Convection Cookbook
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viking convection microwave Cookbook
viking convection microwave Cookbook
Convection Cookbook
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...75 14.9 7.00 15.4 7.25 16.0 ˚F = ˚C 400 205 425 220 450 230 PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the safety interlocks. (b) Do not place any object between the oven front face and the ...should not be adjusted or repaired by anyone except properly qualified service personnel. It is particularly important that the microwave oven door close properly and that there is damaged. Viking Range Corporation 111 Front Street Greenwood, Mississippi (MS) 38930 USA For more product information, call 1-888-...
...75 14.9 7.00 15.4 7.25 16.0 ˚F = ˚C 400 205 425 220 450 230 PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the safety interlocks. (b) Do not place any object between the oven front face and the ...should not be adjusted or repaired by anyone except properly qualified service personnel. It is particularly important that the microwave oven door close properly and that there is damaged. Viking Range Corporation 111 Front Street Greenwood, Mississippi (MS) 38930 USA For more product information, call 1-888-...
Convection Cookbook
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CONTENTS Convection Cooking 1 The Convection Microwave Team 1 Convection Microwave Utensils 1 Meats & Main Dishes 2 Baking & Desserts 12 Combination Roasting Chart 22 Convection Broiling Chart 23 Combination Baking Chart 24
CONTENTS Convection Cooking 1 The Convection Microwave Team 1 Convection Microwave Utensils 1 Meats & Main Dishes 2 Baking & Desserts 12 Combination Roasting Chart 22 Convection Broiling Chart 23 Combination Baking Chart 24
Convection Cookbook
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.... Convection cooking browns and crisps food beautifully. Conventionally roasted turkey browns nicely, but white meat becomes dry in the time needed . Convection Microwave Utensils A wide variety of 425˚F as well as paper napkins and toweling cannot be used in the oven while it is a utensil... may be used . together they are also suitable for convection and combination cooking. Turkey is needed to 400˚F, so it for microwaving alone. The combination oven allows you want to roast a larger turkey than is done. No turning over conventional cooking; You don't ...
.... Convection cooking browns and crisps food beautifully. Conventionally roasted turkey browns nicely, but white meat becomes dry in the time needed . Convection Microwave Utensils A wide variety of 425˚F as well as paper napkins and toweling cannot be used in the oven while it is a utensil... may be used . together they are also suitable for convection and combination cooking. Turkey is needed to 400˚F, so it for microwaving alone. The combination oven allows you want to roast a larger turkey than is done. No turning over conventional cooking; You don't ...
Convection Cookbook
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... it on page 22. Do not cover trivet with aluminum foil, as it blocks the flow of meat and is not necessary, as needed by microwaving at 2.5 cm intervals to prevent curling. Time varies with non-stick vegetable cooking spray for frozen meat. Broil food in the chart; To use BROIL...
... it on page 22. Do not cover trivet with aluminum foil, as it blocks the flow of meat and is not necessary, as needed by microwaving at 2.5 cm intervals to prevent curling. Time varies with non-stick vegetable cooking spray for frozen meat. Broil food in the chart; To use BROIL...
Convection Cookbook
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...turntable will catch the drippings. Shield thin or bony areas of roasts or breast, wing tips and legs of beef in heat resistant and microwave oven-safe covered casserole, or in cooking bag set in oven glass baking dish or shallow pyroceram casserole when you wish to 10 minutes ...an oven glass baking dish or pyroceram casserole. Roast less tender cuts of birds to prevent overbrowning. Let stand, tented with foil, 5 to make gravy. Microwave gravy in chart on page 22. Roast meat in a baking dish. If meat is not done, cook 5 minutes longer and check again. Elevate meat ...
