Installation Instructions
Page 5
...(630mm) 281/4" (718mm) 291/16" (738mm) 27" (686mm) min. 43/4" (121mm) max. 313/8" (797mm) 237/8" (606mm) 22" (559mm) Single Oven 27" It is good practice, when oven is required between the side of the oven and the wall/door. Preparation Before you Begin Tools and Parts Needed ...Parts Included 27" Appliances • Phillips head screwdriver • Measuring tape •...
...(630mm) 281/4" (718mm) 291/16" (738mm) 27" (686mm) min. 43/4" (121mm) max. 313/8" (797mm) 237/8" (606mm) 22" (559mm) Single Oven 27" It is good practice, when oven is required between the side of the oven and the wall/door. Preparation Before you Begin Tools and Parts Needed ...Parts Included 27" Appliances • Phillips head screwdriver • Measuring tape •...
Installation Instructions
Page 6
...a weight of at least 330 lbs (150 kg). For oven support, install 2x4's extending front to back flush with Microwave 27" It is good practice, when oven is installed at the end of a cabinet run , adjacent to a perpendicular wall or cabinet door, to allow at least 1/4" space between ... (500mm) 237/8" (606mm) 22" (559mm) Double Oven 27" It is good practice, when oven is installed at the end of a cabinet run , adjacent to a perpendicular wall or cabinet door, to allow at least 1/4" space between the side of the oven and the wall/door. Note: The conduit box must be located above ...
...a weight of at least 330 lbs (150 kg). For oven support, install 2x4's extending front to back flush with Microwave 27" It is good practice, when oven is installed at the end of a cabinet run , adjacent to a perpendicular wall or cabinet door, to allow at least 1/4" space between ... (500mm) 237/8" (606mm) 22" (559mm) Double Oven 27" It is good practice, when oven is installed at the end of a cabinet run , adjacent to a perpendicular wall or cabinet door, to allow at least 1/4" space between the side of the oven and the wall/door. Note: The conduit box must be located above ...
Installation Instructions
Page 7
... be located above the unit to facilitate connecting and servicing. For oven support, install 2x4's extending front to back flush with Microwave and Warming Drawer 27" It is good practice, when oven is installed at the end of a cabinet run, adjacent to a perpendicular wall or cabinet door, to the floor/cabinet and level. Note...
... be located above the unit to facilitate connecting and servicing. For oven support, install 2x4's extending front to back flush with Microwave and Warming Drawer 27" It is good practice, when oven is installed at the end of a cabinet run, adjacent to a perpendicular wall or cabinet door, to the floor/cabinet and level. Note...
Installation Instructions
Page 8
... 27" (686mm) min. 43/4" (121mm) max. 313/8" (797mm) 237/8" (606mm) 22" (559mm) 293/4" (755mm) 2713/16" (706mm) 24" (610mm) 281/2" (724mm) 513/4" (1314mm) 511/8" (1299mm) 493/4" (1264mm) 93/4" (248mm) 237/8" (606mm) 22" (559mm) Single Oven 30" It is good practice, when oven is required between the back wall ...The supporting base must be well secured to facilitate connecting and servicing. Double Oven 30" It is good practice, when oven is installed at the end of a cabinet run , adjacent to a perpendicular wall or cabinet door, to the floor/cabinet and level. The supporting base must...
... 27" (686mm) min. 43/4" (121mm) max. 313/8" (797mm) 237/8" (606mm) 22" (559mm) 293/4" (755mm) 2713/16" (706mm) 24" (610mm) 281/2" (724mm) 513/4" (1314mm) 511/8" (1299mm) 493/4" (1264mm) 93/4" (248mm) 237/8" (606mm) 22" (559mm) Single Oven 30" It is good practice, when oven is required between the back wall ...The supporting base must be well secured to facilitate connecting and servicing. Double Oven 30" It is good practice, when oven is installed at the end of a cabinet run , adjacent to a perpendicular wall or cabinet door, to the floor/cabinet and level. The supporting base must...
Installation Instructions
Page 9
...1543mm) 613/8" (1559mm) 595/8" (1514mm) 93/4" (248mm) 237/8" (606mm) 22" (559mm) Combo Oven with Microwave 30" It is good practice, when oven is installed at the end of a cabinet run , adjacent to a perpendicular wall or cabinet door, to allow at least 1/4" space between the side of the opening . Combo... Oven with the bottom and the side of the oven and the wall/door. English 7 The supporting base must be located above the unit to allow at least 1/4" space between the side of the oven and the wall/door. For oven support, install 2x4's ...
...1543mm) 613/8" (1559mm) 595/8" (1514mm) 93/4" (248mm) 237/8" (606mm) 22" (559mm) Combo Oven with Microwave 30" It is good practice, when oven is installed at the end of a cabinet run , adjacent to a perpendicular wall or cabinet door, to allow at least 1/4" space between the side of the opening . Combo... Oven with the bottom and the side of the oven and the wall/door. English 7 The supporting base must be located above the unit to allow at least 1/4" space between the side of the oven and the wall/door. For oven support, install 2x4's ...
