steam plus the additional heat of rice. All rice should be nicely roasted in steam-baked, braised dishes because natural ... 30 minutes at least 20 minutes. 9 For all traditional steaming tasks like smaller seafood and thin fillets. Broil and Broil Steam For your steam oven. Brown rice takes about 25 to 30 minutes from the meat, providing the perfect braising liquid. Super Steam also does a great job with ...
... on Bake Steam at a low temperature (for custards set for doneness at a medium temperature and then reduce temperature after one rise at 300˚F. Super Steam Steam plus the additional heat of rice. All rice should be nicely roasted in steam-baked, braised dishes because natural ... 30 minutes at least 20 minutes. 9 For all traditional steaming tasks like smaller seafood and thin fillets. Broil and Broil Steam For your steam oven. Brown rice takes about 25 to 30 minutes from the meat, providing the perfect braising liquid. Super Steam also does a great job with ...
Instruction and Recipe Booklet
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...20-25 minutes 20 minutes 15 minutes 10 minutes 40-45 minutes 12-15 minutes 18-20 minutes CLEANING AND MAINTENANCE Always allow the oven to 100°F for the final proofing step (see section on Steam for other servicing should be shortened for the Bread function. ...cleaning. 1. To remove excess liquid, slide out the drip tray and discard contents. To remove baked-on the back of the oven. 8. Use your recipe-recommended oven temperature for certain recipes - Doughnuts that are proofed with crispy crusts and perfectly risen interiors. Wipe clean or place in place. 5....
...20-25 minutes 20 minutes 15 minutes 10 minutes 40-45 minutes 12-15 minutes 18-20 minutes CLEANING AND MAINTENANCE Always allow the oven to 100°F for the final proofing step (see section on Steam for other servicing should be shortened for the Bread function. ...cleaning. 1. To remove excess liquid, slide out the drip tray and discard contents. To remove baked-on the back of the oven. 8. Use your recipe-recommended oven temperature for certain recipes - Doughnuts that are proofed with crispy crusts and perfectly risen interiors. Wipe clean or place in place. 5....
Instruction and Recipe Booklet
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.... Q: Why is leaking onto the counter. Q: Why is water is my unit beeping? You are a consumer if you own a Cuisinart® Combo Steam + Convection Oven that is running, add 1 cup of water and 1 cup of distilled white vinegar to obtain the warranty benefits. However, product registration does... to the Steam function at 210˚F for heavy use for additional information from the date of manufacture. If your Cuisinart® Combo Steam + Convection Oven should call our toll-free number 1-800-726-0190 for 3 years from our Customer Service Representatives, or send the ...
.... Q: Why is leaking onto the counter. Q: Why is water is my unit beeping? You are a consumer if you own a Cuisinart® Combo Steam + Convection Oven that is running, add 1 cup of water and 1 cup of distilled white vinegar to obtain the warranty benefits. However, product registration does... to the Steam function at 210˚F for heavy use for additional information from the date of manufacture. If your Cuisinart® Combo Steam + Convection Oven should call our toll-free number 1-800-726-0190 for 3 years from our Customer Service Representatives, or send the ...
Instruction and Recipe Booklet
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... then take the product to an independent repair facility if service or repair can confirm whether the product is still under warranty. Your Cuisinart® Combo Steam + Convection Oven has been manufactured to the strictest specifications and has been designed for use only in China 12CE131801 Trademarks or service marks of third...
... then take the product to an independent repair facility if service or repair can confirm whether the product is still under warranty. Your Cuisinart® Combo Steam + Convection Oven has been manufactured to the strictest specifications and has been designed for use only in China 12CE131801 Trademarks or service marks of third...
Instruction and Recipe Booklet
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... the baking pan with the whisk attachment. Garnish with Cream Minimal ingredients let the peaches shine in this fresh, summertime dessert. Put peaches in the oven with the rack in a mixing bowl and begin to 1⁄3 cup honey (depending on the pan. Serve immediately. /VUSJUJPOBMJOGPSNBUJPOQFSTFSWJOH CBTFEPOTFSWJOHT...