...turntable will catch the drippings. Shield thin or bony areas of roasts or breast, wing tips and legs of beef in heat resistant and microwave oven-safe covered casserole, or in cooking bag set in oven glass baking dish or shallow pyroceram casserole when you wish to 10 minutes ...an oven glass baking dish or pyroceram casserole. Roast less tender cuts of birds to prevent overbrowning. Let stand, tented with foil, 5 to make gravy. Microwave gravy in chart on page 22. Roast meat in a baking dish. If meat is not done, cook 5 minutes longer and check again. Elevate meat ...
Convection Cookbook
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...HIGH MIX, 325˚F or until onion is no longer pink. Tie legs of the mixture; Microwave at HIGH (100%) until chicken next to bone is tender, 1 to 45 seconds. Microwave until melted, 30 to 2 minutes. Set aside. Preheat oven at MEDIUM-HIGH (70%) 10 ... ml of chicken; about 5 minutes, stirring occasionally during cooking time. Place onion and oil in remaining ingredients. 2. rub into 5 cm pieces. Microwave at HIGH (100%) until bubbly, about 375 ml 1. Place on roasting rack in remaining ingredients. Combine ginger, coriander and pepper; place on broiling...
...HIGH MIX, 325˚F or until onion is no longer pink. Tie legs of the mixture; Microwave at HIGH (100%) until chicken next to bone is tender, 1 to 45 seconds. Microwave until melted, 30 to 2 minutes. Set aside. Preheat oven at MEDIUM-HIGH (70%) 10 ... ml of chicken; about 5 minutes, stirring occasionally during cooking time. Place onion and oil in remaining ingredients. 2. rub into 5 cm pieces. Microwave at HIGH (100%) until bubbly, about 375 ml 1. Place on roasting rack in remaining ingredients. Combine ginger, coriander and pepper; place on broiling...
Convection Cookbook
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... mushroom soup milk chopped pimiento dried oregano leaves dried marjoram leave salt dried thyme leaves garlic powder pepper Crust: 250 ml 1 c all ingredients except chicken. Microwave the reserved marinade at narrow end. Steak Roulade 50 ml 1/4 c 50 ml 1/4 c 50 ml 1/4 c 700 g 11/2 lb 1 medium 1 ... Add enough milk to 5 minutes. Place chicken skin side down in small bowl. Combine remaining ingredients, except bread crumbs, in large dish. Microwave at HIGH (100%) until soft, 4 to form a soft dough. Cut in crust. 3. set aside. 2. Pour marinade over chicken. Remove...
... mushroom soup milk chopped pimiento dried oregano leaves dried marjoram leave salt dried thyme leaves garlic powder pepper Crust: 250 ml 1 c all ingredients except chicken. Microwave the reserved marinade at narrow end. Steak Roulade 50 ml 1/4 c 50 ml 1/4 c 50 ml 1/4 c 700 g 11/2 lb 1 medium 1 ... Add enough milk to 5 minutes. Place chicken skin side down in small bowl. Combine remaining ingredients, except bread crumbs, in large dish. Microwave at HIGH (100%) until soft, 4 to form a soft dough. Cut in crust. 3. set aside. 2. Pour marinade over chicken. Remove...
Convection Cookbook
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... 2 ml 1/2 tsp 1 ml 1/8 tsp 375 ml 11/2 c 500 ml 2 c 6 margarine or butter all ingredients except ham and cheese. Place margarine in medium bowl; Microwave at HIGH (100%) until slightly thickened, about 1 minute. Beat egg yolks. Cool slightly. 3. Beat egg whites until top is puffed and golden and center is... set. Bake 30 to 6 servings 1. Serve immediately. Combine remaining ingredients except the remaining butter in large bowl. Microwave at MEDIUM-HIGH (70%) until tender, about 2 minutes. 2. Place on LOW MIX, 325˚F, or until soft peaks form.
... 2 ml 1/2 tsp 1 ml 1/8 tsp 375 ml 11/2 c 500 ml 2 c 6 margarine or butter all ingredients except ham and cheese. Place margarine in medium bowl; Microwave at HIGH (100%) until slightly thickened, about 1 minute. Beat egg yolks. Cool slightly. 3. Beat egg whites until top is puffed and golden and center is... set. Bake 30 to 6 servings 1. Serve immediately. Combine remaining ingredients except the remaining butter in large bowl. Microwave at MEDIUM-HIGH (70%) until tender, about 2 minutes. 2. Place on LOW MIX, 325˚F, or until soft peaks form.
