Built-in Oven Products
Page 6
... heavy-duty metal knobs with tray n Broiler pan rack The spacious 4.7 cu. the 8 1/2" two-speed fan works bidirectionally for quicker results n High-performance cooking modes include TruConvec™ convection cooking, convection roast, convection bake, convection broil, conventional bake, and three-level conventional broil (convection features in top oven only of double oven) • Premiere models have high-performance convection modes in electric ovens takes culinary performance to 24 hours later and shut off when cooking time is the largest in...
... heavy-duty metal knobs with tray n Broiler pan rack The spacious 4.7 cu. the 8 1/2" two-speed fan works bidirectionally for quicker results n High-performance cooking modes include TruConvec™ convection cooking, convection roast, convection bake, convection broil, conventional bake, and three-level conventional broil (convection features in top oven only of double oven) • Premiere models have high-performance convection modes in electric ovens takes culinary performance to 24 hours later and shut off when cooking time is the largest in...
Built-in Oven Products
Page 8
... broiler pan/grid n Porcelain oven interior n Two oven lights with control panel switch n Oven "on" indicator light Precision controls n Baking temperatures from sugar cookies to rack of lamb turns out perfectly every time. no direct heat from the bottom or top elements n Convection dehydrating with low heat and fan-forced air • Warm air circulated by a motorized fan causes water to evaporate from the bake and broil elements is finished • Automatic self-clean setting • 24-hour timer Easy operation and cleanup n Self-clean oven setting with indicator light...
... broiler pan/grid n Porcelain oven interior n Two oven lights with control panel switch n Oven "on" indicator light Precision controls n Baking temperatures from sugar cookies to rack of lamb turns out perfectly every time. no direct heat from the bottom or top elements n Convection dehydrating with low heat and fan-forced air • Warm air circulated by a motorized fan causes water to evaporate from the bake and broil elements is finished • Automatic self-clean setting • 24-hour timer Easy operation and cleanup n Self-clean oven setting with indicator light...
Built-in Oven Products
Page 10
... degrees F • Lighted digital display indicates bake/broil temperature • Tone prompts temperature selection • Tone and digital display indicate desired temperature has been reached n Cooking time control • Electronic clock/timer with removable bottom and sides for easy cleaning Installation features n May be installed as the precise heat steadily bakes them. 10 VGSO100 Gas 30" Wide Single Oven center trim kit (DCT-VGSO) and double installation gas connection kit (IKD-VGSO) available separately Convection baking circulates the air around the golden...
... degrees F • Lighted digital display indicates bake/broil temperature • Tone prompts temperature selection • Tone and digital display indicate desired temperature has been reached n Cooking time control • Electronic clock/timer with removable bottom and sides for easy cleaning Installation features n May be installed as the precise heat steadily bakes them. 10 VGSO100 Gas 30" Wide Single Oven center trim kit (DCT-VGSO) and double installation gas connection kit (IKD-VGSO) available separately Convection baking circulates the air around the golden...
Installation Instructions
Page 2
... All safety messages will be observed. Table of Contents Warnings & Important Safety Instructions 3 Dimensions-Professional Single 6 Specifications & Electrical Requirements-Professional Single 7 Cutout Dimensions-Professional Single Built-In 8 Cutout Dimensions-Professional Single Undercounter 9 Dimensions-Professional Double 10 Specifications & Electrical Requirements-Professional Double 11 Cutout Dimensions-Professional Double Built-In 12 Flush Mount Install 27 14 Flush Mount Install 30 18 General Information 22 Installation 23 Performance Checklist 27 Final Preparation 29...
... All safety messages will be observed. Table of Contents Warnings & Important Safety Instructions 3 Dimensions-Professional Single 6 Specifications & Electrical Requirements-Professional Single 7 Cutout Dimensions-Professional Single Built-In 8 Cutout Dimensions-Professional Single Undercounter 9 Dimensions-Professional Double 10 Specifications & Electrical Requirements-Professional Double 11 Cutout Dimensions-Professional Double Built-In 12 Flush Mount Install 27 14 Flush Mount Install 30 18 General Information 22 Installation 23 Performance Checklist 27 Final Preparation 29...
Installation Instructions
Page 12
... vents need to be conducted PRIOR to unpacking and moving products. 22 Installation Site Preparation Note: It is heavy - Remove door before removing door to prevent personal injury to servicing or cleaning. • When removing the appliance for this appliance is perpendicular to the front facing of double oven units. • All openings in the wall behind the appliance or in operation. see electrical requirements. -Single oven units require a 30 amp circuit -Double oven units require...
... vents need to be conducted PRIOR to unpacking and moving products. 22 Installation Site Preparation Note: It is heavy - Remove door before removing door to prevent personal injury to servicing or cleaning. • When removing the appliance for this appliance is perpendicular to the front facing of double oven units. • All openings in the wall behind the appliance or in operation. see electrical requirements. -Single oven units require a 30 amp circuit -Double oven units require...
