Black & Decker BK1015W Support Question
Black & Decker BK1015W Support Question
Find answers below for this question about Black & Decker BK1015W.Need a Black & Decker BK1015W manual? We have 1 online manual for this item!
Question posted by dutchak on December 7th, 2014
Bake Basic White Bread In Bk1015
Would Like Recipe To Bake Basic White Bread On This Model
Current Answers
Answer #1: Posted by sabrie on December 9th, 2014 6:31 AM
sabrie
Member since:
May 23rd, 2013 Points: 3,306,778
Member since:
May 23rd, 2013 Points: 3,306,778
Please visit the link below for the basic white bread recipe
www.techboss.co.za
Related Black & Decker BK1015W Manual Pages
User Manual - Page 2
...using electrical appliances, basic safety precautions should...attachments not recommended by the appliance manufacturer may be immersed when removed from the bread pan for cleaning. ❍ Close supervision is necessary when any appliance is ... other parts of this Use and Care Book. Please Read and Save this breadmaker in water or other than intended use. ❍ Avoid contact with a damaged...
User Manual - Page 3
... still does not fit, contact a qualified electrician. Note: If the power supply cord is exercised in or tripping over a longer cord. ENGLISH
POLARIZED PLUG (120V Models Only) This appliance has a polarized plug (one way.
User Manual - Page 4
...into a 2 cup measuring cup. In Canada: Use All-Purpose Flour or Canadian
Bread Flour. 3. of the breadmaker. Use only fresh ingredients. 2. d) The mixture should be used to blend. Do...quantities than recommended into the bread pan in your breadmaker. BREAD MAKER QUICK START GUIDE
1. b) Add 1 tsp. The following the recipe: • Always add ingredients into the bread pan, as it may...
User Manual - Page 5
... brands of both All-Purpose Flour and Bread Flour. Bread flour is processed from one brand to lightly flour your recipe. The stretchy resilience of gluten makes this...BAKE" will produce poor results and should be wrapped in plastic wrap and stored in combination with this book with a clean, dry towel. When mixed and kneaded, the gluten stretches and incorporates air bubbles to bread...
User Manual - Page 6
... recipes that too much heat will kill the yeast, too little will not rise. Sugar serves as white ...bread recipes. Changing the amount of salt in a given recipe may be substituted for shortening, butter or margarine Salt Used In very small amounts, salt adds flavor and controls the rising action of sugar, salt, and yeast is a heat-sensitive plant that feeds on High Altitude Baking...
User Manual - Page 7
...indicates consumer replaceable/removable parts
7 Viewing window 4. Wire handle † 6. Digital display 8. Kneading tool (Part # BK1015-02) (not shown) † 10. Steam vent (not shown) 5. Lid 2. Measuring cup (Part # BK1015-03) (not shown) † 11. Nonstick, bread pan (Part # BK1015-01) (not shown) 7. Control panel † 9. ENGLISH
Product may vary slightly from what is...
User Manual - Page 8
... use only. The unit beeps to be made before the bread is 8:00 p.m.
A beep sounds each program setting selection (1-9) with preprogrammed baking time Crust color (Light, Medium or Dark) Minute-by ...selecting how much time you want to adjust the time of the bread; For example, if it will have to select the baking cycle you want . Important: Do not press Stop when checking the...
User Manual - Page 9
... 1 hour total
time.
2:10
Used for gluten free
recipes.
1:30
Prepares dough that
can be used for most recipes that have a crisp crust and have a light texture. Bakes breads that use white flour. ENGLISH
PROGRAM SETTING Basic French
Whole Wheat Sweet Rapid White Gluten Free Dough
Jam
Bake
MENU # DISPLAYED
1 2
3 4 5 6 7
8
9
BAKING OR PROCESS TIME
DISPLAYED 3:20
3:36
DESCRIPTION
Use...
User Manual - Page 10
...176;C to avoid activating the yeast too soon.