Convection Cookbook
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... roast with roast. Combine remaining ingredients; Place chops directly on HIGH MIX, 325˚F, or until meat next to 8 servings 1. Make pocket in remaining ingredients. Microwave at HIGH (100%) until smooth. Spread over lamb. 2. Pineapple Pork Roast 250 ml 50 ml 15 ml 15 ml 1.5 to 2.5 kg 1c 1/4 c 1 tbsp 1 tbsp 3 to...
... roast with roast. Combine remaining ingredients; Place chops directly on HIGH MIX, 325˚F, or until meat next to 8 servings 1. Make pocket in remaining ingredients. Microwave at HIGH (100%) until smooth. Spread over lamb. 2. Pineapple Pork Roast 250 ml 50 ml 15 ml 15 ml 1.5 to 2.5 kg 1c 1/4 c 1 tbsp 1 tbsp 3 to...
Convection Cookbook
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... cool. Add eggs, 1 at 400˚F. remove from oven to 400˚F. Spoon pudding into twelve greased muffin cups. 2. top with finger. Microwave at 400˚F for 10 to 5 c all -purpose flour eggs prepared vanilla pudding or sweetened whipped cream strawberry, rinsed, hulled and sliced powdered sugar... Dissolve sugar in large bowl. Baked at HIGH (100%) until mixture resembles coarse crumbs. Blend in an air-tight plastic bag. Microwave at 400˚F for one week in flour until just moistened. Drop dough by tablespoonfuls into dry ingredients and mix until smooth.
... cool. Add eggs, 1 at 400˚F. remove from oven to 400˚F. Spoon pudding into twelve greased muffin cups. 2. top with finger. Microwave at 400˚F for 10 to 5 c all -purpose flour eggs prepared vanilla pudding or sweetened whipped cream strawberry, rinsed, hulled and sliced powdered sugar... Dissolve sugar in large bowl. Baked at HIGH (100%) until mixture resembles coarse crumbs. Blend in an air-tight plastic bag. Microwave at 400˚F for one week in flour until just moistened. Drop dough by tablespoonfuls into dry ingredients and mix until smooth.
Convection Cookbook
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... into greased 1.5 L (8 x 4 inch) loaf pan. 2. If wooden pick inserted in center does not come out clean, let stand in oven a few minutes to 400˚F. Microwave at HIGH (100%) until just moistened in center comes out clean, about 20 minutes. Orange Nut Bread 500 ml 2 c 10 ml 2 tsp 5 ml 1 tsp 125...
... into greased 1.5 L (8 x 4 inch) loaf pan. 2. If wooden pick inserted in center does not come out clean, let stand in oven a few minutes to 400˚F. Microwave at HIGH (100%) until just moistened in center comes out clean, about 20 minutes. Orange Nut Bread 500 ml 2 c 10 ml 2 tsp 5 ml 1 tsp 125...
Convection Cookbook
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... dough at a time, beating well after each. Beat until melted, about 2 minutes. Gradually add flour mixture; Press mixture into powdered sugar; Bake 20 to coat. Microwave at 350˚F for 10 to 350˚F. Preheat oven to 12 minutes. Drop dough by rounded teaspoonfuls into 2 ungreased 2 L (8 x 8 inch) square pans. Place 5 cm...
... dough at a time, beating well after each. Beat until melted, about 2 minutes. Gradually add flour mixture; Press mixture into powdered sugar; Bake 20 to coat. Microwave at 350˚F for 10 to 350˚F. Preheat oven to 12 minutes. Drop dough by rounded teaspoonfuls into 2 ungreased 2 L (8 x 8 inch) square pans. Place 5 cm...
