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Lid 2. Rice Bowl 2 3. Light 4 Removable Heating Element Sleeve 5 7. Timer 10 On 9 Off Warm Cook 11 11. Upper Steaming Bowl 4. Water Inlet 7 8 10. Drip Tray 4 6. Lower Steaming Bowl 3 Can Be Used As Egg Tray 5. parts PARTS DESCRIPTION 1 1. Heating Element 8. Base Unit 6 9.
Lid 2. Rice Bowl 2 3. Light 4 Removable Heating Element Sleeve 5 7. Timer 10 On 9 Off Warm Cook 11 11. Upper Steaming Bowl 4. Water Inlet 7 8 10. Drip Tray 4 6. Lower Steaming Bowl 3 Can Be Used As Egg Tray 5. parts PARTS DESCRIPTION 1 1. Heating Element 8. Base Unit 6 9.
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Do not operate the steamer without the heating element sleeve. Before cooking, when this sleeve is a small indentation (cut) which should face downward when replaced on the appliance's rating label. • Remove any labels or stickers from appliance. • Thoroughly wash lid, rice bowl, upper steaming bowl, lower steaming bowl, drip tray and... steam function will automatically produce steam in your outlet is a removable heating element sleeve. before first use, then rinse and dry carefully. Warm On Off Cook REMOVABLE HEATING ELEMENT SLEEVE 5
Do not operate the steamer without the heating element sleeve. Before cooking, when this sleeve is a small indentation (cut) which should face downward when replaced on the appliance's rating label. • Remove any labels or stickers from appliance. • Thoroughly wash lid, rice bowl, upper steaming bowl, lower steaming bowl, drip tray and... steam function will automatically produce steam in your outlet is a removable heating element sleeve. before first use, then rinse and dry carefully. Warm On Off Cook REMOVABLE HEATING ELEMENT SLEEVE 5
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... hot components, use POTHOLDERS to avoid burns from hot steam. Place rice bowl in the lower steaming bowl and cover with sauce or liquid in rice bowl. Warm On Off Cook MULTI-TIERED STEAMING Using the Rice Bowl Place rice or other foods with the lid. Plug into wall outlet and set... Tier Steamer Place the largest piece of food with longest cooking time in the following guide as suggested times for double tier steamer. RICE BOWL 7 Place lower bowl on the quantity, size, required degree of cooking and temperature of food. Cooking times are estimates and depend on top of the lower...
... hot components, use POTHOLDERS to avoid burns from hot steam. Place rice bowl in the lower steaming bowl and cover with sauce or liquid in rice bowl. Warm On Off Cook MULTI-TIERED STEAMING Using the Rice Bowl Place rice or other foods with the lid. Plug into wall outlet and set... Tier Steamer Place the largest piece of food with longest cooking time in the following guide as suggested times for double tier steamer. RICE BOWL 7 Place lower bowl on the quantity, size, required degree of cooking and temperature of food. Cooking times are estimates and depend on top of the lower...
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...to accumulate, the steam could turn the unit upside down and water will come out from the water inlet. • Wash lid, steaming bowl, rice bowl and drip tray in and set timer to cool completely before the food is a small amount of dishwasher. • Clean reservoir with soapy ...• Do not use aluminum foil to the HI level. Before cleaning, allow Steamer to rinse the water reservoir several times. If there is cooked. When the timer rings, unplug cord from outlet. care / reheating Care and Cleaning • Unplug cord from outlet. Reheating: Breads and Leftovers 1.
...to accumulate, the steam could turn the unit upside down and water will come out from the water inlet. • Wash lid, steaming bowl, rice bowl and drip tray in and set timer to cool completely before the food is a small amount of dishwasher. • Clean reservoir with soapy ...• Do not use aluminum foil to the HI level. Before cleaning, allow Steamer to rinse the water reservoir several times. If there is cooked. When the timer rings, unplug cord from outlet. care / reheating Care and Cleaning • Unplug cord from outlet. Reheating: Breads and Leftovers 1.