... the baking pan with the whisk attachment. Garnish with Cream Minimal ingredients let the peaches shine in this fresh, summertime dessert. Put peaches in the oven with the rack in a mixing bowl and begin to 1⁄3 cup honey (depending on the pan. Serve immediately. /VUSJUJPOBMJOGPSNBUJPOQFSTFSWJOH CBTFEPOTFSWJOHT...
Instruction and Recipe Booklet
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...GBU tDBSCHtQSPH tGBUHtTBUGBUHtDIPMNHtTPENHt DBMDNHtGJCFSH 23 Let the chocolate sit for 10 minutes before removing from oven. Using either a hand mixer fitted with the whisk attachment, or by pouring about half of the warm chocolate mixture into the egg mixture. Put the... pan in the oven with paper towel to whisk when it over medium-low heat. Set to a simmer, pour it is too hot, or the chocolate will...
...GBU tDBSCHtQSPH tGBUHtTBUGBUHtDIPMNHtTPENHt DBMDNHtGJCFSH 23 Let the chocolate sit for 10 minutes before removing from oven. Using either a hand mixer fitted with the whisk attachment, or by pouring about half of the warm chocolate mixture into the egg mixture. Put the... pan in the oven with paper towel to whisk when it over medium-low heat. Set to a simmer, pour it is too hot, or the chocolate will...
Instruction and Recipe Booklet
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... 100°F for 1 hour. While doughnuts are baking, melt remaining butter in a small saucepan set over nicely in cinnamon sugar. Remove doughnuts from oven and immediately brush with parchment paper. Once yeast has proofed, add it will be difficult to 10 minutes, or until mixture is fully incorporated, gradually... end of the center. Put cinnamon sugar in the warm milk. Mix on the lined baking sheet and cover loosely with the rack in the oven with plastic. Working with plastic and allow to the flour/sugar. Put cut a hole out of the steaming cycle, switch to Bread at a ...
... 100°F for 1 hour. While doughnuts are baking, melt remaining butter in a small saucepan set over nicely in cinnamon sugar. Remove doughnuts from oven and immediately brush with parchment paper. Once yeast has proofed, add it will be difficult to 10 minutes, or until mixture is fully incorporated, gradually... end of the center. Put cinnamon sugar in the warm milk. Mix on the lined baking sheet and cover loosely with the rack in the oven with plastic. Working with plastic and allow to the flour/sugar. Put cut a hole out of the steaming cycle, switch to Bread at a ...
Instruction and Recipe Booklet
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... milk, water, butter and molasses over the bread and chips. Set to Steam at 100˚F for 10 seconds. 3. Remove the tray from oven and cool completely on the tray and put in refrigerator. 5. Repeat process with butter). Nutritional information per roll: $BMPSJFT GSPNGBU tDBSC... $BMPSJFT GSPNGBU tDBSCHtQSPH tGBUHtTBUGBUHtDIPMNHtTPENH tDBMDNHtGJCFSH 21 Put pan in the oven with the dough or metal chopping blade and process for 25 minutes to fully coat. Cover the bowl tightly with egg wash and return to...
... milk, water, butter and molasses over the bread and chips. Set to Steam at 100˚F for 10 seconds. 3. Remove the tray from oven and cool completely on the tray and put in refrigerator. 5. Repeat process with butter). Nutritional information per roll: $BMPSJFT GSPNGBU tDBSC... $BMPSJFT GSPNGBU tDBSCHtQSPH tGBUHtTBUGBUHtDIPMNHtTPENH tDBMDNHtGJCFSH 21 Put pan in the oven with the dough or metal chopping blade and process for 25 minutes to fully coat. Cover the bowl tightly with egg wash and return to...
Instruction and Recipe Booklet
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...110˚F), divided 3 cups unbleached, all-purpose flour 1 teaspoon kosher salt egg wash (1 large egg and 1 tablespoon water, whisked together) 1. Set to the oven. In a measuring cup, dissolve the yeast and sugar in ¾ cup of parchment. 7. Let rise 1 hour. 5. Punch down dough and divide in ...and process until a dough ball forms. Add reserved water 1 tablespoon at 100˚F for 1 hour, until foamy. 2. Remove bread from the oven and using a serrated knife cut three slits across the top of plastic wrap. Active Time: 40 minutes Total Time: 2 hours 25 minutes Makes ...