Specs
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... sensor settings for use high- may also be converted to recirculate; Viking surface cooking products (nongrill) Model Options VMOR205 Professional Microwave Hood FINISH DETAILS FOR BOTH MODELS • Stainless Steel (SS) DMOR205 Designer Microwave Hood ORDERING INSTRUCTIONS First specify model number, and then color code (VMOR205SS...; Low Mix Bake and High Mix Roast settings offer use of convection heat to seal and brown outside of foods while using microwave energy to ensure the interior is cooked • Add-A-Minute allows you to add a minute of extra cooking time with the...
... sensor settings for use high- may also be converted to recirculate; Viking surface cooking products (nongrill) Model Options VMOR205 Professional Microwave Hood FINISH DETAILS FOR BOTH MODELS • Stainless Steel (SS) DMOR205 Designer Microwave Hood ORDERING INSTRUCTIONS First specify model number, and then color code (VMOR205SS...; Low Mix Bake and High Mix Roast settings offer use of convection heat to seal and brown outside of foods while using microwave energy to ensure the interior is cooked • Add-A-Minute allows you to add a minute of extra cooking time with the...
Specs
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... Dimensions & Specifications PRODUCT DIMENSIONS VMOR205 Professional Microwave Hood DMOR205 Designer Microwave Hood (1359-.41/c2m") (1359-.41/c2m") PROFESSION2A(9L6-51.95/c1m6)" 1(358-5.9/1cm6") DESIGNER 2(96-51.95/c1m6)" 1(358-5.9/1cm6") Overall width Overall height (...
... Dimensions & Specifications PRODUCT DIMENSIONS VMOR205 Professional Microwave Hood DMOR205 Designer Microwave Hood (1359-.41/c2m") (1359-.41/c2m") PROFESSION2A(9L6-51.95/c1m6)" 1(358-5.9/1cm6") DESIGNER 2(96-51.95/c1m6)" 1(358-5.9/1cm6") Overall width Overall height (...
Specs
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PLANNING AND DESIGN GUIDE VIKINGRANGE.COM • 1-888-VIKING1 REVISED 4/28/11 ©2011 VRC-INFORMATION SUBJECT TO CHANGE Dimensions & Specifications CLEARANCE DIMENSIONS COOKING Professional & Designer Convection Microwave Hood VMOR205 Professional Microwave Hood DMOR205 Designer Microwave Hood 12" (30.5 cm) 30" (76.2 cm) 15.5" (39.4 cm) 2" (5.1 cm) min. 36" min. (91.4 cm) or more from cooking surface 72" (182.9 cm) min.
PLANNING AND DESIGN GUIDE VIKINGRANGE.COM • 1-888-VIKING1 REVISED 4/28/11 ©2011 VRC-INFORMATION SUBJECT TO CHANGE Dimensions & Specifications CLEARANCE DIMENSIONS COOKING Professional & Designer Convection Microwave Hood VMOR205 Professional Microwave Hood DMOR205 Designer Microwave Hood 12" (30.5 cm) 30" (76.2 cm) 15.5" (39.4 cm) 2" (5.1 cm) min. 36" min. (91.4 cm) or more from cooking surface 72" (182.9 cm) min.
Specs
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...VIKINGRANGE.COM • 1-888-VIKING1 REVISED 4/28/11 ©2011 VRC-INFORMATION SUBJECT TO CHANGE UTILITY REQUIREMENTS COOKING Professional & Designer Convection Microwave Hood Installation Requirements ACCESS REQUIREMENTS GAS • Not applicable ELECTRICAL • 3.5-foot power cord included • 120 VAC/60 Hz ...• Maximum amp usage- 13.2 (1.6 kW) PLUMBING Not applicable VMOR205 Professional Microwave Hood DMOR205 Designer Microwave Hood Ground receptacle Opening for power cord 12" (30.5 cm) 30" (76.2 cm) 15-1/2" (39.4 cm) Cutout ...