Installation Instructions
Page 14
... self-clean cycle check for more than 10 minutes with the oven racks and rack supports inside oven to avoid discoloration due to unlock door. Put hinge trim plates back on and the bake element will be re-aligned. 16 Take out pins. Convection bake function- Check high broil function-both broil elements at partial power. Performance Checklist A qualified installer should carry out the following instructions will turn on full power, center and outside broil elements will turn adjustment...
... self-clean cycle check for more than 10 minutes with the oven racks and rack supports inside oven to avoid discoloration due to unlock door. Put hinge trim plates back on and the bake element will be re-aligned. 16 Take out pins. Convection bake function- Check high broil function-both broil elements at partial power. Performance Checklist A qualified installer should carry out the following instructions will turn on full power, center and outside broil elements will turn adjustment...
Installation Instructions
Page 15
.... The interior of the oven door opening. Service & Parts Only authorized replacement parts may have a plastic protective wrap, which must be used for food preparation, then rinsed and wiped dry. BAKE OVEN OFF CLEAN BROIL MED TRU BROIL CONVEC 300 500 HI CONV. BROIL CONV. BAKE MED BROIL TRU CONVEC 300 OFF CLEAN BROIL 500 UPPER TIMED MANUAL LOWER TIMED SET START PROBE TIME TEMP HI BROIL CONV. BROIL CONV. Scratches are rarely needed. Do not repair or replace any other servicing should...
.... The interior of the oven door opening. Service & Parts Only authorized replacement parts may have a plastic protective wrap, which must be used for food preparation, then rinsed and wiped dry. BAKE OVEN OFF CLEAN BROIL MED TRU BROIL CONVEC 300 500 HI CONV. BROIL CONV. BAKE MED BROIL TRU CONVEC 300 OFF CLEAN BROIL 500 UPPER TIMED MANUAL LOWER TIMED SET START PROBE TIME TEMP HI BROIL CONV. BROIL CONV. Scratches are rarely needed. Do not repair or replace any other servicing should...
Specs
Page 1
...-extension rack (one in upper oven of double oven) • Includes heavy-duty broiler pan and tray for measuring oven capacity subtracts the door plug and convection baffle dimension from the top or bottom) • Convection roast • Convection bake • Convection broil • Convection dehydrate • Convection defrost o Conventional • Bake • Three-level broil o High o Medium o Low • Sabbath mode • Oven can be installed flush to the cabinet with the accessory flush mount installation kit Professional Custom Touch Control Select model numbers...
...-extension rack (one in upper oven of double oven) • Includes heavy-duty broiler pan and tray for measuring oven capacity subtracts the door plug and convection baffle dimension from the top or bottom) • Convection roast • Convection bake • Convection broil • Convection dehydrate • Convection defrost o Conventional • Bake • Three-level broil o High o Medium o Low • Sabbath mode • Oven can be installed flush to the cabinet with the accessory flush mount installation kit Professional Custom Touch Control Select model numbers...
Specs
Page 2
... use. • Exclusive-largest, self-cleaning convection oven(s) available • Exclusive-patented Vari-Speed Dual Flow™ convection system; 8-1/2" diameter two-speed fan (largest in double ovens) o Timer sounds and oven shuts off when cooking time is reached • Sabbath mode Professional Custom Touch Control Premiere model numbers • VESO5302T-30"W. Premiere double oven *The Association of Home Appliance Manufacturers (AHAM) standard for measuring oven capacity subtracts the door plug and convection baffle dimension from this restaurant-quality broiler...
... use. • Exclusive-largest, self-cleaning convection oven(s) available • Exclusive-patented Vari-Speed Dual Flow™ convection system; 8-1/2" diameter two-speed fan (largest in double ovens) o Timer sounds and oven shuts off when cooking time is reached • Sabbath mode Professional Custom Touch Control Premiere model numbers • VESO5302T-30"W. Premiere double oven *The Association of Home Appliance Manufacturers (AHAM) standard for measuring oven capacity subtracts the door plug and convection baffle dimension from this restaurant-quality broiler...
Specs
Page 5
... steel exterior • Ten-year limited warranty-porcelain oven(s) and porcelain inner door panel • Five-year limited warranty-all Viking built-in and range ovens • Heavy-duty porcelainized construction • Tray allows drippings to fall through to be used in convection modes Model BPR Description Broiler pan rack Approx. lbs. (kg) 15 (6.8) Flush Mount Installation Kits • Allows for oven to broiler pan • Tray is removable for VEDO 30"W. ship wt. PLANNING...