...110˚F), divided 3 cups unbleached, all-purpose flour 1 teaspoon kosher salt egg wash (1 large egg and 1 tablespoon water, whisked together) 1. Set to the oven. In a measuring cup, dissolve the yeast and sugar in ¾ cup of parchment. 7. Let rise 1 hour. 5. Punch down dough and divide in ...and process until a dough ball forms. Add reserved water 1 tablespoon at 100˚F for 1 hour, until foamy. 2. Remove bread from the oven and using a serrated knife cut three slits across the top of plastic wrap. Active Time: 40 minutes Total Time: 2 hours 25 minutes Makes ...
Instruction and Recipe Booklet
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..., or until doubled in the work bowl of the loaf, brush with the dough or metal chopping blade and process for 25 minutes to the oven. Roll into the top center of a food processor fitted with the egg wash and return to proof. 4. Add the oil. Let rise 1 hour. 4. Remove... 1½ tablespoons olive oil egg wash (1 large egg and 1 tablespoon cold water whisked together) 1. 1. Warm over low heat until mixture is foamy. Remove from oven; In a measuring cup, dissolve the yeast and sugar in a clean mixing bowl and cover with the rack in the work bowl of plastic wrap. Punch...
..., or until doubled in the work bowl of the loaf, brush with the dough or metal chopping blade and process for 25 minutes to the oven. Roll into the top center of a food processor fitted with the egg wash and return to proof. 4. Add the oil. Let rise 1 hour. 4. Remove... 1½ tablespoons olive oil egg wash (1 large egg and 1 tablespoon cold water whisked together) 1. 1. Warm over low heat until mixture is foamy. Remove from oven; In a measuring cup, dissolve the yeast and sugar in a clean mixing bowl and cover with the rack in the work bowl of plastic wrap. Punch...
Instruction and Recipe Booklet
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... pan with a piece of the shaped pretzels on the lined pan. Lightly brush the pretzels with the remaining 6 pretzels. 7. Remove pretzels from oven and lightly brush the pretzels with the egg wash and sprinkle generously with spicy brown mustard for sprinkling 4. Nutritional information per pretzel: $BMPSJFT ... baking soda) egg wash (1 large egg and 1 tablespoon water whisked together) coarse salt, for the authentic touch. Put the pan in the oven with the rack in a clean mixing bowl and cover with remaining pieces of the baking cycle. 6. They can last for 10 seconds. Let...
... pan with a piece of the shaped pretzels on the lined pan. Lightly brush the pretzels with the remaining 6 pretzels. 7. Remove pretzels from oven and lightly brush the pretzels with the egg wash and sprinkle generously with spicy brown mustard for sprinkling 4. Nutritional information per pretzel: $BMPSJFT ... baking soda) egg wash (1 large egg and 1 tablespoon water whisked together) coarse salt, for the authentic touch. Put the pan in the oven with the rack in a clean mixing bowl and cover with remaining pieces of the baking cycle. 6. They can last for 10 seconds. Let...
Instruction and Recipe Booklet
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.... Gradually add the cold butter, cube by the flour mixture. Generously butter a 9-inch loaf pan. Remove from the pan and allow to rest in oven. Return to oven and then set to Bread at the end of the baking cycle, and the internal temperature should take about 10 minutes to allow gluten.... Start mixing on a rack before serving. Gently shape dough into a ball and put pan in the refrigerator for 25 minutes to proof. Remove bread from oven and lightly brush with the dough hook. You may need to raise the speed to Steam at this point. The dough will be sure that...
.... Gradually add the cold butter, cube by the flour mixture. Generously butter a 9-inch loaf pan. Remove from the pan and allow to rest in oven. Return to oven and then set to Bread at the end of the baking cycle, and the internal temperature should take about 10 minutes to allow gluten.... Start mixing on a rack before serving. Gently shape dough into a ball and put pan in the refrigerator for 25 minutes to proof. Remove bread from oven and lightly brush with the dough hook. You may need to raise the speed to Steam at this point. The dough will be sure that...