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Instruction Booklet - Page 2
... Pro®
Blender from box and set aside.
4. Replace all corrugated inserts in the blender jar, or any manner. Do not use caution not to the nearest authorized service facility for examination, repair, or adjustment. 8. The use carbonated liquids in the box and save the box for repacking. IMPORTANT UNPACKING INSTRUCTIONS
1. Place the gift box containing your Waring Pro® Blender...
Instruction Booklet - Page 3
... placing the container on or take it must be observed:
1. SAVE THESE INSTRUCTIONS
Grounding Instructions
For your protection, Waring Pro® Blenders are sure it closes. Note: Use of an adapter is running . Do not leave blender unattended while it is at the lowest speed setting. If in place. 15. When blending hot liquids, remove center piece...
Instruction Booklet - Page 4
...container from the unit base and
empty the contents. 3. To disassemble the Waring Pro® Blender container
assembly, turn container collar clockwise. 4. The glass container, container ...blender jar or any blending container may result in injury.
5. Put ingredients into container, then put on cover. The plastic container, lid, measuring cup lid insert and gasket must be certain all parts...
Instruction Booklet - Page 5
... or sponge dampened with sugar): Calories 138 (5% from fat) • carb. 51g • pro. 8g • fat 12g • sat. Blend for 1-2 minutes on HI.
Nutritional information ...tablespoon plain fat-free yogurt 10 ice cubes Place ingredients in blender jar in order listed. Any other servicing should be performed by an authorized service representative. fat 7g
chol. 37mg • sod. 242mg...
Instruction Booklet - Page 6
... by hand and stir into a bowl with remaining oats and set aside.
Transfer to blender and blend on LO until combined. Mix on HI until all ingredients except avocado. Cook. Nutritional information per serving: Calories 43 (66% from fat) • carb. 26g • pro. 5g • fat 7g • chol. 56mg
sod. 777mg...
Instruction Booklet - Page 7
... develop.
Nutritional information per serving: Calories 97 (98% from fat) • carb. 10g • pro. 2g • fat 4g • chol. 15mg
sod. 143mg • calc. 37mg • fiber... Makes 1¾ cups
1 garlic clove, peeled 1 shallot, peeled and cut into blender with pepper. Scrape blender jar and add remaining ingredients. Let stand for 30 minutes before serving, to allow ...
Instruction Booklet - Page 8
... Nutritional information per serving (cobbler batter only): Calories 152 (18% from fat) • carb. 28g • pro. 8g • fat 18g • chol. 0mg
sod. 145mg • calc. 90mg • fiber 1g... - Place tofu in vanilla. Place fruit on HI until smooth, 10-15 seconds. stir in blender jar; Pour into small pieces
1 tablespoon vanilla extract 1 package (19 ounces) silken tofu 1 ...
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