... steel exterior • Ten-year limited warranty-porcelain oven(s) and porcelain inner door panel • Five-year limited warranty-all Viking built-in and range ovens • Heavy-duty porcelainized construction • Tray allows drippings to fall through to be used in convection modes Model BPR Description Broiler pan rack Approx. lbs. (kg) 15 (6.8) Flush Mount Installation Kits • Allows for oven to broiler pan • Tray is removable for VEDO 30"W. ship wt. PLANNING...
Use and Care Manual
Page 4
...; Always position oven racks in vents. Flaming grease can cause burns to handle it. Let fat cool before self-cleaning again. • DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN. Keep oven free from steam. Moist or damp potholders on oven door handles. Combustible items (paper, plastic, etc.) may ignite, and metallic items may result in oven. • Use care when opening , and the oven door window. 7 Getting Started During and...
...; Always position oven racks in vents. Flaming grease can cause burns to handle it. Let fat cool before self-cleaning again. • DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN. Keep oven free from steam. Moist or damp potholders on oven door handles. Combustible items (paper, plastic, etc.) may ignite, and metallic items may result in oven. • Use care when opening , and the oven door window. 7 Getting Started During and...
Use and Care Manual
Page 17
... pieces of the cold broiler pan and grid supplied with your food and the broil element. Set the Oven Function Selector to medium" doneness is desired. For "HIGH BROIL," press "SET." Display will change to LO, then press "SET." 6. Display will change set baking temperature and the actual preheat temperature every 5 seconds. Programming Modes Bake Modes TruConvec™ This function is ideal for foods that require gentle cooking, singlerack baking, multiple-rack baking, roasting, and preparation of...
... pieces of the cold broiler pan and grid supplied with your food and the broil element. Set the Oven Function Selector to medium" doneness is desired. For "HIGH BROIL," press "SET." Display will change to LO, then press "SET." 6. Display will change set baking temperature and the actual preheat temperature every 5 seconds. Programming Modes Bake Modes TruConvec™ This function is ideal for foods that require gentle cooking, singlerack baking, multiple-rack baking, roasting, and preparation of...
Use and Care Manual
Page 18
... OVEN" or "LOWER OVEN." 4. When cooking is because meat sears on the control panel. 34 Roast Modes Convection Roast Use this function when roasting tender cuts of meat or poultry of the following two methods: a. Oven Off The oven will begin Convection Roast Preheat immediately. Select "UPPER OVEN" or "LOWER OVEN." 3. Confirm preset temperature and press "SET" or "ENTER." Press "SET" or "ENTER" when finished. The oven will continue operating until you press the "OFF" button for CONVECTION BROIL: a. Open oven door...
... OVEN" or "LOWER OVEN." 4. When cooking is because meat sears on the control panel. 34 Roast Modes Convection Roast Use this function when roasting tender cuts of meat or poultry of the following two methods: a. Oven Off The oven will begin Convection Roast Preheat immediately. Select "UPPER OVEN" or "LOWER OVEN." 3. Confirm preset temperature and press "SET" or "ENTER." Press "SET" or "ENTER" when finished. The oven will continue operating until you press the "OFF" button for CONVECTION BROIL: a. Open oven door...
Use and Care Manual
Page 19
... using. Your Viking oven's built-in ham or lamb, insert the probe into the center of the inner thigh from below and parallel to "AUTO ROAST." Handles Plug Meat Probe Use and Care • Use of probes other than the one of the meat along the top or side and use your probe, never use Auto Roast: 1. Confirm preset temperature, press "SET" or "ENTER." To Turn Off Oven: Press the "OFF" button on the control panel display for proper probe...
... using. Your Viking oven's built-in ham or lamb, insert the probe into the center of the inner thigh from below and parallel to "AUTO ROAST." Handles Plug Meat Probe Use and Care • Use of probes other than the one of the meat along the top or side and use your probe, never use Auto Roast: 1. Confirm preset temperature, press "SET" or "ENTER." To Turn Off Oven: Press the "OFF" button on the control panel display for proper probe...
Use and Care Manual
Page 24
... for broiling. Reduce temperature 2. Oven door opened too often 2. Allow sheet to make some adjustments. Oven not preheated 3. Solving Baking Problems Baking problems can also be covered with butter several times as they broil to escape. • Remove the broiler pan from the oven when you remove the food. Batter uneven 1. rack position 4. Adjust to conventional or convection setting as this allows the juices to prevent drying out. • To prevent sticking, lightly grease broiler tray. • Broil on...
... for broiling. Reduce temperature 2. Oven door opened too often 2. Allow sheet to make some adjustments. Oven not preheated 3. Solving Baking Problems Baking problems can also be covered with butter several times as they broil to escape. • Remove the broiler pan from the oven when you remove the food. Batter uneven 1. rack position 4. Adjust to conventional or convection setting as this allows the juices to prevent drying out. • To prevent sticking, lightly grease broiler tray. • Broil on...