...VIKINGRANGE.COM • 1-888-VIKING1 REVISED 4/28/11 ©2011 VRC-INFORMATION SUBJECT TO CHANGE UTILITY REQUIREMENTS COOKING Professional & Designer Convection Microwave Hood Installation Requirements ACCESS REQUIREMENTS GAS • Not applicable ELECTRICAL • 3.5-foot power cord included • 120 VAC/60 Hz ...• Maximum amp usage- 13.2 (1.6 kW) PLUMBING Not applicable VMOR205 Professional Microwave Hood DMOR205 Designer Microwave Hood Ground receptacle Opening for power cord 12" (30.5 cm) 30" (76.2 cm) 15-1/2" (39.4 cm) Cutout ...
Specs
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....COM • 1-888-VIKING1 REVISED 4/28/11 ©2011 VRC-INFORMATION SUBJECT TO CHANGE ship wt. Warranty valid on Viking products shipped within the United States and Canada. lbs. (kg) 2 lbs (.91) Compliance Information WARRANTY INFORMATION* •... as glass, painted, and decorative items (Professional and Designer) *For complete warranty see Use & Care Guide. microwave hood Approx. COOKING Professional & Designer Convection Microwave Hood % Installation Notes & Accessories Replacement Air Filter • Recommended replacement every 6 - 12 months Model CFOR1 Description...
....COM • 1-888-VIKING1 REVISED 4/28/11 ©2011 VRC-INFORMATION SUBJECT TO CHANGE ship wt. Warranty valid on Viking products shipped within the United States and Canada. lbs. (kg) 2 lbs (.91) Compliance Information WARRANTY INFORMATION* •... as glass, painted, and decorative items (Professional and Designer) *For complete warranty see Use & Care Guide. microwave hood Approx. COOKING Professional & Designer Convection Microwave Hood % Installation Notes & Accessories Replacement Air Filter • Recommended replacement every 6 - 12 months Model CFOR1 Description...
Installation Instructions
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... to a minimum of one of the following methods may be mounted against and supported by a qualified electrician before installing the Convection Microwave Hood. The mounting surfaces must be 16" or 24" to find a solid sound. This will normally be flat for proper ... studs, one 2" x 4" wall stud or two 2" x 3" wall studs. Viking Installation Guide IMPORTANT-Please Read and Follow! • Please read all items which locates the nails in figure 1. Mounting Space This Convection Microwave Hood requires a mounting space on page 2. See 3 ELECTRICAL GROUNDING INSTRUCTIONS on a ...
... to a minimum of one of the following methods may be mounted against and supported by a qualified electrician before installing the Convection Microwave Hood. The mounting surfaces must be 16" or 24" to find a solid sound. This will normally be flat for proper ... studs, one 2" x 4" wall stud or two 2" x 3" wall studs. Viking Installation Guide IMPORTANT-Please Read and Follow! • Please read all items which locates the nails in figure 1. Mounting Space This Convection Microwave Hood requires a mounting space on page 2. See 3 ELECTRICAL GROUNDING INSTRUCTIONS on a ...
Installation Instructions
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...having a grounding wire with a 3-prong grounding plug. The receptacle should be located inside the cabinet directly above the Convection Microwave Hood mounting location as shown in parentheses for damage to the oven or personal injury resulting from failure to accommodate exhaust. All... grounding plug can accept any questions about the grounding or electrical instructions, consult a qualified electrician or serviceperson. • Neither Viking nor the dealer can result in accordance with the space between wall studs to observe the correct electrical connection procedures. Elbows, ...
...having a grounding wire with a 3-prong grounding plug. The receptacle should be located inside the cabinet directly above the Convection Microwave Hood mounting location as shown in parentheses for damage to the oven or personal injury resulting from failure to accommodate exhaust. All... grounding plug can accept any questions about the grounding or electrical instructions, consult a qualified electrician or serviceperson. • Neither Viking nor the dealer can result in accordance with the space between wall studs to observe the correct electrical connection procedures. Elbows, ...