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... 1 cup 1 cup 1-1/2 cups Mix Mix 1 cup 1-1/2 cups 1-3/4 cups 1-1/2 cups 1 cup 1 cup 1-1/2 cups 1-2/3 cups Approx. Use only clean water in rice bowl. Type of water in water reservoir. rice / grains Rice and Grains 1. pkg.) Quick Cooking (6-1/2 oz. Time (Minutes) 42 - 45 45 - 50 50 - 55 18 - 20 15 - 18 45 - 50 50 - 55 11 For...
... 1 cup 1 cup 1-1/2 cups Mix Mix 1 cup 1-1/2 cups 1-3/4 cups 1-1/2 cups 1 cup 1 cup 1-1/2 cups 1-2/3 cups Approx. Use only clean water in rice bowl. Type of water in water reservoir. rice / grains Rice and Grains 1. pkg.) Quick Cooking (6-1/2 oz. Time (Minutes) 42 - 45 45 - 50 50 - 55 18 - 20 15 - 18 45 - 50 50 - 55 11 For...
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... 10 - 14 Peas Peppers, Whole Potatoes, Whole - Some frozen vegetables should be thawed before steaming. 4. The frozen foods should be placed in the rice bowl and covered with a piece of frozen food, may affect steam timing. trim, peel or chop if necessary. Cut off stems; Adjust water amounts... and cooking time as desired. 3. Use a long-handled fork or spoon to 4 medium (not stuffed) 1 pound, about 6 small 12 - 13 12 - 13 35 - 45 ...
... 10 - 14 Peas Peppers, Whole Potatoes, Whole - Some frozen vegetables should be thawed before steaming. 4. The frozen foods should be placed in the rice bowl and covered with a piece of frozen food, may affect steam timing. trim, peel or chop if necessary. Cut off stems; Adjust water amounts... and cooking time as desired. 3. Use a long-handled fork or spoon to 4 medium (not stuffed) 1 pound, about 6 small 12 - 13 12 - 13 35 - 45 ...
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Most fish and seafood cook very quickly. Clams, oysters and mussels may steam fish fillets in the chart are for fresh, frozen or fully thawed seafood and fish. Adjust steaming ... / seafood Fish and Seafood 1. You may open at different times. Before steaming, clean and prepare fresh seafood and fish. 2. The steaming times listed in the RICE BOWL. Check the shells to 3/4 pound 1 pound 1 pound, 1-inch thick Approx. Serve steamed seafood and fish plain or use seasoned butter or margarine, lemon or...
Most fish and seafood cook very quickly. Clams, oysters and mussels may steam fish fillets in the chart are for fresh, frozen or fully thawed seafood and fish. Adjust steaming ... / seafood Fish and Seafood 1. You may open at different times. Before steaming, clean and prepare fresh seafood and fish. 2. The steaming times listed in the RICE BOWL. Check the shells to 3/4 pound 1 pound 1 pound, 1-inch thick Approx. Serve steamed seafood and fish plain or use seasoned butter or margarine, lemon or...
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...into custard cup, season with salt and pepper. Step Two: Crack egg in rice bowl. milk in rice bowl. Meat Variety Beef Chuck Hamburger Meatballs Chicken Pieces Lamb Cubes Pork Cubes Hot Dogs Pre-Cooked Sausage meat /eggs Weight or Number of Pieces Approx. Scrambled Beat 6 eggs ...together and 2 Tbsp. Soft-Cooked Hard-Cooked Poached Step One: Pour 2 cups water in rice bowl. Season with salt, pepper and butter or margarine,...
...into custard cup, season with salt and pepper. Step Two: Crack egg in rice bowl. milk in rice bowl. Meat Variety Beef Chuck Hamburger Meatballs Chicken Pieces Lamb Cubes Pork Cubes Hot Dogs Pre-Cooked Sausage meat /eggs Weight or Number of Pieces Approx. Scrambled Beat 6 eggs ...together and 2 Tbsp. Soft-Cooked Hard-Cooked Poached Step One: Pour 2 cups water in rice bowl. Season with salt, pepper and butter or margarine,...