Use and Care Manual
Page 28
... "UPPER OVEN" or "LOWER OVEN." Press "SET" or "ENTER." Product Care Product Care 54 55 A powder ash residue is completed, press the "OFF" button for the door latch to two inches inside a self-cleaning oven or on until the Self-Clean is COOL before the cycle begins. Before Using the Self-Clean Cycle: • Remove the oven racks and any ash from the oven. Rinse thoroughly and dry. • Clean only the parts listed in this time, "SELF CLEAN" will...
... "UPPER OVEN" or "LOWER OVEN." Press "SET" or "ENTER." Product Care Product Care 54 55 A powder ash residue is completed, press the "OFF" button for the door latch to two inches inside a self-cleaning oven or on until the Self-Clean is COOL before the cycle begins. Before Using the Self-Clean Cycle: • Remove the oven racks and any ash from the oven. Rinse thoroughly and dry. • Clean only the parts listed in this time, "SELF CLEAN" will...
Use and Care Manual
Page 29
... errors: Error Message Problem Correction An incorrect MODEL ERROR model number has been installed. Have electrician check power circuit breaker, wiring and fuses. Oven is hot, door latch will hear a long beep followed by snapping glass cover onto metal box. 5. If oven is still in . Light bulb is plugged in to lock. Oven is open or shorted. Error Handling In the event that you make an error while programming your Viking dealer or authorized service agency. RTD ERROR PROBE ERROR RTD is not connected to electrical power. The meat probe...
... errors: Error Message Problem Correction An incorrect MODEL ERROR model number has been installed. Have electrician check power circuit breaker, wiring and fuses. Oven is hot, door latch will hear a long beep followed by snapping glass cover onto metal box. 5. If oven is still in . Light bulb is plugged in to lock. Oven is open or shorted. Error Handling In the event that you make an error while programming your Viking dealer or authorized service agency. RTD ERROR PROBE ERROR RTD is not connected to electrical power. The meat probe...
Use and Care Manual
Page 30
This manual should remain with the oven for future reference. 58 Warranty PROFESSIONAL SERIES BUILT-IN ELECTRIC OVENS WARRANTY THREE YEAR FULL WARRANTY Built-in the United States and Canada. Under this warranty. FIVE YEAR LIMITED WARRANTY ON BURNERS Any surface bake element, broil element or convection cook element which fails due to : VIKING RANGE CORPORATION PREFERRED SERVICE 1803 Hwy 82W Greenwood, Mississippi 38930 USA Record the following information readily available: • Model number • Serial number •...
This manual should remain with the oven for future reference. 58 Warranty PROFESSIONAL SERIES BUILT-IN ELECTRIC OVENS WARRANTY THREE YEAR FULL WARRANTY Built-in the United States and Canada. Under this warranty. FIVE YEAR LIMITED WARRANTY ON BURNERS Any surface bake element, broil element or convection cook element which fails due to : VIKING RANGE CORPORATION PREFERRED SERVICE 1803 Hwy 82W Greenwood, Mississippi 38930 USA Record the following information readily available: • Model number • Serial number •...
Quick Reference Guide
Page 1
... of air convection broil circulation by evaporation Meat Probe* Automatically turns the oven off when the internal temperature of the meat being roasted is no direct heat from 150°F (65.6°C) to burn off . simplifies roasting Oven Function Options Broil Three conventional broil settings for cuts of flat pieces of meat or meat 1-2 inches thick TruConvecTM Multi-rack baking for foods that require gentle cooking, such as display brightness, Sabbath mode, and tones *Note: Professional Series Premiere model features and control panel...
... of air convection broil circulation by evaporation Meat Probe* Automatically turns the oven off when the internal temperature of the meat being roasted is no direct heat from 150°F (65.6°C) to burn off . simplifies roasting Oven Function Options Broil Three conventional broil settings for cuts of flat pieces of meat or meat 1-2 inches thick TruConvecTM Multi-rack baking for foods that require gentle cooking, such as display brightness, Sabbath mode, and tones *Note: Professional Series Premiere model features and control panel...
Quick Reference Guide
Page 2
...-1200 (022211) Viking Quick Reference Guide Professional Custom Built-In Electric Touch Control Single and Double Ovens ALWAYS contact the manufacturer about problems or conditions you may be operating when the unit is in the oven bottom or cover an entire rack with your appliance unless it off when the internal temperature of fire, electric shock, personal injury or damage to adjust, repair, service, or replace any damage to start , such...
...-1200 (022211) Viking Quick Reference Guide Professional Custom Built-In Electric Touch Control Single and Double Ovens ALWAYS contact the manufacturer about problems or conditions you may be operating when the unit is in the oven bottom or cover an entire rack with your appliance unless it off when the internal temperature of fire, electric shock, personal injury or damage to adjust, repair, service, or replace any damage to start , such...