Instruction Manual
Page 6
... 1 lemon, peel removed shallots, peeled with vegetable peeler and reserved Place all ingredients in the 3-Cup Chopper. Scrape up in parts (skin may substitute red wine or red wine vinegar 1 large chicken, cut up bits on bottom of pan and cook until liquid is reduced by half. Press herb mixture into the... extra virgin olive oil Cover chicken generously with mustard. Process until herbs are chopped and fragrant and shallots are finely minced and incorporated. 10 www.oster.com NOTES www.oster.com 11
... 1 lemon, peel removed shallots, peeled with vegetable peeler and reserved Place all ingredients in the 3-Cup Chopper. Scrape up in parts (skin may substitute red wine or red wine vinegar 1 large chicken, cut up bits on bottom of pan and cook until liquid is reduced by half. Press herb mixture into the... extra virgin olive oil Cover chicken generously with mustard. Process until herbs are chopped and fragrant and shallots are finely minced and incorporated. 10 www.oster.com NOTES www.oster.com 11