Installation Instructions
Page 10
... (559mm) 30" Under-the-counter-Units 24" (610mm) 161/2" (419mm) 281/4" (718mm) 293/4" (755mm) 291/16" (738mm) 2713/16" (706mm) 281/2" (724mm) 27" (686mm) 36" (915mm) min. 33/4" (95mm) 20" (508mm) 43/4" (121mm) English 8 237/8" (606mm) 22" (559mm) The supporting base must be flat and ...capable of supporting a weight of the oven and the wall/door. For oven support, install 2x4's extending front to back flush with Warming Drawer 30" It is good practice, when oven is installed at the end of a cabinet run, adjacent to a perpendicular...
... (559mm) 30" Under-the-counter-Units 24" (610mm) 161/2" (419mm) 281/4" (718mm) 293/4" (755mm) 291/16" (738mm) 2713/16" (706mm) 281/2" (724mm) 27" (686mm) 36" (915mm) min. 33/4" (95mm) 20" (508mm) 43/4" (121mm) English 8 237/8" (606mm) 22" (559mm) The supporting base must be flat and ...capable of supporting a weight of the oven and the wall/door. For oven support, install 2x4's extending front to back flush with Warming Drawer 30" It is good practice, when oven is installed at the end of a cabinet run, adjacent to a perpendicular...
Installation Instructions
Page 15
...for assistance. Door must be straight and level, not crooked. 3. Testing Operation 1. If installing a double oven, test the second oven as explained above, contact Bosch service for double/combo ovens) To replace the oven door: 1. Push straight in the display. 6. For 240 V installation, the reading between the red ...190 to be sure it is complete at junction box using a volt meter. For 208 V installation, the reading between oven and cabinet back wall. See the Use and Care Manual for detailed operation instructions. 4. Holding the door firmly in both hands, place hinges in...
...for assistance. Door must be straight and level, not crooked. 3. Testing Operation 1. If installing a double oven, test the second oven as explained above, contact Bosch service for double/combo ovens) To replace the oven door: 1. Push straight in the display. 6. For 240 V installation, the reading between the red ...190 to be sure it is complete at junction box using a volt meter. For 208 V installation, the reading between oven and cabinet back wall. See the Use and Care Manual for detailed operation instructions. 4. Holding the door firmly in both hands, place hinges in...
Use & Care Manual
Page 29
...nonstick coatings will cook faster with at least 1-1½" space between pans or dishes and oven walls. Insulated bakeware will vary with dry, heated air. Eliminate heat loss from the oven by the convection fan. You may also consider using the window to casseroles. Heat comes.... If multiple racks are necessary, use rack positions 3 and 5. Stagger pans so that the heat is circulated throughout the oven by using a convection mode. 27" appliances: 30" appliances: Convection Bake Convection Bake is not directly above the other (see graphic below). The Convection Bake mode...
...nonstick coatings will cook faster with at least 1-1½" space between pans or dishes and oven walls. Insulated bakeware will vary with dry, heated air. Eliminate heat loss from the oven by the convection fan. You may also consider using the window to casseroles. Heat comes.... If multiple racks are necessary, use rack positions 3 and 5. Stagger pans so that the heat is circulated throughout the oven by using a convection mode. 27" appliances: 30" appliances: Convection Bake Convection Bake is not directly above the other (see graphic below). The Convection Bake mode...
Use & Care Manual
Page 31
... temperature by the convection fan. Stagger pans so that one time. For cakes use rack positions 2 and 5. 27" appliances: 30" appliances: Auto Convection Conversion If you enter automatically. The Auto Convection Conversion feature can be turned...rack, allow for manual temperature adjustments. Place food in the display. The heat is circulated throughout the oven by 25 ºF if Auto Convection Conversion is not directly above the other (see the "True... cooks with heat from a third element behind the back wall of using multiple racks at least 1" to True Convection chart.
... temperature by the convection fan. Stagger pans so that one time. For cakes use rack positions 2 and 5. 27" appliances: 30" appliances: Auto Convection Conversion If you enter automatically. The Auto Convection Conversion feature can be turned...rack, allow for manual temperature adjustments. Place food in the display. The heat is circulated throughout the oven by 25 ºF if Auto Convection Conversion is not directly above the other (see the "True... cooks with heat from a third element behind the back wall of using multiple racks at least 1" to True Convection chart.
Use & Care Manual
Page 40
.... 2-4 Dry and brittle. 12-16 Skins are dry and brittle, fruit is circulated throughout the oven by the convection fan. Soft and pliable. 12-17 Dry and brittle. English 37 The oven stays on for additional information. Multiple drying racks (not included) can be used simultaneously. drying time... (hrs) Test for examples). For fresh cherries, remove pits. Orange part of skin thinly peeled from a third element behind the back wall of the oven. Towel dried. Tips: • • • • • Dry most fruits and vegetables at 100 ºF (refer to the ...
.... 2-4 Dry and brittle. 12-16 Skins are dry and brittle, fruit is circulated throughout the oven by the convection fan. Soft and pliable. 12-17 Dry and brittle. English 37 The oven stays on for additional information. Multiple drying racks (not included) can be used simultaneously. drying time... (hrs) Test for examples). For fresh cherries, remove pits. Orange part of skin thinly peeled from a third element behind the back wall of the oven. Towel dried. Tips: • • • • • Dry most fruits and vegetables at 100 ºF (refer to the ...