2. To make another day: To freeze freshly baked bread, cool completely on a wire rack. To serve, remove from foil and defrost in microwave wrapped ... ingredients at a time, until the dough forms a smooth ball. for Rapid Bake breads, use All-Purpose Flour or Bread Flour; The measuring cup included should be used for liquid and dry ingredients....
User Manual - Page 11
... lid handles, lift and open the lid. Grasp the sides of the recipe and start again with new ingredients. Some noteworthy solutions:
If bread is too great for up to bake when the outage occurs, you should discard the contents of the bread pan and turn counterclockwise . POWER OUTAGE 7-Minute Power Failure Back-Up...
User Manual - Page 12
.../Baking Cycle
• Press the button. The glass window lets you watch the process of the bread as it is mixed, kneaded and baked. • Wash all removable parts as instructed in the recipe,...and the
program setting 1 (Basic) displays as shown • Turn the bread pan clockwise until securely in place. Do not let the yeast touch the liquid below. READY TO BAKE
Note: You can select ...
User Manual - Page 13
... may be in the unit. Tip: To advance the time quickly, press and hold down . • If paddles remain in any bread recipe, yet the most easily remedied. Important: The bread maker will mix, knead and bake bread automatically, when baking bread from scratch, it cool for up and let it is the most critical factor in...
User Manual - Page 14
...unit with a damp cloth. Leftover or slightly hardened bread may be cut into ½-inch or 1-inch cubes and used to make croutons or in recipes for 10-15 minutes to loosen the paddle. 3....or other liquid. STORING 1. Use serrated knife or electric knife for even slices. Store unused bread, tightly sealed (sealable plastic bags or plastic containers work well) at least 20 minutes before ...
User Manual - Page 15
... pan. (Kneading blade may remain in the order listed. 2. Remove blade when bread has cooled.) 7. Program Setting: 2 (French) HERBED FRENCH BREAD 1 cup water (110 to 120°F (43 to serve (at least 20 minutes). ENGLISH
RECIPES
Program Setting: 1 (Basic) Multiseeded White Bread 1 cup plus 1½ tbsp. dried milk powder 3 tbsp. Measure ingredients into wall outlet 3. olive...
User Manual - Page 16
... least 20 minutes.
16 salt 1¼ cups whole wheat flour 1 tsp. Measure ingredients, except cranberries into bread pan in bread. Press Start button. 5. Using pot holders, remove bread pan from the unit and carefully remove
bread from baking pan. (Kneading paddle may remain in the order listed. 2. close lid. The Complete Signal will sound when...
User Manual - Page 17
...margarine, cut into pieces 3½ cups bread flour 1¼ tsp. bread machine yeast
17 Insert bread pan securely into wall outlet 4. Program Setting: 5 (Rapid White) Oatmeal Bread 1½ cups buttermilk (80-90˚F)...dried cherries or cranberries 1 tsp. dried orange peel 1 tsp. active dry or bread machine yeast ½ cup chopped pecans or walnuts 1. If desired frost loaf with confectioners...
User Manual - Page 18
... 2 cups white rice flour ½ cup potato flour ½ cup tapioca flour ¼ cup dry buttermilk powder ¼ cup sugar ¼ cup chopped green onion 3½ tsp. xanthum gum 1 tbsp. Push Start button. 5. Push Start button. 5. Measure ingredients into unit; Insert bread pan securely into baking pan in bread. Remove blade when bread has cooled...
User Manual - Page 19
... in greased 9 x 12-inch baking pan. 5. Cover and let rise until golden brown. Bake at room temperature ¼ cup sugar 2 tbsp.
Cut into bread pan in warm place until golden..... Measure ingredients into 1-inch slices and arrange in size (about 2 tbsp. Using pot holders, remove bread pan from oven and cool on lightly floured surface to 32°C)) 1 large egg, at 375°...
User Manual - Page 20
curry powder 2 tbsp. Plug unit into clean jars. 6. Place in refrigerator to increase baking time in 10-minute intervals from the unit and cool on wire rack. Program Setting: 9 (Bake) Use to set. 7. Using pot holders, remove bread pan from 1-1½ hour.
20
Carefully pour jam into wall outlet 3. Close lid. The Complete Signal...
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